With this SECRET ingredient, this meat is so tender you can eat it with your lips!

With this SECRET ingredient, this meat is so tender you can eat it with your lips!
The beef according to this recipe is the softest, it breaks right down into individual fibers! Even very tough meat melts in your mouth - if necessary, extend the cooking time. Braising creates a delicious sauce - the combination of onions, butter and meat juice is ideal and, above all, this meat is very easy to prepare. I definitely recommend trying this recipe, the meat is very, very soft and tasty!
📌 RECIPE:
1 kg of beef
500 ml light beer
400g white onions
100g butter
1 teaspoon sugar
1 teaspoon salt
3 cloves of garlic
5 peas black pepper
3 peas allspice
50ml water
Marinate in beer for 20 minutes.
Pour beer
Let simmer for 1.5-2 hours
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