杏仁南瓜子脆饼片 Almond & Pumpkin Seeds Florentine

杏仁南瓜子脆饼片 Almond & Pumpkin Seeds Florentine
Ingredients 配料 :
150g Sliced Almond Nuts 150克 杏仁片
50g Pumpkin Seeds 50克 南瓜子
100g Florentine powder 100克
Oven 烘炉 :
Preheated Oven 170°C: 10 minutes
预热烤箱170°C: 10分钟
Top Bottom Heat, Fan Force, Middle Rack
上下火，旋风，中层烤
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[@foocheekim4076]

Fast and easy to manage this goodies thanks for sharing👍

[@jofoong1493]

真的很容易也从来没有看过饼干这么容易做。谢谢你美丽大姐

[@user-dn5sm8no7i]

謝謝姐姐分享讚讚❤❤🎉

[@peggywenxia3714]

Healthy dip will try to make it👍👍😘

[@angelachen9576]

谢谢阿姨分享，赞👍

[@yeohyeoh5227]

👍👍😋

[@geoklangoh1709]

👍👍👍

[@yokchulee957]

😋👍😊

[@elsietay8786]

What type of paper u use to lay on the baking tin?

[@leojeeleng6957]

低筋面粉是cake flour/top flour. 普通面粉是plain flour/all purpose flour

[@outlookteam9934]

What is the size of the baking pan please.

[@chengbeesar8135]

All purpose is medium

[@chengbeesar8135]

Cake flour