What I Eat in a Day #35 (Vegan/Plant-based) | JessBeautician

[@dddennis1214]

Oh my! Just made the lasagna and it is delicious!!! Thanks for the video!

[@JessicaBeautician]

Ah amazing! Thanks so much for trying the recipe and for the lovely feedback - I'm so happy you enjoyed it! :-) X

[@lydiaholbrook6389]

Hello Jess. As always I love your videos. Please don’t stop putting your recipes in the description box. I adore not having to look all over for the recipe Thanks for making veganism easy and attainable. You have helped me so much.

[@JessicaBeautician]

Ah no of course, I know that's super helpful - I wish I could put them all over on my blog but it takes so much time so at least if I can write them in the description you can come back to them! Thanks for the lovely comment and for watching :-) X

[@MarieJohnson]

Jess, the aesthetic on your channel is so spot on and attractive! Every shot is bright and beautiful! Thanks for sharing! You're inspiring me big time right now~

[@JessicaBeautician]

Ah too kind, thank you so much for the lovely comment and for watching! So happy these videos can give you some inspo :-) X

[@CK-ij6rx]

Right? Food Network should snatch her up.

[@kalalalakololo948]

omg I wanna cry the lasagna looks so INCREDIBLE

[@JessicaBeautician]

Haha, ah thank you so much for the lovely comment and for watching! :-) X

[@danihaupt]

ahh I need to make the lasagna!! and see if I can find the vegan Magnum, they used to be my favorite ice cream too 😍

[@123salma321]

I love your recipes, could you do a student friendly (affordable) what TO eat in a day please.

[@JessicaBeautician]

Sure, I'll see what I can do but I do have a '5 Ingredient' meals (student/budget friendly!) video coming up very soon! Thanks for watching :-) X

[@123salma321]

Jess Beautician That sounds great, thanks. Can’t wait for more of your yummy recipes 👍🏽

[@bethurquhart3366]

Salma The lasagna is the best vegan lasagna I’ve made. I’ve come back to do it again for our Easter family gathering.

[@JessicaBeautician]

Thank you so much for watching everyone! For those asking, you can find the 'garlic rocker' I use here: amzn.to/2yrQVXX :-) X

[@kimberlyh5868]

Ohhh I wasn’t aware of the M&S coconut pots! I’ll definitely have to make a trip there 🧡

[@JessicaBeautician]

They're so good - I think there was a blueberry on too! Thanks so much for watching :-) X

[@sireeshad6165]

Clean cooking and healthy eating... lovely presentation 💕

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! :-) X

[@sissibada4805]

I just made the lasagna and it was sooo good😍 I added carrots and zucchini:) will definitely make it again! My mum (nonvegan) also really loved it

[@JessicaBeautician]

Wow! You're so fast, that's amazing! I'm so happy you both enjoyed the recipe - thank you so much for giving it a try and for the lovely feedback :-) X

[@emilyhumphreythompso]

Yay! It's Sunday, love watching your videos on a Sunday monring!! xx

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! :-) X

[@sheilabonus6232]

I am so happy I found your channel. Your videos are so pleasing. I play them while I cook and clean. It shows that you put a lot of work into these! Subscribed!

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for subscribing! :-) X

[@vanessafinnegan8859]

you never fail WOW , amazing!

[@JessicaBeautician]

Ah too kind, thank you so much for the lovely comment and for watching! :-) X

[@smritikinger7061]

I have watched all your videos so many times. Amazing recipes ❤️❤️❤️

[@margaridamartins3092]

I love all your videos so much!!! It's amazing how creative you are and how you make things from scratch so fun and interesting

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching :-) X

[@catmama54]

That tomato and bread salad is about the mist delicious looking meal ever. That so has my name on it.Can't wait to make it.You truly have missed your calling to be a chef. I am drooling here. lol Cookie is too. lol xoCathy

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching Cathy! It's such a great salad! I think if I didn't go into beauty therapy, I would have loved to have gone into cheffing - but sharing my own vegan recipes here is the next best thing! Kisses to Cookie from us! Hope you're all well X

[@lyphillips88]

This lasagna will be perfect for Michigan's fall weather! I am so excited to try all of these recipes. Keep up the great content! Love your creations.

[@JessicaBeautician]

Ah I hope you love it if you try it! Thank you so much for the lovely comment and for watching :-) X

[@mikeyx8896]

I absolutely love all of your videos. All your recipes just look so good and delicious and the presentation of your videos is outstanding. It draws me in even more. Please never stop doing these lol x

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching - I'm so happy you enjoy these videos! I'll keep them coming :-) X

[@dreamcatcherrs]

Hey Jess love your videos! Would you please do a video on a weekly shop or your go-to ingredients to always have in your fridge/pantry?

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! Yes planning on doing these kind of videos as soon as I'm able to get a new vlog camera - I wouldn't really be able to film those kind of videos on the camera I'm currently using :-) X

[@tgwtg9428]

I moved into uni recently and needed some inspo on what to make. Thanks for giving it!

[@JessicaBeautician]

Thanks so much for watching! Hope to have some student-friendly meal ideas coming soon :-) X

[@tgwtg9428]

@@JessicaBeautician yay :)

[@chloggs1173]

The lasagne looks amazing! Definitely giving it a try! :)

[@JessicaBeautician]

Hope you love it if you try it! Thanks so much for watching :-) X

[@leesabee3]

You never fail to disappoint! Thanks for more great recipes!

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! :-) X

[@miraziara13]

Jess I love your videos and your creativity! From simple things like snacks to the meals like lunch & dinner, you work with food like a form of art and you promote veganism along with it - truly incredible. You definitely deserve ALOT more subscribers, all the best 😙 Lots of love xxx

[@JessicaBeautician]

Ah too kind, thank you so much for leaving such a lovely comment and for watching my videos! Much love from Ireland :-) X

[@miraziara13]

Jess Beautician truly my pleasure!!! 😘

[@laure-loutremblay1492]

This lasagna is out of this world, thanks for the inspo! Good idea to make a bechamel out of the butternut squash!

[@JessicaBeautician]

Ah thank you so much for the kind comment and for watching! :-) X

[@lissykate2037]

Ohhhh that Lasagne looks so dreamy, you always have very cool ideas, thank you

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching! :-) X

[@ladour]

This lasagne will be made in my kitchen. Thanks again for the video, so nice and inspiring as always! 💕 Love to watch. X0 from the Netherlands.

[@JessicaBeautician]

Ah I hope you love it if you try it! Thanks so much for the lovely comment and for watching :-) Love from Ireland! X

[@Jazmataz_]

I love your daily food diaries!! Always yummy looking food, and you get straight to the point

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! :-) X

[@majalt3768]

OMG, I was like "yaaassss" when I saw that tapenade! And I wanted to make lasagna this evening, so thank you for that great idea! Love your videos so much xxx

[@JessicaBeautician]

Ah I'm glad I could help with the idea! Thanks so much for the lovely comment and for watching! :-) X

[@vivianli5498]

As usual you nailed it again! The butternut squash recipe looks amazing 😍🐰

[@JessicaBeautician]

Ahh thank you so much for the lovely comment and for watching! 🐰🐰 X

[@berenbrunelli3916]

It's obvious to everyone now that it takes a lot of effort to make the videos as good as you do, not only the ideas and the recipes are amazing but also the attention to detail and the perfection in simply everything is so evident. So genuinely BRAVO 👏 all my respect and admiration 🤗🤗🤗 It would be great to see the behind the scenes of everything, to see how it actually is ❤️🌸

[@JessicaBeautician]

Ah too kind, thank you so much for the loveliest comment and for watching! Definitely, I really want to do this and I'm hoping to get a new vlog camera, then I can do more 'vlog' style videos like this which will have a bit more casual and chilled feel compared to how it's filmed with my main camera, but that's all I have at the moment :-D X

[@lilyakpinar6673]

Yay so happy you uploaded another what I eat in a day 😍 they inspire me so much ! 😍💕😋

[@JessicaBeautician]

So glad they can help with ideas! Thank you for the lovely comment and for watching :-) X

[@saraibrahim6689]

every time i make your recipes i literally fall in love with what i’m eating

[@JessicaBeautician]

Ah that's so lovely to know! Thank you so much for the kind comment and for watching :-) X

[@tellmeastoryaj]

Oh, I just LOVE your videos!!! They’re so beautifully done and your voice is so sweet and soothing! Thanks for all that you do!

[@JessicaBeautician]

Ah too kind, thank yo use much for the lovely comment and for watching - so happy you enjoy them! :-) X

[@bethansalmon1886]

Absolutely love the look of the lasagne! Xx

[@JessicaBeautician]

Ah thank you so much for watching! :-) X

[@kimberleyperry1657]

Jess, your lasagne ideas have inspired me so much I am now an official vegan lasagne addict! Love the idea of making the béchamel with butternut, I've been slicing the butternut and using it as pasta sheets before but this takes it to a whole new level! You are a brilliant cook, thanks for the constant stream of ideas xx

[@JessicaBeautician]

Ah too kind, thank you so much for the lovely comment and for watching! It's not a traditional lasagne but it's fun to make it in different ways ;-) X

[@srikataru1031]

Your voice is so soothing obsessed with ur videos

[@JessicaBeautician]

Ah thank you so much for the kind comment and for watching - so happy you enjoy them! :-) X

[@glennamartin193]

So amazed at all the vegan products that are available to you!!! Your recipes are Fabulous!!

[@JessicaBeautician]

It's so exciting! And so important to support all of these vegan product releases as it only creates demand for more - this year alone we've had vegan Magnums, Ben & Jerry's, Cornetto's and that's just ice-cream! Thanks so much for the lovely comment and for watching :-) X

[@piat.3420]

Incredible how creamy the bechamel sauce stays! Love your recipies!!

[@JessicaBeautician]

It stays super creamy! Thanks so much for the lovely comment and for watching :-) X

[@georgiwoodley391]

You need to do like a what’s in my cupboard, cause ur snacks look yummy! X

[@cupcakegeek]

That porridge looked so delish!

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching :-) X

[@MaggieHasper]

CupcakeGeekxo it definitely does 😍 I might try and have it for breakfast tomorrow 😄

[@ranu800]

Dessert I'm happy! I am looking forward to introduce a snack a little bit each time! Yoghurt seems to be more creamy and more delicious than oatmeal coconut milk! Lunch and dinner were helpful too! Thank you for a wonderful video this time too!

[@JessicaBeautician]

It really was so creamy! So glad you found the ideas helpful :-) Thank you so much for the lovely comment and for watching! X

[@layladarby2310]

Another great video, 100% butternut squash makes a great bechimal sauce. Can I ask do the magnum icecream contain soya?

[@JessicaBeautician]

Thank you so much for watching! I believe it's made using pea protein and coconut butter/oil - there doesn't seem to be soya in the ingredients list or in the 'may contain' list, though if you can't eat soya I would double-check to be sure :-) X

[@lorenemiara7753]

Amazing ideas as usual ♡ You're a wonderful person !

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! :-) X

[@inallahwetrust3202]

Amazing recipes Jess ❤️ Thank you for the good content every time

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! :-) X

[@henrik_xiii]

WHAT there is vegan Magnum ice cream now? How cool! Now I just have to wait that they start stocking them up here in Finland.. That lasagne looks phenomenal, I definitely have to try it. I don't, however, really care for butternut squash, I don't know why, but do you think I could substitute it with Hokkaido pumpkin instead? Again, I'm just blown away by your creativity - love your videos.

[@JessicaBeautician]

The vegan Magnums launched in Sweden and Finland - you guys get all the good stuff first, haha ;-) Worth checking all the stores for them! It might be a different taste with Hokkaido pumpkin but I don't see why it wouldn't work, a mix of potato and carrot also works great! Thanks so much for the lovely comment and for watching! X

[@hayley_db]

They’re amazing!! Make sure you try and get some 😍

[@mariacaturelli2208]

Lunch recipe in Italy it's called "panzanella" and it can have olives instead of the cucumber! We use to eat it in the hot weather, it can be refreshing. I love it 😍

[@JessicaBeautician]

Ah yes I said in the video it is a Panzanella salad - I sometimes use olives instead of capers because I don't like capers, but olives give the saltiness :-) It's really delicious! Thanks for watching! X

[@kellym.tirivanhu8954]

Love this Jess😍😋everything looks 😋

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching! :-) X

[@chandy1996]

I love these gives me so much inspo!

[@JessicaBeautician]

So happy they do! Thank you so much for watching! :-) X

[@Amourd08]

That porridge and lasagna look SO GOOD!! I wanted to jump through the screen to eat that lasagna 😂 Always love your videos and recipes! xo 💜

[@JessicaBeautician]

Hahah! Ah thanks so much for the lovely comment and for watching :-) X

[@vuurstuurder]

That tapenade looks sooo good! How long would it last in the fridge (in an air tight container)?

[@JessicaBeautician]

Thank you! I would use it up within 3 days - but it's so versatile, you could use it in sandwiches, in pasta, on pizza, in salads, as a dip - lots of options to use it up within that amount of time :-) X

[@magicsupamoggie]

that bechamel sauce looks good def want to try that. Do you eat it on plain pasta or is it too bland for that?

[@JessicaBeautician]

It could work great as a pasta sauce on it's own, you might want to flavour and taste it more as you go along, I haven't tried it but I don't see why it wouldn't work! Thanks so much for watching :-) X

[@chanloman]

Best vegan dish ideas always!!

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! :-) X

[@zubaerchaudhari8267]

JessBeautician Honestly your really one of a most coolest friend

[@JessicaBeautician]

Ah thank you for the lovely comment and for watching! :-) X

[@kellyarciero]

Do you have a cook book?

[@AzwinaAzman]

So gonna try the lasagna recipe!! Im not vegan but recently im trying to eat healthier and trying to incorporate more fruits and veggies into my diet! Im so glad i found you you make veggies less boring! Hihi ❤️ from malaysia

[@miraniflower]

i always love your breakfast. maybe its always my favorite meal. hehe .x btw vegan magnum??? ohh i will definitely check if i can find some in oz when im back. thank you

[@JessicaBeautician]

Ah I love coming up with new ideas for breakfast, I hate eating the same things! Thank you so much for the lovely comment and for watching! Hope the vegan Magnums make it to Australia soon :-) X

[@cocokeily4794]

Thanks you for the recipe, i‘ll make the lasange tomorrow I loove your videos😍😍😍 Xx

[@JessicaBeautician]

Ah I hope you love it if you try it! Thank you so much for watching :-) X

[@PixelPaperDesigns]

😍😍😍😍😍all ur food always look so delicious n satisfying. I wuz waiting on ur return. Tfs new recipes wit us. I'm grateful 😊 that salad looks delightful n refreshing. I luv avocados

[@JessicaBeautician]

Ahh too kind, thank you so much for the lovely comment and for watching! :-) X

[@PixelPaperDesigns]

@@JessicaBeautician always welcome

[@ana_drc]

Amazing as always Jess! Everything looks always so delicious! 😋😘 The magnum looks yummy! It’s good to see that even a big brand like Magnum now makes vegan ice cream! 👍🏻 Much love to you and your little family! 🐰🐰🐱

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching Anaïs! I know, it's so exciting - there are so many vegan ice-cream options now - I'm excited to see what 2019 will bring us :-D Love to you from me and the animals! X

[@chrisienevermissesashot5657]

That lasagna looks so good!!! You come up with some really great recipes. Thanks for sharing.

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! :-) X

[@martakatarzyna5744]

Have you tasted vegan Ben&Jerry's yet? I think they are so nice, and they come in at least three different tastes. Vegan Magnum is nowhere to be spotted in Denmark... Thanks for this great idea for bechamel, I am definitely trying this! It's the perfect time of the year, with so many pumpkins in stores😋

[@xSerenaVDWoodsen]

You can get vegan Magnum at Føtex. 😊

[@martakatarzyna5744]

@@xSerenaVDWoodsen seriøst??? Tak for info, da jeg googlede det, stod der at den kun var tilgængelig i Sverige og Finland. Så skal jeg til Føtex!

[@xSerenaVDWoodsen]

Marta Katarzyna Jeg bor i København, og her kunne man i hvert fald købe dem. Håber du finder dem. De blev ret hurtigt udsolgt!

[@xSerenaVDWoodsen]

Meld dig eventuelt ind i gruppen Veganerliv i Kbh på Facebook. Her plejer folk at være søde til at hjælpe med at finde det du leder efter (såfremt du er altså bor i København). Det var også sådan jeg fandt ud af at man kunne købe dem.

[@martakatarzyna5744]

@@xSerenaVDWoodsen jeg er ikke på FB😉 Tusind tak for information, jeg bor også i KBH, så der er et par Føtexer at vælge imellem😃

[@Mayabee321]

I made the lasagna tonight and it was SO good! I had to omit the peppers because my husband is deathly allergic. He loved it and asked for seconds.

[@Britishinside93]

I looove everything about this video! 😍 Thank you once again! Xxx

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! :-) x

[@isaben3455]

Excuse me while I go and copy every single thing 😍❤️ Everything looks AMAZING, so excited to try them all!! 🤗🤗

[@JessicaBeautician]

Haha, ah thank you so much for the lovely comment and for watching! Hope you love them if you try any :-) X

[@MsLucyParker]

What sauce could we use instead of a butternut squash one?

[@ashleyelizabeth3192]

I've made similar sauce with acorn squash, one with pumpkin, and one with sweet potatoes!

[@JessicaBeautician]

You could use a mix of potato and carrot, that works great too! :-) X

[@madi972100]

That dinner tho...I also love lasagna but never though of that combination! I will definitely do it =)

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! Hope you love it if you try it :-) X

[@carolinev.g7800]

Such a great video!!

[@JessicaBeautician]

Ah thank you so much for watching! :-) X

[@absolutelymiah8175]

That coconut pot looks so creamy! :)) I definitely prefer creamy oats over soupy or super thick oats

[@JessicaBeautician]

It's SO thick and creamy, it's amazing! Same! I'm not about that runny porridge, haha! Thanks for watching :-) X

[@1024specialkay]

that butternut squash cream sauce omg! Need to make that lasagna asap!

[@JessicaBeautician]

Ah thank you so much for watching! Hope you enjoy it if you try it :-) X

[@GeorgieAndGlitter]

love love love your what I eat in a day videos- I would love a student-friendly​ one please!xxxx

[@JessicaBeautician]

So happy you enjoy them! Sure, I'll see what I can do - I also have a '5 ingredient meals' (student friendly!) coming up very soon :-) Thanks for watching! X

[@GeorgieAndGlitter]

can't wait xxx

[@bloodiemad]

For a better panzanella, put the pieces of bread in the oven to 200 degrees Celsius until they become Golden. I drizzle some olive oil, powder garlic and oregano before put them in the oven!! Love your take anyway, but i can't resist crunchy Golden pieces of bread!!

[@JessicaBeautician]

Oh that sounds amazing - like croutons! I'll give that version a try next time, it's fun to be able to make it in different ways! Thanks for watching :-) X

[@candymo3273]

That lasagna!! OMG😍😍 have to give it a try soon. Can you please put more receipes on your blog than on the description box, its easier for reference than having to go through tonnes of your videos on KZbin looking for a particular receipe and you end up not finding it. It has happened to me quite a lot before, as sometimes il want to make one of your creations but dont have the full receipe.

[@JessicaBeautician]

I would love to and trying to do this more as I know it will be easier to search for previous recipes instead of going through the videos. I'm planning on sharing a lot of new recipes on my blog too which I haven't shared in any videos yet, stay tuned! Thanks so much for the feedback and for watching :-) X

[@nadaashraf1771]

jess 😍😍I missed you so much

[@JessicaBeautician]

Ahh! Thank you so much for watching! :-) X

[@christineqi984]

I didn't find the vegan magnum in Tesco today, and I highly recommend the halo top peanut butter ice cream which is vegan and tastes great !

[@JessicaBeautician]

Ah amazing! I've been looking for Halo Top in Ireland and haven't come across the vegan version yet - the vegan Magnums here sold out in a few days and they still haven't restocked them! Worth checking larger Tesco stores to see if they have any :-) Thanks for watching! X

[@Heather73090]

Do you not precook the lasagna sheets? I’ve never seen that before. Isn’t it super crunchy?

[@JessicaBeautician]

Really? I've never heard of pre-cooking lasagne sheets! No not at all - they're thin sheets of pasta so it cooks quickly, in a hot oven and with the hot fillings it cooks in around 15-20 minutes :-) X

[@Heather73090]

Jess Beautician makes sense. Yes, where I’m from at least everyone boils them until al dente then adds them cooked to finish baking.

[@Amalthea11]

You are such a teaser with the salad fork aiming at the camera lol. Love you 😍

[@JessicaBeautician]

Haha! I like to show the food from all angles ;-) Thanks so much for watching! Much love! X

[@emmaolivia310]

It’s sooo sad I can’t eat most of the vegan ice cream because most of them are almond based and I’m allergic to almonds 🙄 any recommendations on vegan ice cream that are maybe soy based or something ?

[@JessicaBeautician]

The Vegan Magnum actual ice-cream part doesn't contain nuts as far as I can see, so there's also the Classic version which is just a chocolate coating, no almonds (the Almond Magnum has almonds in the coating!). The Swedish Glace ice-creams are soy-based and most of the Tesco Free From ice-creams are soy-based too :-) Hope this helps! X

[@roxywyndham]

Check out the “so delicious” brand. I recommend the cashew based because it’s the best but they have soy and coconut based ice cream.

[@Coorvaldx]

Going to binge watch your channel

[@JessicaBeautician]

Haha! Thanks for watching :-D X

[@pamcake958]

You make the most elegant looking meals. And, I just love the fact that you always end each day with dessert💖 #BalancedLifestyle

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! I always have to have something sweet after dinner - dessert everyday is always a good idea ;-) X

[@whatkatiedid5517]

Gonna try that salad for lunch it looked delicious x

[@JessicaBeautician]

It's so good! Thanks so much for watching :-) X

[@fuzzles93]

That lasagna is super unique I would have never done it that way. I’ll have to give it a go.

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching - hope you love it if you try it! :-) X

[@MonkeyBunnyShop]

Jess is ur pot non stick? And how do u wash ur garlic crusher? It looks very useful i like to buy one, but im wondering how to clean the stuck garlic in the lil holes

[@JessicaBeautician]

Yes, they're non-stick (but I still like to cook with oil for flavour and to 'fry' with!). I poke any leftover garlic through with a fork, then give it a quick scrub and it goes in the dishwasher - it's fab, so much better than a garlic press I used to use :-) Thanks for watching! X

[@MonkeyBunnyShop]

@@JessicaBeautician thank u! Love ur content! Another great video

[@edelin21]

I hope it’s not to much to ask but can you also include US amazon, etc links for the ingredients, products that you use!!

[@JessicaBeautician]

I would love to and I'll try my best to add more links but there's a limit to how long the description box can be and I usually go well over it and have to shorten everything, haha! Thanks for watching :-) X

[@edelin21]

It’s ok if you can’t! It’s just that I live in the states and when I click on the link, it takes me to amazon UK!

[@Helenanailtech]

I’m not really a vegan but I cook some of your recipes and they taste great♥️

[@JessicaBeautician]

Ah I'm so glad you've enjoyed the ones you've tried! Thanks so much for the lovely comment and for watching :-) X

[@LilyHarper7]

Omg that lasagne 😍😍😍

[@JessicaBeautician]

Ah thanks so much for watching Lily! :-) X

[@Coorvaldx]

Wow your cooking looks so delicious

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! :-) X

[@kylierigby1953]

Love the look of the lasagna. Vegan Magnum!!!!! I haven't had a Magnum in 8 years!! Hope they bring them to Australia!!!

[@JessicaBeautician]

Hope you get them over there soon! They sold out of my local supermarket in a few days and they still haven't managed to restock them - I feel if we all do our bit and create the supply and demand for them over in this part of the world, they'll soon realise they need to make them available everywhere ;-) Thanks for watching! X

[@subim105]

You have got to like the video before watching! The way you say blueberries is so cute:) I have never tried oats with yogurt...sounds really interesting... I reckon the thicker the better;) as I always say....hummus goes with anything savoury... Question: have you tried making a sweet 'hummus'? I kinda want to see if that is possible though it sounds weird..lol...loved the video as always:)

[@rach2708]

Subi M I’m not Jess but I just wanted to say I’ve made chocolate brownie hummus and it was amazing !! I hate typical hummus but you couldn’t taste the chickpeas whatsoever and it was lovely ☺️

[@subim105]

@@rach2708 that's alright if you're not Jess..:).. Yes...I have heard hummus used in baked items but I meant like making a hummus with chickpeas that isn't savoury but sweet...like a sweet dip...:) thanks for the reply tho...I could imagine how moist and soft those brownies must have been:)

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching! Oooh no I haven't - I've also heard of them being used in baking but I'd definitely have to experiment with them being used as a sweet dip, could be really interesting! :-) X

[@subim105]

@@JessicaBeautician there is just this happiness inside of me when I watch your videos...thank you for posting them:) please experiment on it...can't wait to see what you can do:)

[@pAnnekoei]

A supermarket in the Netherlands sells chocolate hummus, I think that would be very easy to make yourself by adding cacao powder instead of salt and spices

[@daniela1700]

I sooo love your videossss

[@JessicaBeautician]

Ah thank you so much for watching them! :-) X

[@martalewandowska9526]

When you see the upload in the morning and keep having a good day because you know you will watch a great WIEIAD video getting ready to sleep

[@JessicaBeautician]

Ah I'm so happy to know you these videos and look forward to watching them! Thank you so much for the lovely comment :-) X

[@ameliaclarke6608]

wow omg 5th comment! 😄❤️ new sub btw and I maybe am... kind of... obsessed with your channel! 💋💋

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching (and subscribing!) :-) X

[@gabrysiadenisiuk6859]

Did you used full fat coconut milk in this porridge?

[@JessicaBeautician]

Ah it wasn't coconut milk it was a coconut yoghurt :-) X

[@gabrysiadenisiuk6859]

Jess Beautician But in video you cook it on milk :)

[@JessicaBeautician]

Ah yes sorry! I used cartoned coconut milk, not canned coconut milk - so there isn't light or full fat - but if you want to use canned then I would suggest using light and only 1/2 a can :-) X

[@gabrysiadenisiuk6859]

Okay, thanks :)

[@nirvaansinghtheartist]

Love Ur recipes..... Did you know that normal honey is vegan according to prof Walter veight. He says the nectar that bees collect goes into a pocket in the front of the bees mouth and does really enter the bee

[@chariots8x230]

Jess, you are one of my favorite vegan KZbinrs. I really enjoy your recipes. Even though I absolutely love your 'What I Eat in a Day' videos, I have a suggestion for a video series that would be very helpful. How about meal ideas that provide a high amount of protein daily (at least 100 grams per day)? I need to build some muscle as I've gotten very thin and weak-looking on a vegan diet. I have my workouts planned but it has been much harder to plan healthy vegan meals that provide the right amount of protein and vitamins in order to build muscle. I don't know how to get 100 grams of protein unless I take protein powders, which aren't always a healthy option, and they bloat me terribly. I would love to see some vegan meal ideas from you that provide at least 100 grams of protein daily. You can make them into 'What I Eat in a Day High Protein Vegan Meals' or you can make them into 'What I Eat in a Week High Protein Vegan Meals'. I plan to follow muscle-building workout routines for at least 3 months because I was told that's how long it will take to build a decent amount of muscle. Of course, I might continue it for longer, perhaps 6 months or even 1 year. Either way, planning out high-protein vegan meals will be super essential in the process. I really appreciate all of the videos that you share with us Jess. I always look forward to the new ones. Thank you :)

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! Do you watch Rose aka Cheap Lazy Vegan? She's currently trying to eat 100g protein a day and shares loads of high protein meal ideas! I'm not sure it's a video I would particularly focus on but I do eat a lot of high protein meals which can hopefully give you some ideas - the stew in this video for example has roughly 13g protein, you could add in some quinoa, lentils and/or nutritional yeast and sprinkle some hemp seeds on top too. Hope some upcoming recipes can help too! :-) X

[@chariots8x230]

@@JessicaBeautician Thanks Jess! I saw that Rose currently has two videos with recipes that add up to 100 or more grams of protein per day. I like that Rose tries to make the meals healthy in these videos and avoids excessive use of sugars, unhealthy fats and sodium. However, even Rose ended up getting a lot of her protein from protein powder, which I'm personally not a fan of because from my experience it makes me very bloated. Also, I would have liked it if Rose shared some high protein healthy snack recipes in these videos because the body can only absorb so much protein at a time and it's better to split it into several smaller meals/snacks (this would maximize absorption and allow better digestion). Anyway, I definitely like the recipes that Cheap Lazy Vegan has shared and I wish there were more videos like that. I have at least 3 months of high protein vegan meals to plan so that I can feed my muscles properly during the time that I follow my workout routine. I will keep looking to see if I can find more high-protein healthy vegan meal plans that add up to 100 grams or more of protein per day.

[@denisemitschelen8310]

Great video, thank you. Magnum! Oh yes!

[@JessicaBeautician]

Yessss vegan Magnums! Thanks so much for watching :-) X

[@allybeetulk1457]

While I'm not a vegan, I do like to make the majority of my diet plant-based and end up cooking a lot of vegan meals so thanks for the great ideas!

[@JessicaBeautician]

That's amazing, every little helps! Thanks so much for the lovely comment and for watching :-) X

[@secretyouth5925]

I tried lasagna. It is super delicious……. Thanks a lot !!!!

[@JessicaBeautician]

I'm so happy you enjoyed it! Thanks so much for trying the recipe and for the lovely feedback :-) X

[@MaggieHasper]

Omg I know try everything now 😭😍

[@JessicaBeautician]

Ahh thank you so much for watching! :-) X

[@mariamekane9155]

I missed your videos so much hope you do a vegan November this year

[@JessicaBeautician]

Ah I would love to, the editing on those videos is just SO time consuming but I definitely want to get back to making these more regularly :-) Thanks so much for watching! X

[@jeremiasjaviersuarezpedros536]

Omg the vegan magnum I need it ❤️

[@JessicaBeautician]

It's SO good! Thanks so much for watching :-) X

[@hyjuyn]

so perfect!!!

[@JessicaBeautician]

Ah thank you so much for watching! :-) X