YATAI | 【Yatai 屋台】 博多華丸大吉がオススメする屋台 praying to household shrine before opening food stall.

[@Japanesefoodcraftsman]

Get Japanese Knives & Crafts and Book Yatai Food Tours!集客に強い！当チャンネルのホテル/民泊運営代行サービスのご相談はURLへ bit.ly/3KDsYCB

[@pollyanna108]

I am so amazed on his diligence in setting up his food stall by himself. Salute to hard working Japanese men and women. ❤️🇯🇵❤️

[@pakkuwat3630]

I like y

[@ハイブリッジ-s6u]

こういう仕事を一人で切り盛りしているとか本当に尊敬する。いかに自分の仕事はぬるい事してんなぁと情けなくなる。

[@Shelleyshelleyxyz]

It takes so much time to install his shop, cook and clean. To uninstall the shop again at the end of the night. Then to do prep work from home ! Respect for you sir. Thank you for sharing.

[@lienlienchan]

these food stalls remind me of some restaurants having tables outside for customers to sit & eat. its nice to have someone cook the foods to eat dinner under the stars.

[@yangi9164]

あんな慌ただしい中、神様を奉って手を合わせている！ビックリしました😮伺いたいです。

[@誠憲福間]

そりゃ ヤクザ絡みのテキヤですから

[@takanor1]

最高に丁寧な仕事と美味しそうな料理ですね。 いつかここに行きます。

[@誠憲福間]

絶対そんなこと無いです

[@patriciamargaritaparragafe8837]

Eres un ejemplo para tantos jóvenes que andan desorientados por el mundo sin hacer nada por sus vidas,los admiro y les deseo mucha pero mucha suerte,bendiciones

[@angeldark8812]

Such amazing skill not only to set up but to utilise the space for best performance 💕

[@daisukey.4565]

素晴らしい🙏✨✨✨

[@chizhang6569]

His work is art

[@ryokokirchhoff782]

It is totally amazing to watch...it's like watching a O-ri-ga-mi all goes perfect and I am sure all those food you do prepare at home...hard working and so proud!!!!!

[@Brittania7]

🙏🙏xxwatching here from England 🇬🇧 🇵🇭 mabuhay

[@lordbyron3603]

I love watching you set up! Is taking it down as exciting ?? Beautiful ingredient presentation . Everything looks so fresh. The ramen at the end is delicious ! 🙏🙏

[@fkacts]

Japanese people are so hard working, respect 💯

[@darlenealvarado2875]

Putting a food stall together than taking it apart everyday just to earn a living selling there great food lot of hardwork and dedication. 👍🇺🇸

[@pollyanna108]

Oh I didn't notice that he has a partner helping him but still salute to hardworking Japanese men and women

[@武人遠山]

自分が博多にに住んで居たならば毎日屋台に行きたい‼️ ラーメンだったり、おでん、焼き鳥全てが美味しく感じてしまう。 料理って、目で見て、匂いで感じて、耳で捉えて、外側から来る情報を頭の中で処理して楽しむ事の、全てが屋台に凝縮している。義理人情だったり生活の生きざまだったり、調味料が溢れている様な感じがする。だから美味しく感じる‼️ 屋台に✨🍻🎶乾杯

[@誠憲福間]

そんなに食べたいなら 店の味を知ってくださいよ

[@KethIvania]

i love this, make my heart calm when i watch it bless this man for the hard work

[@bobkids009]

Setting-up the store taking much of their time in the daily business operation and it is not an easy job to be handled by only oneself. Further workload included preparation of those ingredients at home which is not seen over the video clip . It is just amazed to see how life is treating them daily . May God Blessed him with good health & Strength......

[@yiyi7074]

Yes. I CONSENT YOU. YOU ARE CORRECT. 👍👍👍👍👍👍👍👍👍

[@vincentye729]

I wish to watch more of this kind of video. Thanks

[@harrywest2780]

The food looks amazing

[@leaf4267]

Street food in Japan is on another lever. They operate on cleaned, organized street and people are respectful.

[@franka6790]

Respect for this business is a must

[@deagustya7742]

So much respect for all his hard work

[@RelaxingMindFrequency]

Nice work. I just got hungry of your video. 🤤

[@koreannunakoreanlife6502]

안녕하세요🤩 길거리음식인데도 너무 깨끗하게 만드시네요👍Even though it's street food, he makes it so clean.

[@lavenderblossomish9341]

While creating japan god must have assigned a craftsman artist, the quality of food, hygiene, technologically upgraded, who will say its a street cart food, it so good and standard. Its mind boggling.

[@readysetsleep]

1:00 very smart to use the old disposable chopsticks as fire starter for charcoal!

[@patmoh4204]

Opening a yatai stall is really a test of endurance, opening & closing within 12 hours, following hundreds of steps each time. These stalls owners need another way to do business.

[@334honda]

Soon gas will be outlawed and that will be the end of these carts.

[@P3trarch]

@@334honda why outlawed?

[@gardenisfun8602]

At least the owner in here uses coal

[@あんちん-i2m]

30年ちょい前に 良く行ってたなぁ

[@誠憲福間]

もうヤクザ絡みのテキヤなんて 時代遅れですから

[@shielatv22]

The arrangements for his foods is so beautiful and appetizing.

[@瑞翔-w5c]

準備が大変ですね。 尊敬します

[@誠憲福間]

明日も使いますから掃除もしません

[@bluebiegrace1828]

Dedication and inspiring.

[@blurdreamer]

In my country, the street food stall owner usually left their entire stall on road side occupy the space even when they not doing business, so I m salute to these Japanese man & women set up their stall entirely everyday. also to the Japan Govt management, even the road have food stall it still have enough walk space for ppl pass through, in my country - the food stall will occupy the walk way so the ppl have force to walk on car road, making traffic problem and potential accident risk.

[@anhdungusfamily-cuocsongomy]

Love 💖 from California 🇺🇸

[@tastylove17]

I know that foods is delicious I would definitely eat there

[@burajirunokusodesu]

よくやった!

[@drincastronero5296]

hope that you can film opening till closing then do an interview of what its like on a daily basis for them. The video is great but hope we can have a complete until closing and maybe show the highlights only

[@dirkbachman5131]

Parabéns pela sua dedicação .que ser humano maravilhoso você é .a sua força de vontade e com à ajuda de Deus te fará um verdadeiro vencedor abraços

[@masatsun1974]

凄く清潔感があって美味しそう❗

[@誠憲福間]

一切そんなことは有りません テキヤの定員なんて 数もまともに数えられませんから

[@bunbunsooky61]

Setting up the noodle stand shop.

[@freshlife7857]

💗 video 👍👍

[@putrasenky9841]

aku paling suka jika makan di pinggir jalan... harga terjangkau, enak dan jika malam hari suasana nya sungguh menakjubkan 😄😍

[@euisdjuariah1157]

Salut untuk persiapan nya 👍

[@andrewcrago1058]

alot of hard work just to set up the stall. food looks delicious. respect for u all 💪 only thing to add is the use gloves when arranging food.

[@dmang0]

The ramen looks delicious

[@ฟ้าอําพัน]

โอววววน่าทึ่ง คงลำบากมากๆในการเตรียมแต่ละวัน

[@shirleyito1983]

高級なレストランより，屋台の庶民的な食べ物の方がずっと美味しい。　屋台を，一生懸命，板一枚から組み立てるのは，大変な事だし，本当にこの動画に感謝します．　ああ，屋台のラーメンかおでんが食べたい！

[@seyyes3939]

いや、高級なレストランも美味いだろw

[@wacky_fearnot]

どっちもうまいと思うよw

[@anas7828]

貧乏舌はお得だな

[@誠憲福間]

屋台は高いですよ？

[@Tony-112]

良い仕事はそれを維持します

[@誠憲福間]

維持できません お巡りさんから 邪魔 と言われたらそれまで

[@peteacher52]

And at the end of the day, do everything in reverse, clean up, go home and prepare food for the next day, then do it all over again. Kudos to this man; he does the kind of work that spoilt millennial snowflakes would melt before even setting up.

[@shampoomanjp]

新鮮

[@rhythmandacoustics]

Can someone annotate and say what are the ingredients he is putting, like the white powders.

[@anthonywall5227]

Thank you

[@BarrySuridge]

First frames ~ Shinto?

[@maemunah7399]

🙋 keren 👍👍

[@vmirv0games14]

great job mate :)

[@skyrosenolimit2816]

Where are the flies🪰.I wonder...🤔

[@bambangsuhardono388]

😍😍😍😍😍😍😍😍

[@soredimana]

Suksma.. Thank you

[@P3trarch]

How do they wash the plates and utensils ?

[@ぷにっと萌え-k9o]

もっと屋台文化が各県に広まって欲しいです

[@誠憲福間]

こんなのは 今時日本人ですらやりませんよ？

[@ぐっちゃん-t9b]

@@誠憲福間 うん、でも、美味しい😊

[@誠憲福間]

@@ぐっちゃん-t9b ゴギブリ、ネズミに 汚いのが漁りに来たのを出すのですか スゴいてすね この日本に屋台は消滅した それは 水道も無く 電気も無く 冷蔵庫もない スゴいと酔っぱらいに破壊され 又は この調理師も居ない、許可もなく勝手にやるのを良く思わない人から １１０番です そして運転免許取り消しとかですよ ほんと時代遅れですね

[@spi_milesmorales]

@@誠憲福間 屋台に親でも殺されたのか？

[@FOLKFOOD83]

Street Food Quality가 좋으네요. 실내 고급식당 같아요. 맛있는 영상 잘 보았습니다. May god bless~

[@km-bd3pw]

その昔、とんねるずがANNで福岡と言えば「ともちゃん」と絶賛してました。

[@誠憲福間]

その福岡も 屋台なんて無くなりますよ 水道、電気すらない所に許可は下りませんから

[@楊咩咩-l9k]

👍❗

[@gardenisfun8602]

Hope people support his business. I wonder how is the price of the food cart compared to indoor restaurants

[@mariannesmith9541]

Yum

[@WawanKurniawan-mm7sd]

Tetap selalu berdoa iya sebelum memulai usaha bertepuk tangan 2x ganbatte

[@kadirbakrinchannel]

Mantap

[@โสภิตกู๊ดวิน]

👍👍👍👍👍👏👏👏❤

[@shamubilogbilog6456]

Do they do this everyday?

[@unklmonk651]

Half the day must be to prep ingredients and set up shop. That's a lot of work...

[@soulcurry_in]

Lovely. Great video. Have some questions. How does he bring so many things to this place? Does he get charged for using this place by the city authorities? What is the source of water for him? I do wish you had the subtitles on as well.

[@yabuking84]

They do this everyday? Or they only open on weekends?

[@DerPhilip]

What did they people do, when the rain started ? And what is in the winter time ? It's to cold to work outside ?! I look your videos from Germany. It's a hard buisness to build the "shop" every day from zero. I'am impressed for that whole work.

[@如月魅兎-o6q]

天神ですか？「昭和」ライブハウス今もありますか？

[@許家倡]

請問這是要攤位租金吧？

[@kristianlord1219]

Is there a part 2 of this video?

[@xxxvvvqqq]

wow so many item this food stall sold, usually only 1-2 type

[@chowfarrah7179]

Dedicated Cook ✌️

[@bb-zeref1368]

its a literaly mini restaurant in street,

[@W4iteFlame]

How many days a week does such stall work?

[@pacificrules]

Without passion, this will never work for an average person.... like myself 😭😭😭😭😭😭😭😭

[@怖い洗脳]

とても真似ができない

[@patriciamargaritaparragafe8837]

🥰💕❤️

[@加治屋翔-v5k]

福岡の女の子大好きです!

[@誠憲福間]

博多美人と表現しています

[@ThiNguyen-wc3ql]

Les deux monsieur sont bien organiser ,mais il faut les panneaux cacher derriere ,1) lla proprete ,les voitures 2) on doit mettre la viande avant et le bouillon apres ,comme ca ca garder chaud morceaux de viandes Bonne courage et Bonne chance 👍👍👍🙏🙏🙏🙏💛💛💛💪💪💪💪

[@xiewilliam1567]

I want to ask, won't he be driven away by the police when he occupies the sidewalk to set up a stall? Anyone can set up a stall on the sidewalk at will?

[@Japanesefoodcraftsman]

People have to get Yatai business permission from town hall.

[@karpetbersihdotcom]

base on the way he pray. is it halal to consume?

[@restaurantman]

No, it is not.

[@はまちん-d7j]

お神酒が鬼ころしｗｗ 神様も荷が重い！

[@誠憲福間]

ネズミの姿焼きに ゴキブリの素揚げ これ食べたいの？

[@はまちん-d7j]

@@誠憲福間 薬物ダメ！絶対！

[@トランプ大統領領]

毎日準備と片付け大変そう

[@誠憲福間]

また明日使うので簡単です それより ネズミとかの処理が大変です

[@wagnerwei]

👍🍻

[@AIGG2020]

Sugooi

[@jonjonnyjonathan]

POV: That skimmed shit is disgusting AF Asians: That's effing delicious

[@user-gr6hw9gm6m]

地元の人って屋台行くの？

[@誠憲福間]

行く人もいれば 行かない人もいますが こんな道で お巡りさんから退きなさい 以上 です

[@user-gr6hw9gm6m]

@@誠憲福間 お返事ありがとうございます。以前中洲？の屋台行った時すごい高くて『あぁ、観光客向けなのかぁ』って思ったんですけど、地元民向けの屋台もあるんですね。

[@daniellcsilva5743]

A vida não e facil pra ninguem..em lugar nenhum tem que trabalhar muito pra sobreviver ...

[@焼きめし]

EIGO metya ooidesuyan

[@ジップロック-u8f]

日本人はどこに行ったんだ

[@ミカエルミカエル-q5s]

やっと見つけた🙋‍♂️ 外国に人気なんすかね？

[@김선학-g8o]

Pray to Buddha. Pray to Jesus.

[@yiyi7074]

You are praying Godmother for doing business successfully. You are tough. All your effort is heard by Godmother. Believe she will make you earn for a living. You can ask your partner work with you. SO you won't feel boredom. You have a companion to assist you work efficiently. Sometimes you talk to your partner when at work. 👍👍👍👍👍👍