Tasty ChickenCurry & Rice dumplings in Coconut Gravy - Pidiyum Kozhiyum

Ingredients:
Chicken curry:
Chicken- 1kg
Ginger-1 nos
Garlic- 10 to 12 nos
Onion - 3 nos
Tomatoes- 2nos
Grated coconut- 100g
Curry leaves
Green chilies-3 to 4 nos
Turmeric powder- 1 tsp
Pepper powder- 1 tsp
Red chilli powder- 2 tbsp
Coriander powder-1 tbsp
Garam masala powder- 1 tsp
Rice dumplings:
Coconut milk -2 cup
Rice powder- 250g
Cumin seeds- 1/4 tbsp
Salt -a pinch
Grated coconut- 50g
Method:
Chicken curry
Firstly we have to peel onions and set it aside
Cut tomatoes and keep it aside
Then peel garlic and keep it aside
Then peel ginger and keep it aside
Wash the onions garlic and ginger
Chop the onion and set ut aside
Cut the green chilli and keep aside
Crush the ginger and garlic in to fine paste and keep it aside
Extract coconut milk from grated coconut
Heat oil in a pan and add chopped onion and saute it and add a tablespoon of salt and mix well
Then add ginger garlic paste to it and mix
Then add green chilli and curry leaves and saute well
After the onion turns slightly brown add 1 teaspoon of turmeric powder,
1 teaspoon of pepper powder,
2 tablespoons of red chilli powder,
1 tablespoon of coriander powder,
1 teaspoon of garam masala
Mix well
Add chopped tomatoes and saute well
Then add chicken in to it and mix well add half a cup of boiled water and mix again
Then close the pan and cook it for 10 minutes
Then add the coconut milk in to it and cook for 10 more minutes
Check whether the chicken is cooked or not
Once the chicken is ready
Remove from the fire and set aside
Rice dumplings
Take 250g of rice flour in a bowl add a pinch of salt
Add cumin seeds to it mix it
Then add grated coconut to it and mix it with boiled water then knead the flour well and make it like chapati dough
Then roll it in to small balls
Boil the coconut milk in a pan and add the rice balls in to it and stir other continuously till the consistency changes
Once the dumplings are ready
Remove them from the fire and set aside
Serve the tasty rice dumplings with the chicken curry

[@wonderingwanderer6782]

Long live this Amma! Please tell her we have so much admiration for her. Love from Sri Lanka 🇱🇰

[@miekezevenhuizen7387]

Love this Chanel! Please put ingredients in english on video. Would be a great help for us ❤

[@VillageCookingKeralaYT]

Ingredients: Chicken curry: Chicken- 1kg Ginger-1 nos Garlic- 10 to 12 nos Onion - 3 nos Tomatoes- 2nos Grated coconut- 100g Curry leaves Green chilies-3 to 4 nos Turmeric powder- 1 tsp Pepper powder- 1 tsp Red chilli powder- 2 tbsp Coriander powder-1 tbsp Garam masala powder- 1 tsp Rice dumplings: Coconut milk -2 cup Rice powder- 250g Cumin seeds- 1/4 tbsp Salt -a pinch Grated coconut- 50g Method: Chicken curry Firstly we have to peel onions and set it aside Cut tomatoes and keep it aside Then peel garlic and keep it aside Then peel ginger and keep it aside Wash the onions garlic and ginger Chop the onion and set ut aside Cut the green chilli and keep aside Crush the ginger and garlic in to fine paste and keep it aside Extract coconut milk from grated coconut Heat oil in a pan and add chopped onion and saute it and add a tablespoon of salt and mix well Then add ginger garlic paste to it and mix Then add green chilli and curry leaves and saute well After the onion turns slightly brown add 1 teaspoon of turmeric powder, 1 teaspoon of pepper powder, 2 tablespoons of red chilli powder, 1 tablespoon of coriander powder, 1 teaspoon of garam masala Mix well Add chopped tomatoes and saute well Then add chicken in to it and mix well add half a cup of boiled water and mix again Then close the pan and cook it for 10 minutes Then add the coconut milk in to it and cook for 10 more minutes Check whether the chicken is cooked or not Once the chicken is ready Remove from the fire and set aside Rice dumplings Take 250g of rice flour in a bowl add a pinch of salt Add cumin seeds to it mix it Then add grated coconut to it and mix it with boiled water then knead the flour well and make it like chapati dough Then roll it in to small balls Boil the coconut milk in a pan and add the rice balls in to it and stir other continuously till the consistency changes Once the dumplings are ready Remove them from the fire and set aside Serve the tasty rice dumplings with the chicken curry

[@sanskrutibhosale5221]

03sweet rice boll

[@lyt48]

@@VillageCookingKeralaYT Thank you so much!!! It’s wonderful watching you cook & thanks for your generosity in sharing your recipe!! Would love the recipes for all your episodes, as you make me want to eat your food 😅. That chicken curry! Oh my god!! Looks just amazingly tasty & appetizing! May I ask how you manage to cook all ingredients to the right extent with a constant flame at same level of heat? We tend to turn the gas up & down often to ensure that. But you seem to be using one standard level of flame. That’s amazing skill! Would love to know more how you accomplish that. And, whether cooking in this type of stove setting affects the taste? In what way? Thanks 🙏🏼 😊

[@sangrampatil6778]

I am madly watching her skills of cooking no mixer no grinder everything made by herself with hygiene ....this is mastery in cooking ❤

[@VillageCookingKeralaYT]

Thank you so much

[@jagadeesanc8580]

❤

[@sriyaniqwarfordt3764]

❤❤❤❤😂

[@Milimehradarshankumar]

Real taste healthy and this is real traditional to Cook food❤

[@suzaynnschick158]

I learn so much by watching the Amma in these videos. When I went to India years ago, I liked South Indian food best. For years there were no cookbooks available in the US on the southern cooking styles. That's getting better, but watching this finally helped me understand why coconut milk is a popular ingredient. Fresh coconuts are super expensive here, so I've tried making it from dessicated coconut. It's a slog. It looks like it's a lot easier with fresh coconut and you I bet you can use the spent solids in a thoren too.

[@annakoshi3823]

Its better to discard the spent solids after extracting the coconut milk because all the juice and taste would have been extracted out and the coconut would have lost its flavour. The thoran will not taste good.

[@shroomzys]

just buy organic tinned coconut milk. non organic has stuff like xanthan gum in it but the organic lines are just straight up coconut & water.

[@kalaprakash459]

Evarod endhu language paranjalum karym elaaa avar onum parayilaaa

[@kamalagurunathan2850]

Name the ingredients name pls.

[@sabrupnissah9086]

All the time she cook cam see the discrition now no

[@kananeats]

*Amma reminds me of my grandma...she used to cook all my favorites...I loved her so much* 🥺🥺🥺

[@TheDeepalid]

You show us such a traditional recipe of kerla... Thanks a ton.. however can you please show us how to eat that as well.. being non kerali or South Indian we don't know how to eat some dishes like this one. So it's request from us to showcase how to eat specific dish with what combination.

[@santhoshgeorge9841]

പിടീം കോഴീം ഞങ്ങള് അരിപ്പോടീം തേങ്ങേയും ശരിയ്ക്കും വറക്കും എന്നിട്ട്.വെളുത്തുള്ളീം ജീരകം ആരച്ച് ചേർക്കും പിന്നെ ചൂടുവെള്ളത്തിൽ കുഴച്ച് ചെറിയ ഉരുള ഉണ്ടാക്കും

[@gregoriphilips]

Healthy rice dumplings ,and chicken gravy wow

[@fionasedgwick7424]

Looks delicious!

[@brindharamasamy5474]

One x is already damaged. Like mandradiar check and gwt correctwd. Then you will be supported by the same injection

[@charlesjohn-ch1kh]

Wow.! Dumplings are so creamy 😋

[@rajendransreekutty430]

Super Amma 🎉 my mis u my Amma 😭😭

[@annakoshi3823]

When insee her cutting veggies so neatly without using a cutying board and grinding on tje stone, i think of my grandmothers and how tasty their food was!

[@salmankhantk7554]

Village food very tasty

[@shatarupabrahma1345]

The Rice dumplings in Coconut Gravy reminds me of Rasmalai.

[@rokeyabegum8685]

It would have been easier to understand if the cooking ingredients were written in English.

[@ThePurplepru]

What do you want to know my dear..i will help her help you ....just watch her n you will know ...

[@ThePurplepru]

You have your answer below

[@neethusuresh5116]

Recipe added in video description. Please check.

[@brindharamasamy5474]

Does OAK LAND principles exist in jamaat, civil rights activism Play through BeD college

[@RoshilaNair]

That is how I still cook. Stone motar and pestle for grinding. 8 do have a blender too. But I love cooking the way i learnt with my grandmother and mum.

[@aliehsha7]

Looks delicious

[@sumantochoudhary]

Please provide steps and ingredients in description

[@kalaprakash459]

Chodikuna namal pottanmar

[@sam_sky7]

Jharkhand me ise dumbu bhi bolte h(rice dumplings)

[@mallikamathumkunnathu2057]

Hi supper 🥰🥰

[@gshari5151]

👌🤝👍🙏🕉️☪️✝️🌺👏✋

[@snehalathanair427]

Wonderfully God gifted amma-- the best way to a person's heart is through the stomach -- and Amma knows how to-- Hope she never falls ill

[@SiniDavis-d1p]

adipoli❤❤

[@sitampadhi3885]

Superb 🤤

[@mullaisanjai4607]

Wow wow nice nice 😋 yummy recipes....

[@julianaclement3538]

Happy Onam, Chechi...God bless you ❤️

[@aswathyvr452]

Super 👌

[@ushadevichaliyath9019]

ഇഷ്ടം 😊

[@mitalinayak779]

Testy food

[@sabrupnissah9086]

So much onion

[@rajeshkpy3744]

ഇങ്ങയൊക്കെ ചെയ്യുംബോൾ നമ്മൾ എങ്ങനെ കഴിക്കും🥵🤢🤮🤮🤮🤮🤮🤮🤮

[@andersonndcruz542]

Yummy and delicious, sweet ammachi 🙏🙏🙏👍👍

[@VillageCookingKeralaYT]

Thank you so much 👍

[@Sri-k8k1r]

❤super Recipy

[@pankajam3791]

Enthakka ingredient cherthunnu ennu kaanicha kollam.

[@Milimehradarshankumar]

Namaskar amma i love ur cooking u r like my grandmother she cooks very tasty food like u Lots of love to u frm Punjab. I like kerala food i love so flavourful healthy and very tasty

[@jaseenahaneef-sf6ts]

Super👍Kidu❤️❤️

[@brindharamasamy5474]

Ithu dwivam thandha veenai

[@pradeepv.a2309]

Supper wander amma 👌👍👍👍❤❤😋😋

[@hemasapphire6919]

Hi, im Hema from Singapore .. I Love watching your videos and has Subcribe your Channel .. Your Foods look so Delicious and its clean too ( hygiene) .. Hope to see more Videos from u Auntie ❤❤😊

[@Devika-sg6kj]

Aap kbhi mumbai aaye ho

[@Rojaswamy-qq1il]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ

[@sabrupnissah9086]

Super mo descriptiim

[@wassimm3524]

Amazing!!! Keep the good work and sharing your heritage with everyone!!!! Would love to travel the world one day and try food from all countries!!!!

[@frixux]

God bless you master cooker on your town 😁

[@EVINTALKS]

After watching your video, my grandmother was able to make the dumplings correct and more tastier than before. Thank you for these wonderful videos! ❤

[@AminaSalim-d3g]

Kerala cuisine zindabaad

[@CHITRARASIA]

Super ❤️

[@sabrupnissah9086]

I love her cook

[@sabrupnissah9086]

Amma plz yr cooking very gd plz my reguest do chicken masala i dnt wan watery plz can do masala style

[@Jeejasanthosh]

E ammaye setmundu uduth nalla bhgiyil kanan oru agraham

[@UnknownErrorPlayz]

I love her cutting skills …. God bless

[@recetarioyantiguedades822]

Lindo video 👍

[@vimalalal6391]

First time i am watching your cooking i really appreciate u amma thks.

[@user-ge2wl7jf4p]

I just found this channel and was overwhelmed with nostalgia for my mother s and grandmothers cooking ❤ ❤ It’s not complete without lists of ingredients tho.

[@VillageCookingKeralaYT]

Thanks

[@teresapaul6596]

The dumplings are too big

[@RoshilaNair]

Wtf do you know. If you do not know be silent

[@teresapaul6596]

@@RoshilaNair Who are you to say that?

[@teresapaul6596]

@@RoshilaNair Who are you to tell me that You keep quiet

[@bernadetteelliott7511]

Looks amazing😊

[@krishnapriya742]

Superb.

[@archanakumaridasgupta5536]

Amma has the most beautiful hands ive come across. They speak to me. ❤

[@NatalieKing-r1b]

Great recipe! Girls, only cook like this!

[@swapnaranidigal706]

Wow looking very delicious

[@UnknownErrorPlayz]

Excellent ❤

[@VasudhaShetty-gt5oh]

Cooking is very clean &neat.👌

[@saffrondominic4585]

Thank you Amma

[@pavitrakrishnakk6926]

Rice cake

[@VISHNURAJ-b3o]

Salt ?

[@bobpreethi]

Too much on a single serve!

[@jahanarakhanom7988]

Looks nice and tasty Yummyyy 😋

[@leenajohadais4699]

Mam your recipes are too good

[@deepakchauhan2070]

Wow beautiful ❤️

[@sudhasounder3006]

Super amma

[@siskfjkfkk]

Amma, I am watching you from Allahabad, UP. ❤

[@VillageCookingKeralaYT]

❤️❤️

[@ManiSathaya]

சூப்பர் பாட்டி

[@alexandu.c]

That looks yummy as f..k

[@deepthir5463]

🤤mouth watering 😋

[@Mike-rf5tz]

Just wow.

[@vijiajesh5103]

Nice

[@diamondheartrajugoudar2718]

👌👌👌

[@amithajayan6855]

❤

[@jayasreenair3973]

👌👌❤❤

[@VijayaJayakumar-jk9or]

Yummy 😋 superb Ammachi

[@VillageCookingKeralaYT]

Thank you so much

[@radhikatapaswi3164]

Very Very tasty 🎉

[@VillageCookingKeralaYT]

Thanks a lot

[@sangeeta5301]

𝖍𝖊𝖑𝖑𝖔 𝖆𝖚𝖓𝖙𝖞 𝖕𝖑𝖊𝖆𝖘𝖊 𝖘𝖍𝖆𝖗𝖊 𝖈𝖍𝖆𝖓𝖆 𝖉𝖆𝖑 𝖘𝖆𝖇𝖚𝖉𝖆𝖓𝖆 𝖕𝖆𝖞𝖘𝖚𝖒𝖊❤ 𝖑𝖔𝖛𝖊 𝖚 𝖆𝖚𝖓𝖙𝖞 𝖆𝖕𝖐𝖎 𝖍𝖆𝖗 𝖉𝖎𝖘𝖍 𝖇𝖔𝖍𝖔𝖙 𝖆𝖚𝖈𝖍𝖎 𝖍𝖆𝖎❤❤❤❤❤