What I Eat in a Day #62 (Vegan) | JessBeautician

[@zainabshaikh9194]

the best vegan channel on KZbin. Your recipes are so tasty and innovative 😋😍💖

[@SoShantel]

Yes! I love this channel so much!!

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching - I'm so happy you enjoy them! ☺️ x

[@alicevincent4269]

Your crockery is just so gorgeous, always makes me want to replace all of mine! So classy. Thank you for a nice video on a Sunday morning ☺️

[@missvince2147]

I replaced my pans and pots because of that. Makes cooking more fun.

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching Alice! I have to agree that nice kitchenware makes cooking all the more fun 😌 x

[@lenac7671]

Yes to the cannelloni recipe on your site please! I love your recipes, I've tried quite a few now and they always turn out well!

[@JessicaBeautician]

Ah I'm glad you've enjoyed the ones you've tried, thank you for the lovely feedback! I'll post the updated cannelloni recipe soon! ☺️ x

[@leesabee3]

Definitely need the Canneloni recipe!! I agree you do need more sauce - the baking process dries up the sauce and doesn’t leave you with much when it’s time to eat!

[@JessicaBeautician]

It certainly does, I always underestimate! I might try it with a béchamel sauce on top too, I think that would be so good 😍 Thanks for watching and for the feedback - I'll share the updated recipe soon! x

[@margarett_b]

Mushrooms on toast are becoming your iconic lunch and I love the idea for the artichoke-bean dip - never tried this combo before! Plus, is there anything better than a crunchy toast with a creamy spread and toppings? :D

[@JessicaBeautician]

There's nothing better! 😍 It's definitely a go-to for lunch for me, it's so quick and easy! x

[@uku3603]

I ❤️ your vegan recipes ✨ Thank you for your wonderful recipes 👍✨

[@JessicaBeautician]

Thank you so much for watching! ☺️ x

[@skoolie_life3261]

I love your channel!! All of these recipes look delicious 😋

[@JessicaBeautician]

Ah thank you so much for the lovely comment and for watching! ☺️ x

[@Orlagh]

As usual everything looks so good 😍 love the sound of the cannelloni and those waffles look so good 😍

[@JessicaBeautician]

Ah thanks for the lovely comment and for watching Orlagh! ❤️

[@margarett_b]

I loove cherries at the moment too - they are just so juicy, sweet and full of flavour! Plus, super fun to eat :D On the other hand, I have never heard of a cold (plant)milk tea/infusion! What a wondaful idea for a cafe-style summer drink!

[@JessicaBeautician]

So so good! It really is a nice change for a refreshing summer drink 😌 x

[@sherriwilliams6963]

Absolutely love your diet. It's way better than the dumpster diet I'm on.

[@JessicaBeautician]

Thanks so much for watching! I found since going vegan, I cook a lot more from scratch and eat so much better ☺️ x

[@davidthescottishvegan]

A fantastic & yummy 😋 what Jess ate in a day video and it's made the start of the day even better. Love 🥰 the video and love 💞 Jess.

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching! ☺️ x

[@tarigemert2446]

Im not even vegan but watching your videos makes me so calm and relaxed. Also inspires me to cook vegan more often. You are amazing X

[@JessicaBeautician]

Ah this is so nice to hear, I'm glad you enjoy the videos so much and they inspire you to cook more vegan food! Thanks for the lovely comment and for watching ☺️ x

[@lunalight85]

Omg the waffles 😍

[@JessicaBeautician]

They're so so good! Thanks for watching ☺️ x

[@annaszemes5587]

Hi Jess.Another amazing upload.you never disappoint!! Even a non vegan would love this cannelloni. And such a good idea for a cold brew tea.i do it with coffee but I never thought of making it with tea.ill be trying that out. And by the way,lovely manicure and I can see you've changed from white😉. Thank you for the lovely recipes and enjoy your Sunday.xx

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching Anna! Definitely recommend cold brew tea 😍 x

[@ana_drc]

The breakfast looks FANTASTIC! Omg so many delicious recipes!! 😋 Thank you for everything Jess! You truly are a source of inspiration!! 💜💜 Sending you much love as always! 💜💜

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching Anaïs! ❤️ Sending you so much love! X

[@roshanjadavji4593]

Once again - a smashing video! Yes please to the written recipe to the "SPINACH & TOFU ‘RICOTTA’ CANNELLONI" xxx

[@JessicaBeautician]

Thank you so much for watching! Sure thing, that written recipe will be up on my blog this week ☺️ x

[@MsBeckly]

The manicotti look so incredible!!!

[@JessicaBeautician]

It's really good! Thanks so much for watching Becky! ☺️ x

[@catmama54]

Don’t know how I missed this video. That open faced mushroom toast looks so good I’d give anything to have it right now. You truly are a genius in the kitchen. XoCathy

[@JessicaBeautician]

Ah unfortunately my viewers aren’t getting notified of my videos at the moment ☹️ Thank you so much for the lovely comment and for watching Cathy! Kisses and green olives to Cookie! ❤️

[@carolt8073]

Very inspiring food. Thank you.

[@JessicaBeautician]

Thanks so much for watching! ☺️ x

[@roseeleni7696]

Maybe adding water and a stock cube to the sauce might help increase volume without losing flavor but all your food looks delicious! 🙂

[@JessicaBeautician]

Ah thanks so much for watching Rose! Agreed! It definitely needs to be more saucy but the stock is a good idea as to not lose any flavour ☺️ x

[@margarett_b]

I once had a waffle iron and every time I see such an awesome brekkie I regret getting rid of it! These waffles looked great and I love the thicker alpro yoghurts as a topping so I am pretty much sure I would enjoy them a lot!

[@JessicaBeautician]

Ah I've always wanted one and knew we'd use it a lot! Yes! It makes such a great topping 😍 x

[@hollyross8900]

Hey Jess I always get so hungry when watching your what I eat in day videos and yes please to the recipe for your Cannelloni it looked absolutely delicious 😋

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching Holly! I'll make a few changes to my recipe and I'll pop it on my site very soon! ❤️

[@kimberlyh5868]

I always forget about artichokes! I love them so much too. The spread looks lovely, I always have mushrooms or a loaded toast so I will definitely try this combo! X

[@JessicaBeautician]

Ah I hope you love it if you try it - I love how creamy artichoke can be when blended! Thanks so much for watching Kimberly ☺️ x

[@aplantbasedwife]

Hello there. Love seeing what other people are eating. Have a great day from Ontario Canada.

[@JessicaBeautician]

Ah thanks so much for watching! Love from Ireland ☺️ x

[@Bee-qm7rd]

The dinner looked great, wow!

[@JessicaBeautician]

Ah thank you so much for watching! ☺️ x

[@SoShantel]

Every recipe looks so delicious, Jess! Thank you for another fabulous video!! You are amazing!!! ♥️♥️♥️

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching! ☺️ x

[@foricecreamiscream2829]

Love your videos. Would love to see how creative you’d get with a Thermomix! :)

[@JessicaBeautician]

To own a Thermomix would be the dream 😌 Thanks so much for watching - so happy you enjoy them! X

[@MeganAllen1738]

Great video once again Jess. I've been eyeing your garlic mincer for a while now & I've got to get one.

[@JessicaBeautician]

Ah it will change your life, mincing garlic has never been so easy 😄 Thanks so much for watching Megan! X

[@bethm1876]

Everything looks delicious! Yes please to the cannelloni recipe 😍

[@JessicaBeautician]

Thanks so much for watching - I'll share the updated recipe soon ☺️ x

[@isabellebreton8284]

I think the sauce needs to be thinner when you do pasta in the oven. I would add à splash of water to it when you are boiling it

[@JessicaBeautician]

Agreed! It definitely needs thinning out and I might add a béchamel on top too, I think that would work really well! Thanks for watching ☺️ x

[@isabellebreton8284]

@@JessicaBeautician maybe a bechamel with nutritional yeast in it cheezy miam

[@JessicaBeautician]

Yesss! 😋😍

[@portiaraboteng2887]

I love your recipe so motivated 😋

[@JessicaBeautician]

Ah thank you so much for watching! ☺️ x

[@aliceadler4569]

Hey Jess!!! Thank you for sharing!!! ♥️♥️♥️🌺🌺🌺

[@JessicaBeautician]

Ah thanks so much for watching Alice! ❤️

[@kerriechallinor1489]

Hi Jess, can't wait to try your cannelloni, looks so yummy x 😋

[@JessicaBeautician]

Ah thanks so much for the lovely comment and for watching Kerrie! I'll have the updated recipe over on my site next week ☺️ x

[@Hannah-zb5ji]

That cannelloni recipe looks so good!! 😋😋😋

[@JessicaBeautician]

Ah thanks so much for watching Hannah! I'll share an updated recipe soon ☺️ x

[@jamiecee4960]

Everything looked yummy. Specially that chocolate.

[@JessicaBeautician]

They're a dream 😍 Thanks for watching! x

[@margarett_b]

Cannelloni is something I've intended to make for a few years already but I just cannot get round to actually doing it :D But considering I have access to vegan cannelloni, it would be easier than your attempt anyways, so maybe I am just looking for excuses!

[@JessicaBeautician]

Ah if you can get vegan cannelloni it would be so much easier and quicker! I haven't made it for ages, but I've been loving making different fillings for it recently 😍 x

[@thewillowfoxcandleco]

All amazing and looks so yummy x

[@JessicaBeautician]

Ah thank you so much for watching! ☺️ x

[@parisshangreaux8816]

Hi Jess do you have any beginners advice for going vegan. Btw I just subscribed

[@annemarie3629]

replace one thing at a time and find easy plant based recipes that you enjoy! After time, it'll become more and more normal. Also don't be too strict with yourself :) it's a journey!

[@annemarie3629]

also supplement B12!

[@JessicaBeautician]

I agree with the comments above! Vitamin B12 is a really important supplement and just take things one step at a time - slowly swap what you’re used to eating for vegan alternatives and try out something new each week! Find which vegan products you like the most and have fun creating vegan versions of your usual favourite meals. Most importantly, don’t be too hard on yourself if you slip up, we all make the odd mistake - you’re always learning ☺️ x

[@JiminBts_JayEnhypen]

Love your recipes Healthy and Tasty

[@JessicaBeautician]

Ah thanks so much for watching! ❤️

[@staceywilliams4747]

Hi jess you're food looks delicious 😋

[@JessicaBeautician]

Ah thanks so much for watching Stacey! ☺️ x

[@77K.K]

❤️ 4m Meghalaya North East India 😘

[@danielanereu3799]

Yummy Jess:)

[@JessicaBeautician]

Thanks so much for watching Daniela! ☺️ x

[@zubaerchaudhari8267]

Hi

[@JessicaBeautician]

Thanks for watching! ☺️ x

[@patounyssen1631]

Miam miam miam 😋🤗🇧🇪

[@JessicaBeautician]

Thanks for watching ☺️ x