What I Eat in a Day #53 (Vegan) | JessBeautician AD

[@JessicaBeautician]

Happy New Year everyone! And HAPPY VEGANUARY! 🎉 Thank you so much for 300K and for continuing to support my channel - I'm so excited to bring you lots of new recipes and content during Veganuary and throughout this new year! Much love X

[@hollyross8900]

Congratulations on 300K and can't wait to see those videos this month 🥰

[@aidalala574]

You are amazing Thanks for everything🙋💞

[@laniyahbarrett3860]

Congradulations on 300K Jess, you earned it. Also, Happy New Year to you too.

[@primrosejones3368]

Happy New Year Jess. Just found your Channel and for lunch spread Harissa Paste on Ryvita, followed by hummus then avocado. Amazing, would never have thought of it before. Excited to try out more of your ideas as I love your style of cooking and lots of videos to catch up with 💕💕

[@2075vj]

Hi, I’m a new sub. Just wanted to mention if the carrots organic will keep the skin on and there’s so much nutrients in them. Thanks so much for sharing, I can’t wait to try some of your recipes.

[@kayjohnson1317]

honestly in my opinion one of the most underrated food/health KZbinrs out there - her voice is SO calming, video qualit is amazing, and the recipes look so good, I'm sure they taste amazing too

[@georgieroberts8697]

Plus no diet culture here whilst making healthy and delicious meals

[@ManuelaChristina1]

I agree, she is the best 🥰

[@JessicaBeautician]

Ah this has made my day - thank you so much for the lovely comment and for watching my videos! So happy to know how much you enjoy them :-) HNY! X

[@radiantSheen]

@@JessicaBeautician Can you pls put the dish names in the title. It'll be easier to go back and watch some of the recipes that we want again.

[@kayjohnson1317]

@@JessicaBeautician of course! Thank you so much and happy new year to you too :)

[@jesssmith-welyczko5095]

Wow! This is the first “what I eat in a day” video I’ve ever seen where EVERY single recipe looks delicious! I can’t wait to try these out.

[@JessicaBeautician]

Ah I hope you enjoy them if you do try them! Thanks so much for watching :-) X

[@keepupwithliv]

I love how nourishing your meals are!

[@JessicaBeautician]

Ah thanks so much for watching Liv! :-) X

[@GenericWhiteBitch1980]

Today is my new year resolution to go vegan and then low and behold this video magically pops up when I open YT. Mind reader 🥰

[@Orlagh]

Good luck, you can do it! :)

[@jbell9179]

Congrats on your vegan journey! You've got a lot of great recipes ahead of you. I love this channel but there are a couple of other vegan KZbin channels you may like as well - Nikki Vegan, Cheap Lazy Vegan, and The Viet Vegan. Lots of variety. Good luck!

[@GenericWhiteBitch1980]

@@jbell9179 thank you I’ll look them up 😊

[@tatistone3218]

You can do this! :) bless you

[@cryptoenthusiast4999]

Good luck! Get a few go-to recipes under your belt for each meal and snacks. This will help you break the habit of building your meals around meat and other animal products. Experiment to find out what you like, and don’t be afraid to try mock meats and other products to help you make the transition. However, one of the reasons why I love this channel is because she focuses more on whole foods, which are healthier. You can do this!

[@margarett_b]

2:20 I must say, your porridge game is just next level. Every time you make oats I am amazed with the result :D So comforting and delicious but stil nutritious and satisfying!

[@JessicaBeautician]

Ah thanks Margaret! Nothing better than a big bowl of cosy oats 🤤 X

[@lindsaylindsay4884]

Please can you put out a book. Your recipes are so creative !

[@JessicaBeautician]

It's my dream, one day! Thank you so much :-) X

[@thewillowfoxcandleco]

@@JessicaBeautician Yes pls Ill buy one c

[@thewillowfoxcandleco]

xxx

[@lauramahachek]

Everything is so aesthetically pleasing

[@JessicaBeautician]

Thanks so much for watching Laura :-) X

[@thearly1122]

Could you please make a video about where you buy your cutlery, dishes, cookware etc? They are so beautiful!

[@JessicaBeautician]

I definitely have this list on my videos to-do, but I also link everything I use in the description box under the video! Thanks so much for watching :-) X

[@wonderlust1308]

Yes, perfect start to the New Year (hope we all have a good one!) and these as always look delicious

[@JessicaBeautician]

HNY! Here's hoping 2021 will be a better year for us all! Thank you so much for watching :-) X

[@farihamirza1446]

I hope you guys have a great new year! The first resolution on my list is to slowly live more and more sustainably which involves incorporating veganism into my life! These recipes are a godsend! Xx

[@JessicaBeautician]

YESSS! Amazing! I definitely recommend signing up for Veganuary if you haven't yet - I've put a link in the description box - don't put too much pressure on yourself and take it in steps, it's a learning journey (I've been vegan almost 6 years and still learning!) but it's the best decision I ever made :-) HNY! X

[@farihamirza1446]

@@JessicaBeautician Yes! I've started Veganuary and their recipes are so easy and more and more of my meals are fully vegan! Thank you so much for recommending this! X

[@JessicaBeautician]

​@@farihamirza1446 Ah that's amazing Fariha! Keep going, each day gets easier and easier! So pleased for you and happy to know you're enjoying it :-) X

[@gracemakeup1262]

I’m so excited for another year of your videos! Thank you so much for all of the effort you put into making these videos for us- it doesn’t go unnoticed ❤️✨

[@JessicaBeautician]

Ah too kind, thanks for the lovely comment and for watching! So happy you enjoy them :-) X

[@jumanalogday4648]

don’t think i could’ve started my new year off better ! thank you for the video , Jess. i wish that this new year brings you nothing but all the happiness and success in the world. you’re an incredible human ❤️

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching Jumana! Wishing you a Happy New Year too! Much love :-) X

[@nataliapogodzinska]

You make it look so simple. I´ve been craving tomato beans on toast, can't wait to try it.

[@JessicaBeautician]

I hope you love it if you try it! Thanks so much fo watching Natalia :-) X

[@LindaASJ]

I have made oats with caramelized bananas and that caramel sauce for the last 3 days. We cannot get enough of it! I did add toasted pecans. How something so easy and simple can be so amazing blows the mind. Thank you so much for sharing your creations! You have changed my cooking skills and my husband appreciates it.

[@JessicaBeautician]

Ah I'm so happy you've enjoyed it Linda, it really is too good! Thanks so much for the lovely feedback and for trying the recipe :-) X

[@davidthescottishvegan]

Hi Jessica and a great what you ate in a day. My goals this year is to eat more whole plant foods based rather than vegan junk food and developing my veganic gardening channel using veganic gardening materials and practices.

[@JessicaBeautician]

Ah amazing! I subscribed to your channel - we're expanding our veg garden this year so I could do with some tips heh :-) Happy New Year! X

[@davidthescottishvegan]

@@JessicaBeautician Thanks for subscribing to my channel and I am looking forward to the new growing season and I am even going to be growing some heritage seed varieties with the seeds from Garden Organic's Heritage seed Library.

[@MsRosenberg]

Just now started being vegan! & I love this! New subscriber!

[@JessicaBeautician]

Ahh amazing! And welcome! Thanks so much for subscribing and I hope you enjoy the videos :-) X

[@catherinelam9381]

My mouth is watering while watching our whole video. How creative!

[@cestriatherapy7832]

You deserve way more followers. I am not vegan but you have singlehandedly changed my diet and made me a more ethical, less wasteful consumer. Happy New Year Jess 💗

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching - that makes me so glad to know! Happy New Year to you too :-) X

[@annabujak7819]

I love Youre Tofu&Aubergine Katsu Curry! I've made a large portion of it the other day... and well, it was my dinner for three days straight with different saids, and I'm still not over it :)

[@JessicaBeautician]

Ohh I'm so happy you enjoyed it so much, this made my day! Thank you for the lovely feedback and for trying the recipe :-) X

[@ymb6987]

Awesome kickoff to the new year already! Thanks for sharing your meals Jess-boundlessly inspired😃

[@JessicaBeautician]

Ah I'm so glad to hear that! Thanks so much for the lovely comment and for watching! Happy New Year :-) X

[@mallowhawk294]

Congratulations on 300k! Wishing you, your friends, and family a Happy Healthy New Year

[@JessicaBeautician]

Thank you so much! And the same to you, wishing you and your loved ones a Happy New Year :-) X

[@CoralBeauty1100]

Happy new year Jess!!✨ I’m going to try that crispy aubergine and katsu curry recipe this week! So excited 💜

[@JessicaBeautician]

Happy New Year! I hope you love the recipe :-) Thanks so much for watching! X

[@ana_drc]

HAPPY NEW YEAR JESS! What an amazing way to start 2021! 🥳🎊 So delicious! I love it all! TREK have such amazing products! I wish there were more options in France! 😭 Sending you much love Jess! ❤️❤️

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching Anaïs! I hope the new Trek flavours make their way over to France soon 🙏🏼 Happy New Year and much love to you from me and the fur animals! X

[@meshyparker3969]

I’m eating oats now as I’m watching this. Plus I had curry yesterday night 😋

[@JessicaBeautician]

Two of my fave things 😍 Thanks so much for watching Meshy! X

[@roshanjadavji4593]

You are my ULTIMATE favourite YT to follow for recipes. Since being diagnosed with Fibromylagia I had to improve my diet and followed you since (2 years). My list is full of your recipes haha. 2 questions: 1st -where did your Lunch Ideas Week 6 go? I refer to it a lot and it has disappeared for ages now! HELP 2nd question - Any rec of alternatives to Panko Breadcrumb for those Gluten Free peeps like me? Sorry for lots of questions! CONGRATS ON THE WEDDING!

[@jasminew7379]

Congrats on 300k ❤ starting the year off right

[@JessicaBeautician]

Ah thanks so much Jasmine! So grateful for so many lovely subscribers :-) X

[@jiayiping2717]

Congrats on 300K ! Love from China♥️

[@JessicaBeautician]

Thank you so much for watching! So grateful for so many lovely subscribers :-) Much love from Ireland! X

[@estherosei1795]

Jess, I have really missed your videos.Happy New Year😊

[@JessicaBeautician]

Ah thanks so much for watching Esther! Lots of new recipes coming soon :-) Happy New Year! X

[@margarett_b]

8:30 I think it is high time you sharpened your knife :D So mich nicer to be cutting anything when your knife goes through it easily! Having said that, the whole dish sounded absolutely fantastic! I have never made katsu curry but I am sure I'd love these flavours and textures!

[@JessicaBeautician]

LMAO it really is time 😅 Thanks so much for watching! You have to try Katsu Curry, it's one of the best! X

[@lakshikasingh8740]

I just binge watched all your videos and I love them !! The amount of effort put into them is so admirable ❤️

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching! So happy to know you enjoy the videos :-) X

[@missk4934]

Breakfast and dinner look sooo good!! Would love to see more breaded veggie recipes!

[@JessicaBeautician]

Will do! Thanks so much for watching ☺️

[@ProjectMegan]

you’ve saved my life with the toasting the breadcrumbs tip! last time i made katsu i wasn’t keen on doing it again because so much hot oil is messy and scares me in case i splash it

[@JessicaBeautician]

It's so much less messy (and healthier!). Thanks so much for watching :-) X

[@Auriel5]

You are so talented! I am always in awe by the quality of the food, video editing and overall content ❤️

[@JessicaBeautician]

Ah too kind, I'm so happy you enjoy the videos! Thanks so much for the lovely comment and for watching :-) X

[@beatrizneves304Youtube]

Happy New year! 🎉🔛 Just made oats with hokkaido this morning 🌤 Never had katsu curry but i admit it seems really good and fancy Have a lovely start of year

[@JessicaBeautician]

It's one of my favourite kind of curries, you must try! 😍 Thanks so much for watching and Happy New Year! X

[@lee-annecollinsuk]

OMG Jess what a Happy New Year for us!!! Thanks so much for the new video! Cannot describe how much you are my favourite You Tuber!! Hope you had a happy and safe New Year xx

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching - I'm so happy to know you enjoy the videos! Wishing you a Happy New Year :-) X

[@StephsHealthMatters]

Veganuary!!!!! Thank you Jess. You started our year just right.

[@JessicaBeautician]

Yessss the best time of year! 🤩 Thanks so much for watching Steph! Happy New Year X

[@jbell9179]

Congrats on 300K - you truly deserve it. I have a question though...in the tofu Katsu curry recipe, you used aubergine (it's called eggplant in my country 😁). I've heard you are supposed to salt the slices for 20 minutes, rinse and dry them before use to get the bitterness out first. Is it possible/necessary to do that here ? I really want to make the recipe so I thought I'd better check first. (I love your bake trays as well, I've never seen anything like that here.😮)

[@JessicaBeautician]

Thank you so much for the lovely comment and for watching! Ah I've never heard of that method, I know aubergine can be bitter when it's undercooked or unripe but I wouldn't say rinsing the slices is necessary for this recipe and I've had lots of messages over the last week from people who have tried it and loved it - I hope you do too if you try it! :-) X

[@sabarashid5634]

yay more videos!!!! perfect start to 2021

[@JessicaBeautician]

Lots of new videos coming! Thanks so much for watching Saba :-) X

[@sabarashid5634]

@@JessicaBeautician thank you i look forward to more amazing videos :)

[@Orlagh]

As usual Jess, everything looks to die for! x

[@JessicaBeautician]

Ah thanks so much for watching Orlagh :-) X

[@gene5149]

Really lovely recipes - as usual. Happy New Year!

[@JessicaBeautician]

Thank you so much for watching! Happy New Year! :-) X

[@9Robin]

The miso banana oatmeal porridge is so delicious!! 😍

[@JessicaBeautician]

So happy you think so! Thanks for the lovely comment and for watching :-) X

[@hereitihd1996]

Happy new year, happiness and success

[@JessicaBeautician]

Same to you! Thanks so much for watching :-) X

[@margarett_b]

4:28 Rye bread is just the best, right? I love making my own rye sourdough but I have never eaten it with some homemade baked beans! Thank you for the inspiration!

[@bricheese473]

Those oats I’m drooling 🤤 need to make this! I love your recipes

[@JessicaBeautician]

Ah thanks so much for watching Bri! Hope you love it if you try it ;-) X

[@kathleenzanders4061]

Delicious meals as always and yesss I love mochi but have yet to find it vegan.😔 The Belgian chocolate sounds devine! Happy New Year Jess!😁🎉💞

[@JessicaBeautician]

So hard to find vegan mochi! Hopefully it will become more widely available! Thanks so much for watching and Happy New Year to you too Kathleen! :-) X

[@kathleenzanders4061]

@@JessicaBeautician I actually found some at Whole Foods, but really expensive. Maybe one day I'll splurge.😊

[@anaisd.1682]

Happy new year Jess ! I have been watching all your videos for many years now and I have to say that they are amazing. Love the recipes, your voice, your kitchen equipment and tableware... Everything is perfect 👌So thank you 🙂

[@JessicaBeautician]

Ah thank so much for the lovely comment and for watching Anaïs! So happy to know you love the videos :-) Happy New Year to you! X

[@margarett_b]

13:44 Again, never tried mochi ice cream but these sound SO delicious! I love anything chocolate so there's no doubt I'd like them ;D I will have to search around my area if there is a place I could buy some :D . Anyways, sending you all the love and best wishes for the new year! Stay safe and sound!

[@JessicaBeautician]

They're so so good 🤤 Hope you manage to find some! Thank you so much for watching and Happy New Year to you too! X

[@valhayward6954]

Hi Jess, I've only just started following you and I'm loving all the gorgeous meals you create. You are just the inspiration I need to eat more vegan meals. Could you tell me the make of baking trays and saucepans you use please, they look great quality. Many thanks for all your ideas

[@JessicaBeautician]

Thanks so much for the lovely comment and for watching Val - so happy you enjoy the videos and they inspire you to eat more vegan meals! They're by Eaziglide and I've linked them in the description box under the videos (click 'see more') - they're great quality, highly recommend :-) X

[@Neiniccaa101]

such an amazing start to the new year with your upload! btw you never fail to amze me with your creativity in vegan meals! LOVE FROM INDIA!!

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching - so happy you enjoy the videos! Much love from Ireland :-) X

[@ManuelaChristina1]

Best wishes for the new year and thanks for the recipes, you are my favoriete vegan blogger 🤗 i use also this Lifesum app, it's a good one.

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching Manuela! Such a great app :-) X

[@helenanderson6341]

just tried the miso caramel bananas on porridge and can confirm this is a must try

[@sarahharlow172]

I just love how beautiful your videos are. Such a joy to watch ❤ I am definitely going to try to find those Little Moons. They look utterly delicious! Thank you 🙏

[@sohocarter2765]

Obsessed with these videos! Appreciate all of your hard work ☺️🤍

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching! So happy you enjoy them :-) X

[@lespetitsjoies]

I love your videos so much, so much inspiration and it’s always a pleasure to watch them ❤️

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching! So happy you enjoy them :-) X

[@goodi2shooz]

You always have the prettiest and tastiest meals! Hope you have the happiest New Year ever!

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching! Happy New Year to you too! :-) X

[@jslapensee83]

Thanks for dating another amazing video ! My goal this year is to treat my body and mind better! More whole foods less processed (vegan) foods and sleep more than 5 hours a night lol Wishing you an amazing year ❤

[@JessicaBeautician]

Thanks so much for watching Jessica! Happy New Year :-) X

[@jamiecee4960]

I would stick being plant Based if She was my chef..Everything always look so yummy. Specially the toast.💖🙂 Those Bars you get always look so good...💖 Ahhh man. That Chocolate looked so yummy. Glad to find out Amazon has Tofu. I might try it. The way you made it looks really good. Love panko.

[@JessicaBeautician]

Haha! Ah you CAN stick to it - it's the perfect time to try Veganuary! ;-) Thanks so much for watching! X

[@hellogoodbye201409]

Target (USA) also has tofu as well as many other grocery stores that offer delivery if thats something you need for your lifestyle! Happy to offer suggestions if you ever need :)

[@sriumcp]

Can you please tell me how often do you water your cilantro plants? Do they survive winter (indoors)? I noticed your cilantro plants looked so healthy. Mine died😥! Please reply when you get a chance. Great video!

[@JessicaBeautician]

We sometimes buy them from the supermarket and they only last around 4 days, I water them a little every day but this year we're growing our own so I'll see if it's any different - in general though they don't last very long! Thanks so much for watching :-) X

[@createrecipes2159]

Happy New year, Jess. You are so inspiring. I love your aesthetic cooking. ❤❤❤ So beautiful 😊

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching - so happy you enjoy the videos :-) Happy New Year! X

[@sarkimsosdab9775]

Just noticed the wedding band. Congratulations! 🤗

[@JessicaBeautician]

Thanks so much :-) X

[@bhawinidwivedy]

Happy New Year Jess, love xo ❤❤

[@JessicaBeautician]

Same to you! Thanks so much for watching :-) X

[@alanisaez998]

I put the banana on top of some pancakes and my god it was so gooooooddddd 🤗🤗😍

[@JessicaBeautician]

Sounds amazing! 😍 Thanks so much for watching!

[@lacec8983]

That katsu looked divine 😍

[@JessicaBeautician]

Thanks so much for watching Lacey! :-) X

[@Pyrax0x]

Awesome happy new year!

[@JessicaBeautician]

Same to you! Thanks so much for watching :-) X

[@Pyrax0x]

@@JessicaBeautician Thank you i love your videos!!!!

[@NutritionallyNicole]

What a great video :) The bean toast sounds incredible; I have to try a variation of this soon!

[@JessicaBeautician]

Thanks so much for watching Nicole! Hope you love it if you try it :-) X

[@Agusttinaa12]

Your dinner is a veggie version of a VERY popular dish in Argentina - it's called milanesas. You can also make them out of chickpeas. Check it out!

[@JessicaBeautician]

Oh wow, I'll have a look! Thanks so much for watching :-) X

[@hollyross8900]

Happy New Year Jess what a great video to start the new year with delicious recipes and fresh food ideas as always thanks again for sharing 🥰🥰

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching Holly! :-) X

[@J-B-P]

Your toaster is so cool 😂 And those beans on toast looked amazing!!

[@JessicaBeautician]

Haha, I have no excuse to burn toast now 😅 Thanks so much for watching! X

[@blackerlivet]

Loved all the recepies. I'm gonna make those fried bananas some morning this week 🤩

[@JessicaBeautician]

Hope you love it if you try it! Thanks so much for watching :-) X

[@zalewianka2218]

I have to try all of the recipes! Looks so delicious 💚

[@JessicaBeautician]

Hope you love them if you do! Thanks so much for watching :-) X

[@AdinaHappy]

Happy new year! 😊

[@JessicaBeautician]

Happy New Year to you too! :-) Thanks for watching X

[@AdinaHappy]

@@JessicaBeautician ❤️❤️ all the videos, even though I am usually a silent viewer. Thank you for your work!

[@mariamaqbool8954]

Amazing receipe ideas😍😍😍

[@JessicaBeautician]

Thanks so much for watching Maria! :-) X

[@aliceadler4569]

Happy New Year‼️‼️‼️♥️♥️♥️🍾🍾🍾🥂🥂🥂🌟🌟🌟

[@JessicaBeautician]

Same to you! Thanks so much for watching :-) X

[@GothicaBeauty]

💫⭐️🌟Happy New Year🌟⭐️💫 to all your beautiful viewers. xXx

[@JessicaBeautician]

Happy New Year to you too! Thanks so much for watching :-) X

[@elainekim2704]

Happy New Year! 🥳🥳

[@JessicaBeautician]

Thanks for watching Elaine! Happy New Year to you too! :-) X

[@aclancy1992]

That breakfast looked amazing. I have everything so am going to make it tomorrow 😊

[@JessicaBeautician]

Ah I hope you love it as much as I do! Thanks so much for watching! :-) X

[@tracyh.5818]

LOVE these recipes! can't wait to try them out :), ps where is your cutlery from?!

[@JessicaBeautician]

Thank you so much for watching! Hope you love them if you do :-) It's by West Elm (though I picked them up second-hand unused & new!) X

[@kateherta4675]

Ooooh I can’t wait to try some of these recipes!

[@JessicaBeautician]

Hope you love them if you do! Thanks so much for watching Kati :-) X

[@kfach388]

Hi Jess! Do you have a favorite vegan chocolate available in the US?

[@JessicaBeautician]

YES! HU Chocolate is AMAZING! It's so good and there's loads of flavours - I'm so jealous you guys have it there in the US ;-) X

[@mrsrosereception7978]

Love your videos. Can you tell me what rye bread you use? Thank you.

[@insiya4561]

where are you located? i will send a link based off that :)

[@JessicaBeautician]

I buy the Baker Street rye bread from Tesco which I love, otherwise any fresh rye bread from a local bakery :-) Thanks for watching! X

[@JiminBts_JayEnhypen]

Happy New year

[@JessicaBeautician]

Happy New Year to you too! :-) X

[@layladarby1994]

Happy new year to you,looks like your wearing a wedding ring, congratulations on getting married.

[@JessicaBeautician]

Thanks so much Layla :-) X

[@yveb1803]

When will you be publishing a cookbook with all your delicious recipes?? I’d be your first buyer

[@JessicaBeautician]

Ah thank you so much! I would love to have a cookbook one day, it's the dream :-) X

[@jorjiesims]

OH WOW!!! So happy to have discovered your channel. Where did you get this bread from?

[@JessicaBeautician]

Ah thank you so much - I'm glad you found me too! The rye bread is by Baker Street, I found it in Tesco but you can also find it in Waitrose and TheVeganKind Supermarket if you're in the UK :-) X

[@SuperBeauty234]

Obsessed with your videos!

[@JessicaBeautician]

Ah thanks so much for watching Jessica! :-) X

[@LidiasWorld007]

Hello from Washington State!!😁🎄💐 Happy New Year!!😁🎄🎄🎄💐💐💐

[@JessicaBeautician]

Much love from Ireland! Thanks for watching and Happy New Year! :-) X

[@cryptoenthusiast4999]

Awesome video, as usual.

[@JessicaBeautician]

Thank you so much for watching! :-) X

[@josefinstoltwestling9752]

I'm pregnant and can't think about food without getting nauseous. My diet is pretty much cereal at the moment. But the baked beans recipe made me really hungry and not at all nauseous. Struggling to watch the curry recipe though I'm sure it's delish on normal hormones 😁

[@JessicaBeautician]

Oh no, hoping you feel better soon and sending positive vibes! Thank you so much or watching :-) X

[@MsAilbheFinnegan]

amazing receipes

[@JessicaBeautician]

Thanks so much for watching! :-) X

[@shawonpushpa9411]

Alws love ur recipes ❤ classy & easy❤

[@JessicaBeautician]

Ah thanks so much for watching! :-) X

[@angelaallen917]

Hi Jess, have just found your channel. What gorgeous recipes. Could you please tell me what Rye bread you get, I can never find a good one. Thankyou Angela

[@JessicaBeautician]

Thanks so much for watching Angela! I always get the Baker Street rye bread in Tesco's, it's my favourite one - it comes in a seeded version and a rye & wheat version, I think it's also available on TheVeganKindSupermarket :-) X

[@thealiceftw]

Everything looked amazing as always! Doesn't the tofu need to marinate/salt to taste something? I really hope for more videos from u this veganuary (well, this whole year haha!)

[@JessicaBeautician]

I usually marinate tofu if it's in a curry, for fajitas etc. but if I'm bread-crumbing it then I personally don't feel it needs marinating! Thanks so much for watching :-) X

[@leipaghinayanpo]

Hiii Jess💕

[@JessicaBeautician]

Thanks so much for watching! :-) X

[@exxlo8215]

Hey ! I love love your reciepes and your channel ! I am curious to know where do you live because where i live its winter so no more tomatoes for me 😭

[@JessicaBeautician]

I live in Ireland at the moment - most of the food here, especially fruit and veg, is imported since we don't have much of a warm climate, so you can pretty much find everything in supermarkets year round as it's brought in from other countries! X

[@TheDarlingAcademy]

Can I ask where your lovely saucepans and frying pans are from? Couldn’t find links in the description box xxx

[@JessicaBeautician]

Ops sorry! I just added links to the exact ones :-) Thanks so much for watching! X

[@TheDarlingAcademy]

@@JessicaBeautician oh fabulous thank you! I’m in the market for new ones and these look very good. Happy New Year! xxx

[@Girl90949]

That bite from the entire Mochi as opposed to the cut up ones was so develish 😂 but I'd do that too!!

[@JessicaBeautician]

Heheh they're too GOOD 🤤 Thanks so much for watching! X

[@kaytemollvancharante]

can you do a kitchen tour?

[@JessicaBeautician]

Maybe I'll do one, one day! Thanks so much for watching 🧡

[@helveticaneueish]

What's your nail polish? It's lovely!

[@JessicaBeautician]

It's called 'Ballerina' and it's a gel polish by MadamGlam, they're cruelty free and vegan :-) Thanks so much for watching! X

[@Notnina]

Do you have a cookbook or a website? I would love to buy a list of your recipes!

[@JessicaBeautician]

I have a blog where I'm sharing recipes at the moment (or as many as I can at least!) - a cookbook one day would be the whole dream! Thank you 🧡

[@Notnina]

@@JessicaBeautician Thank you so much! I think I found it www.jessicabeautician.co.uk/ - you should put the link in your description box (If it's not there already :)) I love your recipes - they motivate me to cook and eat better