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😋 Where are my pound cake fans? #AD @ChallengeButter makes this Brown Sugar Pound Cake moist and buttery. The mouthwatering butterscotch glaze takes it to the next level. It’s easy enough for every day, but pretty to share with guests this fall, too.
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Why you’ll love this recipe:
➡️ A butter-based pound cake that is dense and velvety.
➡️ Deep brown sugar butter flavor with hints of maple.
➡️ Mixes up quickly and bakes in a traditional 12 cup bundt cake pan.
➡️4 ingredient butterscotch sauce that cooks in about 5 minutes.
➡️ Perfect as a make-ahead cake. It freezes well too.
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Find the full recipe at the link in our bio: www.tastesoflizzyt.com/brown-...