We tried 5 new unforgettable Indian dishes in New Jersey🔥🔥 Indian food reaction!!

In this episode we visit Little India in Jersey City, New Jersey. There are many choices in this area, but we chose Rasoi which is know for it's Authentic Indian Cuisine!! Everything was amazing!! We especially loved the Tawa Chicken and Hariyali Paneer. As always, we hope you enjoy our Indian food reaction!!

[@FunTravelLondon]

India seems to be an amazing country. The Indian food, I have tasted many times and I can tell you that it's really delicious. I really wish to visit India one day. Love from Stephanie in London

[@FollowMeImaFoodieIndia]

It really is! Hopefully you will get to visit someday!!

[@ChudGayaPorkistan]

ya its really tasty and healthy.........but yo know one sad thing............ It costs 6/7 times more than India......I really feel bad about that !

[@thegibberishsinger]

Do visit and there's a youtuber Volpe he has done a video on how to safely travel in India it will really help you, if you ever visit India. Cheers

[@travelwithjosh3548]

@@FollowMeImaFoodieIndia hi people , if you're trying any kabab or tandoori chicken , please try itself plain first , becoz its another level flavourful by itself , and then you can dip it in mint or tomato chutney

[@samar1204]

You won't find the same India, as they show in the videos.

[@Allinonetvz]

Chad and his mint chutney is the greatest love story ever recorded.

[@FollowMeImaFoodieIndia]

2nd greatest!! Joy still gets 1st place!! 😍❤️

[@Allinonetvz]

@@FollowMeImaFoodieIndia haha yeah

[@ameliaevans8134]

Great to see you guys back.i thought something bad had happened especially in the time of covid.but it was fun to see you guys back for sure.

[@FollowMeImaFoodieIndia]

If you missed our video last week, you have got to check it out!! So much fun!! kzbin.info/www/bejne/i5qmpH6IZ9CggaM

[@sudhendugupte7562]

This is real Indian food and you have head over heels on Indian Food loved your reactions, thanks.

[@FollowMeImaFoodieIndia]

This food was so good!! If you could only choose one, what dish would you choose??

[@bobbyeapen6049]

Kerala-style chicken curry, and Kerala-style beef/lamb/goat roast with Parotta.

[@Sasidelayed]

It's difficult to answer.. everything looks good n I hope it tasted good too

[@bosgaurus1]

Lucknowi Mutton Pulao with a mutton or chicken tarkari (curry).

[@KarthiKeyan-cc9gd]

South Indian Tamil Nadu dishes like pongal, idiyappam paya,Aapam coconut milk,paniyaaram etc.....,❤️❤️❤️❤️

[@ANINDYA-001]

Hariyali panner

[@hellism526]

I hope that this channel will grow, will surely share this channel to my friends. Love from 🇮🇳

[@FollowMeImaFoodieIndia]

Thanks!! We appreciate that so much!!

[@munishkuvadia2080]

Here is a helpful tip that works for me. Take the help of a spoon while scooping the gravy and vegetable on to the Naan. That way you will get more gravy and vegetable onto the Naan.

[@FollowMeImaFoodieIndia]

That’s a good tip!!

[@artmuse9613]

Just when you thought you became a champion 🏆 of Indian food you are faced with Cashew Curry lol 🤣

[@FollowMeImaFoodieIndia]

Lol. It was so good!!

[@terrimorgan9546]

Welcome back! I have missed you guys. We have family in Jersey, so maybe when we can travel again, we can check out that place.

[@FollowMeImaFoodieIndia]

Please do! It was really good!!

[@RohitSingh-bh6kb]

Great stuff guys! Round 3 was outstanding!

[@FollowMeImaFoodieIndia]

So glad you enjoyed it!!

[@ameliaevans8134]

Great one as usual.very honest and educational. and fun to learn about new foods

[@FollowMeImaFoodieIndia]

Glad you enjoyed it!

[@evelynjadhav9649]

you both are true admirers of indian food.

[@FollowMeImaFoodieIndia]

Yes we are!! Amazing!!

[@shanedelinares7661]

Good to see you guys after long time, but really this is a unique food and 😀 happy to watch you enjoying indian food 🙏

[@FollowMeImaFoodieIndia]

Thanks! 😃

[@jasbirsinghgujjar2189]

You guys should make more videos. Always love watching your videos.

[@FollowMeImaFoodieIndia]

It's expensive and very time consuming!! We wish we could do more, but we have full time jobs!!

[@NADZ786]

Loved the way you both had Rice with your hands "Indian Style" 🤗

[@FollowMeImaFoodieIndia]

We love eating with our hands!!

[@startupcapital4266]

Cashews are grown on the western ghats of India - Karnataka and Goa region! Lot of restaurants in India and abroad use cashew paste in their curry’s to give volume and texture. It also softens meat dishes. There is also an interesting alcoholic drink called Fanny made from cashew fruit, popular in Goa.

[@FollowMeImaFoodieIndia]

Interesting!! We're planning on visiting Goa in January so maybe we will find it!!

[@Heart.SoulfulIndian]

Actually shrimps and spinach have their independent salt content, irrespective of added seasoning. So probably to avoid added salt , these ingredients are together. Besides oven cooked shrimps tend to be crisp and won't take curry well

[@sudhendugupte7562]

I enjoy your video and have fun watching it thanks.

[@FollowMeImaFoodieIndia]

Thank you!! Glad you liked it🔥

[@Biplab_2906]

Such a amazing video ☺️ But it's very costly in US Once you will visit INDIA , you will become shocked by knowing how cheap and original here ... Waiting for next video🥰 ❤️from India ...👍

[@FollowMeImaFoodieIndia]

Hopefully we will be there next month!!

[@Biplab_2906]

@@FollowMeImaFoodieIndia By the way, how many cities are you going to visit in India ? You should must visit Kolkata once, the city of delicious and mouthwatering Street Food

[@FollowMeImaFoodieIndia]

@@Biplab_2906 in November (if our visa is approved) we will visit Mumbai, Delhi, Agra and Jaipur. In January we will visit Kolkata, Chennai, Kerala and Goa.

[@pappuazam2869]

Best couple on KZbin....love from India❤

[@FollowMeImaFoodieIndia]

Thanks!! ❤️ from th US!!

[@romeldias]

This puree style saag or even palak in a lot of cases...is a little more of a modern twist because it is blanched and then put through a blender...but yes the more traditional style is a pounded style which has a lot more body!

[@FollowMeImaFoodieIndia]

I like both, but I think I prefer pounded over blended.

[@romeldias]

@@FollowMeImaFoodieIndia I agree ...there is something so earthy and moorish about the pounded style

[@artmuse9613]

Pounded are healthier as fibres are not broken unlike in puree. Indian traditional methods have scientific reason behind it.

[@romeldias]

@@artmuse9613 not to mention the lack of blenders back in the day eh?

[@gauravchauhan9053]

I like your video first and then watch it because I know it's going to be amazing!!

[@FollowMeImaFoodieIndia]

Thank you!!! That's fantastic!!

[@sandeepsandhu4286]

These guys are fantastic and so relatable ...i am surprised they don't have as many followers... Guys lets help them grow their channel - to help spread the good word n genuine reviews !!

[@FollowMeImaFoodieIndia]

I have a feeling we will grow very quickly after our visit to India next month!!

[@VikashKumar-kw5ck]

@@FollowMeImaFoodieIndia oh you're coming to India, that's awesome, when you're in India, must try India's street foods from all the states of India, North, south, North East, everywhere, trust me, this is gonna blow your mind lots of love from India ♥️🇮🇳🇮🇳🙏🏾🙏🏾🙏🏾

[@jaspreetkaursawhney4927]

Loved your video… And yes, the saag you had here looked traditional and like the real deal with minimal or no cream…as it should be thick purée like totally cooked down and dark green in color (and never light green)…

[@FollowMeImaFoodieIndia]

That's what we thought!! Thanks for clarifying for us.

[@jaspreetkaursawhney4927]

@@FollowMeImaFoodieIndia… My pleasure… 😊

[@ashokshetty9660]

Yummy food. We are on a 9 days "pure veg" days in India to celebrate NAVRATRI FESTIVAL. Have to commend your choice of food in all your videos and the way you enjoy each food is always good. Enjoy.

[@FollowMeImaFoodieIndia]

I wish we had known that!! Maybe we could have shot something veg!!

[@samzo1346]

Hi.U guys are so cute. Saag is mustard leaves!but it's mostly mixed with spinach when cooked . Love ur videos and how you express ur appreciation for the food!!!

[@FollowMeImaFoodieIndia]

Its mustard leaves that makes saag taste so good?? I had no idea! Thank you for letting us know. We are always learning more 😊

[@deepakmotwani734]

So good to see you both enjoying new food stuff (HBK / Cashew Nut Gravy / Saag) .... long way ahead ... :)

[@FollowMeImaFoodieIndia]

It is always so much fun & SO Delicious!!!

[@YuperSoutuber]

i love veg platters it has hara bhara kabab, paneer, mushrooms, tomatoes, potatoes, babycorn grilled.

[@FollowMeImaFoodieIndia]

Sounds great!

[@raghubv7986]

This is best part of India.. we take spinach and make it delicious..in india we have over a dozen types of greens that is used for cooking and not just cilantro spinach and lettuce

[@FollowMeImaFoodieIndia]

We can't wait to try it in India!

[@cmehta2864]

Love that u guys Eat with ur hands proper Indian style u should try putting both the sabjis cashew n saag on the naan together it ll taste different in a good way 😊

[@FollowMeImaFoodieIndia]

Great idea!! We need to mix more often!!

[@cmehta2864]

@@FollowMeImaFoodieIndia 👍😊

[@WorldwideFoodsonu]

Love Indian food 🤩🤩

[@FollowMeImaFoodieIndia]

It's so good!!

[@samirkittur]

Was sad seeing chad not getting any dishes on his shirt but am glad he is back with it 😂😂

[@FollowMeImaFoodieIndia]

Lol. Always ruining them.

[@Boiled_potato_69]

Love it 💜

[@FollowMeImaFoodieIndia]

Thank you!!

[@geralt8027]

Love from 🇮🇳 ❤

[@FollowMeImaFoodieIndia]

Thank you!! Love from the US!!

[@Devil2Knight]

... Lol it has been a while since I saw one of my favorite channels. But they be back.

[@FollowMeImaFoodieIndia]

If you missed last weeks video it's a must see!!! kzbin.info/www/bejne/i5qmpH6IZ9CggaM

[@rajendravishwakarma7924]

Saag means any leafy vegetables which can be finely chopped or pureed with different seasoning and additions including paneer saag, chicken saag.

[@FollowMeImaFoodieIndia]

So good!!

[@theshadow2245]

You guys are lovely🙏🏻

[@FollowMeImaFoodieIndia]

Thank you 🙏

[@shreyasparanjpe4333]

I just had khoya kaju last month and shrimp sag and shrimp cheese pocket last week

[@FollowMeImaFoodieIndia]

So good!! Shrimp cheese pocket? That sounds awesome!!

[@shreyasparanjpe4333]

It doesn't sounds awesome it tastes awesome too. It's so good 🤩🤩

[@koshur_saruf]

you should have tasted the shrimp saag with rice. saag or spinach are best enjoyed with rice. gravy or curry items are relished with rice while the dry items go well with naan / paratha

[@FollowMeImaFoodieIndia]

Thanks for the tips! We should eat a lot more rice, but we really love naan. LOL

[@saumyaa]

You must try Rajasthani cuisine once , most of the dishes are vegetarian but worth trying and you'll find a complete different taste there .Some of the dishes are daal-baati-churma,mirchi bada,pyaaz kachori,gatte ki sabji,bajre ki roti and so on .For desert there are options like ghewar,moong dal ka halwa and stuff.

[@aloksankhe]

Pyaaz Ki Kachori is to die for!

[@FollowMeImaFoodieIndia]

We have been looking, but it isn't common in the US 😡

[@deepaxreborn8755]

Awesome good yummy 🤤

[@FollowMeImaFoodieIndia]

Thank you 😋

[@0arjun077]

You guys eat more Indian food than we Indians Imao 😂. God bless you guys wishing you guys a healthy life

[@FollowMeImaFoodieIndia]

Thank you so much!!!!

[@Heart.SoulfulIndian]

Fried cashewnuts may have been added because those who have an allergy can remove them although cashew nut paste adds body and volume to curries which can have excess watery consistency due to tomatoes and or/oil

[@FollowMeImaFoodieIndia]

The cashews we're a nice surprise!

[@muralimurahari4038]

I enjoy watching you guys eat.🥰🥰 Joy enjoys chillies and I never seen a white girl enjoy the heat as much as she does🥰🥰🥰

[@FollowMeImaFoodieIndia]

LOL. She can handle the heat for a white girl!!

[@rameshagarwal7454]

Waiting for you guys to come to India Next Month. Hope your Travel plans have been Finalised .

[@FollowMeImaFoodieIndia]

We’re having visa problems. The trip is in the air!

[@rameshagarwal7454]

@@FollowMeImaFoodieIndia Visa for Americans Visiting India should not be a problem . It is surprising that you are facing difficulties😕

[@atanunayak2422]

Shrimp saag !!! With garlic naan!!!

[@FollowMeImaFoodieIndia]

It was awesome!!

[@bosgaurus1]

My first day in an American school was in 1970. That alone should paint a picture of the lunch room and the kitchen ladies. The lady who served me was very nice and very loud (I imagine because speaking loudly helps non-English speakers understand English). She told me what my choices were, and was surprised to see the yummy look on my face when I saw the liver and onions and the boiled spinach. I think she kept an eye out and commented on my way out that my mom must cook them differently, "Huh?". Yes. Decidedly yes. Lol!

[@FollowMeImaFoodieIndia]

LOL. That is hilarious!!

[@bosgaurus1]

@@FollowMeImaFoodieIndia yeah, it is now. Back then the betrayal was strong. Lol!

[@AiEatVlog]

i love indian foods

[@FollowMeImaFoodieIndia]

It is so good!!

[@Goodwillgarments]

Ymmyyyyyyyy😊😎🙏👌🏻🇮🇳😛😜🥰

[@FollowMeImaFoodieIndia]

It was delicious 🤤😍

[@Guurur]

Ya'll need to visit JUNOON in New York city. AND, also make some videos with davidsbeenhere, he is currently visiting tri state area.

[@FollowMeImaFoodieIndia]

We're about to spend 16 days in INDIA!!!

[@bhaktigaikwad628]

Nice to see you. When will you come in India?

[@FollowMeImaFoodieIndia]

Very soon! We're trying very hard to come next month, but we're having visa issues

[@VS-ff6qi]

Hey folks. It's Navratri Festival where 80% of India turns VEGETERIAN for 9 days. .plz do one PURE VEG video. JERSEY CITY has many veg-gujarati cuisines

[@FollowMeImaFoodieIndia]

We don’t currently have a veg video. However, our next video is all desserts!!

[@dhrumilbhatt533]

Hey Guys, amazing to see you try new stuff but if you are still in NJ I have a spot right a couple meters away from Rasoi. The place is Egg mania and would highly recommend it to give yourself an exclusive take on multiple Indian street style egg dishes. Trust me it’s worth a stop.

[@FollowMeImaFoodieIndia]

Sounds great! Unfortunately, we aren't in NJ anymore. Back in Texas

[@dhrumilbhatt533]

@@FollowMeImaFoodieIndia hahaha not again… well that makes 2 place due in Northern side Dhamaka and Egg Manaia … someday

[@vsr1727]

Thank you for the reaction 🙏👍

[@FollowMeImaFoodieIndia]

You’re welcome!! It was so much fun!!

[@amanchaudhary742]

Spinach is not saag. Green leafy vegetables are called saag. They might range from mustard greens to Fenugreek leaves to nettle amongst a few.👍

[@FollowMeImaFoodieIndia]

You are right. But in the US, it is almost always spinach!! I had mustard greens saag a while back and it was incredible!!!

[@asharmaDaily]

waiting for your INDIA visit

[@FollowMeImaFoodieIndia]

Our visa came through!! We are going to be in India in less than a month!!

[@unnatitripathy4625]

👍👍👍👍👍

[@FollowMeImaFoodieIndia]

🔥😍❤️

[@ravi9889]

Till the time right now I have been in the US, never ever got the great taste similar to India. In the US the taste of all the India Food is a little dull than what you actually get in India. And that may be because most of the people over there may not handle the heat in the food.

[@FollowMeImaFoodieIndia]

We can't wait to try the real thing!!

[@SainiBadwalUSA]

I will choose chat pata, tandoori and gravy dish

[@FollowMeImaFoodieIndia]

Good choices!!

[@AnilKumar-zw4qq]

What? Shrimp saag? I am from Delhi and never heard anything like this combination in any of the world's cousine. Man, I want to try that....

[@FollowMeImaFoodieIndia]

It is amazing!!

[@shatnermohanty6678]

5:43 At first glance , the Tawa Chicken looks like Canadian Poutine 😄

[@FollowMeImaFoodieIndia]

LOL. I can see that. Are you craving poutine now?

[@shatnermohanty6678]

@@FollowMeImaFoodieIndia Poutine looks delicious and I would love to try it 😋

[@rjshome6052]

Its interesting….

[@FollowMeImaFoodieIndia]

Thank you!! Glad you liked it 😁

[@gjsanu]

Hey! Always loved video... ❤️ Can I request you to Learn some Hindi Words as well. 😅 Would love to hear your pronounciation

[@FollowMeImaFoodieIndia]

I like that idea, I'll try to work it in!!

[@lord9562]

Hello, back again! I was just holding off commenting because I wanted to welcome you to Bangalore in Jan 2022 first (is that trip confirmed?). We need to do some homework on the Bangalore food scene for you both to have the best tour here. Working on gathering info about the non-veg scene (especially native (or "naatti" in local lingo) dishes as compared to modern fancy restaurant dishes) At 6.40, gravy with tomato and onion - onion and tomato are at the core of MOST of the curry gravies. In fact, many restaurants make a curry base of these two and variations happen when the spice combinations are changed and a few other ingredients are added. At 8:00, why "sorry"? Indian food can be eaten in almost any way you want (except the gross ways :)). The way you loaded the kaju curry (usually mild, creamy spice) on the naan is perfectly done! There are a number of curries with white sauce and creamy sauce that you must try. Most of the curries you have had are spicy, dark ones!!! In Indian food, there can be no favorites! :) Each dish is different and unique and each one, taken separately, becomes your favorite for the moment !!! :)

[@FollowMeImaFoodieIndia]

The trip is confirmed, however the exact dates are not.

[@lord9562]

@@FollowMeImaFoodieIndia But the homework need not wait for that confirmation! :) What would be the duration of the stay and is this a "work" or ""work-cum-pleasure" trip?

[@armanojbhandari]

Try some authentic Maharashteian food like veg KolhaPuri, lasooni methi and shevaga handi. You will be blown away with spice.

[@FollowMeImaFoodieIndia]

We are planning a Thali on the next trip!!

[@rameshagarwal7454]

Rasoi means both ... Kitchen and Food ...in Rajasthani Lingo

[@FollowMeImaFoodieIndia]

Good to know!! Thanks for the information!!

[@rahulchristopherevans4919]

❤️

[@FollowMeImaFoodieIndia]

😍🔥🙏

[@thegibberishsinger]

The powder is Chaat Masala for sure.. its tangy and mostly sprinkled over such fritters and kebabs.. I'm at 2:14 now, you know what I should do a breakdown video of this video.. It'll be awesome 😀😀 Love you guys.

[@FollowMeImaFoodieIndia]

Let us know if you do a breakdown/reaction video!!

[@thegibberishsinger]

@@FollowMeImaFoodieIndia Hahaha, definitely

[@soupatrasarkar1795]

😍👍🙏

[@FollowMeImaFoodieIndia]

🔥🙏😍

[@deepakanand7147]

You better visit India soon,,

[@FollowMeImaFoodieIndia]

We're trying to come next month, but we're having visa issues 😡

[@deepakanand7147]

@@FollowMeImaFoodieIndia am sorry, I hope you come take time ad explore properly,, I hope you be able to travel south India, please do visit mysore cultural city in Karnataka,, I hope to see

[@sppederguybb3484]

In my opinion, one thing you won't find in restaurants there is "Churma".. It's still made traditionally in Indian villages, a big time delicacy. Or maybe you guys can try to make it on your own. Peace.

[@FollowMeImaFoodieIndia]

We would love to visit a place that makes it. We’ll look for it.

[@indianli0n]

Hey you visted India and you have expirence lot about India dishes ... just let us know about what diffrences between Indian and Us indian food and prices .... what did u find???

[@FollowMeImaFoodieIndia]

The prices are way higher in the US. We have good Indian food over here, but most of the time it can’t compare to the real thing 😢

[@arunbhat2511]

Thats awesome. But it's not authentic however close enough. It costs almost 3$ for double portion in Bangalore. Really liked it.

[@AnilKumar-zw4qq]

Raw stuff/ spices/taxes in US is way expensive than india which leads to an expensive dish.

[@arunbhat2511]

@@AnilKumar-zw4qq yeah I noticed that in Berlin. 1.5€ for small pack chilli powder.

[@FollowMeImaFoodieIndia]

We can’t wait to try the authentic version!!

[@ativek3]

I don’t know if you know the difference between Saag dishes and Palak dishes. See Palak Paneer is Spinach only and Paneer but Saag is a mixture of Spinach and Mustard leaves.

[@amanchaudhary742]

Saag can be a mixture of lotsa green leafy vegetables other than the two you mentioned.

[@FollowMeImaFoodieIndia]

Thank you for clarifying!! Most of the time it is spinach over here, but that is good to know!!

[@ativek3]

@@amanchaudhary742 Yes true. It also does have other green leafy vegetables but the majority is Spinach and Mustard leaves. I also do know that here in our house they use the leaves of the radish and Bathua (Don’t really know the English name for this)

[@jonathanjohn8997]

Chad, ur expressions and personality makes u look like a WWE wrestler! 😄

[@FollowMeImaFoodieIndia]

Lol. That’s funny

[@jonathanjohn8997]

@@FollowMeImaFoodieIndia yeah! ☺✌

[@shatnermohanty6678]

Popeye would Love 😍 Saag

[@FollowMeImaFoodieIndia]

Yes he would!! He would walk around flexing all the time. Lol

[@arnabmandal9308]

Try brain masala if you find it somewhere.

[@FollowMeImaFoodieIndia]

We haven't ever seen it, but I'll keep an eye out for it!!

[@rajendravishwakarma7924]

Hara Or haryiali means green color..

[@FollowMeImaFoodieIndia]

It is very well named. Lol

[@SamiranPatgiri4Wild]

After a long time !

[@FollowMeImaFoodieIndia]

Hope it was worth the wait!

[@SamiranPatgiri4Wild]

@@FollowMeImaFoodieIndia It was...

[@RajkumarKarthikeyan]

I think the reason why you like these veggies is because of the infused spices!

[@FollowMeImaFoodieIndia]

You are probably right!

[@rupendra79]

Rasoi (Hindi) means kitchen.

[@FollowMeImaFoodieIndia]

Nice!! It was delicious!!

[@sunnychoudhary1323]

You could hv used fork like most Indians use for such food like chilly chicken

[@FollowMeImaFoodieIndia]

We were practicing for our trip to India!!

[@ashutoshdubey8048]

Where is takahasee

[@donghuaromance863]

Try chaap 😋😋😋

[@FollowMeImaFoodieIndia]

Ok!! What is it?

[@donghuaromance863]

Veg food masala chaap ya cream chap and many more

[@shatnermohanty6678]

Khoya Kaju ?? Khoya is a Dairy product , you can say it belongs to the same family as Paneer 👇 en.m.wikipedia.org/wiki/Khoa Kaju means Cashew in many Indian languages and both Kaju and Cashew are derived from the Portuguese word " Caju " In 2019 , India was the Second Largest Cashew producing country in the world

[@FollowMeImaFoodieIndia]

We love cashews, but I never knew it could be the protein in a curry!! Crazy!!

[@MasterMagi]

FYI - 'saag' is Mustard Greens, not Spinach. Spinach is called 'palak'.

[@ladybug5250]

Saag = Greens, Sarson ka Saag = Mustard Greens

[@FollowMeImaFoodieIndia]

Interesting. Most of our experiences in America have been spinach.

[@ladybug5250]

@@FollowMeImaFoodieIndia it is hard to find mustard greens in usa, they substitute other greens. Try specificwlly Makki ki roti- sarson ka saag, saag with corn roti, it is a speciality of Punjab

[@MasterMagi]

@@FollowMeImaFoodieIndia They taste very similar, especially the way it is made in North India, which is what you find in most restaurants. Spinach or Mustard greens, it looked delicious nevertheless!

[@dixitvora7188]

Try Rajasthani thali.

[@FollowMeImaFoodieIndia]

We hope to find one very soon!!

[@allah___maadarchod]

Why don't you squeeze the lemon on the side?🤔

[@FollowMeImaFoodieIndia]

We will next time!!!

[@rahulsolanki1046]

I think it's expensive as I am a Indian chef in UK

[@FollowMeImaFoodieIndia]

It's a little expensive, but we were in NYC where it's all expensive!!

[@kyakaruvlogs2784]

Is November happening guys?

[@FollowMeImaFoodieIndia]

I’m in Houston to visit the Indian Consulate today. We’re having visa issues, but I’m determined to get this figured out.

[@kyakaruvlogs2784]

@@FollowMeImaFoodieIndia All the best guys.

[@AnilKumar-zw4qq]

Everybody in India knows who Mike Tyson is.

[@FollowMeImaFoodieIndia]

Lol. He is one of the most famous athletes of all time. I should have known.

[@artmuse9613]

Guys, Kaju (cashew) Curry will have Kaju (cashew) only no? 🤣

[@shatnermohanty6678]

Aloo Bukhara mein Aloo hota hai ? 😂😂😂

[@FollowMeImaFoodieIndia]

It was hard to tell. It was very nutty, but it may have just been cashew.

[@ChudGayaPorkistan]

Indian cost of above dishes with same quantity and better in taste Harabhara kabab = Less than 1.5 $ Hariyali Paneer Tikka = 2.5 $ Tawa chicken =

[@FollowMeImaFoodieIndia]

It's expensive to eat Indian food in the US, but it's still worth it!!

[@ChudGayaPorkistan]

@@FollowMeImaFoodieIndia Ya its great thing these are avaible so far away there......... No complaint !

[@artmuse9613]

Only Indians can do Cashew as main ingredient of a curry dish.

[@FollowMeImaFoodieIndia]

Lol. It was surprising!! But really good!!

[@saraswatithapa2805]

Eat with masala tea

[@FollowMeImaFoodieIndia]

Oh, I LOVE masala tea. Most of the time I have it before the meal.

[@thiswasthestory]

Shrimp Saag... God save the world

[@FollowMeImaFoodieIndia]

It was so good!!!

[@Jasbirnitoo]

It’s just a spinach not saag !!

[@gjsanu]

Do a collab with Davidbeenhere on YT. Most requested video. ✅

[@FollowMeImaFoodieIndia]

We did a pani puri challenge on his channel, but he lives really far away from us. Hope to see him again soon, but we don’t have plans to visit Miami anytime soon.

[@mrsaranqwerty]

Did u bite it hard on tawa chicken after wrappin in bread?

[@FollowMeImaFoodieIndia]

It was a thick bite? Very tender though.

[@mrsaranqwerty]

Follow Me, I'm a Foodie - India thick as an big & hard bite right?

[@FollowMeImaFoodieIndia]

@@mrsaranqwerty the chicken was very tender, but the naan was very crispy. It definitely took a little power to bite through all of it, but it was amazing!!

[@sidhantkumarsahu7262]

I know I shouldn't ask this question but in your entire food life which nation's food will you prioritise in your wishlist. ? American food dishes or Indian ? No bias please. And yaa tell some criterias on which you think to be Better than the other ? Sorry, feel free to skip my comment if you think this might cause dispute between your usa and Indian audiences..😢 But being Indian i want to know how is American food 🙁🙁🙁🙁🙁

[@FollowMeImaFoodieIndia]

Tough question. It completely depends on the day. Sometimes I’m craving pizza or an amazing American breakfast. Other times I need curry or chicken tikka. I can tell you that my favorite foods are Indian, Thai and American!!