WEEKEND PREP / 5 RECIPES TO PREP YOUR WEEK

THANK YOU SO MUCH FOR WATCHING TODAY'S 5 RECIPES TO PREP YOUR WEEK VIDEO! THE BEST WAY TO RESET FOR THE WEEK AHEAD. IF YOU ARE NEW HERE AND YOU LIKE DIY DECOR ORGANIZING COOKING AND PLANNNG VIDEOS, I HOPE YOU WLL TAKE A MINUTE TO SUBSCRIBE, I PUT OUT NEW VIDEOS EACH WEEK ABOUT ALL THINGS HOME!
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#PREPWEEK #PREPRECIPES #RESETYOURWEEK
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FROM TODAY'S VIDEO
TORTILLINI SPINACH CASSEROLE
www.kierstenhi...
CHICKEN AND RICE CASSEROLE
1 package long-grain wild rice
1 medium onion, diced
1 RED bell pepper, diced
1 green bell pepper, diced
1 package fresh sliced mushrooms
1 SMALL BAG MIXED VEGGIES
3 cups cooked CHICKEN chopped
1 cup mayonnaise
2 cups grated Cheddar
1 small can sliced water chestnuts, drained
1 cup sour cream
SLEEVE OF RITZ CRACKERS
SEASON WELL TO TASTE
COOK RICE ACCORDING TO PKG DIRECTIONS
SAUTE IN OIL ONIONS GARLIC MUSHROOMS GREEN AND RED PEPPER.
COMBINE IN A LARGE BOWL CHICKEN RICE SAUTED VEGGIES FROZEN VEGGIES 1 CUP SOUR CREAM 1 CUP MAYO AND 1 CUP CHEESE MIX WELL.
TRNSFER TO BAKING DISH. SMASH SEVERAL RITZ CRACKERS ON TO, COVER WITH FOIL AND BAKE FOR 35 MINUTES AT 350
Mom’s Vegetable Soup
This recipe is very forgiving! You can swap out any of the ingredients and add whatever your family likes!
1 tbls olive oil
1 tbls butter
1 med chopped onion
3 cloves garlic crushed
6 stalks of celery chopped
6 carrots chopped
3 potatoes peeled and chopped
28 oz can crushed tomatoes
32 + veggie broth
½ cup white wine optional
A few shakes of Worcestershire sauce
A few bay leaves
2 tsp sugar
2 tsp garlic powder
1 tsp basil
1 tsp thyme
⅓ cup chopped fresh parsley
1 tsp Mrs Dash
S/P
2 12OZ BAGS FROZEN VEGGIES
1 cup Stellina pasta
Melt oil and butter in large stock pot. Sauté celery, onions and garlic until they begin to soften. Add carrots and potatoes combine and cook together 5 minutes. Add wine and let cook 3 minutes. Add crushed tomatoes, veggie broth and seasonings, bring to a boil and cook 10 minutes. Add frozen veggies and return to boil, reduce heat and simmer covered for 30 minutes or until potatoes and carrots are soft. Return to boil and add pasta and boil until pasta is done. Add chopped parsley and SERVE!
BLUEBERRY MUFFINS
www.culinaryhi...
OVERNIGHT OATS
FULL RECIPE IN VIDEO
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💗 UNTIL I SEE YOU IN THAT NEXT VIDEO, I HOPE YOU LOVE THE LIFE THAT YOU HAVE, BE KIND TO EACH OTHER, STAY SAFE AND I WILL SEE YOU AGAIN SOON!

[@happycamper4045]

I will be trying all of these recipes!

[@MyBashfulLife]

Hope you enjoy

[@jakenda1978]

Lots of yummy options to make. I like to throw crispy fried onions in with my chicken casserole. It really adds a nice punch of onion flavor. Thanks for sharing!

[@aim_density1032]

apple sauce container upcycle was GENIOUS!!!

[@MyBashfulLife]

It's a good one!

[@LifesLittleThingz]

Everything looks delicious!

[@MyBashfulLife]

Hi Corinna! Hope all is going well with you and the family! Thanks so much for watching today!

[@christeenprice5637]

Awesome video, thanks

[@karensparks10]

Thank you for the great recipes.

[@MyBashfulLife]

My pleasure 😊

[@JuneF]

Delicious recipes Mickey, my mouth was watering! Thank you for sharing and enjoy the rest of the week 💐🍛❣️

[@MyBashfulLife]

Thank you June for always watching and being so kind!

[@milissaweidman2046]

Happy New Year Mickey!!! Thanks for the great recipes!!!

[@karendavenport6824]

I really do love your videos, Mickey. I am a teacher, too, and am always looking for ways to make the work week less hectic without my family resorting to fast food. Thanks for the ideas.

[@MyBashfulLife]

Hi Karen! Doing some prep during the weekend has always helped us stay on track all week long!

[@yvettegerry9862]

Yummy thank you Mickey ✨🌈✨

[@AgingGracefully]

Thank you for your recipes. You inspire me to be more organized and prep more often. Great recipes.

[@MyBashfulLife]

Prepping has always helped my week go smoothly, I really notice when I don't prepare

[@terryruiz7417]

I will be watching this video again! And then jotting down recipes. Always get good ideas from you.

[@MyBashfulLife]

Glad you like them!

[@Sarah_Kilmer]

Mickey, these are great ideas! I’m going to make the muffins for sure, blueberry muffins are a weakness for me!

[@debraspringers2098]

All the recipes looks so delicious! I would love to try the muffins!!

[@MyBashfulLife]

They are so good!

[@debbielenoir5472]

Have you ever used a large bottle of V8 juice in your soup? It is so good especially if you add Worcestershire sauce during cooking process. I also bought the quart size ziploc containers (same size as a mason jar) to freeze our soup. They take up less room in the freezer than the bowls.

[@MyBashfulLife]

Great tip! My mom would use V* juice in her stuffed cabbage!

[@ameliasarno1210]

Mickey I just love all your recipes!! I have made quite a few. This soup will be next. You truly amaze me with all that you do!!

[@MyBashfulLife]

Amelia! you are so sweet! Thank you so much!

[@teresaowens6988]

Hi Mickey, I too like to make a big pot of soup each week. I love soup any time of the year. All your dishes look so yummy. Can't wait to try them all. Thank you so much for sharing. Have a Blessed Week. 💞

[@MyBashfulLife]

Thank you so much, hope you have a great week too!

[@kathyjohnson4823]

How do you stay so nice and slim with all that good food you make?

[@MyBashfulLife]

LOL, I think good food is one of the greatest gifts in life, I eat everything but I eat in moderation!

[@juliamiller6947]

does the little pasta in the soup swell up huge in the leftovers?

[@MyBashfulLife]

It does continue to absorb liquid but you can add a little broth or water before you reheat to help.

[@marymatthews8912]

Hi Mickey, I wanted to ask you what kind of paring knife you use? I am in search of some new knives and would appreciate your recommendation.

[@MyBashfulLife]

Honestly the trick to good pairing knives is keeping them sharp. My hubby sharpens them pretty regularly!

[@marymatthews8912]

@@MyBashfulLife but what kind do you have?

[@laurab8547]

Always love your recipes and ideas, Mickey! The only thing I do to prep for the upcoming week is laundry and I try to make a meal plan. There's only two of us at home now so most of the pressure is off! Hope you are having a great week!

[@MyBashfulLife]

Hi Laura! I have no idea how we got everything done when the kids were home!

[@jenniferb8516]

😂 “Just add it until your heart tells you to stop. (dumps rest of cheese bag in)” That part cracked me up. 😄 That soup looks amazing! Great video! Thank you!

[@MyBashfulLife]

😁 Well, it does work that way doesn't it?!?

[@snuggleb100]

Can't wait to try all your recipes Mickey! I've never been disappointed with the ones I've tried and I know these will be amazing too! When you were breaking up that muffin, I could almost taste it LOL! It looked that good. Thank you for sharing your amazing recipes with us. God bless.

[@MyBashfulLife]

So glad! I love strawberries and these muffins are so yummy!

[@ameliasarno1210]

Ok the tortellini casserole will be made also!!

[@MyBashfulLife]

LOL, it's really good!

[@sheilab1772]

I am going to try the strawberry muffins fo sure! I agree ,use what you have first so love the halloween liners. This is the time of year i like to start using up those lonely cans of food that keep getting pushed in the back. lol

[@MyBashfulLife]

Yes, time to rotate the pantry!

[@sheilab1772]

@@MyBashfulLife Made the muffins and loved them!

[@educateyourself71]

If you added carrots, you'd have started your soup with mirepoix, soup 101.