芋头燕菜月饼 Yam Jelly Mooncake

[@gohjeeleng2445]

栩栩如生的“芋头燕菜🈷饼” 漂亮到不舍得吃！

[@鄭龍章]

喜歡ＫＫ的月餅製作，讚啊！

[@1953Eric]

虽然程序很多，但出来的效果非常棒。

[@meiharlow9425]

老师 这个食谱我喜欢 谢谢老师你的分享。

[@bbphang5299]

I made 12 piece today n turned out perfect, I don't have the purple sweet potato flour so I added a drop of beet root juice.

[@jenlover81]

Thanks for the sharing. The ingredients seems for many, if only want 4-8pcs, how much of ingredients I need to use? Divide by 4?

[@啧啧香米饭]

月饼,音乐都一极棒👍👍👍

[@margarethon7982]

啧啧酱清香米饭 在

[@margarethon7982]

啧啧酱清香米饭 有

[@jerlynn01]

May i know if able to omit the purple sweet potato powder? will it taste weird? Did you put the yam layer in right after you pour in the purple sweet potato layer? Or wait for semi-firm then put in yam layer?

[@sandylee2979]

讚，讚，藝术品，怎捨得放進口？

[@iristan6042]

I like the steps shown..Very clear and it's beautiful . Thanks alot.

[@fataunty2353]

Iris Tan b

[@janicegoh4494]

老师如果那个里面的芋头泥改去凃在蛋糕里层的或。 就不要放燕菜粉对吗？

[@missy_angeline]

Hi would like to know why after adding agar agar powder need to add jelly powder??

[@siewkuanho5958]

不放淡奶可以吗，用回椰浆代替可以吗

[@kowcarol3489]

请问如果要做红豆的 请问是可以把芋头换成红豆吗

[@tansb8269]

老师你好，请问玉米粉有什么区别？

[@vickikoon3050]

我的内馅跟菜燕皮是分开的 请问是为什么啊

[@feliciatan8909]

请问最后的一层完全用燕菜粉行吗？谢谢

[@joonpengtsoh6704]

May i know why need to put the corn flour?

[@Mint-xt4lu]

请问可以留多久？

[@larry8860]

老師您好~ 請問 1:50 模具是上哪購買呢？ 有名稱嗎？謝謝您

[@kristyli4481]

请问下班兰葉作用，可以省略吗？

[@racheltee498]

可以把芋头換去japanese sweet potatoes?

[@nyiukhiangkueh9178]

this recipe can make how many mooncake?

[@KathrineKwa]

Nyiuk Hiang Kueh 12 mooncakes

[@nyiukhiangkueh9178]

ok~tq

[@Hanavera]

那个白色粉水是什么？

[@KathrineKwa]

久久久愿平愿安 玉米粉水

[@Hanavera]

Kathrine Kwa ，谢谢。

[@DSinNeo]

老師請問你的一茶匙是多少克

[@bbphang5299]

1.25g