Wendy's New Garlic Mushroom Bacon Cheeseburger!

[@JFRJesse]

I forgot to mention there is also a chicken version of this as well as a New Mushroom Poutine!

[@MladenTheBoss]

Roger that.

[@vidsofyermom]

Gross af!

[@dm95422]

I miss the thick, soft yellow Wendy's napkins from the 1980's.

[@nerd_supereminent]

I miss everything from Wendy’s from the 1980s lol.

[@WeiShihong]

Muenster cheese is supposed to be very mild in flavor and very smooth in texture. The entire point of using that cheese is to elevate the garlic/beef flavor. Muenster is only used for adding some texture and saltiness to a dish. Wendy's isn't the place for that shit though. 😅 They should have halved the garlic, increased the mushrooms (browning) and made the cheese a 50/50 blend of Muenster and Colby.

[@DasAmaretto]

1:03 - “usually these garlic aioli burgers don’t hit” 3:10 - “they should’ve just called this the garlic burger” 😂

[@JFRJesse]

Both true

[@996TheHowl]

New lighting is crazy

[@JFRJesse]

Still?

[@lifewuzonceezr]

​@@JFRJesseit's like the sunshine shining through the window

[@996TheHowl]

It's better than last video, just a little adjustment and should be good

[@RJWPG]

It's pronounced "Munster". I had the double version for lunch today and thought it was great!

[@JFRJesse]

Nice, better balance

[@billybongthorton420]

lool Moon-ster cheese is how it's pronounced. Muenster is a town in Germany.

[@JFRJesse]

Thank you!

[@JOONIE.K]

Munster cheese is a French cheese coming from the Alsace region of France, on the border of Germany. Its a smooth melty mild cows milk cheese, perfect for grilled cheese. You should have tried gge real stuff when you were in France, Jesse, you would have loved it!

[@JFRJesse]

@@JOONIE.K damn

[@rageguy637]

@@JFRJesse Hey jesse! He's lying to you! Muenster is a american cheese that to me personally has a slightly salty taste to it. Kinda like a saltier swiss.

[@JOONIE.K]

No actually, Meunster is the American adaptation you speak of, spelled with the extra E in the beginning. The original one from France is Münster, with just the U. Trust me, I'm French, fromage is kinda our thing, lol😉

[@johnnylav]

The chicken version of this burger was really good.

[@nowzthetime]

You should review this one but get the triple, I got it tonight and I'm glad I did, it's a lot so I cut it in half and ate 1/2 and then an hour later ate the other half. It actually tastes better when it sits for a little while

[@frederickmoller]

Good to know, Jesse, I still may try it as I am a fan of garlic and mushrooms, and being German, Muenster cheese...Thanks I still enjoyed it!

[@billybongthorton420]

I tried the burger today. I'd give it a 7.5. I liked the mixture of mushroom, cheese, bacon and garlic flavours.

[@ButtertartSmasher]

Smashing review Jesse!

[@rockergirl666]

The best burger/ chicken burger I had from Wendy's was when I worked in Vernon BC. December 2022. Stayed at the days inn next door. It was the Jalepeno something. They had a chicken and burger version. Both were good. It sucked because I had to walk through the drive-thru because the restaurant closed after I got off work at 9:30 pm 😂

[@JFRJesse]

I probably reviewed it.

[@rockergirl666]

@JFRJesse I think you did. The Vernon version was good

[@tylerhorton8537]

Only eat this burger if you encounter vampires.🧛‍♀️

[@Wolf-xu1fj]

Do you give the smashed food to the birds/animals, or throw it in the garbage?

[@susansmith7125]

I was wondering the same thing. To just smash up food like that is a wasteful thing to do.

[@blairthandi7058]

Will you try the chicken version and mushroom poutine?

[@JFRJesse]

@@blairthandi7058 maybe

[@KidCudi72]

Not sure about your set-up but if you're using ring lights or something of the sort, you can reduce the harshness by facing the light 180 degrees away from you and allowing the light to reflect onto your face. Leaves you with a more natural glow. Might not function with your set-up though so ignore this if that's the case.

[@nowzthetime]

You can ask for it to have light garlic on the app. I will be getting the double version of this tomorrow but I am also going to ask for lite garlic plus I am going to add onions and pickles

[@homerherald82]

This came out in the states today also, try it with a double patty next time and it wouldn't be overwhelming with garlic flavor.

[@JFRJesse]

That would work

[@NS-ie2ld]

Double patty is always a smart move. Get all the veggies added for free as well

[@franciscodrummer]

What do you do with the smashed leftovers afterwards?

[@JFRJesse]

Garbage

[@arthurmorgan9559]

maybe some crispy onions would help

[@JFRJesse]

Haha

[@terrencecastonguay1984]

I tried it earlier today I thought that it was pretty good but yeah I hear you on that about the burger though I do like garlic and great review.

[@JFRJesse]

It was all garlic, thanks.

[@Vince-v2u]

"Charged to try ... Charged to try me... Char..." Cross section.

[@JFRJesse]

@@Vince-v2u haha

[@scitech-]

Should try McDonald's new mcpops. They got a 6-pack for 5 bucks.

[@JFRJesse]

I saw, will have to be next week

[@Intricateshotz]

Fired up to watch this! Lets goo

[@Intricateshotz]

Lol disaster, might save my money on trying this

[@user-fz3sz2dj4r]

I might try the chicken one today, pricing is crazy though

[@drseanpatrick696]

😂 next time when ordering a Dave’s single ask for a lettuce tomato onion and cheese burger

[@JFRJesse]

Haha

[@blairthandi7058]

I think its called Munster. I liked the mushroom burger last year.

[@susansmith7125]

As a big fan of Wendy's Portobello Mushroom Burger, last year's version was total CRAP, at least in Toronto anyway. Barely any mushrooms and cheddar sauce.

[@Cause_I_am_Canadian]

Garlic fans rejoice as Wendy's release the new Vampire Repellent Burger! Wendy's it was a missed opportunity as releasing a overpowered garlic tasting burger in November instead of October for Halloween just seems a little batty🦇🦇🦇

[@JFRJesse]

haha, it's not just them, garlic aioli is hard to do on a burger.

[@goneshootin61]

Try the chicken nacho poutine from mcd's . Those turkey chips you tried you get them at dollarrama full size bag for $3.50 .

[@JFRJesse]

Only in Ontario and East

[@EdLeafs]

Another dang it from Wendy's

[@Beejaroni9708]

Just painted my bathroom I’m going to go get this burger right now!

[@JFRJesse]

Haha

[@imfractured]

Probably gunna be painting the bathroom after you eat it too😂

[@omegashenron8]

Wendy's charges for bags now? what the heck. unreal..

[@JFRJesse]

@@omegashenron8 in BC

[@ColtonBlumhagen]

I like mushrooms. If you add mushrooms they need to have flavour. Probably being too cheap with the quality.

[@kwond]

Interested in trying it out, sad to hear it ended up being disappointing.

[@KingBenn]

I hope they come out with this over here.. I love muenster cheese and garlic but then again, you said the cheese is a non- factor which is a shame because this particular cheese has a distinct taste.... I'm still curious enough to try it though. 😂

[@JFRJesse]

@@KingBenn it had no taste.

[@jeffreytan3789]

I love the Wendy's videos!

[@JFRJesse]

Haha why?

[@jeffreytan3789]

@@JFRJesse I used to work there!

[@beansmama8914]

Is the garlic a sauce?

[@JFRJesse]

Yes

[@MladenTheBoss]

I think every time there's a garlic sauce in a burger/sandwich that's all you taste. That's a very strong flavour. So strong that it took away your ability to talk.😀

[@JFRJesse]

Haha, tongue twister

[@michaelgrimm6818]

Hey Jesse At my local McDonalds you are given your order in a bag if you eat in or not . I must check if they are charging me for a bag instead of giving me a tray . Looking forward to the back to back live streams . Go Steelers Mike

[@JFRJesse]

I'm on BC

[@trixiegg2017]

man just get the regular burger or a baconator those are expensive but delicious

[@JFRJesse]

Baconator is great

[@905Squad-ej6fk]

Okay smash great review

[@ExcellentChalsTransit]

I love mushrooms and bacon but they should calm down on the garlic...

[@Countryboy584]

$9 for that 😂

[@Reb00t.]

Hmm I’d say a 7 would be decent because it is what it says it is. Garlic lol.

[@lifewuzonceezr]

Munster like monday

[@JFRJesse]

Thanks

[@chrisdean8235]

Can I be the skinny runt wolf that comes in for scraps after the strong ones have had their fill. It looks "ok", but I think the original Bacon Mushroom Melt is the one. They usually only bring them out for a week and I consume about 4-5 of them.

[@JFRJesse]

Portabella

[@susansmith7125]

Lol, your first sentence. Usually the Bacon Mushroom Melt is good, but it was pretty bad last year - barely any mushrooms and cheddar sauce. A definite change from previous years.

[@chrisdean8235]

@@susansmith7125 Yeah, usually thats what happens, it was like that with the return of the Whistle Dog @ A&W, and the McRib @ McDonalds, both newer versions were not as good quality as the originals! They should have kept the quality level the same, but then the price would be even more I guess.

[@susansmith7125]

@@chrisdean8235 Yes. FYI, I just had the new Wendy's Garlic Mushroom burger and it was very good. It's a bit strong on garlic flavor, but not overly so if you like garlic. A definite re-purchase for me!

[@chrisdean8235]

@@susansmith7125 Sounds good, I'm in for one in the next couple of days.

[@tyreesetjjoyner1995]

Looks good

[@truecanadian4563]

I was hoping this would be good. I love wendys mushroom burger

[@JFRJesse]

This is way different than the Portabella

[@truecanadian4563]

@JFRJesse what was i hoping for was the mushroom burger with bacon and maybe a little garlic

[@JFRJesse]

@truecanadian4563 give it a shot then

[@joerankin]

SpongeBob SquarePants disaster! 😂That’s awesome!

[@ianhazelwood6931]

I thought the chicken version of it was really good! I had it with the spicy

[@JFRJesse]

Nice, I should do that.

[@jared4walsh]

they cost you a bags at Wendy's lol

[@captainyossarian388]

At least it smashed well. 🤣

[@krisfrederick5001]

Moonster.

[@AngelaJonesReviews]

Shame it was such a letdown

[@albundy9918]

Garlic is CRAP !

[@aintdatsnipes177]

Salt overload

[@grahammcfadyenhill9555]

Bela Lugosi Burger.

[@turkishdelight600]

Would you ever review local sandwich shops?

[@JFRJesse]

Only on the livestream

[@varunaX]

that looks like it belongs on a dollar menu. looks so underwhelming for a 10$ burger

[@JFRJesse]

It was

[@Liberal_From_Prairies689]

Then don't buy it.

[@albertdiehl1298]

Over $9 for just a patty and garlic bread. Idk that’s just very underwhelming. At least the smash was good 😂😂😂

[@Liberal_From_Prairies689]

Then don't buy it and quit complaining about prices of things that no one is forcing you to buy.

[@kappn4748]

I HATE! Aioli!

[@JasonHerbert-q3u]

😂

[@JeffBrown-pb5qr]

weird

[@johnsean8491]

why do you do this? from what ive seen you dislike fast food. i have yet to see you actually like something. review something you like, like perhaps car tires or professional wrestling.

[@perfectsoulmates2023]

🥉

[@JK-uj9hs]

Wish they'd make more new burgers that don't have mushrooms in them.

[@isabellanoble1280]

Mushrooms are life. One of my favorite bars does a smash double cheese burger with fried mushrooms and onions. For only 3 dollars.

[@NS-ie2ld]

Come now, have some mushrooms and be a fungi

[@CorneliusWilson-m5i]

You can tell its hot garbage from looking at the beef after the smash up. Right on, Jesse.

[@Canuck352004]

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