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Learn about this local restaurant from the premiere episode of "Check, Please! Arizona" season 12!
Beckett's Table prides itself on its sophisticated comfort food and creating an environment where anyone and everyone can enjoy themselves.
With a seasonal menu that changes four to five times a year, chef and co-owner Justin Beckett says they prioritize what's fresh, striving to bring high-end techniques to approachable and familiar food.
The restaurant also features a curated selection of wines and different beverages that you can enjoy alongside your meal, with in-house sommeliers as co-owners of the restaurant. They place a special emphasis on sourcing local wines alongside ones from around the world.
The ambiance is warm and inviting, with the kitchen integrated into the layout of the space.
Their signature dish is their short ribs, served with mashed potatoes and veggies, and braised in the restaurant's secret sauce, as well as the grilled cheese sandwich that Beckett says smells as good as it tastes.
They love to bring fun twists to classic dishes, such as their pecan pie that features figs and an adapted low-sugar crust.
Featured in this episode:
Beckett's Table: beckettstable.com
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