Hope you loved this Italy food video! Tell us which one of these iconic Italian foods you most want to try where they were invented 🍝 And - remember ladies - make sure to check out Aimara’s Fall in Italy packing list by clicking here: creative-producer-4467.ck.page/271d224154
@gobbidimerda12 ай бұрын
Come to Turin and try Brasato al Barolo.
@fleur53972 ай бұрын
In Italia la cucina cambia ogni 100 km, come il dialetto, e ogni 30 km c'è una specialità.
@rosariafederico2 ай бұрын
Come to Campania and try *mozzarella di bufala*
@enricomolfino81642 ай бұрын
Ragazzi è fantastico e commovente vedere come " spazzolate " i piatti proprio come facciamo noi italiani , alla grandissima !
@waysoftheworld_2 ай бұрын
Si! 'la scarpetta' it's called, right?? 🇮🇹 🙌
@enricomolfino81642 ай бұрын
Sì , esattamente , siete perfetti sotto ogni aspetto
@hatarumoroboshiАй бұрын
Mi fate venire fame pure a me😍😋.....u make me hungry
@markovenexian93Ай бұрын
@@waysoftheworld_ beyond tiramisu i suggest you to try another food of the Winged Lion's territory (Veneto) like appetizers whit spritz cocktalis (here in veneto apperitzes are serious thing especillay in the taverns also known as osterie) bigoli's pasta with duck sauce, some tipes of risotto like risi e bisi or risotto with fegatini, any food paired with polenta, some food of venice ara baccala mantecato or sarde in saor We love you guys or TOSI here in veneto
@andreagrillo59262 ай бұрын
finally someone went to the right place to eat Italian food 🙏🏼 I hope you enjoyed Italy! Come back soon 😊
@waysoftheworld_2 ай бұрын
We love Italy 🙌 And we can't wait to go back many many times 🇮🇹
@Syon88Ай бұрын
@@waysoftheworld_ When you come back try: pappardelle al cinghiale, farinata, la testaincassetta, la porchetta. And if pass in "Lunigiana", on the top of Tuscany you can try "panigacci" in a Little city there named Podenzana.
@ninababy82 ай бұрын
Americans assume we use tons of garlic, lots of heavy oregano. No, that’s Italian American. In Italy it’s very high quality ingredients… simply prepared. Not smothered in garlic and spice. Not overwhelmed with cream
@waysoftheworld_2 ай бұрын
Yea, I think that's a fair statement. We were surprised to learn how little garlic is used in Italian cooking. We even heard that many Italians think the taste is too strong and dislike it altogether 🤷🏻♂️ And yes, dishes like lasagna and carbonara are MUCH less heavy in Italy than in the US. (cute cat in your profile pic btw 😉)
@gianluigimaiorano69682 ай бұрын
@@waysoftheworld_Do you know Naples?
@angeloditerlizzi8855Ай бұрын
@@waysoftheworld_ not exactly, who loves coocking also loves garlic. Those who reject garlic often eat it without knowing it 😊😊
@DRAGONE695Ай бұрын
che ne capiscono gli americani di cibo,,niente
@Gigi_LatrottolaАй бұрын
@@waysoftheworld_ That's right. Garlic is mostly used to flavor dishes during cooking, then it is removed. Dishes with garlic are usually named "all'aglio", this makes it clear that it is not like parsley. (You know...: the saying "be everywhere, like parsley". Is not: "be everywhere, like garlic".)
@alessandrosgado68692 ай бұрын
As italian i like the fact that you goes where the original dishes are born, with respect of our tradition and ingredients and all the rule we must follow for our food quality thank you guys
@waysoftheworld_2 ай бұрын
Thank you! We have such a huge appreciation for Italy's food culture after making this video. I don't know of any other country/cuisine that has these kind of rules and traditions for so many of the iconic dishes. We were lucky to experience it 🇮🇹
@Ekphrasys2 ай бұрын
You should go back to the states because it’s there where 90% of Italian cuisine is born…🤷♂️
@gianluigimaiorano69682 ай бұрын
@@waysoftheworld_Where do you come from?
@AntonioAddeo-hm8jiАй бұрын
@@waysoftheworld_Italia 20 regioni,20 cucine è ricette diverse tutto buono è saporito
@goodluck2404Ай бұрын
A😅s an Italian you should know that certain dishes were not born where they were eaten
@adolfodelfrate60692 ай бұрын
Educazione ,intelligenza e simpatia, siete sempre i benvenuti spero a presto
@micheledicesare40182 ай бұрын
Ben tornati in Italia, vi stavo aspettando, voi due siete DELICIUS, grazie per l' amore che dimostrate per il nostro paese, meritate tantissimo❤❤❤🇮🇹
@maurobarry5798Ай бұрын
Che bello vedere degli stranieri che apprezzano e gustano nel modo ideale i cibi italiani, quando vedo gente che viene in Italia e pranzano co un insalatona bevendo un cappuccino mi viene un nervoso 😂😂 Bravi bellissimo video, benvenuti in Italia.
@CizzuCizzuАй бұрын
Ma a voi fa così tanto piacere avere tutti questi stranieri in Italia? Perché non se ne restano a casa loro a mangiare al McDonald? Se non te fossi accorto ci stanno comprando tutte le nostre eccellenze.. ma sì, continuiamo a piegarci a 90..
Ай бұрын
Beautiful video! I suggest you visiting the Dolomiti mountains. You wouldn't expect to find such different types of cultures there from the other regions of Italy. Truly a marvellous country
@Mr_Helios76Ай бұрын
The best italian food video made by Americans ever. I'll wait for the second episode. Great job and greetings from Italy
@waysoftheworld_Ай бұрын
We'll take it haha 🏆 thanks for the comment - glad you enjoyed the video!
@bobdown69812 ай бұрын
Aimara, as an Italian i am pleased you show so much emotion about Italian food, and a knockout smile.
@gletschert2 ай бұрын
My top three from what we ate: 1) Fiorentine Steak 2) Pasta Carbonara 3) Pesto Genovese 🙌
@danieleturini712Ай бұрын
It is always satisfying to see foreign people fall in love with Italian culture, food and traditions. For us Italians, the quality of food, of ingredients, is such a daily and normal thing, that we often forget how lucky we are. Ingredients such as extra virgin olive oil, parmesan, pasta, vegetables and legumes, are an everyday thing on our tables and caught up in the frenzy of life we often do not remember their value. Thank you for loving Italy and for reminding us Italians of how lucky we are. ❤ p.s. know that there is still much to discover and taste!
@waysoftheworld_Ай бұрын
Yes, the ingredients in Italy are fantastic (if you shop at the right places). We were lucky to try a bunch of other Italian food during our 11 weeks in the country, but we'll keep going back because there is a lifetime's worth of food and places to explore 🇮🇹
@nicoladc892 ай бұрын
Pasta in Italian means paste/dough and all it's derivates so toothpaste is pasta dentifricia, the dough of bread is the pasta del pane, the almond paste is the Pasta di mandorle, and then la pasta abrasiva, la pasta lucidante, pasta adesiva per dentiere, la pasta termica, la pasta di acciughe, la pasta di legno, and a white flesh peach is Pesca a pasta gialla. So gnocchi are pasta? Yes. Anyway in Italy, as usual, there is a legal definition of pasta, there are three types of pasta: pasta secca (made from durum wheat semolina, in short spaghetti, macaroni, penne, tortiglioni, rigatoni), pasta all'uovo (dried lasagne, tagliatelle, pappardelle etc.), pasta fresca (freshly made, never dried). Now, technically gnocchi are a type of pasta fresca. P.S. The original gnocchi did not have potatoes, they were just a mixture of flour and water seasoned with butter and cheese, for the simple fact that potatoes did not exist in Italy before the discovery of America. Today you can eat "gnocchi di malga" made with flour and water seasoned with butter and grana padano or parmigiano reggiano or ricotta, in various location in Veneto. We don't really know where gnocchi was invented, but for sure the gnocchi made with potatoes and seasoned with tomato sauce were invented in Verona. P.P.S. The carnival of Verona is named "bacanàl del gnoco" and the main mask is called "Papà del gnoco", the 500th edition will be held in 2030. For some sources the first Bacanàl was in 1400 or 1200, but who knows? P.P.P.S. The main traditional dish in Verona is the Lesso with Pearà, I think very very very few people know it outside of Verona.
@giovannimoriggi58332 ай бұрын
For a big category of dishes, the original full name should be Pastasciutta, from Pasta Asciutta which means Dried Pasta, but in the sense that is a recipe where pasta went boiled but then it's served with a sauce and not in a broth. Basically the typical Italian way.
@tricotraco76Ай бұрын
il vostro entusiasmo è contagioso!
@davidelenarduzzi7682Ай бұрын
Vi mancano solo altri 19729 piatti da provare
@michelepater683525 күн бұрын
Infatti😂
@GJKemp2 ай бұрын
These food videos are my favourite! I think I will try all of these foods when I get going on my travels. Thanks for another great video guys! 💛💛 You both have turned into naturals!
@ThePsicoleg2 ай бұрын
This video is impecable !!! My favorite was the lasagna from Bologna. Thank you, guys!!!!
@waysoftheworld_2 ай бұрын
Thanks so much! The lasagna was out of this world. Bologna is hard to beat when it comes to delicious food 🙌
@gwyster5012 ай бұрын
Prosciutto di Parma ..🤤🤤🤤🤤🤤 I can feel the taste in my mouth...my addiction ❤
@waysoftheworld_2 ай бұрын
So delicious! That was one of our favorite stops :)
@kadash977Ай бұрын
You guys are lovely. Good food and places choice. Of course every single Region in Italy (we have 20!) has hundred of local dishes to try. The best surprises come from the local traditional recipes unknown to the greater audience. Wines, spirits, cheeses, cakes, even different kind of olive oil and bread... You will always be welcome. I understand that almost nobody has unlimited time and money and 10 weeks is a lot, but there is definitely room for a Part-2 with 10 more specialities. Risotto, Cotoletta alla milanese, Frico e San Daniele, Piadina, Lampredotto, Focaccia, Maritozzi, Orecchiette, Mozzarella di Bufala, Sfogliatella, Salsiccia calabrese, Cassata siciliana, Granita, Seadas... You name it!
@alloralodicoioАй бұрын
mi è venuta fame solo a guardarvi! 😋
@waysoftheworld_Ай бұрын
haha - lucky for you, you can easily find all this amazing food and more! Grazie 🇮🇹
@Manu-ji9bo20 күн бұрын
Italia... Paese bellissimo sia da visitare che da "mangiare" 🇮🇹👍
@LozMac222 ай бұрын
So informative and fun, and looking very delicious 😋 This was an excellent video thank you both. 🙏🏼🙏🏼
@wandagonzalez33022 ай бұрын
My mouth is watery 🤤🤤😍😍. Love it !! Thank you 😊
@waysoftheworld_2 ай бұрын
It was our pleasure 😂 Glad you enjoyed it!
@fantolaus2 ай бұрын
this video is so respectful and lovely...congrats, guys, and thank you on behalf of us italians! Many non-italians address to us as "picky" or "over criticising", in some cases even "assh**es", when it comes to italian food, not understanding that all we're asking for is just the respect of our culinary traditions which are so vast and deep in history. This is a video to spread all over the World, to give an idea of what it's like to taste the true italian cuisine instead of the "contaminated" one (in many cases, not all, btw) that is labeled as "italian food" outside our boudaries. You'll be always welcome, to try the thousands of classic recipes you've been missing in this video. 🙏❤
@kirstennorling23722 ай бұрын
Yum! I can't wait to get to Italy!
@waysoftheworld_2 ай бұрын
We're excited for you guys! It's going to be SO DELICIOUS!!!! 🤩
@le__life__2 ай бұрын
Thanks for all the food recommendations in your video🤩Love from Denmark
@JasonandMelissaTravel2 ай бұрын
Thanks again for the fantastic recommendation for the great Florentine Steak! We loved it! Great video guys! It was so good to see your faces again! ❤️ Jason and Melissa
@rickyb68Ай бұрын
🤩 it’s unbelievable that you guys eat gnocchi in my favorite place la Fedeltà 👏👏😍 so you really hard research the best place for every food I’m sure! Bravissimi!
@waysoftheworld_Ай бұрын
This comment made my day 😊 We couldn't find anywhere in central Verona that we thought was suitable to show. Mostly the gnocchi dishes were too 'upscale.' So yes, we searched for a long time to find la Fedeltà where they a more traditional dish. And the gnocchi were amazing! Also, we can't believe we each finished a 500 gram plate of gnocchi (we also had the carpaccio) 😂 Grazie mille 🙌 🇮🇹
@pierogreco760520 күн бұрын
Da orgoglioso italiano quale sono, vedere le vostre reazioni dopo aver assaggiato le varie pietanze, mi ha quasi commosso e sono sincero! 😊😅
@StefanoDiConcettoАй бұрын
From an italian, thanks for your video and for your appreciation of our country and food.
@waysoftheworld_Ай бұрын
It was our pleasure to travel throughout beautiful Italy 🇮🇹
@matteoferrandino33482 ай бұрын
good video! you chosen good spots and foods approved
@waysoftheworld_2 ай бұрын
Grazie mille 🙌
@andreadimatteo1036Ай бұрын
just another million of dishes to try. Good luck! 😂😂😂
@waysoftheworld_Ай бұрын
Top 1,000,000 foods is our next video 🙃
@StefanoDallAgata2 ай бұрын
You are a pro. Greetings from Treviso.
@waysoftheworld_2 ай бұрын
Treviso! Our very first stop on our trip throughout Italy 😎 Such a beautiful town & beautiful tiramisu. Grazie!
@oreper12 ай бұрын
@@waysoftheworld_Mi auguro che a Treviso abbiate mangiato il risotto al radicchio trevigiano!!!
@MAXPAUERvАй бұрын
Wow guys... Thanks a lot in name of all Italy.. This content sweats love... I'm waiting for you in the deep north to try polenta, canederli and strudel 😊
@waysoftheworld_Ай бұрын
Thanks for recognizing the effort & love we put into this video! We will definitely be back to Italy for more - the mountains of the north is high on our list to check out 🙌 Grazie mille!
@cherylguthrie92262 ай бұрын
What an absolutely EPIC video you two lovelies! Thank you for sharing with us, all the delicious foods in beautiful Italy. I'm starving now! I would try every one of those foods, except for the Florentine steak. Keep having fun & please keep sharing 🙏🙏🥰🥰
@waysoftheworld_2 ай бұрын
Thanks Cheryl! We had a great time filming this one 😂 Hope you found some fantastic Italian food after watching this one!
@alemassa66322 ай бұрын
Imagine to be an Italian and to eat this food every day, whenever you want....
@signordarcyАй бұрын
You'd weight ligh several Parmigiano forms. Believe me, you wouldn't want.
@alemassa6632Ай бұрын
@@signordarcy 🤣🤣🤣🤣
@alemassa6632Ай бұрын
@@signordarcy Yes, eating a lot makes you fat, great discovery, but it is better to get fat by eating good food than by eating junk.
@Taco-e7hАй бұрын
@@signordarcy ma magari anche no ! Io mangio italiano ogni giorno e sono in perfetta forma cosa che non mi risulta per lo statunitense medio . La dieta mediterranea è la migliore al mondo!
@Iarmo-ng8huАй бұрын
We do ! And we do not get fat . Non italian people think we ate just pizza , pasta, cappuccino but the eritage, and the beauty of our food ,is the variety of plates you can have , fish meet vegetable and the most important thing , for us eating is not just put something in our body , is a kind of spiritual experience that start to go in the proper “ mercato “ and search for the fresh ingredient bring them home prepare and enjoy . Is much more than the simple gesture of open the mounts and throw something inside.
@lucaterraneo7432Ай бұрын
Hi guys, I can assure you that you ended up in one of the best Roman restaurants to eat carbonara: cavalier Gino. Great choice. Greetings from Italy😊
@waysoftheworld_Ай бұрын
Thanks for letting us know! That was one of the best meals from our entire trip. Greeting from Mexico 🇲🇽
@pippi5888Ай бұрын
La cucina italiana è molto di più di una pizza e una carbonara, per gustare tutte le sue delizie culinarie ,bisognerebbe visitarla da nord a sud, e così come cambia il territorio , cambiano le persone e naturalmente cambia la cucina ,ricca di innumerevoli delizie ,ciao 🙋👏👏👏
@goodluck2404Ай бұрын
Brava Pippi 👍🙂
@faidatefull8131Ай бұрын
Bellissimo video ❤ ❤
@waysoftheworld_Ай бұрын
Grazie!! 🇮🇹
@nuovonovathegreatoutdoors2 ай бұрын
Tasteful shots of delicious food, well done guys! 😋
@Yasin_Affandi2 ай бұрын
What a wonderful Italian food. All the pizza, pasta and tiramisu, they looked so good and so delicious.
@waysoftheworld_2 ай бұрын
Thanks so much. We had a great time filming this one 😂
@jeffharwood61852 ай бұрын
Another great video, wishing you continued growth 🙂
@waysoftheworld_2 ай бұрын
Grazie mille! Glad you enjoyed it 🇮🇹
@umbertoiacomino6953Ай бұрын
Grazie di questa bella presentazione della mia città❤
@antonioturra9084Ай бұрын
Quale città?
@umbertoiacomino695327 күн бұрын
@antonioturra9084 Napoli
@minny58-i50Ай бұрын
Ciao. Avete assaggiato solo una minima parte della cucina italiana ma avete scelto i piatti migliori. Per provarli tutti ci vogliono anni. Bravissimi❤
@florianmaier1762Ай бұрын
As an Italian i am happy for our food and proud to able to cooking all of this
@altaicoural2045Ай бұрын
congratulations to both of you, you are very good at explanations and historical informations, almost (it's ironic) like us Italians... you are excellent ambassadors... we are waiting for you in Italy, there is still so much to discover
@alessioartioli3323Ай бұрын
Very well done video: kudos! Now you just miss someting like 1.000 other Italian traditional dishes to try and taste ;-) I admire how you respect our traditions, you're very well informed about it and to me, as Italian, this is a GREAT plus for you.
@elenafalsini637414 күн бұрын
Guys, as italian I have to say if you will do video about food of other countries with the same quality of details as this one, I will check it out everything that you will try!
@gabrieleromano525221 күн бұрын
There no where a place like Italy ❤❤❤
@Devil000Inside87Ай бұрын
Grazie di cuore ❤️ siete sempre i benvenuti
@antoniobattistini2632Ай бұрын
Complimenti! Siete i primi americani (penso siate americani) a non aver fatto un solo errore nell'affrontare la nostra cucina! Bravi bravi bravi! Sapete anche l'origine della carbonara! Perfetti! Vi meritate di provare tutti i rimanenti 20.000 piatti tipici italiani che ancora vi restano da scoprire😂😂😂😂
@waysoftheworld_Ай бұрын
When we are 90 years old, we'll publish our 20,000 foods to try in Italy video 😂 I (Gordon) am American born (parents from Netherlands), Aimara is Venezuelan but lived in the USA for 8 years. Anyways - thanks for your comment! We love Italy 🇮🇹
@goodluck2404Ай бұрын
Beh sì, un errore l'han fatto, quello riguardante la pizza.
@riccardocherubini23Ай бұрын
Bravi e simpatici 👍👍🍷, in ogni angolo dell’Italia troverete incredibili specialità, nella mia città, Brescia si mangia lo spiedo 🤩🤩🤩, casoncelli, manzo all’olio e tante altre ricette.
@massimilianotuzzi1309Ай бұрын
Bravi, un vero italiano fa sempre la scarpetta!!!!
@carencomАй бұрын
Bella coppia, è un piacere seguirvi!
@andreadimatteo1036Ай бұрын
potato is cultivated "easy" in all Italy. Gnocchi are made with potatoes everywhere in Italy. Burro e salvia is a particular dish typical or northern Italy, but known in all Italy of course. I am in Napoli and in my family we use to do gnocchi con burro e salvia very often
@brunobertocci8466Ай бұрын
11 weeks eating in Italy?! OMG... I think it was hell for you to go back to food made in the USA 😁
@waysoftheworld_Ай бұрын
Haha yes! Most food in the US isn't cooked with the same amount of love. And now that I think of it, I don't think we've had Italian food in the US since our trip - we know it will not come close to true Italian food 🇮🇹 That said, we actually just had some 'traditional' Italian food at a place in Mexico City and it was terrible... major regrets. We miss Italy!
@whirltraveller13502 ай бұрын
Love you guys' presentations. We love Napoli as well. We had that pizza at Di Mateo restaurant. Bill Clinton had a pizza there, too. Roger and Jeanette, Calgary.
@paoloalbertelliАй бұрын
you make me cry... u should try baccalà and bigoi col sugo de arna (anitra) in vicenza
@jacklemonfizz6898Ай бұрын
Bravi che rispettate le regole, venite premiati con la qualità
@andreaboaretto5609Ай бұрын
grazie per questo bellissimo video. Vedo che siete stati in Veneto a visitare una delle città più belle (Treviso). I prossimi piatti da provare in Veneto sono le Sarde in Saor, Pasta e Fagioli, Fegato alla Veneziana, Baccalà alla vicentina, Baccalà mantecato, etc. Saluti da Padova
@marcocardona89112 ай бұрын
What a great compendium! Next time you should come to Friuli for tasting some frico, some San Daniele ham and some very good wine...
@oreper12 ай бұрын
Che è il prosciutto migliore di quello di Parma
@waysoftheworld_2 ай бұрын
I had to Google Friuli - it's now on our list of places to visit when we go back to Italy! Glad you enjoyed the video 😎
@Lorenzo-vd8wvАй бұрын
Mandi copari! Tu âs assolutamentri reson!😅
@oreper1Ай бұрын
@@Lorenzo-vd8wv sò veneto e go capio cosa te ghe scrito😃
@Lorenzo-vd8wvАй бұрын
@oreper1 ahahahah! Grandissimo!
@ilarionedelvescovo1198Ай бұрын
hi guys.. finally this video show the real italian food without the use of to many sauces.. in the usa there is a wrong idea about our food
@waysoftheworld_Ай бұрын
I (Gordon) never liked Italian food growing up, too heavy & saucy. Then I tired Italian food in Italy... I could eat it every day 😉
@andreasenes91092 ай бұрын
you spoke about pecorino sardo, so why did you guys skip Sardegna? yuo can make a full video about it
@danielligios236821 күн бұрын
i'm from rome but you should try the sardinian cousine, one of the best in italy
@ojjohnson-n6gАй бұрын
Thanks god I see here someone coming from another country going to look for the real thing that our cuisine is...straight to the origins! Unfortunately you can find a lot of shit around the world that somebody calls 'italian food' now you'll be able to recognize the thruth! Thanks for this, well done guys 😊
@abrahamhernandez77822 ай бұрын
🙏🙏👍👍
@waysoftheworld_2 ай бұрын
Grazie mille!!! So kind 🤗
@totozeus2 ай бұрын
Aazing Video !!!
@waysoftheworld_2 ай бұрын
Thank you so much! 🇮🇹
@mexican612 ай бұрын
You didn't try another famous dish from the north of Italy ......Risotto , not only alla "Milanese", there are a lot of recipes with rice , because the north regions , Piemonte and Lombardia , are one of the most important rice producers in the world with particular type of rice (Carnaroli, Arborio and more) , next time you visit Italy I suggest you try it....good video
@waysoftheworld_2 ай бұрын
Thanks for the comment! We had risotto on our short list for foods to share on this video, and we definitely have had our fair share. It just didn't make the cut for the 10 foods we chose. Maybe next time we'll do a follow up with other iconic dishes and include risotto 🙌
@cecofuliАй бұрын
Casoncelli alla bergamasca, Capù, Canederli, Pizzoccheri, risotto alla milanese, Scarpinoc de Par, Torrone, polenta and funghi porcini, polenta e formagella fusa, Chiacchiere, Cassoeula, Brasato, Sbrisolona, Vitello tonnato, Ossobuco , Risi e bisi, Spatzle, Cacciucco ... You cannot image how many dishes you missed!!! ^_^
@lsav3945Ай бұрын
Arrosticini, baccalà alla vicentina, coda alla vaccinara, amatriciana, ciauscolo, pasticciotti, burrata, pappardelle al cinghiale...
@ambecedarioАй бұрын
@@lsav3945 orecchiette con le cime di rapa, peperoni ripieni, bombette, minestra di cavolo nero, caciocavallo podolico, e ci mancano ancora tutte le ricette di pesce
@alessandrosolazzo25962 ай бұрын
I'm happy you came to my town Bologna!!
@waysoftheworld_2 ай бұрын
We love Bologna! One of our favorite cities in Italy 😉 SO MUCH AMAZING FOOD!
@JadezgvrtkАй бұрын
Pasticcio is the way we call Lasagna in Veneto region and as you know, a lot of people from Veneto moved to Venezuela after the WWII (even my mum’s aunt, she lived in Barquisimeto). Btw, now you know why we go mad when people say bad things about our food.
@djguidopoleseАй бұрын
I'm from Napoli but i've eaten different Carbonaras in Rome. My favorite and my friends favorite is the carbonara by "Da Enzo al 29", in Trastevere... best carbonara ever! Way better than the one you ate i think, just from the look, but it seemed really good too! Anyway, you did really a great video and a well done tour! Btw: yes for us italians, Gnocchi are a kind of pasta ❤
@waysoftheworld_Ай бұрын
Thanks for the comments! 'Da Enzo' was on our list of potential restaurants, but where we ended up was more convenient - don't exactly remember why... In our defense, where we ate was really delicious, and a Roman guy commented that it is a great place to eat Carbonara. Maybe it didn't look perfect on video because filming takes time, and of course, Carbonara needs to be eaten fresh so that it doesn't get hard/thick. Our waiter was in a literal panic that we were wasting time filming the dish 😂
@djguidopoleseАй бұрын
@waysoftheworld_ i get it, im sure it was delicious anyway 😍❤️ glad you enjoyed your time in Italy :)
@Tron_200413 күн бұрын
You have tasted only a drop of the ocean, me as Italain i have still to try many foods, it's so many.
@alessandrozeni2374Ай бұрын
Thanks guy for give us the right recognition for our food in the right place,and not turistics places.....But sorry for that,But something hurt me always a lot......The name of our town.....is not FLORENCE,but..FIRENZE......is not GENOA... but GENOVA!.....Don't be angry for that.....evrybody make this mistake,dosen't matter......you got the right places in Italy.......and am sure you enjoyed the best Italian food ever.Thanks for that.See you soon here again.kissessssss
@filteredears17552 ай бұрын
You missed walnut sauce in Liguria, it's the best!
@SahanaChakrabarty-i9zАй бұрын
I like Italian food.
@nicolasturaro2724Ай бұрын
When you go to Italy you cry twice, when you leave, and when you weigh yourself back home😂
@diegodessy97002 ай бұрын
Where is Guga?? Tough meat he said, The meat you ate it cut like butter even though it was bleu
@beaconeersofthesevenmaps34672 ай бұрын
Guga doesn't understand a thing
@diegodessy97002 ай бұрын
@@beaconeersofthesevenmaps3467 a man that asks where is garlic powder seasoning on a prime steak is a monster...
@waysoftheworld_2 ай бұрын
I said I was worried that it would be tough but that it was, in fact, very tender... perhaps work on your listening before commenting.
@diegodessy97002 ай бұрын
@@waysoftheworld_ i think you did not get my comment I was referring to Guga and his experience. Try finding his video on KZbin. Maybe you should understand before answering...
@waysoftheworld_2 ай бұрын
@@diegodessy9700 fair enough. but who the hell is Guga??
@fabioasterix750Ай бұрын
Milan here How did you skip Risotto?
@waysoftheworld_Ай бұрын
Hi - there were a few reasons. Risotto was on our list of potential foods to show, but we looked at search data to see what Italian foods were most 'popular.' We only wanted to show 10 foods, and different things like desserts, entrees, specialties, etc. And if I remember correctly, risotto was a bit like gnocchi in that it was hard to find the signature dish/style and what city to show it in.
@fabioasterix750Ай бұрын
@waysoftheworld_ try Risotto giallo(Saffron) and Ossobuco. It's quite a Winter recipe
Ай бұрын
Napolitan Pizza must be eaten with hands
@georginagiethoorn65432 ай бұрын
I love italy,great video
@waysoftheworld_2 ай бұрын
thank you!
@giasoricci375126 күн бұрын
La mozzarellaaaaaaaaa avete dimenticato la mozzarellaaaaaaaaaa 😂😂😂😂
@Chan-Lin-TaoАй бұрын
03:30 LOL the Americans brought cheese and bacon to Italy. You're joking, right? Carbonara is one of the many variations of pasta with bacon and eggs. For example or or even etc etc. ======================================= Eggs and bacon in pasta have been used for centuries in Italy. Bacon itself originated in Italy at the time of the Roman Empire, when they also invented cured meats. Pork butchery in Italy is thousands of years of history. ================== Then the fact that carbonara has become a fashion is fine, but it was different from what we eat today. Believe me: American soldiers brought something else to Italy, syphilis. AMEN.
@Jarni19792 ай бұрын
22:39 it's written Caltanissetta
@manolocasagrande33192 ай бұрын
U missed one of the main dishes of Italian cuisine. THE KING RISOTTO from Torino. Otherwise right food at the right place. Great
@peterm1326 күн бұрын
Nice
@claudiofoiadelli87212 ай бұрын
un buon video, ma da italiano devo ammettere che ci sono almeno un centinaio di piatti deliziosi da provare, oltre quelli più conosciuti. Di certo l'Italia non è solo pasta e pizza ma ogni piccola città ha delle specialità da offrire bye
@alamo33314 күн бұрын
Hi there. Once for all, it's LASAGNE, plural; a lasagna is a single sheet of pasta. You combine several of them in seven layers, so it's definitely lasagnE.
@Ekphrasys2 ай бұрын
Sorry but the best Pesto you can possibly eat is at ‘Zeffirino’ (via XX SETTEMBRE, Genoa), the restaurant where Frank Sinatra used to go when he was in town…. There’s still the ‘Sinatra Pesto’… oh, by the way, Sinatra on his maternal side was Genoese …😉
@Rich-oq1dy18 күн бұрын
I biscotti per il tiramisù si chiamano Savoiardi😄
@TheWolfalpinoАй бұрын
Gnocchi are considered "pasta" but they are "technically" not pasta. The 70 or 80% of the now famous italian food come from paesant cooking, btw. Except for few.
@aletoro7320 күн бұрын
If you can go back in Italy only one day and you have to choose only one of the dishes of the video, what is your choice if you can choose only one?
@waysoftheworld_16 күн бұрын
Why just one, haha? The Fioretine steak was the most memorable meal, but also costs 10x everything else, so maybe not a fair comparison. Besides that, a wonderful carbonara is at the top of the list 😉
@giobernard6136Ай бұрын
Bravi! Avete dimostrato che sapete apprezzare i buoni prodotti della cultura culinaria italiana. Ho visto alcuni video di stranieri che provano la cucina italiana e la mia impressione è stata che questi semplicemente non la capiscono. Molti conoscono il nome del piatto ma non sanno cosa stanno mangiando. La cucina italiana è molto legata al territorio. E un consiglio: cercate di abbinare il vino al piatto. Un vino frizzante con il pesto non si può sentire, molto meglio un "Pigato" o un " Rossese" se vi piacciono i vini rossi :)
@carlooldani315017 күн бұрын
Milano > Risotto allo zafferano con l'ossobuco, a must!!!
@walhalla2542 ай бұрын
Nice Video but there is a correction you have to make in your video. The tiramisu was never invented in Treviso but in the Albergo Roma in Tolmezzo in the region of Friuli Venezia Giulia. The Cook of the restaurant you mentioned worked for a short period in the restaurant that invented the tiramisu and pretended to have invented it but what he did was he stole it and took it as his invention. Fortunately the italian food academy restored the truth by facts where it show that it was on the menu of the Albergo Roma way before. BTW: In my opinion the prosciutto di San Daniele is far better than the parma one as it's more delicate and not so salty.
@goodluck2404Ай бұрын
True, but there is another correction. Pizza didn't born in Naples 🤪
@walhalla254Ай бұрын
@@goodluck2404 this is funny.. and where is it born?
@fredjackson3264Ай бұрын
In the thumbnail you didn't put Sardinia... Still part of Italy
@MP-pj7krАй бұрын
Ok, this is the entry level of italian food. Well done but you have to overcame it. Try fonduta in val d'Aosta, then vitel tonné in Torino, pizzoccheri in Valtellina, risotto con ossobuco in Milan, canederli in Trentino, Kaiserschmarrn in SuedTyrol and jota in Triest. 🙂
@fefim.6994Ай бұрын
No wine with pizza🙅🏼
@TonyEsposito-ItАй бұрын
HEY HEY NOT ROME THIS BEAUTIFUL AND THE BEST NAPLES!!!!