We're Having Skillet Potatoes and Onions for Breakfast | How to make Skillet Potatoes

Welcome back y'all! Today I'll be showing you how I make one of my favorites breakfast dishes. I remember the very first time I had skillet potatoes, my husband made then for me years ago and it was THE BOMB! If you love potatoes, then you'll love these. Very simple and beginner friendly.
5 Russet Potatoes
1/4 Onion- sliced
Salt to taste
Pepper
onion powder (optional)
paprika
parsley
thyme
3 tbsp oil (or more as needed)
2 tbsp unsalted butter (or more as needed)
3 tbsp Water
Season to your taste, I showed how to in the video. It's very easy, no measurements needed.
#skilletpotatoes #breakfast
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[@HunterBidenCocaineBag]

Fried potatoes and onions NEVER get old!

[@aqueenceereid4249]

No it doesn't, I like to add Bell peppers to it too. Scramble some eggs and some sausage. Umm umm good.

[@rwpa13]

I just LOVE your name!

[@marcjtdc]

@@rwpa13 they dont get old especially with the added black Teflon flakes mmmmm.

[@user-yf8lb4hf2c]

But the Hunter Biden references do.

[@HunterBidenCocaineBag]

He, and most of the people in D.C., need me.@@user-yf8lb4hf2c

[@melisa6140]

I love the fact that you just cook simple, normal food with normal ingredients and not some weird fancy stuff like other channels do. This is honestly just good food.

[@TheSimpleWaywithDelila]

Thanks!!

[@MJM8715]

Agree! Very simple and easy to follow ☺️

[@leobunny1561]

Amen more blessings!!

[@HRHBoof]

Amen to that!

[@sjohnson1776]

Exactly!

[@StonyRC]

My mother used to make this when I was a child - it's UNBELIEVABLY good! Simple food, properly cooked beats ANY fancy cuisine in my opinion. Many Thanks from the UK.

[@freshsox7052]

My mother in law Made this Woah!😮

[@dshon2234]

My mother used to make these with hot biscuits, butter & honey on the side, with bacon. Yummy! I miss those meals.

[@sandrafayesimpson8699]

I love my grandma buttermilk biscuits with fried potatoes and onion and hard rind bacon 🥓 and scrambled eggs. I just can’t find the hard rind bacon here in Texas.

[@lindabarrett6471]

Potatoes and onions smell so good together!

[@TheSimpleWaywithDelila]

Yes indeed!!

[@taraevette6901]

And taste even better😋

[@childofgod5987]

John 3:16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life. John 3:17 For God sent not his Son into the world to condemn the world; but that the world through him might be saved. John 3:18 He that believeth on him is not condemned: but he that believeth not is condemned already, because he hath not believed in the name of the only begotten Son of God..

[@markaralvin5545]

Hello Linda

[@mosoofi9903]

i love potatoes every way , a potatoe addict lol

[@vickietaylor253]

I have cooked these for years. They are wonderful with eggs over light and toast cooked on the stove top in a fry pan. I am 73 years old and from Alabama this is a southern tradition. Try them you will enjoy them.

[@feliciabarosa2553]

Must share this, I’m 84 from up north this was our main dish Many times

[@PeteLoughlin]

Whenever we have new potatoes for dinner I set some aside with a knob of butter and let them cool overnight in the fridge. Slicing and frying them with onions in the morning and serving with a fried egg is the best breakfast. I learned this when working in Germany where it's called Bratkartoffeln. Nice to see this variation.

[@gregorio87]

Nice. Are the dinner potatoes boiled or cooked some other way already and then fried the next morning? If so, I'll have to try that.

[@PeteLoughlin]

Boiled@@gregorio87

[@PeteLoughlin]

Boiled@@gregorio87

[@kayekaye251]

I sometimes bake potatoes and cool them all night and do the same. Makes it easy since they are soft.

[@kimberlymyers2083]

I make mine just like this. And I put a little dish of sour cream or Greek yogurt on the side as a dip when I'm eating them - it's really good!

[@rondas7772]

Sour cream is so good with them

[@ChickenPermission617]

My grandma used to make skillet potatoes and onions for me after school. She recently passed away and this is my go to meal when I miss her or am thinking about her. Thank you for sharing!

[@u235u235u235]

i feel your love for her

[@DeeDee-el8bd]

So great to have thoses memories to keep her alive in your heart till the day you will meet her again🙏❤

[@patriciakay1637]

My mom made these and I miss her, and I think I'm just gonna have to make some!

[@rosieschmitt6509]

They look delicious ⚘

[@pamelavance648]

Sad for your loss we always miss them hold on to the goodness you remember Mine is spaghetti or tacos my mom always made

[@RayMacksKitchenandGrill]

I love skillet potatoes...It's one of my favorite sides ever.

[@patriciabeauchamp3387]

My dad would chop up bacon into bits and add in while frying the potatoes!

[@sunnyromano6862]

Ikr; that would go great with a steak!

[@tdsims1963]

@@patriciabeauchamp3387 I also add garlic and a good handful of fresh parsley to mine. On more ambitious days I even add some bacon, maybe ham. That brings it close to hash, but...who cares, eh?👍😊

[@childofgod5987]

John 3:16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life. John 3:17 For God sent not his Son into the world to condemn the world; but that the world through him might be saved. John 3:18 He that believeth on him is not condemned: but he that believeth not is condemned already, because he hath not believed in the name of the only begotten Son of God..

[@tdsims1963]

@@childofgod5987 I'm sorry...What does this have to do with potatoes?

[@robote7679]

I always seem to end up watching a video like this just before going to bed. And all of a sudden all I can think about is how much I would give for a plate full of these incredible looking taters and onions. Darn that looks good. I actually think I could make these...and nobody would ever accuse me of being a cook!

[@cathymacgregor9246]

Just give me a holler and I'll make some for all of us,lol.

[@user-nj1tu9sk2g]

haha me too. Then HAVE to make it asap!

[@audreymaqks]

I love skillet fried potatoes with onion. Like the idea of mixing oil with butter. So easy to follow along with you. Appreciate that you just showed slicing just 1 potato instead of all of them. Glad I found your site

[@Braze-xxx]

The butter will actually help with stopping the oil from burning along with flavor

[@andrewtaylor7640]

Yum!! My Scottish mother had a very similar recipe - only difference was she added garlic. Thanks for bringing back those wonderful memories! 🙏

[@DeborahRose2885]

I think i will add garlic to mine 😋

[@Shannon920]

I add garlic to just about everything! LOL

[@straitgatekingdomoutreach6091]

Yeah, I definitely do garlic...

[@andrewtaylor7640]

@Richard Peddie my mother actually called them “Sticky Tatties” and I agree the crispy bits that were scrapped from the pan were the best!

[@ninastone9054]

Oooh garlic does sound good here

[@daverudnick2153]

I've been cooking since my parents divorced when I was 13. All those years, trying fancy recipes, spending lots of money on expensive ingredients, I've learned that simple is the best. With just a few basic ingredients, you can whip up something tasty. This video was very well done, and I just subscribed to this channel!

[@Ruffles729]

Well said. Simplicity is underrated!

[@TheFriendlyPsychopath]

Your mother gave up cooking to feed her kids?

[@MOGGS1942]

@@TheFriendlyPsychopath I was cooking for myself from about 11 years of age. Mother divorced, and working afternoons early evenings. It was a choice between cooking or waiting until very late to eat. It did me no harm, and I learned to be self sufficient.. My older brother, who missed my experience, couldn't boil an egg. he was totally reliant on others for food. Pathetic man.

[@TheFriendlyPsychopath]

@@MOGGS1942 I suppose you pee sitting down too huh, did you wear your mother's apron while cooking? I bet your brother who couldn't boil an egg laid pipe and afterwards got the chick to boil an egg for him.. naked, while you on the other hand are doing your nails with your legs crossed waiting for your cupcakes to come out the oven so you can frost them.

[@alc6370]

@@MOGGS1942 Such a good attitude and that last part made me chuckle 😂

[@AidanJDupuy]

Literally grew up on this. Such a cheap and easy meal and it's so good

[@fob1xxl]

I'm Italian and this is how my Mom used to make fried potatoes. Onions, garlic, parsley, salt and pepper. That's it ! "DELICIOUS ! When those potatoes get crispy ? OH MY ! We would have them with Steak, chicken, or with breakfast. SOOOOOO GOOOOOD ! 👍

[@marshacurtis4814]

It's 6am in York England just been watching your fried potatoes and onions, looks so good l am going to make some for breakfast, thanks so much from Marsha xx

[@beckydiorio6260]

Yes I was going to add this is how my Italian grandmothers made potatoes, I still make them like this as well

[@yolandajohnson8685]

they look sooooo delicious. If I were making 5 potatoes, I would have used at least 1 1/2 onions. I like lots of onion in my potatoes

[@gloriamaryhaywood2217]

Um-Hmm! Me too! Also it made me want to throw in some link sausage cut in circles and browning it, and then smother it all down together!❤

[@yolandajohnson8685]

@@gloriamaryhaywood2217 oooooolllll, that sounds YUMMY!!!!

[@emilywhitfield2780]

Me too!!

[@Shannon920]

@@gloriamaryhaywood2217 I add Kielbasa to mine if I want some sausage with them

[@yutsekelman9740]

Lots of onions for me too .😉

[@andimurray2896]

My father used to make this for me & my siblings when we were kids. I'll never get tired of eating it - I tweaked his recipe by adding smoked sausage. Just as good today as it was when I was a little girl.

[@raymondpack8999]

Bet that would be really good. I'm going to try that with some venison sausage. Thanks for the idea.

[@VoklstWestie]

My dad too!, on Friday nights while my mom was doing hair as a beautician in the basement! We'd clean the whole house, eat breakfast, I got bacon my dad & brother sauage, but we all has the fried potatoes & onions. Then we'd load up our boat, safety gear, toys, next morning leave at 6am to go to a particular lake in Wisconsin for the weekend. Great food, Great memories!

[@shalexiadavis1378]

My mom also added diced green bell peppers.

[@kikatis9825]

@@VoklstWestie one of the best memories with my dad ❤️ he would fry fish and make his famous potatoes I miss that great man!!!

[@commonsense5506]

@@VoklstWestie That must have been a universal dad dish. My dad cooked us fried potatoes and onions on Christmas morning for breakfast.

[@rodeowerewolf3004]

I always like adding garlic, salt and black pepper to mine. It's amazing how so few seasoning ingredients it takes to make a good testing dish. I also add scrambled eggs to the bowl and add some ketchup to the whole thing. Your recipe looks great too.

[@rondas7772]

Ketchup and scrambled eggs 😢🤢🤮

[@dmotta2811]

Why don’t you make your own video of it

[@michaelburkett6825]

Young lady. Thank you I'm from South Carolina and I been living in Indiana over ten and my grandma passed bout 20 years back. I watch how cook and I think back to 40 plus watch my grandma in the kitchen you make feel back home at table. Thank you and God bless you.

[@VickiPzxc]

No need to apologize for lighting. The video was great! Just tried this and the seasoning combination was phenomenal. Thank you!

[@believeinjesus6972]

Repent to Jesus Christ “I waited patiently for the Lord; he turned to me and heard my cry. He lifted me out of the slimy pit, out of the mud and mire; he set my feet on a rock and gave me a firm place to stand.” ‭‭Psalms‬ ‭40:1-2‬ ‭NIV‬‬ h

[@anthonyarmstrong9174]

Don't worry about the video quality - it all came across fine and the potatoes look great !! Thanks - trying them today.

[@stormy439]

Simply delicious! I can't be the only one who sniffed when the steam kissed the screen just to get the scent of those gorgeous potatoes!😍

[@PeskySheBeard]

😊😊😊

[@PeskySheBeard]

This looked fantastic! Like my grandma used to make with more seasonings. I love how you present the ingredients and let it be simple. I can't wait to make these. 🥰☃️🥰

[@jannatardif8050]

I love potatoes.❤ Sautee potatoes, augrain potatoes, mashed, hashbrown, French fries, wedges, cheesy and garlic.. I could eat just potatoes ALLLL DAY!!🥰 AND I LOVE HOW SHE WAS LIKE JUST COVER THE POTATOES WITH THE SEASONING..CUZ GIRL THATS IS EXACTLY HOW I COOK✅🥰❤🙏 nothing fancy but I know they are delicious because my mouth is literally watering🤤🤤❤😍😍😍 super simple and quick. My kind of girl🥰 deff following 🙏❤❤❤

[@Melanie-le6mw]

Same !

[@crimsoncobber]

Me too 😄

[@stanreimer351]

OK I’m going to have to double the recipe when I make this to ensure there are leftovers. I think we all know that these are 100% worthy of a) eating out of the bowl directly from the fridge early the next morning, b) cold so you can get them before anyone wakes up. Day #2 for these. You know they will be absolute 🔥

[@damianrhea8875]

Indeed. Save a good amount deliberately for “leftover”, then you add some eggs to it to make the famous Spanish tortilla !

[@believeinjesus6972]

Repent to Jesus Christ “I waited patiently for the Lord; he turned to me and heard my cry. He lifted me out of the slimy pit, out of the mud and mire; he set my feet on a rock and gave me a firm place to stand.” ‭‭Psalms‬ ‭40:1-2‬ ‭NIV‬‬ J

[@texasstardust6010]

....I was thinking that, as well !.... Leftovers . Yummmm.... :)

[@phutimoloko1343]

​

[@misstinahamilton5714]

Yes ! And possibly add a side of bacon !

[@GeorgeAlexa]

The closing close-up was delicious. I could almost taste it! I love potatoes like that in the morning!

[@joanr3189]

It looks delicious! I would make a whole meal just from those potatoes.

[@truepeace3]

Potatoes are such a comfort food...☺️ I could smell them cooking as I watched your sweet, no frills presentation. Yum! 😋

[@believeinjesus6972]

Repent to Jesus Christ “I waited patiently for the Lord; he turned to me and heard my cry. He lifted me out of the slimy pit, out of the mud and mire; he set my feet on a rock and gave me a firm place to stand.” ‭‭Psalms‬ ‭40:1-2‬ ‭NIV‬‬ J

[@francescaebba]

Your potatoes didn't even need a light at the end!!They looked delicious! I like how some pieces looked crispy on the outside but you could tell the middle was still tender. Thanks for the video and next Sunday's brunch potatoes! 😀

[@TheSimpleWaywithDelila]

Thank you!!

[@benjaminharris7091]

That looks really good! Simple, but well seasoned! Love it!

[@MontoyaBrandy]

Looks great. Add fresh garlic! Really delish!!

[@Deano28266]

A perfect fried egg on the top of this would just set it off perfectly for breakfast.. Looks tasty!!

[@sickeditsss]

No I like it this way better

[@shagetbusy]

probably cook some eggs for another course on the side that’s what i’m getting ready to do (6:30 AM)

[@sandrasample8681]

I add one too!

[@sushilashukla1289]

You can beat the egg and pour over the cooked potato and gently mix to cook the eggs together. Now have with some flat bread .we call chapati or roti. South African Indian

[@SubPablum]

@@sushilashukla1289 That's the way I like 'em, whip some eggs with a little milk and pour it in once the taters are done stir flip it around some, ready. I also have to put garlic and chili peppers in everything. Tried not to once, failed and did it anyway.

[@GeeTay707]

Oh wow I grew up on this dish I can still smell this cooking my Mom in the kitchen cooking potatoes/onions for breakfast for a large family … yum yum childhood memories

[@user-bm5zb9rl4d]

I love that you cook every day foods that most people have on hand.❤

[@thekpmckay]

This is how I've made my fried spuds for 40 years. Just perfect! (sometimes I add a little garlic too) My kids love them!

[@WhiteStone21475]

Looks delicious! That is how I fix mine, except, I add more sliced onions. A big serving of fried potatoes and onions smothered with two over easy eggs makes a delicious, cheap meal. My husband and I love it, still. I admire your skillet. I used a large cast iron skillet that was passed down from my grandmother to my mother and now it's mine.

[@CarmenGarcia-bu3so]

Need new skillet. Too dirty..

[@deebieg]

Aurikatriina, the cleaning guru from Finland would spray that pan with oven cleaner, cover with cling film, and leave to sit a few hours. Voila, the burned on crud wipes off with ease!

[@simpleminded5215]

Oh my goodness WhiteStone that sounds delicious. I think I can smell those potatoes through the screen.

[@niar3730]

@@CarmenGarcia-bu3so seriously who doesn't have stains on their dishes

[@CarmenGarcia-bu3so]

@@niar3730 I'm not. They look like new. I hate greasy stain in dishes. U need to wash them good.

[@ATLFinn]

Reminds me of Sunday morning as a child. My daddy would make these for us with eggs and bacon.

[@jessestewart169]

Nice memory.

[@tozion4277]

Leviticus 11:7-8 King James Version 7 And the swine, though he divide the hoof, and be clovenfooted, yet he cheweth not the cud; he is unclean to you. 8 Of their flesh shall ye not eat, and their carcase shall ye not touch; they are unclean to you. For informational purposes if anyone is interested pork is abominable thus said the Lord

[@christinagreen8073]

Mine too. Some of my best childhood memories are of helping my Dad cook breakfast on the weekends. Potatoes and onions ❤

[@Blenduu]

Mine too!

[@Blenduu]

@@tozion4277 Truth 💯. Many of us were dry bones and had no clue back then. Hopefully, Yah's people will return to His ancient path. 🙏🏾

[@reneetammy7650]

I made these this morning for breakfast along with some hot links and eggs. The potatoes turned out great my 22 year-old daughter like them as well my whole life I’ve always used onions when I make fried potatoes for breakfast, but what I never used was oil and butter to make the potatoes and I really like the taste of that together I added all your seasonings that you showed the only thing I would do different I would cut back myself on the thyme. I will be making them again. They were very good.

[@cjrwcrow]

THEY LOOK WONDERFUL!!!!

[@sushilashukla1289]

Hi Robert Hoffman. In tough times also did this to extend a meal and make it special. Also added scrambled eggs on tomato chutney for sandwich for school for my kids. I'm now 71yr.but my children still talk of good old days not knowing how we stretched our money. Lots of love from South Africa

[@paulshoulders179]

I can smell them cooking that’s just the way my Mom taught me to cook them. Thanks for the memory.

[@lesleyannekirkman6840]

Oh be still my giddy heart!! You are amazing...this will have to be made now!! Brilliant!! Love and light from us here on the Emerald Isle 🇮🇪 xx❤😊

[@karenshurley4793]

Easy to remember, and so delicious 🤤 Mom would cook this often, others may have gotten tired of it, but I’m an onion and potatoes kinda girl. This is perfect for a quick meal

[@davidhill2874]

We were raised on fried taters onions! I always liked when you let some of the tater get a little burnt on the edges. God bless you for bring back some good memories!

[@poppykok5]

I LOVE your casual & calm presentation...This big skillet of such delicious looking fried potatoes & onions takes me right back to my childhood...I'm from a LARGE extended family, & have such fond memories of my little Gramma ("Nanny") standing at the stove frying potatoes & making gigantic pancakes in her old cast iron skillet for all her hungry grandkids...We always had to eat in shifts...HaHaHa Bless you...(You have such a cute smile...). *: )*

[@pmck9340]

Me to but it was my stepdad my parents ran two restaurants and Sunday was family outing day ne got up called us and by the times the seven made it to table stacks of pancakes bacon eggs fried potatoes.we were in heaven.

[@elizabethmakhema4679]

How do u save it

[@markluke8447]

Looks perfectly delicious and simple. Thanks for sharing.

[@whatshisface1390]

Hello, someone that barely knows how to turn on the stove here, thank you for all your cooking lessons. My mouth was watering the entire video 😭

[@mrb3135]

I never liked roasted potatoes, but the next day my mother would slice them up with onions and fry them like that. With a little ketchup I was in hog heaven. 😛😛😛😁

[@thewiseguy3529]

They're sooo good with lots of salt and a touch of ketchup. Yes dog heaven lol

[@glendagarcia6194]

Okay can we talk about your skillet? That’s how you know the girl CAN COOK because the skillet is used and had seen some love! I love that real cooks real food real people. Taters look amazing btw.

[@catclark9488]

Yes! I love seeing videos where the pans etc are just like mine, not brand spanking new! :)

[@jeanettewilliams6495]

Her skillet was the first thing I noticed. It reminded me of my own skillets. 😄 My family calls those fried potatoes. Whatever you call them, I love them. ❤👏🏾👏🏾

[@childofgod5987]

John 3:16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life. John 3:17 For God sent not his Son into the world to condemn the world; but that the world through him might be saved. John 3:18 He that believeth on him is not condemned: but he that believeth not is condemned already, because he hath not believed in the name of the only begotten Son of God..

[@johngardner5636]

@@childofgod5987 ??

[@childofgod5987]

@@johngardner5636 ?

[@mommiedearest5337]

Smother away! This looks sooooo delicious and easy easy easy! Thank you!

[@Ieat2much]

LOVE it/ In my community, this is a breakfast dish. We cook it in a similar skillet - but more like a wok if that makes sense. And different spices - turmeric, chopped green chillies. And we cook it in ghee. People can add more spices. But I don't add anything else. Yours looks SO delicious. Eyeing my lonely potato...here I come

[@bibamia4436]

Fried potatoes and salmon cakes! Yummy 😋

[@sanhen5408]

Yes indeedy👋

[@CircumstancesNeverMatter]

My mom used to make these when I was a kid and now I literally make them for my children. They are so good and go with everything!

[@mzmoey]

I had these as a kid too. 😋 My mom made some of the best southern fried potatoes/onions. They do make a great side dish.

[@MrJj2001]

You did a great job! Old school, from a young generation!👍🏾

[@mariabarrett6226]

Love this! Great job! So refreshing to see “ normal cooking “

[@tammylennon5822]

Exactly how I make mine too!! Love these and can eat them anytime!!

[@cicelylusk4476]

My dad's favorite side dish. He taught me how to make them when I was young. Now it's also my son's favorite too lol.

[@Mrs.704]

I used your recipe for the first time for breakfast today and my Husband loved it. He even suggested I make them for dinner. Thank you :)

[@ellenchavez2043]

Oh, look! Real food being prepped and cooked! Great job! Yum!

[@elaineproffitt1032]

My entire family loves these skillet potatoes prepared just like this. My father loved them so much that we had to make a skillet of them every night for supper. Oh so good! Meat loaf was his favorite too. Simple home cooking. I sure do miss my parents.

[@franceswilliams5312]

Your potatoes are making my mouth water! For dinner, sometimes I add cut up Kielbasa sausage to my potatoes and onions for an easy one pan meal. I can't wait to try your recipe, I really like thyme and never thought about add it to this recipe. I also have a problem with my onions burning and I can see by your video that I am adding them much too early. Thanks for the recipe!

[@vickiwalker3486]

Same with me! Now I know to hold off on the onions till later, and use a lid.

[@sherlynnharris1710]

I also cook kielbasa into my skillet potatoes and sprinkle them with shredded cheddar cheese.

[@kimberlyscott774]

This sounds good

[@victoreous626]

Have a side dish of cinnamon applesauce. MMMMMMMMMMMMMMM

[@danielworthey]

Someone making a video on what my family cooks. I love it. Simple but it tastes so darn good.

[@geraldgoldsby8533]

I like the way she said to eyeball it. Not everyone likes everything. And you have to give a taste test. By the time I'm finished cooking a complete meal, I don't need to eat. And I enjoy my family and friends compliments ☺️

[@donadorothy4458]

So, unic that matches with any meal for the people who are loving home sweet home dining most of the time. Thanks.

[@rawdata7569]

Cooked these for my wife for breakfast, with scrambled eggs, we loved them. Great breakfast add-on. Thanks for making my morning better. !

[@yurcutieeeee]

Sis thank you . I just made these for the first time and it taste sooo good 😋. Simple and straight to the point !

[@Dhanasarpaul]

Thanks for sharing this simple but rich meal 🎉❤🎉❤

[@missmjb599]

I love me some Home-fried potatos for breakfast with bacon & scrambled eggs & cheese. Girl you cook them very similar to mine.

[@mollyemerson1313]

Looks awesome! If you cook the onions first, carmelizing them before adding potatoes, the potatoes come out super sweet and more flavorful. I also add water earlier and leave the skin on the potatoes. The skin is where all the vitamins are 😉

[@childofgod5987]

John 3:16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life. John 3:17 For God sent not his Son into the world to condemn the world; but that the world through him might be saved. John 3:18 He that believeth on him is not condemned: but he that believeth not is condemned already, because he hath not believed in the name of the only begotten Son of God..

[@veronicaroach3667]

But the problem with the skins is all those eyes - little buckets of earth & bacteria ! I see everybody just cooking them too, but I have to peel my spuds !

[@pmck9340]

@@veronicaroach3667 you should eye them first.

[@pmck9340]

Add some onions with potatoes and some when almost cooked.but yes carmalizing is worth it

[@lippagrewal4436]

L

[@jamesmetzler2031]

Those potatoes and onions look great. My wife used to serve them with an over medium egg or two on top.

[@capricornitaly12]

I made these potatoes yesterday and added garlic and carrots to them…they are the best!! Thanks for sharing!!!!!

[@theghettoracle]

This looks great, the lid on the top makes all the difference, to go with the onions I like using bell peppers as well just to add a little bit of extra filling and flavor/presentation.

[@UnimpressedGoose]

If you like that you should try my recipe for mashed potatoes. I take onions, bell pepper and some garlic and blend it into a purée, then I add that to my potatoes n mash it all together with milk and butter. It turns the mashed potatoes orange n gives it a really nice kick. You could also add spicer peppers as well or even do it with sweet potatoes as well

[@criss3619]

​@@UnimpressedGoose you should do a video of that recipe. Sounds amazing

[@kristinabishop5449]

Who said potatoes can’t be cooked for breakfast, in fact, I m going to start as of tomorrow…there!!! Loving this simple and yet delicious recipe, I would add peppers as well and cook this to go with so many other dishes . Enough with boiled, roasted or fried potatoes or mashed…. Thank you dear 🙌🙌👍👏❤️

[@Lstead15]

no one...NO ONE ever said potatoes can't be used for breakfast! LOL

[@johnniekeeling4750]

You can make it for breakfast you just have to get up a little earlier or have everything already ready the night before just make sure you put your potatoes in water the little lemon juice keeps them from turning brown or you can cook them tonight before put them in ice box heat them up in the morning

[@kristinabishop5449]

@@Lstead15 😆

[@kristinabishop5449]

@@johnniekeeling4750 🙌🙌👍

[@user-dy3oh7ys1m]

My Mothet made these and i love them. Thanks for reminding me of them.

[@toucheaulait892]

They really look good! I think the cookware you're using makes all the difference

[@jimtalor7971]

I just love the recipe. The only thing I substituted at the end was instead of water I use chicken stock. Thanks for the video.

[@TrueTaurus72]

Chicken stock!!! I’m gonna try that

[@chunkofbutter75]

These look delicious!My grandma called these smothered potatoes. I love them. Thank you so much for the reminiscing over my grandma’s cooking. She would serve them with chicken fried steak strips . I love them for breakfast too with eggs and fried bread.

[@TheSimpleWaywithDelila]

Awww sweet!! You're welcome. There's nothing like grandma's cooking, lots of love in every dish. I'm glad this video brought back treasured memories for you, I bet she was an excellent cook!! God bless you and thanks for watching💞❤️

[@tlotlokingsley4655]

@@TheSimpleWaywithDelilaI love you ❤️😘

[@xx-ve6pf]

what kind of side vegetable would go well with this? i was planning on making this for dinner tomorrow along with fried chicken. My kids love both😄

[@shahnazmajid3024]

@@xx-ve6pf lllll

[@Bushmaster10MM]

@@xx-ve6pf for me, a quick and easy veg to serve is cabbage. Just a suggestion. These do look incredible ! Blessings to you....JB

[@justinreyes2871]

It honestly doesnt get better than this THANK YOU 😊❗️ keep up the amazing videos please and thank you 😊

[@carolramage8577]

Look delicious. Must try this simple recipe.

[@missbell1634]

I tried this recipe and they were delicious thank you I used red potatoes 🥔

[@sueraiders]

There’s not a thing wrong with the video you did a perfect job the lighting was fine. 🥔🥔🥔

[@user-rd3zx7vt1h]

Funny, I just cooked Potatoes 🥔 and Onions 🧅 along with Pork Chops! The Cooking Oil and Butter is a New Concept to me! The tip putting in the Onions shortly after the Potatoes have cooked is a Lifesaver, because my Onions always burn because I put everything in the Skillet at the same time! 🙏🙏🙏

[@blackgold2029]

That is exactly what I was making tonight. Potatoes/onions and pork chops.

[@BegayveCreation]

I just made this for lunch and mom loved it! ❤️

[@deview123]

They look super delicious. I love potatoes and onions. My mom used to make them.

[@muddlasvegas]

My dad used to always make us potatoes and onions on special Sunday’s. Yummy! Thank you for helping me remember-such a beautiful memory. They look wonderful! 😋

[@barrettstokes7970]

Just about the same way my mom used to make them. Thank you for the reminder! Delicious every time!

[@kathrynrobertson2353]

They look sooo good. Mouth watering!

[@zackparsons3937]

Such a nicely done and WELL PACED presentation - now I need to find your other videos because I really enjoy your style!

[@TCohen-ez9cz]

I love this dish, I just don't like what the scale says after too many servings!🤣🤣❤💯 **I CAN SMELL THEM THROUGH MY PHONE** 😜

[@TheSimpleWaywithDelila]

Wow I have that same problem too. Sucks right?? 🤭

[@TCohen-ez9cz]

@@TheSimpleWaywithDelila 😭😭😭😩😩😩🤣🤣🤣❤

[@renel7303]

I stopped eating wheat, so no bread, no pasta. Don't know if it's a gluten sensitivity or one of the other proteins in the wheat. Anyway, I eat these a couple of times a week and I've been losing weight. Cut back a little bit on the oil and double or triple the onion. Watch how much salt you add as that can make you hold fluid.

[@galegrazutis964]

OMG!! ABSOLUTELY 💯 PERFECT!

[@steve-175]

A great meal anytime of the day. Love them 😊😊😊

[@karlalockard4870]

My uncle used to make these potatoes on Sunday mornings with eggs, bacon, pancakes,sausage, scrapple, baked beans, and coffee!🥰❤🙏🏼

[@celiamitchell4969]

WOW ! A FULL COURSE SOUTHERN BREAKFAST? 😋.

[@eagleeye2300]

And then...back to bed!!

[@xx-ve6pf]

Wow! That's awesome!

[@sandrataylor2323]

I've cooked my potatoes similar to yours all my life. I cut my potatoes like you did but I use a large onion sliced in the round, then pulled apart. I put enough oil in the bottom of a frying pain then place all the onions in the pan, spreading them evenly then add the potatoes evenly. Salt and pepper to taste. Cover and cook on medium low, stirring occasionally until they are done. In our household we call them steamed potatoes and onions. I either eat them with ketchup or I make a sandwich using mayonnaise on both slices of bread, then pile high with the potatoes...yum. yum.

[@tessaducek5601]

Delicious... Right up my alley... 😋

[@DishWish]

Super easy and delicious recipe I will definitely try it 👌😋💕

[@brendawilliams5182]

My Gramma used to cook these in her cast iron skillet. 💖 Thanks for the video - it looks so good!

[@teresaearles7677]

Yep, that's the secret to the best Fried Potatoes and onions.

[@lulamantshephe5595]

Wow I have cast iron pots that I hardly use, thanks for the idea 😜😜🇿🇦

[@catylynch7909]

My father used to use a recipe much like this, with the technique being identical. I don't recall that he used onions, but from memory, I think the spices were the same. I loved the texture of the potatoes. Some had crispy edges, and there was a creamy softness to the inner potato slice. I'm anxious to try it. Thank you.

[@TheSimpleWaywithDelila]

Try it you'll love it!! My husband told me that his dad used to cook his potatoes this way, he taught my hubby how to cook. Then my husband made it for me and I fell in love all over again.... with him AND potatoes🤭😍

[@sweetandmagical]

@@TheSimpleWaywithDelila thats such a sweet comment 💜 looking forward to trying this yum

[@soniamartinez5591]

You people when thing are made with tender and love image this on a sunday before church or then on luch pricesless that the best family american way or any natinlidad love is love and is in the air may god give blessing fron puerto rico food and family is our pride and went we find these recepit you are your way to heaven may this world a better place to be innpeace regards what is going on love come in every way en family i love all nacionlidad. Because we are all creaton equal the bedt of the best in vooking is like musicyou dont have to understand it jusy enjoy it bless Madam great cooking greeting from Puerto Rico sony

[@josephbsearch]

I grew up on a farm. So ya know there was a huge iron skillet of those great potatoes. A pot of slightly overcooked brown beans with ham and a side of cornbread lol. Thank you for sharing your memories. What a blessing you are.

[@hopea3836]

I made this and introduced it to my family and it's delicious- we enjoyed every bite. Thank you so much for sharing.