NYC Strangers Try Filipino Leche Flan For the First Time, FAVORITE DESSERT EVER?!

We gave random strangers in NYC the amazing Filipino dessert leche flan to try! They had never had it before and they really loved it! Super cool to see Americans trying leche flan for the first time, and to spread a bit of Pinoy culture in NYC!
We got it from a small Filipino cafe in NYC called Kabisera that makes the dessert from scratch, so it was super authentic and delicious. Made with egg yolk, evaporated milk, condensed milk, vanilla extract, and sugar. They did not sponsor this video, but they are super nice, and if you want can check their cafe out at: www.yelp.com/b...
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[@raymondlabuanan3227]

Leche flan. Favorite dishes from filipino most likely from every o occassion. Pinagdadamot pa sa sariling bahay dahil pang bisita lang daw un. 😂

[@Aya.MotoOFFICIAL]

baliktad dito samen.. pag may event gagawa nang madami..tapos tinatago sa bisita kasi pang pamilya lang daw o ilalabas pang may very close family friends na dadating 😅😅

[@danielawesome36]

*grins* *taps right temple* It can't be reserved for visitors if there's nothing left.

[@feyleenwabingga410]

Yeah true sometimes I see a leche flan on table and I ask my mom if I can eat this leche flan but she said no it's only for visitors Me:🤤😭😵 ;~;

[@danielsemeniano4374]

talo talo muna kami ng magkakaibigan kapag leche flan ang pinagusapam HAHAHAHAHAHA

[@sweetamyslife]

Did you notice the reaction of the Filipino couple? They were not very sure of what they’ve to tell, for sure they have eaten better taste than the sample 😂, I myself haven’t had one with coconut but I make the best leche flan which I would save some before setting it on the table, otherwise mauubos agad once the guests arrived, uunahin na nila ang dessert kaysa sa main dishes para di maubusan 😅😋

[@reignheart2908]

This guy is quiet amazing and adorable. He knows how to approach strangers with great respect.

[@LuciferLizardo]

Leche Flan originally does not have coconut toppings...

[@jollybell5452]

yes..

[@irenegalvez2845]

Yes

[@darlingabbie]

That's why he said it's a Filipino leche flan 'with a twist' of flavor...😊

[@popodrunk14]

Pwede nman... I think 'Macapuno preserved' ung nilagay or sweetened coconut...

[@anamaeabejo3090]

Shiro Amakusa hmmm pede nmn lagyan

[@FlexTuneMusic]

try mango float with leche flan on top

[@danielsemeniano4374]

Fuck one of my favorite

[@Night_734]

Ours is opposite,leche flan with mango float on top but i know they're still the same

[@Npcroastidiots]

O.o i like leche plan i tase its like a honey with a melted cheese or bread

[@briangranale2647]

Lumpia: am i a joke to you!?

[@karlalejo9729]

My god that heaven god dessert

[@kevinsandiego5461]

Leche flan is actually a dessert with spanish/french origins. It was brought to the Philippines during the Spanish occupation and eventually became a Filipino delicacy. Normally, it doesn't have any toppings. But since there's also an abundance of coconuts in the Philippines, that would sound like a logical twist to a classic Pinoy dessert. I have yet to try it though. Thanks for sharing this, Xiaoma!

[@wolfqueen4636]

It’s more known as a Mexican desert actually and it still is. I guess within Filipinos they think it’s originally from their country

[@jakeMontejo3272]

@@wolfqueen4636 flan did not originate in Mexico, but it was introduced by the Spaniards. It’s origins are from Rome. Filipinos were also introduced to it from the Spaniards during colonial times.

[@justinerayevitalicio8329]

Maybe it's originated from somewhere but nobody does it better than the Filipino does

[@jakeMontejo3272]

@@justinerayevitalicio8329 Flan has many iterations from multiple cultures, but you may be right - I too think Filipino flan is near or at the top. Everyone’s taste level is different though.

[@JohnDoe-si4eg]

@@justinerayevitalicio8329super late but the leche flan recipes I’ve seen are identical to many of the latin American recipes I’ve seen. Including the one my mother learned growing up in PR well over half a year ago. It’s a very simple dish not much room for variation in the classical version.

[@irisslovely2028]

originally we dont put coconut toppings on our flan. And i'm not sure if my fellow filipino's wud agree but most of us prefer a leche flan with smooth texture that melts in ur mouth rather than a bubbly texture 😊

[@kirstenjan4854]

I've seen people put mixed fruits on their leche flan. But I prefer having it plain.

[@irisslovely2028]

@@kirstenjan4854 me too

[@heypajamagirl]

Agree. Never even encountered leche flan w toppings

[@tigercruz3559]

Iriss Legaspi i like mine bubbly 😈

[@calebalvarez7111]

Is it that serious it’s a desert he’s sharing with people.... he’s just having fun making a vid, sharing food, getting feedback.... like pump your brakes girl and calm down lmao 🤣

[@dudewhatisthepoint]

I like how the Brazilian guy kept feeding the girl during filming

[@marlboro_19]

sweeter than the flan 😅

[@ivyllares2533]

😅

[@migzsolis3189]

Sana all :(

[@jews2523]

Sana all

[@netyx3651]

China oil

[@irawilliams343]

So happy to see Filipino food being appreciated around the world. The late Anthony Bourdain had a very high opinion of Filipino food, most especially sisig which is his favorite.

[@genesis11am]

Not trying to be a hater or anything but it's actually Mexican food. Its just a popular food among Filipinos.

[@genesis11am]

@mete or Oh damn you're right. I thought it originated in Mexico lol my bad. Ok u schooled me.

[@miguelramirez7257]

mete or lmao no it didn’t it originated from Spain and France lol

[@genesis11am]

@@miguelramirez7257 oh wait, actually you're correct lol. But I'm still wrong. I thought it originated in Mexico.

[@ItachiUchiha-bi9dv]

@@genesis11am Asian Filipino trying to be specific

[@thewokflame3582]

I’ve been admiring you and the contents that you’ve made… not just our Filipino food but way back when you’re in china… you are such a authentic and humble influencer… I hope you will continue inspiring us..

[@jessicaal415]

Filipino: “a little bit bubbly” he knows his leche flan well👍🏼 If it has bubbles that means egg whites made it to the mix/not well strained. Good job!

[@boybato2690]

That guy who said it tastes like Creme Brulee is on point!

[@pinaybarbie]

Boy Bato yeah, and i looked up leche flan only to find that there’s an English word for it-crème caramel.

[@cen_velacruzjohnvictor8390]

That's literally it!

[@boybato2690]

@@pinaybarbie It makes sense..

[@keepout2268]

@@cen_velacruzjohnvictor8390 not really creme brulee mean burnt cream soo

[@eeshsinger]

That's the point of leche flan it's like a jelly creme brulee

[@rollydeguzman186]

That shredded coconut toppings is a sweetened coconut called “makapuno”

[@ggZuper]

makapuno is different from coconut

[@rochellesonza6505]

@@ggZuper foreigner kse c vlogger dba? Kya di nya alam tawag dun sa coconut na linagay. Pero macapuno yun. If u watched the whole video it was shown they were adding macapuno on top of the flan.

[@Catholic_Tiktok]

@@ggZuper its related lol..

[@frankcuba9304]

@@ggZuper makapuno is actually a mutated coconut, so coconut it is.

[@jomyrgayalac3765]

Tama magkakamag anak n mga buko Yan.. 2 types ng buko satin.. The green one is the common variety of coco.. correct me if I'm wrong the orange one is the macapuno.. It's smaller that the green one but full pack of flesh inside..

[@angelavespid4304]

Leche flan is our favorite dessert specially on Christmas and New Year!

[@DaveCC1110]

ml pa nga angela

[@r_saa]

And mango graham

[@please.stop.coping]

shit is sweet as fuck

[@limpingnad8100]

We appreciate you guys spreading the Filipino food to the world! Thanks!

[@johndenvherdacula5285]

Thank you for bringing our food in America -PHI

[@roni22334]

I am proud to be a Filipino. Thank you for introducing our native food (Leche Flan) to people. I am from the Philippines.

[@oyierem]

He's back, you should visit PH soon...

[@ananieva4096]

Shoutout to all indians here watching! I have tried some of your food and liked it! ❤ from Philippines 🇵🇭

[@nestorenriquez3284]

The two Filipinos rated the leche flan, nahhh it’s ok not that good. Hahahaha. There are so many people who cook leche flan and only few have mastered the art of perfection.

[@verhelsantos7440]

i love you xiaoma...you made every Filipino's proud of their culture and products...that is really amazing of you...hopin to see you here in the Philippines.

[@darkbloom9218]

I love how the bag has *Bad For You* vibe but the taste on the food inside is just the complete opposite. Thanks, Xiao! You can make this at home. No need an oven you can steam it.

[@janjamesramos247]

90% of comments: "Original leche flan doesn't have toppings" - Okay po nagets na po namin. Wag na paulit ulit.. Just appreciate the video, mga kababayan.. ✌️😀 P.S. I've actually tried Leche flan with macapuno. I think it's from Goldilock's. It is usually pre-ordered.

[@rflo818]

Also love the leche flan itself but with macapuno is heaven😍 Macapuno and leche flan is my fav

[@CarloBarlongo]

Happing happy ka naman kasi a white guy stroke your proud pinoy ego...

[@somberfeeteatingshow7684]

@@CarloBarlongo Mga overproud eh no?!

[@CarloBarlongo]

@@somberfeeteatingshow7684 EXACTLY.

[@ninoalin3589]

@@CarloBarlongo tnginang mindset yan. Proud kami not because of our ego but because it is so rare for foreign countries to eat food from our country.

[@TheMadlangPeoplePresents]

Never tried eating leche flan with toppings.

[@alodiaferrari1707]

Sa restaurant ganyan :)

[@Hobihobi-mc9kc]

I put grated cheese on my leche flan..its sooooo ggoooooodddd

[@rochellesonza6505]

@@Hobihobi-mc9kc matry nga din yang may cheese

[@rochellesonza6505]

Try mo some time yung may macapuno. Iba level ng sarap.

[@Vhalvalerio]

j-hope ssi cheese and Cinamon 😋😋😋

[@filomenafernandez295]

every ingredients especially for halo-halo, there's a meaning in every countries The first one is: Ice - USA Leche Plan - Mexico and Spain Ube/water yam and Banana - Philippines Sago pearls - India

[@bernardisla7271]

Dude thanks for loving filipino food and spreading our specialties to other foreign people its like introducing them our filipino culture using their taste buds..Hoping for more videos...your truly have a pusong pinoy...God bless..

[@ppagsuyuin]

I like when he says "what Filipino think when you eat it" NAKAKAPROUD ! PROUD FILIPINO here !

[@jocathyn]

Shout out to the Brazilian couple! I was wondering if it was similar to pudim and they explained it perfect that it sounds like pudding but it's actually our version of flan.

[@mhilkystar3740]

I love how you promote filipino food to foriegners..& its so nice seeing there reactions..mabuhay ..btw new subbie here..🙂

[@fielpcm23]

Great videos, Xiaoma! I read a lot of comments about how leche flan should be, and I get that because we are sometimes really passionate about food. But we should also understand that each and everyone of us has their own take of a certain dish, and the resto that made the leche flan did not claim that it was the authentic and traditional one. Also, when you go to the Philippines, a certain dish is cooked a certain way in this region and in another region they cook it differently. Take for example the adobo dish, it is cooked differently depending on the region and each are traditional in its own right. Bottomline, these videos showcasing Filipino dishes are really great in terms of making them known to other people and I bet a lot of subscribers who haven't tried Filipino dishes before would try to have one or look for one. 👍👍👍

[@clarianpamplona1912]

Thank you Sir for introducing our dessert in different countries. May the good Lord bless you with lots of subscribers. 😊😇Leche flan is one of my favorite dessert. ❤

[@TooFurious4]

I just found your channel today and I've been binging these videos. 😄

[@daleambrose8353]

Ive been watching videos from your channel and i really appreciate the love that you have for the Filipinos. So much love ❤

[@jachu1433]

The smoother and silkier the yummier. I like the melted sugar. Yes tastes like creme brûlée. Egg yokes, condensed milk, evaporated milk , over melted brown sugar, steam it or bake over water bath.

[@emmaruthmarino4886]

we dont really have a leche flan originally with coconut toppings, yet im watching this while we have 2 leche flans just sitting in our freezer for 2 days

[@pete6942]

9:41 that Indian dude probably grew up in a friggin freezer or something haha. Everyone’s wrapped in warm clothing and he’s only got a sweatshirt on 😂

[@ayeishagee7249]

Remembered Catriona Gray's amusing question: What is their super powers? Can they let me in? 🤣✌️

[@jnl0129]

Tibay nya e haha

[@HeyHowsMyDriving]

Doesnt make sense if you say Himalayas because NYC is colder than Himalayas. He might grew up in the colder parts of US

[@pete6942]

HeyHowsMyDriving, I stand corrected. I was thinking that the temperatures at a very high elevation would be lower. Could have said Siberia or somewhere further notth but that’s just too far from India 😂

[@geraldgo5180]

I also notice it. Haha

[@ignaciobalais5394]

Thanks for spreading the Filipino cuisine to the world

[@alhyssaa]

We dont normally put anything on top of the flan so thats a restaurant specialty.

[@veldandi2443]

Ah i dunno about that, we use makapuno eh :)

[@rickg8015]

double a in Laguna there’s leche flan with ube layer or/and soft pinipig layer inside.. so yeah, nothing on top but a different variation for a slightly different flavor.. A Classic plain one done well will always be great though.

[@alhyssaa]

@@veldandi2443 well yeah like i said, normally

[@veldandi2443]

@@alhyssaa i ask my mom, and yeah i retract my previous comment hahaha. 😅 peace.

[@tzikhan5546]

We do add lime zest

[@jngfreecs2993]

Bro thank you for represent the Philippines country from any aspect. Even if you are not a Pilipino but you are representing the culture of Pilipino.

[@cuteko5710]

His bag says "bad for you" but the leche plan is good for you😁

[@marikitliwayway6703]

Wow, you've been educating new yorkers on Filipino cuisine, kudos sir!

[@theallenlim]

Them: Use fork to scoop a piece of the leche flan. Filipinos: Use spoon (or tiny spoon) instead. :)

[@spinplasmonics]

Not a big deal tho

[@avaflor76]

It should be eaten with a dessert spoon.

[@carebear1301]

Not here in the US though..they basically use fork in almost every food except on soup haha

[@avaflor76]

@@carebear1301 . Eating flan with a fork is akin to eating ice cream with a fork.

[@carebear1301]

LeaSchmea it’s just how it is here though. I guess every places are different.

[@kevwanders]

This is my all time Filipino favorite dessert..👌👌

[@wolfqueen4636]

Flan is originally a Spanish desert

[@gtablurt5791]

A special one has a lime rind extract to add flavor.

[@kristinesubayno9604]

I want to go to NYC and find Xiaoman to try the Filipino food, even I’m Filipino though😂I just find it so fun❤️

[@jameskatu6339]

Get em to try Buko Pandan it’s yum!!

[@coreendc019]

Currently craving for LECHE FLAN!!!❤️

[@ceribeiro62]

my friend !!!!! this is PUDIM DE LEITE, the most famous Brazilian desert . Everyone in Brazil knows how to make PUDIM DE LEITE. you mix in a blender 1 can of condensed milk , then you use the same can to pour 1 part of milk, 2 eggs, blend everything. cook in water bath for 1 hour in the oven 200F. that simple.

[@changsuun7228]

wow exactly you're right it same version

[@auxillerph3499]

well its leche plan here😂

[@moonlightsculptor6194]

thats whats amazing about this video... they were reminded by their favorite childhood deserts... its cute

[@tartsweetheart4961]

Xiaomanyc: said to the girl are you alergic on eggs or coconut?.. Me: My breakfast is always egg and when i go to school my snack is always coconut juice/buko juice hahahaha sino relate?.. taas mga kamay ng pilipino✋💙❤💛 #ItsMoreFanInThePhilipines💙❤💛

[@antberus9958]

Nice dami fan diyan hahahahaha

[@antberus9958]

And I do not belive in that hashtag for me #ItsMoreloveInThePhilippines

[@Kennot_B]

how does that relate to Xiaoma asking if she was alergic or not

[@teytey7840]

When the third person who tasted the leche flan said "hmm hmm". I could only say, Great! Santa liked the leche flan.😂😂

[@jeffreysantos563]

hahahhaha

[@kagamitaiga9167]

HAHAHAHAHAHAHA

[@jareneconel1756]

🤣🤣🤣🤣

[@kirstenjan4854]

Right? Hahaha he sounds like a really warm person haha

[@azeeoznola6861]

😅😅😅😅

[@NachoFernandez1]

It looks similar to our "Flan de Dulce de Leche" (Argentina) 😂😂😂

[@NickoPorras627]

Probably even the same 😂

[@junardhabasi6024]

spanish clnztion influenced us this leche flan, obvious by the name itself. we r not originally create that

[@jachu1433]

It has the Spanish influence into it - leche (milk) & Flan (custard) - so variations of which is evident when Spain 🇪🇸 colonized - Mexico 🇲🇽 South America’s, Philippines 🇵🇭 for that matter. So leche flan is custardy dulce de leche

[@xanderyodz9514]

And from my research it originated in France (Creme Caramel) then spread to neighboring countries like Spain. Even French colonies have their version too like Vietnam, Cambodia and Laos.

[@cielosalvador4726]

Xander Yod Zamora nope it didnt come from France it started from Spain spread out to Latin or hispanic country

[@DiogoSilva-lf2oc]

Flan looks like pudim of condensed milk which is a traditional Portuguese dessert . I am portuguese by the way so on birthdays , Christmas etc we normally make it .

[@tillyfreeman5192]

Those folks are so lucky to get a taste of the products of different Philippine cooking methods. It’s so delicate and difficult to perfect.

[@DeathAdder9558]

7:14 I love it when he said: lady's first..a true gentleman indeed.

[@ajj231]

Love how it comes in a bag labeled "Bad for you" 🤣

[@eargasmicmusic5709]

My thoughts as well 😂

[@rakucranel4481]

It sweet too much sweet is bad

[@bernarddelossantos8083]

coz diabeetus lol

[@lawrencemichael5571]

Ironically most of the bad stuff tastes good though.

[@christopherbulosan3914]

I love leche flan. One of the popular desserts here in the philippines. 😁

[@torn4960]

LIKE NYO TO KUNG FAVORITE NYO YANG LECHE FLAN HAHAHAHA, DESSERT NAMEN NUNG PASKO YAN SKL😂

[@baoseih8123]

Aksel Gaming same here in Canada kinakain namin kaninang breaktime namin sa work 😁

[@Idk-vz2qw]

Same here po kuya 😁

[@icecreamcake5381]

Pucha kami wala, nasamin kasi bagyo nung pasko kaya wlang desserts. Sa New Year nalang.

[@torn4960]

@@icecreamcake5381 Ingat kayo lagi

[@icecreamcake5381]

@@torn4960 Salamat, awa ng diyos di nman grabe yung damage, maliban dun sa mga lugar na madaming puno o di kaya malapit sa dagat. Kahapon lng nagkakuryente pero tumutulong nman local govt.

[@migueltecson9914]

Lecheflan is one of my favorite desert 😋

[@jpsoriano59]

You never get tired OF promoting Filipino floods...mabuhay ka ❤️❤️❤️

[@christianaplaon2477]

Xiaoma, is there a way you can let the homeless people try to taste the filipino food?

[@rochellesonza6505]

I think kya sya nagpapa free taste is to promote the resto or cafe also who made the food.

[@inkflux.]

Rochelle Sonza i think hindi naman kase hindi nya naman ipinopromote sa video nya eh

[@renzvlogs9488]

@@rochellesonza6505 and that wont change if he feeds homeless people right? you're promoting the resto and feeding the homeless at the same time....plus we got something to watch so its a win win

[@rochellesonza6505]

@@renzvlogs9488 pwede din

[@reddshredder6540]

Nooo..Bad things can happen so nooo. Its a bit risky I guess.

[@ajmamora6332]

"It taste like Mexican Flan" New Spain(which is Mexico) brought it to Philippines

[@carlplayz6869]

You can just tell by the name "LECHE FLAN"

[@NanetteNette]

Mexico governed the Philippines during the Spanish times. Bc we weren't directly under Spain, we were able to keep our native languages as an unintended consequence.

[@moondust2365]

@@NanetteNette Plus, unlike in Latin and Mesoamerica, our ancestors didn't die of small pox (because we're Asian and we have immunity to smallpox like Europeans) so we have more native and mixed people whereas there are few tribes (relative to the number of European-descended people) of Aztecs, Indians, Inuits, and other native people in North and South America.

[@moondust2365]

@@carlplayz6869 Still not sure why our flan was called leche. Did they think ours was inferior or am I only thinking that because the Tagalog word leche has a different meaning from the Spanish one?

[@erlindacruz6395]

@@moondust2365 diba po yubg leche meaning gatas siguro sa gatas na halo skl,opinyon lang hehe

[@Ka2wheelsnk400]

Ube or halaya the traditional desert n more Filipino specially during holidays

[@HAHA-ek7to]

Ganda naman ng leche flan jan samin sa llanera lang nakalgay

[@noelcanta7440]

I am a Filipino, I DO really love and i do have a lot of fun watching this video. Why don't you visit here in the Philippines and have some good time. You are VERY much welcome here in the Philippines.

[@laumotovlog]

it's good that you ask if they have allergies 👍👍👍

[@andrewfreeman88]

This has to be older footage, no way he has that much energy after a 14hr flight 😂

[@Hqppy]

Leche flan is the best 😌just had some today too

[@lancefortaleza3665]

Halayang ube will challenge it

[@MrRann14]

Love this!!! we have Leche Flan everytime there's a celebration or holiday gatherings 💕 greetings from the Philippines 🎉

[@noormaria15simon57]

Thank you for promoting our food! Appreciate!

[@fouravlog1138]

8:40 *the way he ask her if she had allergies~egg or else. I like you dude!*

[@moodysongchannel3961]

Can you try "sinigang" I'm Filipino by the way sinigang is a healthy food it's also my favorite

[@popodrunk14]

Seeing those leche flans inside steamer without cover, i was like 😞😞😞 YOU'RE SUPPOSED TO COVER IT WHILE STEAMING.

[@piemiller4433]

OMG... alam mo Mag Tagalog? I’m so glad you also are sharing Pilipino dishes! Love you for it! Mahal ko and vlog mo , Anak! God bless!

[@beniceturla3418]

Thank u Xiaomanyc for promoting Filipino food to the world well appreciated may God Bless u More..

[@ireact2379]

Xiaomanyc, you could be a perfect bench model here in the Philippines. I swear.

[@lawfrancisco1945]

I can imagine him wearing underwear 🙈😂

[@ireact2379]

@@lawfrancisco1945 He's more of a boy next door look. Innocently captivating.

[@tabspangyao7606]

Now I'm craving for Leche flan!

[@markeyvinzzey130]

leche flan is my favorite dessert, from the philliphines

[@vergiray1519]

Wow! first time to see your video and i am really amaze. You learned to speak languages really quick. And thank you for introducing Filipino culture to the world. It makes me more prouder. I love your videos.

[@walli161176]

Honestly man... I REALLY REALLY APPRECIATE YOUR HELP TO PROMOTE PHILIPPINO FOOD... THANK YOU SO MUCH MATE... 👍👍👍😘😘😘🙏🙏🙏🙏GODBLESS YOU PO

[@megmorales5758]

according to my taste buds my mother's leche flan is the best 😆😆

[@PandaDaiSuki09]

Hahahah same here i could finish 2 llanera in one sitting lok

[@TitaniumTronic]

@@PandaDaiSuki09 i could finish a drum of leche flan to be honest

[@100Kanojoclub]

@@TitaniumTronic lol if you a true legend you can finish a tank of leche plan in 1 hour the truck of gasoline but intead its Fool of leche plan

[@TitaniumTronic]

@@100Kanojoclub Yeah,but Im not trying to be a legend...Im just trying to enjky my time here on earth before you know

[@pinaybarbie]

I’m Fil-Am, and Leche Flan is my favorite! 😋

[@k1k2felix37]

Leche flan originally came form Spain because they took over our country and now Leche flan stayed as a Filipino dessert 😊

[@1949MrPaul]

I know it’s not traditional Filipino but I’m half fillipino and I get it from nearly every asian store and it’s called pancit canton instant noodles I always get the kalamansit and you could even get NYC people to try kalamansit it’s self or the kalamansit instant noodles it’s like more sour than lemon but it looks like a lime but smaller as well as the dandalan or kalamansit powder drinks that you add water to

[@finjakes3090]

And thankyou for representing our food and delicacies, good job to you man

[@wolfqueen4636]

Fun fact: flan was originally created by Romans. When it was introduced to the Spanish, they added their own twist and topped of the dessert with caramel. It was then brought over to Mexico where we took it to a new level and created new flavors. Coffee, chocolate, coconut etc! I love that our culture is influencing others like the Philippines. I’m proud to be Mexican with Spanish decent. :)

[@NanetteNette]

Spanish brought leche flan to the Philippines same time as Mexico. We do the caramel thing and added our own rest as well

[@kurt6550]

It's not surprising that the Philippines inherited this probably from Mexico. The country was ruled for centuries by Spain through the Viceroyalty of New Spain, otherwise called Mexico.

[@anyonecanlearn4930]

next please try mango float one of the best dessert in philippines.

[@joshsteven6050]

Thank you for engineers in our culture to your culture

[@boyettek-ing7158]

I highy appreciate u guys for selling pilipino food im happy to watch your blog.

[@neoxjosh3443]

in the Philippines Originally leche flan Does not have coconut toppings We all like to eat it without toppings just smooth texture on the top I guess its better with the coconut toppings i guess??

[@epifanyalfaro4003]

👍

[@janjamesramos247]

Nakatikim na ko ng may macapuno. Okay din sya. Try nyo po sa Goldilocks

[@meljohnpabalate7366]

00:35 look on the biker! OMG!!!!!!!

[@pjjumilla7182]

It's a cut

[@gilianepantallano2849]

Requested making video: tries eating banana Q filipino food.

[@raymondg2889]

Giliane Pantallano .... or turon. Turon is being served in one of the famous restaurants in Dayton Ohio as dessert. I got one in 2009.

[@xanderyodz9514]

@@raymondg2889 hope theres one on new york for xiaoma to try.

[@saladarse]

Wag, titigas yung asukal gawa nung lamig. Mas masarap pag mainit

[@Kobedoooo]

Ice banana.

[@nolilugtu9011]

Leche flan is really served in the Philippines especially during fiestas, birthdays, weddings etc etc as a " dessert" sometimes with variations or combinations really tastes good and delicious u seem to be a Filipino food lover very nice of u

[@LifeStoriesInReels]

I follow your videos about Filipino food, and I am happy that you are advertising Filipino food to Americans.

[@nzsl368]

*santa claus* 🎅 is taking a break to have a bite of the sweet-syrupy leche flan santa's *not* wearing his traditional red costume 👉 4:18

[@alenamia5445]

anong lasa? parang bf ko,ang sweet pero minsan leche😂😂😂

[@sashimi8187]

Hahahah tumpak 😂

[@alenamia5445]

😂😂😂😂😂

[@jeanniecutie206]

Hugot.....

[@jeanniecutie206]

Ang tama don letsing plano...

[@billymedina1509]

Sakin gnun gfq.. Minsan sweet kdalasan leche mood sha npka moody😅😂😂😂

[@TriceeXO]

Pretty sure almost every Filipino family had at least one whole leche flan during their Noche Buena. Haha. (And by one whole, I meant one whole llanera)

[@ashlee8780]

And nakakabitin ang isang llanera 😂

[@hottesteverything6545]

a dozen llaneras actually

[@xtgm6515]

This flan is very pretty. You are very good at promoting Filipino food. Good job!

[@josephatienza8856]

This is my favorite when I was a child and until now.

[@lovecraze5741]

I always liked Mango Bango, but my new favorite is Leche flan 🤤

[@baoseih8123]

Earlier we eat that desert. Leche Flan 🍮

[@jerwilvallim2789]

I like how he ask if they're allergic to the ingredients,