LAY HO LAY HO ✌🏻 let’s get cracking on the coconut 🥥 and the puns 🙃 if you’re new here, be sure to pick up your free ebook that has 5 super easy plantbased recipes to get you started with cooking today www.yeungmancooking.com happy cooking 🥳
@ErnstHeinze-iw4gqАй бұрын
Thank you 😊
@charlenegeller34086 ай бұрын
I live in Costa Rica and we have 2 coconut trees loaded with fruit. I love fresh green coconut water and I’m so excited now to try making my own coconut milk. Thanks for the recipe!
@rayon1696 Жыл бұрын
Amazing to watch...Love the way he speaks and explains.
@andyatari Жыл бұрын
Awesome, I've been using your Almond milk recipe video for my morning espresso and pour-overs for a few months now. It's by far the best home made almond milk recipe and it's much much better than all the store bought ones I've tried.
@YEUNGMANCOOKING Жыл бұрын
That is wonderful to hear and makes me smile to know how much you are enjoying. You’ll have to let me know if you give this a go 👨🏻🍳🙌🏻
@shyrleimasson6178 Жыл бұрын
To make it easier to get the coconut out of the shell I freeze the coconut before. You just have to open one of the holes and get the water out. Freeze the coconut for 2 days and crack it open. The nut will shrink and loose from the shell.
@YEUNGMANCOOKING Жыл бұрын
Very interesting 🙌🏻
@omarlittle5802 Жыл бұрын
🤯
@name.terrie Жыл бұрын
@@YEUNGMANCOOKING it works
@marisalee194 Жыл бұрын
Does freezing affect the flavor or texture of the meat?
@shyrleimasson6178 Жыл бұрын
@@marisalee194 in my experience it doesn’t
@bzhuzhu9787 Жыл бұрын
Great video. Cabin you share what brand of macha did you have use in this video?
@carmelitataylor2468 Жыл бұрын
I really enjoyed watching you make coconut milk and adding the cashew milk. Towards the end of your video, I just about lost it when you made the matcha latte! It was a treat to watch and the icing on the cake for me. I love matcha tea and can't wait to try your version. Thank you, Will!
@YEUNGMANCOOKING Жыл бұрын
Glad you enjoyed it and excited for you to give it a try 🙌🏻👨🏻🍳🍵
@theblushingbookworm Жыл бұрын
This was by far the most relaxing video I’ve watched this week. The drink looks yummy and the added steamed coconut milk looks like a ❤on top of the matcha at 10:55 10:56 Great presentation!
@YEUNGMANCOOKING Жыл бұрын
🙌🏻😌 Happy to hear you enjoyed
@sdp1903 Жыл бұрын
9:25 this may have already been answered but do you have a fav matcha brand or supplier you use? Also for bamboo whisks? I really enjoyed this video!
@maxinahunt8652 Жыл бұрын
Fantastic as always and such a pleasure to watch and listen to.
@doracotterell2863 Жыл бұрын
This gentle man has a perfect voice to match that gentleness. I very much enjoy his work and wish for him the highest success possible.
@YEUNGMANCOOKING Жыл бұрын
Those are such kind words 🙌🏻☺️
@joyjames5442 Жыл бұрын
Wow. Such beautiful recipes. Thank you for sharing and appreciate all your hard work !
@YEUNGMANCOOKING Жыл бұрын
My pleasure 😊
@dujs9309 Жыл бұрын
Hi Wil! I missed seeing you on Sunday! Ok, coconut milk is wonderful! I use it all the time in my curry recipes and rice dishes. It adds richness and sweetness to all my food. Thank you again...and again.❤🙏 Tip: The kernel comes out easier if you warm the outside of the shells a bit...over your flame.
@YEUNGMANCOOKING Жыл бұрын
Great tip! And it really is a delight to enjoy and cook with 🥥🌴👌🏻
@savitriseegobin38182 ай бұрын
OMG your spice cupboard is heavenly. Just saw your demo, you are a pleasure to kearn from. Thank you.
@twilde3754 Жыл бұрын
Thank you for this demonstration. Excellent!
@YEUNGMANCOOKING Жыл бұрын
🥳🥳🥳
@windsurfers24547 ай бұрын
Lovely, thank you! How about using the coconut milk itself instead of adding water, would that work?
@SuperTuffgirl Жыл бұрын
Oh yum! I’m definitely going to make that for my hubby. He will absolutely love it! Thank you for the share ♥️
@YEUNGMANCOOKING Жыл бұрын
Enjoy! 🙌🏻
@theraregem-39 ай бұрын
Great video, thank you...what is the purpose of salt in the coconut and when you were selling the milk, what extended their shelf life
@eloisaguevarra8672 Жыл бұрын
Wow pretty amazing,getting new idea from you Mr chef. We usually use coconut milk in can now I could probably buy a fresh coconut and try the same procedure. Thanks for sharing. More power and God bless always.
@YEUNGMANCOOKING Жыл бұрын
It really is worth the process 🙌🏻 Enjoy!
@eloisaguevarra8672 Жыл бұрын
@@YEUNGMANCOOKING thanks a lot.
@CoFFee123.. Жыл бұрын
I live in Malaysia and we have lots of coconut trees. However, only until recently, I have only used the coconut milk ( we called it “santan “ in Malaysia) to cook curry dishes. Nowadays we have many coconut drink stalls that use young coconut meat to make coconut shakes with added fruits like avocado, mango, etc . Coconut shakes is now my favourite drink. So yummy.
@YEUNGMANCOOKING Жыл бұрын
Sounds delicious 🙌🏻
@peterkabiru5144Ай бұрын
I enjoyed your video. Well explained and on point. Thank you
@YEUNGMANCOOKINGАй бұрын
Glad you liked it! 😊
@jenniferpatt4355 Жыл бұрын
Thank u so much for sharing. Could u share a recipe for home made coconut yogurt?
@YEUNGMANCOOKING Жыл бұрын
Will have to keep that in mind for an updated version👌🏻
@jenniferpatt4355 Жыл бұрын
Would really appreciate that!
@Purplelightningtiger2 ай бұрын
I watched your video and your a amazing chef. I was just curious if I have a coconut that is brown what is the best way to remove the shell from the husk of the coconut?, and also when pouring coconut water out of it and when brown with husk fibers or hairs how can I remove the husk fibers and dirt so the coconut water is clear?. Also how do I know when coconut water is bad when pouring it into a cup?. Sorry about all these questions it’s first time harvesting a coconut 😅.
@madelenegeswaldo652 Жыл бұрын
I grew up with palm trees in my backyard- I really appreciate how often you use coconut in your recipes and I really appreciate this one in particular. I always buy canned coconut milk but I am going to try this over the weekend. Gracias!
@YEUNGMANCOOKING Жыл бұрын
Oh wow! That would have been wonderful and sounds dreamy 🌴 Enjoy!
@monicasonger3120 Жыл бұрын
Absolutely love watching your video's. So relaxing and simple. A soothing part of my day! :)
@YEUNGMANCOOKING Жыл бұрын
☺️
@amylphillips1 Жыл бұрын
I cannot wait to make my matcha latte tomorrow morning like you did. Your video was so relaxing to watch that I actually watched it twice. Thank you for being such a calming influence in my life.
@YEUNGMANCOOKING Жыл бұрын
☺️🙌🏻 Excited for you to give it a try
@jag2333 Жыл бұрын
Hi, this was a walk down memory lane. I remembered how I would enjoy coconuts with my parents. Thank you for this step by step recipe. 🥰❤️
@YEUNGMANCOOKING Жыл бұрын
Sounds like fond memories ☺️🥥🌴
@heathermacmillan3076 Жыл бұрын
Excellent! This and the red Chili oil one are my fav episodes 😊
@YEUNGMANCOOKING Жыл бұрын
So happy to hear 🙌🏻
@rebeccacharles5758 Жыл бұрын
Thank you for this. You make it look so easy, probably because you are professional. I tried cracking open a coconut once 3 years ago and it was a method I used by putting the coconut in an oven then cracking it where the eyes are, that took ages and getting the coconut meat out took me 3 hours. I never bought coconut again.
@ajwatson99742 ай бұрын
Looks delicious in the Caribbean we use coconut milk to make our rice and peas.. Thanks for the tips with the nuts etc..☺
@YEUNGMANCOOKING2 ай бұрын
Sounds yum 👌🏻
@ABab-jf2jb Жыл бұрын
I love the safety precaution to protect your hand. We all ought to practice food safety.
@YEUNGMANCOOKING Жыл бұрын
Absolutely 🙌🏻
@sandradavis4359 Жыл бұрын
Thank you for this great video. I love coconut milk and find it’s not very good when purchasing commercial brands. I plan on making my own after watching your preparation method.💕💕
@YEUNGMANCOOKING Жыл бұрын
Excited for you to give this a try 🙌🏻😎🥥
@terridenson5291 Жыл бұрын
What a peaceful vlog. I love coconut milk. Where can I find the milk container?
@YEUNGMANCOOKING Жыл бұрын
These ones here were purchased for the sale of the milks back when we ran the nut milk business. However, I’ve seen similar ones at bulk food stores or even online 👌🏻
@terridenson5291 Жыл бұрын
Oh ok. Thank you. I love your vlogs so peaceful and very simple healthy food. I love to cook and desire to eat more plant base food. Thank you sir sharing. Do you get your stainless pots on line?
@kathleenmorris3145 Жыл бұрын
Looks amazing. Can I freeze the milk in smaller portions?
@rowan3946 Жыл бұрын
Love watching this. I enjoy coconut kefir or fermented coconut milk every morning.❤️
@hellegilbert3000 Жыл бұрын
Great recipe for fresh coconut tea.
@YEUNGMANCOOKING Жыл бұрын
👌🏻👌🏻👌🏻
@marijkeschellenbach2680 Жыл бұрын
This was a very useful video on how to prep a coconut. Thank you Will.
@YEUNGMANCOOKING Жыл бұрын
🙌🏻🥳🥥
@fyasayan4079 Жыл бұрын
I loved your video. Easy to understand and relaxing. Thanks for sharing. I look forward to watching your other videos. 🙏❤️
@YEUNGMANCOOKING Жыл бұрын
🙌🏻🙌🏻🙌🏻
@allisonrosario9130 Жыл бұрын
Recently subscribed!! Your cooking techniques is👌🏽👌🏽👌🏽👌🏽! Easy to follow along good job!🙏🏽👌🏽😃
@YEUNGMANCOOKING Жыл бұрын
Welcome and happy cooking 🙌🏻😎
@erriecherry6 ай бұрын
This was so relaxing! Your voice and the music was just delightful! ❤ great recipe, thank you!
@YEUNGMANCOOKING6 ай бұрын
Thanks so much! 😊
@guyalexharrison6865 Жыл бұрын
You were right! I made this and I’ll never go back to the shop bought stuff. It frothed perfectly too. It was delicious! Thanks for sharing your secrets with us 😁
@YEUNGMANCOOKING Жыл бұрын
So great to hear you are enjoying 🙌🏻 Such a treat!
@annettearellano9482 Жыл бұрын
Is it possible to make walnuts milk? Thank you so much
@cher128bx Жыл бұрын
Hi Yeung Man! You have the most soothing voice known to man. I thought I was organized but, when you opened up your cabinet door pt.9:34...I almost started crying. That made my day! :) Can't wait to try the Coconut Chickpea Milk to go with your recipe for Chickpea Fritters. Btw, loved the milk bottles. Can you direct me to where I might purchase them? Thx.
@briannhinton Жыл бұрын
What do you think would be a good portion with concentrated cold brew instead of matcha?
@anjaroganpirc501Ай бұрын
Thanks for your great input, very valuable video! I’ve just been wondering, how do you know then if the coconut is fresh, I’m not sure I caught you say it specifically. I’m asking because I’ve done it 3 times now and the first one lasted for 3 days but the other two only for a day and then it got weirdly lumpy 🫣😅 what am I missing? Thanks! 🙏
@karenbenavente1124 Жыл бұрын
I'd love to have a matcha latte right now! It looks so delicious 😋
@YEUNGMANCOOKING Жыл бұрын
😎🍵
@leilaandino720 Жыл бұрын
Amazing recipe, as always! I just have a question, could we use the coconut water for the milk recipe? Coconut water is such a good hydration source for the body, that I would like to use it and not waste it. Although it could always be used separately, or course.
@YEUNGMANCOOKING Жыл бұрын
It’s possible - however, taste test the water first. Sometimes the flavour isn’t as pleasant as young coconut
@thecraftress9 ай бұрын
Amazing video, glad I found your channel. May I ask where you source your matcha from? I'd love to get some, thanks!
@MGDRIVING Жыл бұрын
What are your thoughts on putting the cracked coconut into a 400 degree oven for 12-13 minutes then the coconut releases completely from the shell with just a little nudging from a butter knife? Do you think this cooks the coconut? I saw this technique and tried it. It works perfectly but I did see some steam coming off the coconut.
@ItsTreen Жыл бұрын
Friend this was the most satisfying video😌 Everything looked smooth and delicious 🥥🧴
@YEUNGMANCOOKING Жыл бұрын
Glad you enjoyed 🙌🏻🍵 Cheers!
@TeGoSxx89 Жыл бұрын
Thank you so much for this videos, this one was very relaxing and also inspiring. I have one question, so I am from Costa Rica and I would like to start my coconut milk business. Do I need to add preservatives in order to store it? If so what kind should I use, I want the product to be at its highest quality and taste and maintain it natural. You know what I mean.. Ty!
@EmmyG-uo8rv11 ай бұрын
Love this so much! Amazing! And you made me so excited i cant wait to try this! Andbuy my hemp bag! 😄 thank you!
@2010JNandS Жыл бұрын
Looks delicious and simple. Going to give that a try. Thank you
@YEUNGMANCOOKING Жыл бұрын
🥳🥳🥳
@cindeemilley52289 ай бұрын
Thank you, Will, for sharing this recipe for coconut milk. I just made it today, and it is so delicious! Better then store bought. Going to try the matcha latte. ☺️
@ruchiramunjal6061 Жыл бұрын
WOW !! This is Amazing Yeung !! It Reminded Old Days.
@YEUNGMANCOOKING Жыл бұрын
🙌🏻🙌🏻🙌🏻
@itsjleehere9 ай бұрын
could u make coconut cream from the coconut milk? thanks!
@heathersullivan8833 Жыл бұрын
I live in Panama and have coconut trees. I have always wondered how to make coconut milk. Thank you, very interesting and I have to try
@YEUNGMANCOOKING Жыл бұрын
Oh wow! Excited to hear back how it goes 🙌🏻😎
@chongseitmooi25938 ай бұрын
Really has a good way of preparing coconut milk fr the scratch. Great chef
@kh-uw6um Жыл бұрын
Thank you as usual for a superb video. Question: when making cashew milk it does not have to be strained?
@roryjineffect Жыл бұрын
Depends on how long you blend it and if you presoak them. A quick strain is never bad, though.
@YEUNGMANCOOKING Жыл бұрын
We find it not necessary with this method 🙌🏻
@LiloUkulele3 ай бұрын
The coconuts available here, Baja, Mexico, have the full green husk....any prep hints?
@xunsun749515 күн бұрын
If you observe the coconut, there are three holes at one end, like three eyes, one of the eyes is much softer than others, you can find out by pressing with thumb. It can be easily drilled. Then you take a straw to enjoy clean coconut water first before breaking it❤
@thuyencarnacion7345 Жыл бұрын
Thank you, I will try making this. Could you provide a link to the matcha green tea? There are so many and I don’t know which brand to get.
@YEUNGMANCOOKING Жыл бұрын
It is from Hokusan Tea Canada 🍵🙌🏻
@Star1783AA Жыл бұрын
This is amazing! we thank you for a beautiful recept.❤
@YEUNGMANCOOKING Жыл бұрын
My pleasure 😊
@kimlansens4092 Жыл бұрын
Just wondering what kind of coffee machine you use. it’s beautiful ❤
@YEUNGMANCOOKING Жыл бұрын
It is the Breville Barista 🙌🏻👨🏻🍳
@suileniluizontrombetta6317 Жыл бұрын
Obrigadaaa❤❤❤
@YEUNGMANCOOKING Жыл бұрын
🙌🏻🙌🏻🙌🏻
@joanterry1467 Жыл бұрын
I just made it!!! You’re right, so much more delicious than anything I can find in stores. This will be in smoothies and on my cereal. Thank you Wil for sharing your secret recipe! It’s so easy and so good!!!!
@YEUNGMANCOOKING Жыл бұрын
That is amazing! It’s a game changer 😎
@nilabakery Жыл бұрын
Very flavorful; thanks for your good tutorial 🤌🤩♥️♥️
@YEUNGMANCOOKING Жыл бұрын
🙌🏻🙌🏻🙌🏻
@proudchristian77 Жыл бұрын
What might be the best store bought coconut milk 🥛 ? please , 💝
@ericamanser1190 Жыл бұрын
Can you cook with this milk like a curry sauce? Or is it just to drink? ❤
@sabinamock4799 Жыл бұрын
Thank you for this recipe.
@YEUNGMANCOOKING Жыл бұрын
🙌🏻🙌🏻🙌🏻
@LauraRodriguez-Peace Жыл бұрын
Thanks, Wil! 🙂
@YEUNGMANCOOKING Жыл бұрын
🙌🏻😎
@suelee9934 Жыл бұрын
Aldo, U could open one of the 3 eyes at the top of the coconut to release the water.
@Silvia_Trich Жыл бұрын
Better yet: open two of the eyes, one to release the water the other to allow air to enter and make everything easier 😊
@toniadayso1073 Жыл бұрын
I love your cooking recipes sir,also your voice is like a music to my ear😊
@YEUNGMANCOOKING Жыл бұрын
You are very kind ☺️
@dplj4428 Жыл бұрын
What sbout checking the three eyes? Finding the seamd?Tamil coconut scraper?
@debbielente4766 Жыл бұрын
This all I used. I made that beogui recipe thanks.
@chermonfils9 ай бұрын
Great video! ❤ One question … can you just add the cashews to the coconut meat in the blender all at once?
@mykvass9 ай бұрын
just made this !!!!!!!!!!!!!!!!!!!! amazing..thanks
@YEUNGMANCOOKING9 ай бұрын
Wonderful! 🙌🏻🥳 Glad you enjoyed
@elvinajn.baptiste4965 Жыл бұрын
I like the way you organize your spice have a bless day 🙏
@YEUNGMANCOOKING Жыл бұрын
😎🙌🏻
@tomudj Жыл бұрын
My local store sells dried coconut "smiles" in the bulk section and I've been able to use this recipe with them as well!
@anne-marie5135 Жыл бұрын
Thank you for this recipe. I love your almond/cashew milk and make it all the time. This one this one is perfect too. I have not added the cashew milk to this yet as I wanted to experience the coconut milk on its own first. But I will next time.
@YEUNGMANCOOKING Жыл бұрын
So great to hear you are enjoying 🙌🏻
@thanhtoffolotto5019 Жыл бұрын
How to make pancake with oat flakes and bran oat ? Do you know and advice us ?
@PatriciaAlves-mm9oo Жыл бұрын
Thank you for all the videos, have been looking for a good vegetable milk recipe🙏🏻💪🏻
@YEUNGMANCOOKING Жыл бұрын
Enjoy! 🙌🏻
@debbeleigh1930 Жыл бұрын
Oh my goodness! I will be making the coconut cashew milk! Thank you ❤
@YEUNGMANCOOKING Жыл бұрын
🙌🏻🙌🏻
@jonathanbean7097 Жыл бұрын
Debbe, you're simple minded
@SeareanMoon Жыл бұрын
we love matcha but have not tried it with this milk, definitely on our "to do" list!
@YEUNGMANCOOKING Жыл бұрын
You are in for a treat 🙌🏻😎
@Aviluv Жыл бұрын
Your voice is so calming I love the recipes too but your voice makes the videos much more enjoyable too other recipe videos from others can be eh cause their voice lmao
@win42519 ай бұрын
Thank you for expanding my knowledge horizons. A tasty coconut milk powder may save a lot of time and effort. I will try that with cashews.
@GC2016awakening7 ай бұрын
Your kitchen faucet please tell me the brand and it looks like you have liquid soap attached please tell me🙋🏽♀️🛐🤗
@mamtajaya64572 ай бұрын
Love love love ❤️. I will be making now 👏
@YEUNGMANCOOKING2 ай бұрын
Wooo! 🙌🏻🥳
@mamtajaya64572 ай бұрын
@@YEUNGMANCOOKING I bought coconut today already and will be making it 👍
@jpwall Жыл бұрын
Thank you, William! 💜
@Thinkforyourselves64 Жыл бұрын
Going to try it. Yum! Thanks!
@YEUNGMANCOOKING Жыл бұрын
🙌🏻🥳
@LDeeCee Жыл бұрын
Do u have a preferred matcha powder?
@samanthab5006 Жыл бұрын
I love using coconut milk but am sensitive to too much saturated fat as it can raise my cholesterol even on a plant based diet. Therefore it is a treat occasionally enjoyed, usually at our favorite Thai restaurant or when I get a craving for vegan rice pudding. There are a few popsicle recipes I've been looking to try this summer and it may be fun to try making my own for that.
@celwise Жыл бұрын
This Texan loves your videos! Esp the dairy free ones! Can't wait to try these. ❤
@Ana183 Жыл бұрын
He only does "dairy free" recipes!
@YEUNGMANCOOKING Жыл бұрын
Happy cooking 🙌🏻
@tialynn1111 Жыл бұрын
Wow thank you thank you ❤
@YEUNGMANCOOKING Жыл бұрын
🙌🏻
@lyndabs38 Жыл бұрын
Looks delicious 🤤 definitely going to try your recipe
@YEUNGMANCOOKING Жыл бұрын
Woooo! 🙌🏻🥳 Enjoy!
@IrisinBalance Жыл бұрын
Hi where do you get your milk glasses?
@cher128bx9 ай бұрын
Do you sell the milk bottles on your site or can you direct me to where you purchased them so that I can buy them. Thx
@joann5051 Жыл бұрын
By watching and using a lot of your recipes I've learned how to use cashews to make creams. I use it in so many dishes. I'm not a big fan of coconut but I'm going to try this one ( I already have your nut milk bag ; )
@YEUNGMANCOOKING Жыл бұрын
That’s wonderful and happy to hear you are cooking with confidence 🙌🏻
@trayc6708 Жыл бұрын
I haven't seen your videos in a while in my news feed definitely a good two months
@YEUNGMANCOOKING Жыл бұрын
Happy to have you back 🙌🏻 Wonder if the notification settings were changed from KZbin 🤔
@avelinadivinia_raphael Жыл бұрын
It looks wonderful 😊thank you 💗🙏🏻
@YEUNGMANCOOKING Жыл бұрын
🥳🥳🥳
@nishaibrahim38469 ай бұрын
This is awesome..thanks for sharing..i shall make my own at home also 22/3/24.