How to Can Pickled Beets

[@MZAITUNA]

You have no idea how many time I thank you anytime I eat those beets and give few jars to my kids. I always thank you

[@bloodybonescomic]

This is not only the BEST brine recipe but the clearest most instructive video on utube for canning beets. They are to die for good.

[@debartellomartinez7214]

I was going to mock you at first but now i have no choice but to thank you for taking the time to make the best beet canning video of ALL TIME.

[@sincerely-b]

OMG, I love how clear and concise every single step is in this video. Thank you!!

[@dontitomartin5396]

Perfect perfect

[@northrockboy]

Yes very much so.

[@williamhavens471]

I'm new to canning and watched your video on pickled beets. I tried it, it worked exactly like you demonstrated. I'm a fan! Thank you so much!

[@WyseGuide]

Love to hear it!!

[@shawnmarla9663]

Wyse Guide I tried you recipe and the best I ever had. Loved the onions

[@oladiercks5916]

@@WyseGuide what is your brine recipe?

[@tillybeanable]

I know this video is older, but I just wanted to say thank you!! I have done this recipe for 3 years now using beets from our garden and we give them as Christmas gifts. Huge hit! So simple yet so delicious. ❤️

[@gymgirllja]

I know this thread is old, but I'm reviewing because I'm growing two raised bed of beets for picking, and your jars are just gorgeous! Since boiling beets causes some nutrient loss to the water, I've found a more efficient way -- put 'em in your beloved slow cooker! Add enough water to cover, and cook 'em on high for a couple hours (or low overnight). I reserve that cooking liquid and strain it through several coffee filters or layers of cheesecloth, and use it to make my picking brine. Hope this is a good contribution to the process! Hugs!

[@oolum]

Linda: Please explain how you KNOW that there is no "beet nutrient loss to the water" when you cook beets on high for a couple hours in slow cooker? Or, do you just go by what the makers of the slow cooker say? (who have definite sales motivations) Nutritionists say, (with no proof) that nutrients in cooked beets are more bio-available to the body than raw. They say it is the same with many of the cruciferous vegetables. (However, since they don't make the vegetables. God does, or the means of cooking them, and the studies are available, I tend to believe them more than those who have something to gain or lose when making claims of benefit of their products) White (bleached) coffee filters add unwanted chemicals to whatever you are straining and that is definitely the case when using new unwashed cheese cloth. Though, I personally would have no way to prove the truth of any of this, the last paragraph I wrote, is just common sense.

[@sekinaansari]

Thank you!

[@wendycash54]

Even better, use a pressure cooker

[@alicereighley2584]

I’m new at this and I’m a visual/hands on learner- this was PERFECT!!!! It was just long enough that it didn’t lose my attention but you got to the point without moving too fast. Thanks!!

[@jean-danielboudreau3190]

I've never seen such positivity on a youtube video comment section! This is so lovely. I guess beets canning just attract the best kind of hoomans :)

[@jmiller260]

I have been eating beets for three days now. Thank you. I could not believe you would pickle red beets in your beautiful White kitchen. You pulled it off! Thank you bringing back fond memories of my Grandma Lona. A real farm girl. You are a very kind soul. I am grateful to enjoy your hard work. Thank you and take good care.

[@logan2113]

You made me feel so calm about my first canning! The jars are boiling now - LOVE the demeanour and simple instructions. Thank you!

[@countycalling]

I was gifted a huge bag of beets yesterday and wanted to pickle most of them, I’m not a lover of beets, but my hubby is, so I’ve never canned them before. I was looking around for a video to reference and came across yours, you definitely have the talent to teach. I’ve followed you, and look forward to learning more. Now I’m off to scrub about 20 lbs of beets, I sure hope my neighbors like them too. Lol. Thanks again

[@TerryA_Gudde]

I've been canning for years and always seem to learn just a little bit of something from another canner... thanks so much for sharing.>>>

[@hunterbravo9638]

All my life, I never liked beets, last year, I wet to a party, home cooked beets they insisted I try. Love them. I have a garden I grow beets & have been freezing them. Thank you for demonstrating how to can. Great video.

[@cherylmcdermeit6923]

I just used your video that can for the very first time. I’m praying that they all process well and I hear that pop. Thanks so much for all the details in your video. It really helped.❤

[@donnadobkin7705]

This was so incredibly helpful! Thanks so much for your very clear instructions.

[@EdithFoster]

This is the best recipe! I’ve been using your recipe three years now! Thank You, it’s a family favorite!

[@gracepursey2166]

This is the SECOND YEAR IN A ROW I am turning to you to pickle. We don’t like cloves...and your recipe is PERFECT! (No pickling spice) The beets were WONDERFUL!! Thank you.....You are fabulous!

[@otis2554]

You are so good to listen to .You speak at an even pace articulate and clear in good English .Love

[@canadianjuhli]

I love your attention to detail and the high quality video. I just put 7 jars into their water bath and I thought I should thank you for this gift that you're sharing with the world. I love your style and your clarity, I've already watched a bunch of your other videos!! Thank you so much it's like having you here with me every step of the way.

[@WyseGuide]

+canadianjuhli what a wonderful comment!!! Thanks so much for watching and taking the time to write!

[@eseascaper7]

Going to try this weekend…his instructions are so thorough

[@gamedinnah]

Dude! Great job with these beets. I’ve been using this recipe for 3 years now. DAMTASTIC! Actually harvesting today so that’s why I’m back here. I live in an area where folks aren’t strangers to garden living and canned veggies. These beets get HIGH PRAISE each and every time and I’ve been asked for this recipe several times. Your line about committing a crime.. “but you didn’t.” 😂🤣 makes my wife and I laugh every time. Thanks bud. Hope you’re well 8 years later!

[@nancywhetstone554]

I use cider vinegar & cinnamon & cloves. No onions used! This is my Grandmas recipe I use. The best pickled beets ever.

[@suzannee6733]

Nancy Whetstone I do too!

[@bigj3339]

@@suzannee6733 do you have to use sugar in the brine? What is a good alternative for the sugar?

[@jeanettereynolds3151]

If you using apple cider vinigar do you still have to water bath as cant seem to find any in u.k

[@BladeSkier1974]

Thanks for the video! It's very well done and helpful. My beets are about ready to be harvested and I'll be using your video as my guide when I go to can and pickle them. Thanks again!

[@microsoft-pox]

This will be my third year making this recipe. These truly are excellent! Thank you! 🙏🏻

[@theahaddon3249]

You're so gentle in your instructions. I love it.

[@tillybeanable]

So we grow and pickle our own beets every year for Christmas gifts every year. Last year, I used this recipe and it was soooooo perfect. I’m back again this year to use it again. Thank you very much for sharing this!

[@elliegabriel1361]

I canned this way 3 times 12 jars each time omg let me tell you that your recipe is awesome! People love this recipe! Thank you so much❤

[@elliegabriel1361]

Lol The only downside is my jars are not returned to me

[@paulsoutbackgardenaustrali7674]

Did it work and what did they taste like..thinking of doing this hun..

[@elliegabriel1361]

It is amazing!! Try the recipe omg mmmmm

[@erincarr9411]

What is the texture. I'm trying to find a way that they don't turn out mushy

[@elliegabriel1361]

@@erincarr9411 dont boil them to long they won't be mushy. Just boil until you can put a fork through.

[@skyshark1000]

My mother and I make pickled beets every year, she's been doing it most of her life and taught me how to can. She's 80 years old and has used the same recipe forever, her brine is basically like your's, but, she has stick cinnamon and a few cloves added, and we also cook the onion in right with the brine. I'm very glad she taught me how to can years ago, as my brother and I raise a big garden, or gardens, every year. We made quite a few beets last year and 200 quarts of canned beans. Love the life style.

[@WyseGuide]

Wow!! Moms are the best teachers, so full of wisdom and can with such ease! You had a busy canning year, I love it!! Thanks for watching!

[@oladiercks5916]

It's my second year using your recipe and I absolutely love it.

[@sheldonscruggs4533]

This is by far the best video on pickling beets. Very educational and extremely well presented. Good job.

[@riverbrewer04]

Followed this recipe and it is delicious. Well done!

[@donwalton7797]

Wonderful video ! Very informative. perfect for people that want to harvest and preserve their garden veggies.

[@bonniedietrich3052]

I have made these beets three years in a row its the only recipe I will follow. Simple, easy and delicious! Thanks Wyse!!

[@madalaneturpin3599]

I found the Wyse video last year and tried it. My beets were such a success I'm back to use it again this year. My family love that it is not overly vinegary but has a slight sweet taste. They are them like candy. Thank you so much for this video.

[@genevievegravino5879]

I love this so much! Thank you!!! So well explained in such a sweet voice. Can’t wait to start :)

[@brendasmith1213]

This is the best beets canning video . Everyone love it.

[@reesespeanut4778]

Thank you. Your voice and your way of speaking are soo soothing. So elegant

[@carl9758]

Explains the canning process very well... Excellent job and a great taste!!!

[@karenpitt6901]

Love beets !!! I used to do a lot of canning with my mom. Your video, I am sure has encouraged many people to give canning ago. Thank you

[@sharonscott6244]

the best recipe ever! Ive been following this recipes for a couple of years now and enjoy beetroots all year round - thank you x

[@northrockboy]

Wish i had learned from my momma. We were just the Pickers, shellers and eaters of her canning. Thanks for clear instructions. 1st time canning at 58. Ill make sure my kids learn.

[@vg2608]

Thank you for showing us how to canned beets. Can you use any type of bottles for canning or it have to be the ones you used?

[@PondRiverFarm]

As an experienced canner I LOVE the information in this video...SUCH valuable info that not everyone thinks to share. Love it and subscribed!

[@julieshaffer7140]

I chose this video because the end product looked the best. I can't wait to try it.

[@donnaramirez1579]

It is good to see a Pickled beet recipe. My parents always made pickled beets, but when looking for recipes I see way more spiced pickled beets. So glad you didn't add any spices. A big thumbs up. I have never tired them with onions. I will have to try it.

[@puja631]

I really liked the way you spoke , your way of explaining is so good and music to the ears with such good vocabulary😊

[@janetroberts9736]

Your very good at describing what to do and what it means, I understood everything . Thank you

[@joannehall8198]

I came across your video a few weeks ago. Last week I followed it. I cracked open one of the jars a couple of days ago. Totally smashing! I love pickled beetroot, and this is the best I have ever tasted. I now have 20 pint jars in my pantry. I am very much going to enjoy my summer salads over the next few months. Thank you.

[@DetourswithFrank]

I'm fairly new to canning and was just given 3 buckets of red beets. Watched several videos on cooking&canning beets and found your channel. 5 years old and this is still the best one on KZbin. Thanks for the great information. Liked & subbed 👍

[@margaretm.7079]

Thank You!!! for your lovely demonstration & explanation for canning beets. (One of my favorite vegetables ). Looking forward for other great ideas on canning.

[@thewintergardener2873]

I'm just getting into home preserving.. I started out just doing lacto-fermented Brine pickles and other Veggies... Your video recipe was my first attempt at hot water canning.. This was the best tutorial I've run across on the Net for beginners like myself.. I was very apprehensive to even consider expanding into this method, but the way you illustrated it made it look within reach... I made 6 jars a week ago, and all the Lids made that little metalic pop sound... Gave me a lot of confidence, and definitely laid the groundwork for me to build on.. Thanks so much for posting this.

[@WyseGuide]

Thank you! It is hard to find easy how this because canning really can be simple!

[@sandychaussee8050]

Just finished my first ever attempt at canning, and did these pickled beets. All 4 jars popped!! Can't wait to taste them. Thanks for the easy video instructions!

[@WyseGuide]

+Sandy Chaussee they will be delicious! Good for you!

[@danielleterry2331]

I got beets 😊 last year my first garden bolted due to excessive heat but this year my whole bed did beautifully I have 2 more weeks to go b4 I harvest so watching how to can up my beets. Thank you

[@feliciacarter1962]

Thanks again for your video. I watch it every year when I pickle my beets. This time I was prepared, and it was awesome. Thanks again.

[@cherylinutica]

I could watch you all day! Going to pickled beets off of your recipe right now. Thank you keep those videos coming! Michigan

[@1bjtaylor]

Thank you so much. I have canned for years but never beets.I planted a fair amount this year and will enjoy this wonderful recipe.

[@sandramunnik6312]

Hi there from down under South Africa. New to the whole canning experience and thanks to you I'm loving it. Its 8am and my youngest son (5) helped himself to a bottle of beetroot for breakfast. Thank you for sharing.

[@claudettefrench4469]

Hi there I have been making beets for years and you have the same recipe except I never did them with onions . Amazing ,love the sweet pickled onions in these . This year I just got done doing 55 pounds of beets and onions although they aren’t all for me. Just wanted to let you know how much I and many friends and family love them too. Thank you for sharing this recipes.

[@OhioWolf94]

Thank you so much for this video. I knew how to make pickled beets but wasn't familiar with the process for canning. This was a nice refresher course on the pickling and a good know how on the canning process.

[@johnnyfrisco5354]

Excellent and very helpful video... The best I have found on preparing beet roots for pickling. Thank you.

[@janicewoods3072]

I love this video, I watched on FB first and decided I would grow beets this year. I love beets and plan on canning them too. Thank you

[@sasqwuatch]

I decided to really try my hand at gardening this last summer. I had beet seeds and said to myself, well why not try something new. My beets did really well and I had a lot of harvest. Well once I harvested them I was searching for a way to prepare them. I found your video and followed your recipe, the only difference as I am diabetic I used swerve sweetener instead of sugar. I have to tell you I love these beets. You mentioned putting onions in the jar and I did. (I too love onions:) I should have used more onions because when you eat the pickled beets with the onions its so divine. So next year I wont be shy I will be adding a lot more onions to my pickled beets. Thank you for a wonderful recipe, btw I canned some Jalapenos this way using the same recipe and they are stellar. Love your channel and what you have given me. Im enjoying some canned beets with onions as we speak. :) Hope you are well and safe in these turbulent times... yours truly... Sasqwuatch, wild man at large :)

[@janinecurl4376]

I have been wanting to can some beets this year and had no idea how now thanks to you I do. I can not wait for the rest now.

[@WyseGuide]

Glad I could help! I cannot wait for you to make these beets, I'm sure they're turn out great!

[@pricillaturrentine3009]

I love to can. We have the same recipe for the brine for these beautiful beets.. The only thing I do differently is where our brine calls for 2cups of water. I don't use tap water. I save the best juice where I cooked my beets. I just strain it and it makes my beets more flavorful and the color is much deeper. I have never put onions in either, grant you I will this year!! :) Thank you for that idea! It is really sad young ppl don't can like they used to. I grew up old school. If u didn't put food up, weather it was canning or freezing you were in trouble for the winter! Now it's almost like a lost art! It makes me happy to see you canning and sharing to teach others! :)

[@WyseGuide]

+Pricilla Turrentine I have saved the water as well but I thought for a video fresh water may be more practical for people! I agree it is a lost art and I hope to change that! Thanks for the encouragement!

[@MrPanchoPlanet]

We love pickeld beets and spend alot buying them at the supermarket, this recipe and video has inspired me to start pickling my own beets. Thank you for this presentation. Who said that a diesel mechanic can't pickle his own beets. I will be subscribing.

[@WyseGuide]

Exactly! Anyone can and should pickle! Thanks for watching.

[@evelynduperron1641]

I love this recipe, so do my dad and he can be so difficult when it comes to beetroot. Thank you so much for sharing.

[@sonyalytle8972]

That was an awesome video! Thank you! I am growing beets for the first time this year, so I am excited to do this.

[@feliciacarter1962]

I want you to know I followed your recipe for pickling beets. You were so right about the onions. My next batch will have a lot more. Thank you for an awesome video.

[@Simplecannibus]

Hello and Thank you, I grow my own vegetables I picked my beets and did exactly like you instituted the only things I did different, I used apple vinegar and I also put a little bit of red pepper flakes and there the best beets I’ve ever had!!!! You’re amazing 😉 and thanks again!!!!!

[@lindajames4122]

Hi Caleb. Great video. I have been pickling beets since i was young. Thisis exactly how I do mine. I love putting onions in with my beets.

[@TheAMAC60]

Exactly the information I needed and presented in precise detail. I'm lucky enough to have an AGEE preserver which has served me so well over many years. I have, however, never grown my own beetroot until this year. The only changes I would make would be in using malt vinegar as that is the one my late Mum used for our family preserves. Thank you so much, cheers from New Zealand.

[@GrowingupHusky]

Thank you for taking your time to show how to can beets and in a simple understanding way. Your voice and personality made me subscribe 😊❤️

[@timbledsoe6737]

Literally the best break down I’ve ever seen

[@crossanbrown]

Hey - I'm back - don't grow beets, but got my 2lb bag cheapish and looking forward to my new batch. Nice to see you again and like the way you go through the steps... She

[@thesimplelifeofcc9691]

Thank you for your awesome video, I am ready to plant my own beets and can them!

[@paulinelothrop9259]

This is an awesome recipe. The absolute best! I got 18 pint jars. Thank you for making me a hit!

[@Thehaystack7999]

I just started growing a large amount of beets and I am excited to improve my heart health! Thanks for the tips!

[@XxdoncelladelmetalxX]

Hi Kaleb! Your videos are so soothing to watch. Thanks for explaining canning, I thought it was a much longer and tedious process than that. Keep the videos coming. Thanks!

[@WyseGuide]

I'm so glad you are inspired to can now! You are most welcome!

[@icecastles1432]

I just love your channel. You beam such good energy and light ! 🌎

[@babs6419]

I have used your recipe for the past 4 years. This is the best recipe! Thank you for posting this video. I usually cook my beets longer, but they are large, for about an hour and a half..

[@CherylWhite-z1v]

Thank you!! I loved your video…it was to the point…very clear…and not a lot of unnecessary chatter!! Please keep making more videos on canning. Do you have one for canning tomatoes?

[@WyseGuide]

I have a few videos of canning/freezing tomatoes! If you search "canning tomatoes Wyse" on KZbin, you should be able to find a few options from juice to sauce. Hope this helps!😊🍅

[@ronmacdougall9612]

I just canned some beets today,added one clove,can’t wait to try.

[@reginaroberts6393]

I finally found someone who teaches how to can properly without making it so complicated! tyvm!

[@WyseGuide]

Thank you! I try and keep it simple because canning really can be easy!

[@lorac5439]

Thanks for teaching and sharing how to make canned beets. I did it once and I can't wait to did it twice. thank you .

[@tatianymonteiro529]

This is the best canning video I've seen! Thanks so much!

[@WyseGuide]

Thank you! Canning really can be easy, I hope you're inspired to try it!

[@tatianymonteiro529]

I really have! can't wait to give it a try! love your videos!

[@gamedinnah]

Dude! Great job with these beets. I’ve been using this recipe for 3 years now. DAMTASTIC! Actually harvesting today so that’s why I’m back here. I live in an area where folks aren’t strangers to garden living and canned veggies. These beets get HIGH PRAISE each and every time and I’ve been eagles for this recipe several times. Your line about commuting a crime.. “but you didn’t.” 😂🤣 makes my wife and I laugh every time. Thanks bud. Hope you’re well 8 years later!

[@shaylajones9561]

Made these last week using your recipe. I opened the first jar today and they were WONDERFUL... I ate the whole jar. I will be making a larger batch soon. :) Thank you!

[@WyseGuide]

Yes I always need to make a larger batch, so glad you made them!

[@jeneendove1589]

Love this!! I made 6 jars. Yumm more beets to come. I tasted your sauce yumm. Yes I used it! Thank you!!

[@raniahwehbe4143]

Beautiful person, sweet peaceful tone of voice. ❤❤

[@crossanbrown]

wow - can't believe I am back to follow your instructions once again - I loved the beets I did last year and hey I didn't have to buy any store brands for over a year now. I saved a link to you on Pinterest and so it was effortless finding my way back to your recipe. If anyone is using this as a review I can say I think the balance of sugar and salt was just right for me. I didn't have any onion and can say they were fine without.

[@WyseGuide]

This is such a wonderful comment, thanks for letting me know you enjoyed the recipe!

[@diannaa6189]

I don't subscribe much but I had to with your videos. I am a long time canner and always learn aittle something with you. You are a wonderful teacher. More videos please! :)

[@Hunnie_B]

Love this video Kaleb........I just bought beets yesterday to have with my dinner tonight..... I love them with a little butter and salt and pepper. Canned beets are so delicious, but I have never tried canning them myself, thank you so much for the inspiration.

[@WyseGuide]

I also love love beets with some butter, salt and pepper! Sometimes the most simple recipes are the best!

[@jtbue757]

hi I’m new to canning....what’s the purpose of onion? Thanks and love the way you explain

[@conishkee]

This "how-to" video was fantastic and your voice is very soothing. I've canned before, however, I've never done beets, so I'm looking forward to it. Thanks so much!

[@sn2467]

Thank u! For this easy recipe for cunning beets..I am excited. U have excellent communication skills.

[@Maeglin7936]

Thank you so much for this video!! I love your easy instructions and cheerfulness. You are the best 💖

[@loriclermont3827]

Thanks Wyse simple recipe and easy to do.

[@joelongstaff7601]

Sir,Thank you for the videos.Your beets were my first canning adventure and now I'm going to have to build myself a can goods room in our basement. Your pickled vegies are great. You've created a canning junky but now I know what we are eating.

[@WyseGuide]

+Joe Longstaff the best junkie to be :)

[@malindaharnishclatterbuck4809]

I just made some like this- and it was so easy and so much fun- your video was perfect- so helpful- I used to can as a kid- but haven't as an adult on my own- so it was a great reminder to watch your video- Thanks so much- I'll be checking out other videos you share.