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Winter Marble Buttercream Cake with Isomalt and Rice paper Sails! | Georgia's Cakes

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Georgia's Cakes

Georgia's Cakes

Күн бұрын

I know I've already demonstrated how to achieve a marble buttercream effect but this technique is slightly different and you can place it on the cake differently too! This in depth tutorial show you various techniques so have written below at which point I explain each technique.
See all recipes on my channel!
Enjoy!
1:08 - Second coat of buttercream
5:08 - Rice paper sails
8:20 - Isomalt sails
12:06 - Marble buttercream
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Пікірлер: 69
@livealifeoffervor2294
@livealifeoffervor2294 3 ай бұрын
Absolutely Beautiful! Now I know what I'll be experimenting with today!❤🤩🥳
@moniaijaca
@moniaijaca 7 күн бұрын
Amazing😍
@katechan2476
@katechan2476 2 жыл бұрын
I love this cake and there was so much useful information packed into this tutorial. You explain things so well!
@GeorgiasCakes
@GeorgiasCakes 2 жыл бұрын
Thank you!
@lorrainehicks9172
@lorrainehicks9172 2 жыл бұрын
Gorgeous cake 🎂. Love all the different techniques you did. Looks to good to eat 😋. Thank you for sharing and keep on caking 💜
@rebelbelle62
@rebelbelle62 2 жыл бұрын
It really looks beautiful! I'm glad you went with the blue also. It sure made the cake pop.
@maxwell_blessing
@maxwell_blessing 2 жыл бұрын
This is really nice and I love the way you decorate your cake being guided by your ancestors 😊😊😊😊,I am a new subscriber on your channel and I must confess that I love what I see
@mariaanastasio5325
@mariaanastasio5325 2 жыл бұрын
Thank you this is amazing! I get very excited when I get a new notification that you’ve posted another video 😊
@guppy2129
@guppy2129 2 жыл бұрын
Beautiful & the blue sails🤗
@littlelady3895
@littlelady3895 2 жыл бұрын
So pretty. Look forward to trying this out. Thanks for the share
@douglasbeliakoff2519
@douglasbeliakoff2519 Жыл бұрын
That is gorgeous! I can't wait to try it. 😊
@noreenodonnell6598
@noreenodonnell6598 2 жыл бұрын
Thank you Georgia for this beautiful tutorial,I love all your easy to follow tutorial thank you ⭐️👏🏻😘
@lauharty
@lauharty 2 жыл бұрын
One of the best cakers out there! X
@anyelavelez5076
@anyelavelez5076 2 жыл бұрын
Very very nice Georgia!!... thank you
@BeeRavie
@BeeRavie 2 жыл бұрын
Youre like the best explainer ever lol I’m learning a lot from you THANK YOU
@GeorgiasCakes
@GeorgiasCakes 2 жыл бұрын
Aww thank you!!
@dmmmm2806
@dmmmm2806 2 жыл бұрын
Beautiful beautiful 😍
@conniefermo4375
@conniefermo4375 2 жыл бұрын
This cake is absolutely beautiful!!Georgia beautiful I love your videos thank you
@SweetWilliesCakes
@SweetWilliesCakes 2 жыл бұрын
Stunning!
@imnazabdeen8061
@imnazabdeen8061 2 жыл бұрын
Its a beautiful cake.. Thank you for sharing 💞💞💞
@tenaythomas2374
@tenaythomas2374 2 жыл бұрын
Beautiful I love it! I love all your work you’ve helped me more than you know 😊thanks Georgia
@yardenazaratecobian8395
@yardenazaratecobian8395 2 жыл бұрын
Por favor podría traducir a español?
@hw462
@hw462 2 жыл бұрын
Beautiful 🍰Thank you
@phutipapo7348
@phutipapo7348 2 жыл бұрын
Absolutely beautiful 👌
@reenie38
@reenie38 2 жыл бұрын
Did enjoy very much, hope to give it a go , well done.
@margaretandrews3244
@margaretandrews3244 2 жыл бұрын
That was amazing
@sheetalsamji5388
@sheetalsamji5388 2 жыл бұрын
Beautiful cake 😘
@belkacufa2970
@belkacufa2970 2 жыл бұрын
So I live in USA,but originally I am from Ukraine and I just enjoy you beautiful accent;) just beautiful
@maryjoseph4666
@maryjoseph4666 2 жыл бұрын
Marvellous...
@saniyaabbasi934
@saniyaabbasi934 2 жыл бұрын
So helpful!
@delmycastellanos181
@delmycastellanos181 2 жыл бұрын
Precioso muchas bendiciones gracias
@_old_man_
@_old_man_ 2 жыл бұрын
This looks stunning!! Also how many times have you moved house?
@anitadhm_
@anitadhm_ 2 жыл бұрын
it’s her studio where she does Baker Street TLV
@helenphillips2320
@helenphillips2320 Жыл бұрын
Nice cake! When I used acetate for this technique I had a disaster and ended up having the scrape and blend the lovely marbling effect, because the buttercream wouldn't come away properly from the acetate; it was too soft even after 1.5 hours in the freezer. How long did you freeze your cake both before applying the sheet and once it was on? Any advice to prevent this happening again? I've seen that some people grease the acetate with margarine. What do you think? Thanks
@ecarrykc
@ecarrykc Жыл бұрын
Georgia, did you cover how to dry the rice paper in the oven-temperature and time? Thank you!
@beverlyroush798
@beverlyroush798 11 ай бұрын
Rather than using an oven, can you use a dehydrator?
@patriciaramirezmoreno3621
@patriciaramirezmoreno3621 2 жыл бұрын
Es precioso 💖
@veronicaalmeda8014
@veronicaalmeda8014 2 жыл бұрын
Thank you for the tutorial, I'll be practicing. My only concern is, does the texture and the flavor of the cake change at all with all the freeze and unfreeze?.
@505giraffe
@505giraffe Жыл бұрын
beautiful! what would the selling price be for this cake?
@margeperkins4273
@margeperkins4273 Жыл бұрын
Can I use baking paper in place of acetate?
@mariacasella5875
@mariacasella5875 2 жыл бұрын
Can you do this buttercream technique with Swiss meringue buttercream?
@asyaahmed1645
@asyaahmed1645 2 жыл бұрын
💕
@angelicanuno4066
@angelicanuno4066 Жыл бұрын
Hola buenas tardes como le hago para que el buttercream me que blanco como el de Ud
@anitadhm_
@anitadhm_ Жыл бұрын
la mantequilla en Israel es naturalmente blanco
@ilvianhendricks8750
@ilvianhendricks8750 Жыл бұрын
Love it, if making for an order, does it have to stay in the fridge to stay firm after decorating it ,
@GeorgiasCakes
@GeorgiasCakes Жыл бұрын
Yes 😊
@kimbo5654
@kimbo5654 2 жыл бұрын
Would this work on royal icing to decorate a chrisrmas cake? ...That would look amazingly different!!
@GeorgiasCakes
@GeorgiasCakes 2 жыл бұрын
No because the royal icing will set hard but you can definitely do it in Christmassy colours!
@viewnique
@viewnique 2 жыл бұрын
This is so beautiful 😍 I was wondering how do you get your SMBC so white?
@anitadhm_
@anitadhm_ 2 жыл бұрын
she said the butter in Israel is really white but just use a really good quality butter
@chengetaimakawa6187
@chengetaimakawa6187 2 жыл бұрын
Beautiful cake 😍. Does the rice paper get affected by humidity in the fridge when storing the cake?
@GeorgiasCakes
@GeorgiasCakes 2 жыл бұрын
Not at all!
@chengetaimakawa6187
@chengetaimakawa6187 2 жыл бұрын
@@GeorgiasCakes awwww wow great. Iv always run away from using it thinking by the time the customer collects the cake it would have been affected by the humidity. Thanks so much😊😊😊
@conniefermo4375
@conniefermo4375 2 жыл бұрын
Georgia where do I buy acetate or can I use a plastic
@conniefermo4375
@conniefermo4375 2 жыл бұрын
Where can I buy acetate or can I use plastic
@aswadrahmanshuvo541
@aswadrahmanshuvo541 2 жыл бұрын
Hi, what type of Butter cream it was?
@jerusalemtermeer5982
@jerusalemtermeer5982 2 жыл бұрын
🥰
@Kaylizzy85
@Kaylizzy85 2 жыл бұрын
Hi Georgia how do you get your Swiss buttercream so white?
@anitadhm_
@anitadhm_ 2 жыл бұрын
good quality butter
@recie24541
@recie24541 2 жыл бұрын
Can you freeze a cake with marbled buttercream
@GeorgiasCakes
@GeorgiasCakes 2 жыл бұрын
Yes but I prefer icing my cakes fresh so the buttercream is light and creamy
@sugarcoder
@sugarcoder 2 жыл бұрын
This is such a cool idea, Georgia! You did a great job! :D By the way, I noticed that you moved? If so, congrats! Have a wonderful holiday!
@Jstlynnreuben
@Jstlynnreuben 2 жыл бұрын
Beautiful cake Georgia 🤍…. Did you move out again?
@anitadhm_
@anitadhm_ 2 жыл бұрын
no it’s her teaching studio
@christopherdriving6425
@christopherdriving6425 2 жыл бұрын
I always get air bubbles no matter what. It's just annoying lol
@GeorgiasCakes
@GeorgiasCakes 2 жыл бұрын
It’s practise !!
@jacqueerie8113
@jacqueerie8113 2 жыл бұрын
Great work. I follow you on utube but kindly share your Instagram handle
@topemebs3530
@topemebs3530 2 жыл бұрын
@georgiascakes
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