Visiting GAYATHRI TIFFIN ROOM For The BEST TIFFIN/ BREAKFAST In Mysore! GTR Masala Dose |Kesari Bath

#Breakfast #MysoreFoodTrail #GourmetOnTheRoad
Visit Gayathri Tiffin Room or popularly called GTR in Mysore for a variety of dosas or tiffin time snacks like idli ! Breakfast or Tiffin Spots In Mysuru.
Gayathri Tiffin Room, widely known as GTR in the city of Mysuru, is a destination loved for its tiffin items, especially a variety of dosas! This over half a century old establishment serves up tongue-tickling dosa, the favourite being the Gayatri Masala Dosa here, not the typical Mysore Masala with red chutney, but a thick roast with a soft underbelly.
Customers who patronise this restaurant have grown in number over the years and often frequent the place for breakfast or tea-time tiffin.
In this episode of Gourmet On The Road, Food Lovers’ Editor, Kripal Amanna visits the eatery for tiffin in the evening and savours three dosas, the GTR Masala Dose of course, along with an unusual Green Dosa and an Open Butter Masala Dose. He also tastes one of the best Kesari Baths he has ever eaten!
GOURMET ON THE ROAD RATING
GTR masala dosa
a delightful crunchy dosa with a soft interior. has a nice buttery flavour. the potatoes are soft, creamy and have a generous amount of onion and fresh coriander for that sprightly freshness. the dosa itself is quite thick. served with a fresh spicy chutney.
8.5/10
Rs. 45
idli
the idli has a grainy texture and a mildly vegetal flavour that suggests it may have been steamed in a leaf. the spicy chutney has the fresh flavour of coconut and body from the ground lentils. the sambar has a gentle sweetness typical of a south canara sambar.
8.5/10
Rs. 30
green dosa
the heavy texture and thickness is reminiscent of an uthappam. nicely roasted at the bottom. served with a tasty vegetable saagu and a spicy chutney to lift all the flavours. there’s a mild lingering flavour of dill.
7.5/10
Rs. 50
open butter masala dosa
slightly thick, well-roasted dosa. the podi has a hint of sweetness and a bit of spice that is mellowed out by the butter. the palya is creamy and soft. the chutney helps lift the flavours of everything on the plate.
9/10
Rs. 52
Uppitu
very gentle delicate flavour of tomato, fried lentils, and curry leaves. there’s the soft grainy texture of semolina with a hint of spice and onion for crunch.
7.5/10
kesari bath
reminiscent of a badam halwa in terms of texture. silky, velvety with barely any graininess. restrained sweetness with the occasional gentle pop of raisins. the ghee makes it lush and seductively delicious. kesari bath at a whole new level! definitely one of the best I’ve tasted.
10/10
Chow chow bath price
Rs. 50
filter coffee
nice and frothy on top. sort of coffee that makes you happy!
8/10
Rs. 10
ADDRESS - 2954, 1, NS Road, near Ramachandra Agrahara, Chamundipuram, Ramachandra Agrahara, Mysuru, Karnataka 570004
LOCATION TAG - goo.gl/maps/mfDuLkdpsn36gzPk8
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[@anoop1852]

Am from Kerala. No hesitation in saying Bangalore and Mysore serve the best masala dosa, Idaly, sambar. In the whole world.

[@rameshvikas2520]

I am from Mysore & in most of provisions stores, bakary s , are in Kerala people then You learn how to speak Kannada so well so easily , Tell me HOW

[@rkklingam]

No way, They may serve best masala dosa but when it comes to Idli, they can never compete with Madurai style idli. Tamil Nadu makes the best idli in the whole universe.

[@anoop1852]

@@rkklingam I truly love my Tamil Brothers and sisters. But being honest. I have visited Chennai, Coimbatore, Erode,Salem, Dharmapuri,. I visited Madurai some 2 plus decades back. I will come and enjoy Madurai Idaly. Hope I will meet you brother.

[@anoop1852]

@@rameshvikas2520 Sorry brother . You come down to Kerala I will teach you Malayalam.

[@jagadeeshbrnv3108]

Then probably u haven't tasted idly in Andhra.

[@FoodLoversTV]

Hi folks! Hope you enjoyed this video as much as I did savouring these dishes! 😊 Thank you for watching! Which tiffin/breakfast item would you pick? Let me know in the comments. 😄 If you'd like to support what we do, please visit: www.patreon.com/foodloverstv You can also make a one time, direct contribution to our bank account (details in description) Follow me on instagram for more on delicious food @kripalamanna or instagram.com/kripalamanna/ Cheers! 😋

[@rdattuvarma]

Hi if you are going to Hyderabad please don't miss Ramki bandi for a yummy dosa Note . It will be open from evening to early morning It's not there in the mornings. Please go taste it

[@rdattuvarma]

Another new food concept hotel in hyd is kuchipudi pulav

[@umaganeshan2002]

Hello sir usually I dont give my views however when I saw GTR review I had to this is one our family favourite Mysore is my Granny's place and whenever v visit v don't miss to hv breakfast in GTR

[@darshang6434]

Try the hanumanthu hotel in mysuru which is very famous for its biriyani

[@anithaguru3860]

Hi kripal

[@Neeraj-NN]

I used to like Rocky and Mayur show earlier ,Now Kripal Amannas show simply rocks. Good Going sir.. Very honest reviews and done with heart..

[@Hemantsharma_13]

Yes, I used to love watching Highway on My Plate as well. Rocky and Mayur rock! And yes, Kripal sir's videos are great

[@chethanvijay5056]

The way you describe is just fantastic! Almost perfect! To add, you should consider talking to the locals who are having food in those hotels you visit. That will surely make these videos much more authentic and real.

[@ramsubramaniank.sathyanath8322]

Sir...your explanation is too good. Literally i tasted all that were tried by your good self. Thanks to you and GTR. 🙏

[@skprasad2503]

Feel nostalgic...as our family was staying next to GTR & we were regulars there.. feel so happy Kripal sir❤❤

[@muralidhara5227]

Thanks for visiting gtr on my request, enjoyed food for four years when we were doing engineering at NIE. We were calling GTR as ತವರುಮನೆ

[@rvfinancialsolutions7699]

Yeah me too completed engineering from NIE and visited regularly to GTR, btw I from 2013 passed out batch, yours??

[@MrYatish123]

I had my dinner just minutes ago then I saw this video my tummy craving for this dose. I can't understand how can I feel hungry after having dinner. He always made me crave for good food.

[@nabenduchatterjee4829]

Yes kripal ur r doing a great job. U r showcasing our Indian food and culture. Carry on. But u also try to speak in hindi also

[@bhavaniramanbhavaniganesh2455]

Your explanation itself is enhancing the taste of the food I think.... I watch your videos just to listen to your explanation rather having craze for food

[@FoodLoversTV]

Thank you, Bhavani! 🙏

[@Gyaan-h1c]

Very excellent way of presenting.....your simplicity and humility in dealing with the people is remarkable. ....keep going sir with a great success.....

[@rohanm2394]

Loved this video sir. Loved this place. The food seems very delicious. This place looks interesting. I liked every item which u tried there. Really feel happy watching u so nicely having u r food. Sir Thank u for this video.

[@raghavanramesh2483]

I can't resist my temptation by watching this video. I used to eat my breakfast in this GTR many years ago. I recollect my memories as well as the taste of dishes of GTR.

[@Arya56758]

Omg he is a literature book.. if someone wants to learn very very good spoken English u can learn easily by watching his videos.. in fact I learnt lot of vocabulary from his videos and noted down.. anybody feels like me ??

[@nimbusgsk]

The way you are enjoying the taste and its explanation is a treat to watch. Keep going.

[@swaminathanravichandran1771]

This man is living his life

[@pratyushpriyadarshi8246]

Please arrest this man mysore police ?

[@vadivelmurugan5055]

Very true

[@anandjp1729]

The way you explain each detail makes us want to have that dish..! Great reviews..!

[@santoshsharma8782]

Your explanations is as usual perfect and the way you explain taste of the food it's made us to compliment you...Thank so much for such a nice videos...✌️👌

[@ravirajashekhar9541]

Yummy time ! Breakfast at Mysore GTR is now on my to-do list ! Thanks and Regards !

[@kalaganesh5957]

Eaten all over the world. Nothing to beat B'lore, M'lore or Mysore for tiffen. Those huge coffee filters, the steam based idly trays. Every day I tell myself not to see your show when i am a little hungry and you end up overeating.

[@swapnag5445]

Your channel has made me explore dosas in Bangalore ☺️

[@UnknownUnknown-fn2yj]

Thank you for telling dose instead dosa. One more word please tell pura instead of puram , upma of uppittu

[@user-yj4ch5sh9w]

Sir, what would u do the foods left uneaten after tasting ?? will it be wasted ?

[@vikasvicky6311]

Even a housefly sitting on ur head ignoring it and explaining abut the food taste👌👌

[@sreeharsha1488]

I love the way you show the food in video.It makes me hungry even after having food

[@neetutomar2688]

Mr Kripal, I hav seen urs so many reviews of south indian food, always refreshing to see so much tasty south indian food, that too described beautifully by you, I m North Indian, but I feel as if I m eating the food as you describe so well.

[@ravulamadhubala327]

Each time I see people at home wharfing down food while concentrating on the TV or the mobile, I am reminded of ur channel. I want to say, see.....THIS is how food is to be relished n eaten. Iam sure most households are the same. Mr.Amanna, please mention a few words and try to educate people that eating should be an enjoyable experience (even if some dishes have gone terribly wrong🤪🤪🤪)

[@matrixxclansubcreator2466]

He enjoys every bite and food he takes👍. Great expression and body language gives us interest to watch till end.❤️

[@antonyjosephine494]

The way of your presentation and sense of humour is really good...

[@mysoredepo]

ನಿಮ್ಮ ವೀಡಿಯೋಸ್ ನೋಡಿ ನಾನು ಹೋಟೆಲ್ ಗೆ ಹೋಗಿ ರುಚಿ ಟೇಸ್ಟ್ ಮಾಡತಾಯಿದೀನಿ ಅದ್ಬುತ ರುಚಿ ಯಲ್ಲ ಹೋಟೆಲ್ ನಲ್ಲಿ 👉👌👌👌

[@anupamraja]

That kesari bath has got the perfect texture according to me.. Neither very dry nor liquidy... Its looks milky and silky..

[@malapatel4854]

All the dishes looks delicious 😊👌👌Thanks for sharing this video 👍

[@leeladileep5020]

wow nangu istta Alli Dose sir yavaga bandidri nam mysure ge

[@nathansekhar2840]

Excellent presentation loved it Thank you it’s on my bucket list with your recommendations for the dishes. Love Nathan Sekhar Sydney Australia.

[@muralidhark.r.6606]

GTR chutney is as famous as it's dishes.But the spread of palya is steadily decreasing in both B'lore and Mysore. Once opon a time the palya was as large as the dose itself. Pl note Mr Kripal

[@ravis6908]

We should start a campaign to spread awareness about endangered food.

[@vivekanandan5093]

Chutney should be a separate dish there.... So amazing...

[@doctorvsh]

@@ravis6908 lol

[@aprilblossoms4]

So true! I have been watching so many reviews from GOTR and I am shocked to see the quantity of palya in dose! What happened Bengaluru and Mysuru? What’s the point of masala dose without enough palya in there.

[@rahulguru27]

thank you for saying dose. will watch your videos again. thanks n cheers mate

[@chandramoulir4568]

Kripal sir your descriptors for the foods shows the sophisticated foodie in you

[@sadhananandkeolyar2911]

Wow you were the first one to mention the sweetness in Sambhar which is typical of darshini hotels unlike the Sambhar in Adyar anand bhavan and other outlets luv this Sambhar tx Kripal for mentioning this

[@maheshkatagi4549]

Sir You Say "Butter makes everything Taste Better...!! Now Can Say " Kripal Sir Makes Everything Tasty, just by words" Nice video..!!

[@sudhakars6189]

Out off all vedios of this feel delicious by seeing itself.

[@nilx25]

What a food journey? Food description are spot on. Can you please do series on Mumbai South Indian joints?

[@ravindrakumar-pz5iw]

One of my favourite hotels in mysore during my college days

[@akshaykumarakubatoor8841]

I should take moment and Thank you Kripal for teaching me English, in an interview aptitude test they had asked me the meaning of 'Copious', I could answer the question because I often hear the word Copious amount of Ghee in your videos.

[@GauravKumar-mm1of]

"copious" not "coipus", "copious" means in great amount

[@akshaykumarakubatoor8841]

@@GauravKumar-mm1of Thank you for correction

[@purushothama09]

Thank you sir, for visiting Mysore.

[@v.priscillapj3864]

Why don't you think about visiting Vinaya Cafe in Bangalore

[@rao433]

Kesari bath definitely!!

[@rahuldkkk]

Me and my daughter we usually go there to have tuppa dosa and masala dosa. Its kind of retained old taste but i usually ask them to put less oil while preparing masala dosa, and they do the same.

[@dhanashrijoshi851]

Would love to go on a food trip with you as I alone cant eat so much but would like to try every dish . You do it just the right way

[@mohamedaslam5003]

There's a food point called Bangalore cafe in 9th Main Rd, 2nd Block, Jaya Nagar East, Jayanagar, near Malabar gold. They have really good dishes. Especially the vada and dosa are very crispy. We see your channel's videos. Just wanted to tell you about this place

[@vikranthreddy7736]

I don't know, some how I want to skip ur video recommendations, but can't miss to watch. Lol.

[@prasanth7532]

Wonderful... I like your expressions while enjoying the taste! You are the Indian version of jerryrigeverything in Food:)

[@sattirajusriram7364]

Sir your commentary just makes me to search good food.

[@srivallisubramanyam4957]

Sir we welcome you to our heritage city mysuru your narration makes everyone tempting

[@bhuvanpraacheth9559]

Honestly.. The way you explain really touches my taste budds

[@vintageworkaholic4661]

Hai guys i ve seen so many foodie cahnnels but he is awesome realy superb we can feel the food also the quality everything great job

[@sudhakars6189]

Ooooh feel visiting now.right.😋😛🤩

[@chakravarthialampur]

I never visited Bangalore, but I enjoy seeing your videos.

[@shalinimouli3403]

😘 Loved ur video sir. Keep going. You are a marvel.

[@baristaccd]

Amazing 😍. Wonderful pricing!!

[@amithpallavoor]

The Kesari Bath looks delectable.

[@malthimally5263]

Always kind and generous with your compliments you know the hard work that goes behind all this God bless you may your tribe increase 🙏👍🤩

[@Amarjitkaur-ul9kl]

I love the way u explain the taste of each and everything, it increase.my apatite

[@dwarakid3663]

I hv been to this restaurant since 1995 !! Was studying in NIE n it was our hangout place ..v good

[@hmb1653]

Never been to GTR and would try in next visit to Mysooru. Trademark FLT review, spot on. Idly Dose ge swalpa break kodabahudu and 2nd innings nalli matte start madi anything left out now. The only reason why I am suggesting the below is that you try something unique as expected by most of your subscribers. Had been to Nepal recently and found their fare really interesting and delicious. Many of your subscribers are seeking you do a Andhra, TN etc tour.... when you are done with that...Trust me Nepal wont disappoint you. The Thakali style is a must try. Note: As a start, try the Bamey's Restro Cafe in Koramangala before heading to Nepal.

[@chethanh7729]

Wow your vedios is like.. EAT AND LEARN (KANNADA +ENGLISH) great Sr thank you

[@sasi109]

Sir. Excellent 👌 the way of eating is awesome especially the dosa .. however I would suggest to consume idili at the end .. you will feel awesome 😊

[@vibhananjaiahp8859]

Kripal..😃😉 happy eating & journey. ...., nice explanation yar....😆😆😆😆

[@anilvarma1966]

Mr. Kripal ammana Your way of exploring is superb and the way you eat and enjoy each and every food. Wishing you many more journeys and many more hotels with new foodstuffs...

[@FoodLoversTV]

Thank you, Anil. Appreciate your kind words. 🙏

[@freetibetttt]

Mysore has one of best dosa and idli in south India. GTR is one to bucket list. Looks yummy

[@jagadeeshbrnv3108]

"No table service" @ GTR, but Kirpal sir is an exception.

[@raghav1308]

That is speciaality of kripal. He has reservation everywhere

[@9231yashu]

Ya thanks u have explored Mysore lot as I asked now please hoskote briyani within Sunday can we have episode.

[@lalitagrawal5758]

Most of my time is spent on watching your videos in KZbin

[@rv9974]

Sir Dekh ke bhook lag gayi ..damn every bite looks so sumptuous ..aahhhh

[@MBhat001]

Mouth watering eatables. Like to visit theses places one day.

[@seemamahanta691]

Do u buy for ur team also

[@chaithraprabhu7938]

I was just waiting for him to try on Upma 🤩 worth watching you mr.kripal

[@kamu2602]

Mouth watering..🤗

[@karthiks4278]

One of the best food review show..

[@brbvlogs6462]

Explore more restaurants, ur video very loveable awesome explanation about food please try with more in kannada

[@Divya-fq5zv]

Sir Meghnas food in Bangalore?we are waiting

[@krishnamoorthybalasundaram906]

Seems. Very. Tasty. Really. Mouth. Watering

[@krishnacwc5677]

Hi sir..u see once gayatri bhavan pure butter dosa in davanagere I'm taking every Friday 4 year to I'm taking .. near kaipeatai davanagere.. Open dosa. And butter dosa good taste... Know in bangalore 3 years missing that dosa... Actually I'm bangalore persons.. ther work purpose I went there.. I love it that dosa.. Pure butter

[@dhanalaxmi5300]

Cool..cool climate Hot hot dosa superrr! Combination 😍

[@srinathchini3330]

GTR is synonymous with our chamundipuram along with Shetty churumuri.

[@preetham823]

Making my mouth watery

[@manjunathrajanna8822]

If u still in Mysore u have to try Sri raghavendra tea stall's boost tea and bannur's Mahesh hotel mutton Palau I bet you will really love it

[@PradeepRaajkumar1981]

Wow Ultimate town signature tiffin Anna CREAMY Pongal Like Upmaa WOW.. Love GHEE based Pongal UPMA .. Next time ANNA must eat .. TAMIL buffet and Kannadiga BUFFETs in STAR hotels in BANGALORE... Regional cuisines available in Star HOTELS in Bengaluru..

[@keerthanag4342]

Hii sir where r u from????

[@shashikalak3031]

Awesome sir

[@pushpalokesh7015]

One of the my favorite Hotel in Mysore

[@Kudla2UK22]

Sir u can do a tour of malnad too...Shimoga..chickmagalur.......u have to definetly visit 'Meenakshi Bhavan'...shimoga May be some time when things settledown

[@udaykiran2123]

They way u describe the food is awesome

[@haripriyam9577]

Palya said awsm

[@SanjunathanNathan]

Sir where r you working ? Or only you go to hotel to hotel anway your explanation very interested and super

[@LakshmiNarayanan-np1ej]

I just fell in love with the way you enjoy eating the food 😍😋🤤

[@preethiovn]

Ha ha me too😋🤗

[@haripriyam9577]

I fell in love ur way of eating,enjoy kar rHe hi,mouthwatering

[@hitheshmr4705]

I loved to see urs enjoing the food

[@guldukan]

Miss GTR brings back good old college days I was so broke Masala Dosa was a luxury those days

[@sanram81]

U are so gifted - giving all of us a big J :)

[@jagadeeshbrnv3108]

Sir, do you dub for the video later?

[@swethadullur231]

The way you enjoy food is superb..also create should be given to camera 🎥 person Also.kindly introduce him also once

[@Dr_a_we_wake]

Woahh. GTR on GOTR... Looks good to me... But please post the videos when there is high internet traffic. I almost got this one missed.