Will GREEN Mung Beans TOFU? | Mary's Test Kitchen

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Mary's Test Kitchen

Mary's Test Kitchen

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Will GREEN MUNG BEANS TOFU? That's the question on this 23rd episode of #WillitTofu!
Please give this video a thumbs up if you're enjoying these tofu-making experiments and subscribe if you haven't already. Since I never know how long these videos will take to produce, I don't have a set posting schedule. Please turn on notifications so you never miss out.
Today, we learn:
can green mung beans be made into tofu using the traditional method of making soy tofu?
will it be good?
is it the same as using hulled split mung beans?
what is the texture of green mung beanfu?
could it be a substitute for soy tofu?
What should I tofu-ify next?
I would love to hear your thoughts in the comments!
Thanks so much for watching!
❤️ Mary
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🔗 LINKS 🔗
WILL MUNG BEANS TOFU? (1): • Will MUNG BEANS Tofu? ...
IS MUNG BEAN TOFU A SCAM? (2): • Is MUNG BEAN TOFU a SC...
FAVA BEANFU: • How to Make Soy-Free T...
GREEN PEAFU: • Will GREEN PEAS TOFU? ...
AL:L ABOUT TOFU COAGULANTS: • MAKING TOFU with Vineg...
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