Which Cuisine Sells Best In India - Advice from Top Indian Restaurateurs

[@neetha1153]

Idli vada dosa higher chance of success

[@gyan6388]

I think it also depends on the region. Idli Vada dosa in general will work everywhere but not necessarily be the most in demand depending on the region

[@ravaladitya6782]

I think it's true, it's a low ticket, least risk food . Even In North idli dosa vada is no brainer, these guys in video don't talk about ticket size vs customer trying new things

[@subhashpais6721]

Neither of Vada or Dosa travel well. They also are very commoditised.

[@jujupuku2700]

Bro i live in Bhubaneswar odisha that's crazy how many people love idli vada dosa

[@Lamcuyp572L]

It doesn't work near Muslim areas

[@rajeevrp1500]

It’s not just about the cuisine, it’s about the quality. Middle class in metro cities these days are ready to pay any amount and try various types of food if the quality is top notch.

[@samratyadav9268]

Interesting

[@idk-os9mk]

Not at all. Do you have any data to back your claim?

[@AbhishekKumar-sz9fl]

No

[@anirudh425]

@@idk-os9mk In Bengaluru, people will come from anywhere in the city if the quality is good

[@ayurvednow2808]

I recently visited Farzi Dehradun , great job with food and interior Starters were mind-blowing

[@kamalam29]

Hello @Nikhil, The Answers they gave are generic or highly diplomatic as they want to stay underexposed. I think you must have asked them what cuisine you sell most for breakfast lunch dinner or brunch? I have answers to all of them... for breakfast, go for South Indian for brunch, go for Continental if possible for lunch, going for local/regional cuisine will be preferred most, like in Gujarat, Gujarati thali will be preferred, in Maharashtra, and so on... and the reason is, Lunch is the most sensitive meal of the day as no one wants to upset their stomach as they are still in between of the active/working day and people do trust their local meal/cuisine and their gut has been inherited to digest their local cuisine. for dinner, go for the North Indian, because dinner is the most "insensitive" meal for Indians. We keep doing experiments during our dinner time which is completely anti-ayurvedic! North Indian consists of Curries, Tibetian, and tandoori dishes.

[@nhiptanhipta7366]

I became Zorawar's fan after watching the 3 hour long podcast with Nikhil. I'm grateful to you Nikhil for bringing him here 💯

[@zenstoic6261]

You food is getting cold!😂

[@ankushrana5839]

great insights, Zorawar explained it nicely

[@pareshnayak2988]

Good south indian food in north india is the demand.🤌

[@pareshnayak2988]

There is decent enough north indian food in south.

[@HAL--gb6uf]

Because more people from north are in south than vice versa

[@comeonindia1982]

Nikhill thank you. What am open and candid conversations under your supervision and knowledge sphere.

[@raghvinderjoshi4667]

Informative.

[@Harshmanwani]

How to talk a lot without actually saying anything 🤐

[@sudhirchandra9790]

Hahaha

[@161aman9]

I think Zorawar's louis Burger is best in India

[@gujjuesports3798]

Jalebi fafada and chai Always favourite

[@annie4621]

As a Bihari I can assure you Samosa amd litti is most scalable

[@neelj5155]

Only talking about premium customers... Get some Udupi guys, they'll tell the reality!!

[@preranpjm1]

Pioneers in the restaurant business! The menu remains very similar but these Udupi restaurants flourish wherever it's setup....

[@prakharsahu1384]

Chinese anyday have better probability of success But only if you know taste nd how to get those smoky flavours nd MSG's magic

[@vishnupriyasoundar]

I have observed a lack of healthy foods..like salads and proteins..not sure why many players thing of it..but if such outlets are set up around gyms and fitness centres it plays better..and who doesn't want to have bowl of healthy food right after a gym..unless they want to go home n cook . Given time constraints people would love to see it.

[@anondolphin71]

Very obvious answer is people always prioritise taste over healthiness. And healthy foods are generally not nearly as tasty as unhealthy/junk foods. Also sourcing healthy ingredients or replacement ingredients can be costly and hitting margins can be difficult.

[@VijayNinel]

Not enough demand for that. Cant make a living out of it.

[@ajaysankar5371]

In future Momos is going to be the best selling food in INDIA

[@sudhirchandra9790]

May be it already is

[@TheInnomind]

I kind of love this video

[@lailasiddiqui263]

Karl is a big "PHEKU" the people who want to harp on their fathers success

[@MrGagangambhir]

Who are these aggregators ? If someone please can elaborate

[@AakashMehta]

Zomato, Swiggy

[@MrGagangambhir]

@@AakashMehta thanks!

[@dcmhsotaeh]

India was a rice civilisation for millennia Wheat is less mentioned in rig Veda More of Rice millets jowar are what north Indians should be eating North people are eating too much wheat than their ancestors were eating before centra asia Persian influence era Karnataka has maintained the Vedic era traditions and earlier food traditions the food of Chalukya era are all preserved thanks to karnata samrajya aka Vijaynagar empire Manasollasa epic written during Karnataka emperor soneshwara III contains huge chapters on food and cuisine King Nala’s book Paaka Darshana one of the earliest books on culinary art is also from Deccan Karnataka has also produced other ancient culinary books like Vaddaradhane and Soopa Shasthra ( Soopa meaning soup was invented in Karnataka) Dosae idly vade various rice preparations the various baths are getting popular by the day in north Easily digestible by the Indian tummy easy to prepare easy on the purse That’s why south delicacies are going to rule soon

[@skarmyth]

Where to find these aggregators and where to collect the data from?

[@ramu7876]

Swiggy, Zomato are the aggregators.

[@MrAlekhdshah]

I clicked for the ice cream

[@rakeshd7131]

I wonder who ordered online pizza. Thick mida with small piece of 5 to 6 chicken.

[@madhvimukerji3702]

Hi ! Where are the names of the people being interviewed displayed? ... have been watching your clips quite frequently. They are very informative. Somehow I don't see the names of your guests being displayed...am i missing it somewhere ?

[@ihardikmodi]

Pooja Dhingra - le 15 cafe Zorawar Kalra - masala library And the other guy is Riyaaz owner of Socials

[@aishwaryajadhav3934]

Vada pav!

[@haripriyaasthana471]

are they drinking from empty mugs!

[@bourgeois2002]

Did anyone understand how to get that data from aggregators?

[@MrELus1ve]

Just ask...

[@t00862]

pay and ask

[@Bhajansofindia]

Why all these 3 guests are overweight? 😂 it seems we need to find better alternatives

[@AArora433]

Your facts are not correct. Approx 60-65% of India is veg, even states like Punjab and haryana are 60% veg.

[@onlyStudy-vz6pn]

aggregator they said? how to get that data can anyone tell

[@dub161]

swiggy and zomato are the aggregator. Tell them I am planning to open my biz and ask them what are high demand items from my area. They will collab.

[@Madmansmax]

All of you eat free breakfast in American hotels, then you will have your own show 😂😂

[@naveenkhaitan7108]

Like button >> stripped shirt guy👍🏼

[@truthsayer2550]

Kya boring discussion hai

[@valoriefalorie4223]

Dosaaaaaaaw

[@kshitizaggarwal4402]

No insights. Look like 2nd 3rd generation inheritance guys

[@chetanshet10]

Avoid these guys, there talks kind of feels like junk, subscriber better get some work done than listening to these Aliens.

[@manaspradhan8041]

Who's the alien here, these guys or you who hasn't heard of Dum Pukht and Punjab Grill

[@chanderpandey5136]

daaru pee rhe hai aisa lag rha hai cup ke andar

[@bloodorwater]

First Comment...Lol !!

[@atharvasankhe1405]

Very good achievement 🎉

[@qweds3127]

Biryani free bhijwao mere bhai ko .

[@nerf2752]

ye, isko dekh