Recipe 124: Paal Payasam

Рет қаралды 287,335

Күн бұрын

A series of Tamil New Year Special Recipes prepared by Mrs. Yogambal Sundar.
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Пікірлер: 353

@meerasriram394 Жыл бұрын

This is the only authentic pal payasam recipe. I had searched in many videos. Some add kaju, kismis, elaichi etc. Real pal paysam doesn't have any of these. Thanx Mam. All your recipes are great. Big fan

@rajimohan7668 2 жыл бұрын

Tried this exactly as per video…measurement quantity everything. Came out perfect. Thanks much for the recipe mam

@baskarshyam9044 4 жыл бұрын

அம்மா எனக்கு பால் பாயசம் ரொம்ப பிடிக்கும். ஆனால் முறையாக செய்ய தெரியாது. நீங்க சொன்ன மாதிரி அப்படியே செய்தேன். ரொம்ப நல்லா இருந்தது. நன்றி அம்மா

@radhakrishnan2118 3 жыл бұрын

Mami neegal yenakku samayal Guru. Vanakkam. Nan 4yrs munnadiye ungal puthuyugam programme paathu intha paayasam panne. First time itself came out well. Yellarum yenne paarati iruthuhu. Actually credit goes to you. Ippo thaan comment kodukka mudijathu. Tq once again.

@rskarthik2k3tube 4 жыл бұрын

Excellent mami...reminds me of my childhood days and about my amma who is now no more..she was expert in making that pink colored sundina paal payasam...she does it for almost 2 hours ...our entire extended family also used to appreciate my.mom for her tasty pal payasam...

@radhakrishnan2118 22 сағат бұрын

I tried... Excellent. Tq Amma.i love this paayasam years back when u showed in Rusikkalam vaanga. At that time itself I made. Again today going to make... So just checked. This time u made with 2liters. Last time it was 1liter. Congrats.

@nityar2308 5 жыл бұрын

The highlight of your cooking is the tips you give!

@kumarv7891 4 жыл бұрын

I tried your recipe yesterday for Krishna Janmashtami.....it came out very well. Everyone appreciated

@umavinaykumar 3 жыл бұрын

Love your dishes - those take me back right to my childhood when my mum and granny used to prepare all these delicacies. This janmashtami - have followed your recipes of thattai, cheedai (salt & sweet), appam (this was very problematic for me:() and of course the paal payasam. Have made some errors along the way, but I hope they taste good (Puja is in the evening today). Thank you so much for all the knowledge that you share.

@IyarkayinKodai 5 жыл бұрын

I like you so much Mam.. about your recipes, no need to tell.. it is authentic and giving tips without hiding anything is your nature.. I am younger.. instead of praising you , wish to have blessings from you . Thank you for your wishes and wonderful recipes.. Tamil new year and Chithirai thirunaal wishes..

@gomathihariharan9464 Жыл бұрын

Mami first time tried payasam in cooker following your instructions.. I also got pink color payasam...thanks a lot mami🍬🍬🍬💐💐

@qwerty12345654321ful 4 жыл бұрын

Madam, today 7th April I have prepared Paal paayasam. Milk turns to Pinky and good yummy payasam. Many thanks Madam and love the way you narrated this dish. Thanks a tonne

@ushacmouli2311 5 жыл бұрын

One dessert all of us wait for in a wedding and this payasam holds such a special place in our hearts. The pink colour on the payasam is very tempting. Fantastic demo of the best payasam. Awesome Awesome Yoga Ma'am.

@kesinynambiar2260 4 жыл бұрын

She makes her recipes simple and clear. I shared with all my friends. They love her!!! 😀

@bindra1731 3 жыл бұрын

Namaskarams mam, Ever since I have started following your Cooking tips Madam, I also realized The way to people's s hearts is through their stomachs.

@TheKarthikford 5 жыл бұрын

Your cooking and teaching method is very good’ I like you very much👌👌👌👌👌

@sukkanya57 3 жыл бұрын

அருமையாக சொல்லிக் கொடுக்கிறீர்கள். இதை முயற்சி செய்கிறேன்

@janakivenkatraman843 3 жыл бұрын

Prepared today evening for Laxmi Puja. Excellent taste. Thanks for your guidance Mami ❤️

@rajeswarimali8054 5 жыл бұрын

Paal payasam in cooker. Great idea. Will definitely follow the cleaning instructions amma. "சமையல் என்பது ஒரு தியானம் " அருமையான விளக்கம். உங்களுக்கும் தமிழ் புத்தாண்டு வாழ்த்துக்கள். எல்லாம் வல்ல இறைவன் அருள் புரிய வேண்டும் . என்னுடய நமஸ்காரம். உங்கள் ஆசிகள் வேண்டும் அம்மா எனக்கும் என் கணவர் குழந்தைகளுக்கும். நன்றி அம்மா.

@subhashinisriraman3637 11 ай бұрын

So nice maami. Ur way of explaining each and every step is absolutely amazing. Right from how to tap the weight when whistle comes , washng vessels , chanceless

@malasekar7793 4 жыл бұрын

Amma my chinna mamiyar taught me this method, I cooked many times it came out well. But once during bogi festival my birthday the weight jumped with full force and all the payasam jumped out full kitchen entire room. Omg, I don't know you it happened I got scared. From that onwards cooking directly. Due to over pressure inside the cooker got burst out. It is only my experience iam sharing. The tips given by you is very valuable. Thank you maa.

@srikanth2427 4 жыл бұрын

Dear Mami, tried it today, came out very well, Thank a ton......

@sharadhagopalakrishnan7349 4 жыл бұрын

Hi mam, such an amazing paal payasam. Color and texture brilliant. I've never had such a brilliant payasam, not even in hotels. Thanks a ton.

@lavanyakumar2927 9 ай бұрын

Mami my favourite dish!!! Pati used to make this but now I tried it came out well!! Thanks mammi

@KannanChinnarasu 2 жыл бұрын

அம்மா நீங்கள் நீடூடி வாழ்க இந்த பாயாசத்தை நீங்கள் மட்டும் குடித்து ஆனந்தப்பட்டால் இறைவன் சந்தோசம் அடைவான் அதை நேரில் பார்க்க வேண்டும் எனறால் ஒரு 40 லிட்டர் இண்டேலிய வாணாவில் நெய் தூக்கலாக விட்டு பாசிப்பருப்பு பாயாசம் முந்திரி திராட்சை அதிகம் போட்டு காய்ச்சி ஒரு டாடா ஏஸ் ஆட்டோவில் ஏற்றி அருகில் உள்ள ஆரம்ப பள்ளி கூடம் சென்று அங்கு உள்ள குழந்தைகளுக்கு உங்கள் கையால் வழங்கினால் அந்த குழந்தைகள் அதை சாப்பிட்டு ஒரு சிரிப்பு சிரிக்கும் அந்த சிரிப்பில் தான் இறைவன் இருக்கிறான் அந்த இறைவன் நீங்கள் திரும்ப வீட்டிற்க்கு போகும் போது உங்களுடனே வருவான் சில சவ்பாக்கியங்களையும் உங்களுக்கு தருவான் ஏழையின் சிரிப்பில் இறைவன் உள்ளான் பூவைப்போலே சிரிக்கும் உன்னைக்கண்டால் தெய்வம் வணங்கும்

@rajeswarimali8054 5 жыл бұрын

All your sarees and accessories suits you so much and very nice.

@vedhambalt8796 4 жыл бұрын

Step by step important minute tricks and tips you have given so nice of you

@lalitharajendhran1870 3 жыл бұрын

Mami I tried this recipe today and this was today's offering to Goddess. It came out very well. You explain things in a clear and understandable manner. Thanks a lot. Keep inspiring us. Navarathri wishes to you.

@palanisam8igirih930 5 жыл бұрын

Very nice and sweet receipe thanking you ma tamil puthandu valthukkal.bhanu

@srinidhiramachandran5252 5 жыл бұрын

Tamizh puthandu vaazhthukkal! Made paal payasam today for the first time. Tasted amazing and was appreciated greatly by my guests too.. I usually stick to badam or carrot kheer but your video with perfect instructions and tips gave me confidence to try it. Thanks a lot! 🙏

@sailakshmi4944 5 жыл бұрын

Amma...unga samayal kannukkum unga pechu sevikkum and adha naanga try panna naavirkum virundha amaiyum...triple treat😍

@manikandandn1655 5 жыл бұрын

அருமையான பதிவு நான் என் மனைவியிடம் இதைத்தான் சொல்லுவேன் சமையல் என்பது தனி கலை பால் பாயசம் சூப்பர் யுகாதிக்கு போளி செய்யும் போது தொட்டு இடுவதற்கு அரிசி மாவுக்கு பதிலாக சோள மாவை எடுத்து விட்டேன் சரியாக வரவில்லை பிறகு மறுநாள் தான் என் மனைவி சொன்னால் அது சோள மாவு என்று நான் மிகவும் கோபமடைந்து விட்டேன் நீங்கள் சொல்வது சரிதான் சமையலில் கவனம் தேவை மிகவும் நன்றி அம்மா

@malavikaravikanth5590 3 жыл бұрын

Mami, your Pulikachal and ladoo recipes were a huge success in my family. Thank you for your patient explanation and tips. Pranams to you on Vijayadasami 🙏

@padmasani50 5 жыл бұрын

Good Morning. Vow yummy paal payasam. Super.

@selvianand2619 5 жыл бұрын

I tried your other instant version paal payasam. It came out very well.

@satheshsathesh4897 2 жыл бұрын

Tried this recipe came out well because of ur clear cut explanation and tips thank u ma

@harikrishnan8808 Жыл бұрын

U did extremely well with the pal payasam, though it looks easy n as u mentioned, a lot of care is to be taken for the cooker that is concerned, while preparing it. Thank u for ur time.

@sshanthi1597 5 жыл бұрын

Wish you the same Tamil puthandu. Nalvalthugal mami🙏👏🤝💐🦋👨‍👩‍👦‍👦. nice

@meenamarudhu3877 5 жыл бұрын

Wow.. very tempting to eat.. I just love this Payasam. Thank you for very clearly explaining maami. Wishing you the same maami. Waiting for live on chithirai mudhal naal maami...

@renukadevi.l2161 5 жыл бұрын

Nan vendha Sadham kadasiya poten but taste nalla varala. Why??

@YogambalSundar 5 жыл бұрын

அரிசியுடன் சேர்ந்து பால் 1 மணி நேரம் கொதித்து சுண்ட வேண்டும்

@renukadevi.l2161 5 жыл бұрын

Oh ok amma thank u

@HARIDAS-w2e Ай бұрын

Hi Mami Namaskkaram Palpayasam Nalla Solli Koduthiho Thank u VeryMuch

@meenalkrishnan4239 5 жыл бұрын

அம்மா ரொம்ப ஈஸியான ரெசிபி.. பார்க்கும் போதே சாப்பிடணும் என்று தோணுது.. இந்த பாயாசம் செய்வதற்கு நெய், முந்திரி,கிஸ்மிஸ் எல்லாம் வேண்டாமா அம்மா..

@YogambalSundar 5 жыл бұрын

வேண்டாம்

@avs5167 5 жыл бұрын

அருமை..பால் பாய்ஸன் மட்டுமல்ல, சொன்ன விதம், பண்ணிய விதம், உங்களது புடவை அனைத்தும் சூப்பர்

@umaiyer8417 5 жыл бұрын

super super super pal payasam with step by step explanation with super smile. keeping smiling. thxs for sharing.

@sujatharajakumari5063 5 жыл бұрын

Tamil puthandu Nalvalthullal in Advance, ellarum nallarukanunu valthiya nenga needuli vazha iraivanai vendugiren.

@monumeeshka3577 5 жыл бұрын

Maamiiiiii, very tempting, delicious pal payasam 🤩indha method easy ah irukku 👍kandippa try panren

@badriadithya 5 жыл бұрын

மாமி நமஸ்காரம் , நாக்கு ஜலம் ஊர்ரது இது தான் குருவாயூர் பாயாசம் னு சொல்வாலா. திருகண்ணமுது தான் நாள் கிழமைக்கு பண்ணணும். இது இன்னொரு நாள் பண்ணி பார்க்கிறேன். கண்ணாலே சாப்பிடும் போல இருக்கு. உங்களுக்கும் தமிழ் புத்தாண்டு நல்வாழ்த்துக்கள் மாமி. சேவிச்சுக்கிறேன் உங்களை ஆசிர்வாதம் பண்ணுங்கோ.

@sangeetavaidhyanathan7380 3 жыл бұрын

Was searching for a very authentic recipe. Thanks for sharing it in a very elaborated details😀. It came out very well with very less effort. Thanks to pressure cooker 😁

@jeyalakshmipattabhiraman4531 5 жыл бұрын

Tamizh puththandu vaazhthukkal!! You are taking so much of interest in giving even the smallest details for the outcome of your recipe which is very inspiring. Thank you so much.

@pleasesendyourmobilenumber4131 5 жыл бұрын

You always take special care about food not being wasted and the tips abt washing cooker well was appreciatable by Nirmala

@jambunathanv7043 5 жыл бұрын

Numerous methods apart, a few Tulsi leaves added finally would have pleased the Pillayar behind!

@ramachakkaravarthy5951 5 жыл бұрын

Super very nice delicious payasam with your clear explanation and nice tips thanks for sharing Happy Tamil new year in advance Mami

@gjsathya22 5 жыл бұрын

Semaya explain pannel. Thamizh puthandu nalvazhthukkal

@swagath31 3 жыл бұрын

Mami excellent .no other fragrance like elachi…..and cashews…..

@annapooranik.r.1239 5 жыл бұрын

Hi Maami, ungalukkum tamil puthandu vazthukkal. Samayal enbathu our thyanam appadinu avalo azhagha sonnel. Thanks for sharing my favourite pal paayasam

@brahannayaghisu5615 5 жыл бұрын

Namaskaram mami. Arputham. Ennoda favourite palpayasam. Vasanai inga varadhu.

@chandrasekharanjayaraman5014 5 жыл бұрын

Ur receipe very nice. Our tamil new year wishes to u all. I pray god to shower all the good in the world to u all.

@bhamanarayanan5003 5 жыл бұрын

Hello madam , Iniya puthandu nal vazthukkal. Today I made Paal Payasam as explained by you. It came out super perfect, delicious with a pink colour. Thank you so much for the recipe. I have seen many of your recipes which are easy to make.

@suriyamoorthi9067 5 жыл бұрын

Ungalukum Tamil puthandu vazhthukal Amma, neenga sonnadhu very true

@steffihelena4309 4 жыл бұрын

Ur way of talk is so impressive.. In 20 sec I subscribe ur channel.. God bless you Amma...

@subababu7922 5 жыл бұрын

Namasakaram Mami.. evvalavu vishayamellam chollinde samikarel super Mami .

@manoharamexpert9513 5 жыл бұрын

vanakkam mam. Pink colourla pramadham payasam. en amma madhiriye vaazhthu sonnel. I miss your and Meenakshi mam(anchor's name i think) combo very much in Pudhuyugam channel. Yesterday I did your wheat dosa(your earlier post) 1 wheat and 1 rice flour. dosa kallil, neenga sonna madhiri, pattu patta, crispavum vandhadhu. I thanked you immensely for that. Namaskarams mam.

@vigneshv2992 4 жыл бұрын

Fabulous Aunty

@C.Jayanthi 5 жыл бұрын

Thank you so much friend.mouthwatering recipe

@krishnaayengar6810 5 жыл бұрын

தமிழ் புத்தாண்டு நல்வாழ்த்துக்கள் பெருமாள் எல்லாம் ஐஸ்வர்யா ஆரோக்கியமாக உங்களையும் உங்கள் குடும்பத்தினரையும் வைக்கவேண்டும் மாமி

@coolrbro0968 5 жыл бұрын

Amma I am learning from you like your daughter. Today is my son's birthday. I am doing as you said. Hope it will come nice

@YogambalSundar 5 жыл бұрын

By God grace surely it will come nice. convey my wishes to your son.

@coolrbro0968 5 жыл бұрын

@@YogambalSundar It came very nucecand creamy.

@priyadharshni6838 3 жыл бұрын

Tried this and came exactly as described ❤️❤️ loved it 😍 cooker washing tip super maami 👍😍

@vaishnavesakthi6145 5 жыл бұрын

Maami romba arumaiya sonneengo....samayal panradha pathium epdi accurate ah pananumnu unga tips romba super.....🙂ungalukkum ungal kudumbathirkum iniya puthandu nalvazhthukkal!🙂

@vaishnavesakthi6145 5 жыл бұрын

Maami arisiyal innum konja podithu pottal nannarkuma maami?

@kalpanav7943 Жыл бұрын

Thank you aunty it came out very well like u said pinkish colour

@SN-uc7ui 5 жыл бұрын

Wow mami.... Yummie pal payasam... Neraya tips koduthu erukkenga....super👍👍

@ranimurali7714 5 жыл бұрын

Ungalukum puthandu nal vazhtukal inda pal payasatha try panren thanks Mami ungala.nerla pakanum pola iruku

@raha256 3 жыл бұрын

Very true. சமையல் ஒரு தியானம் மாதிரி. இன்னிக்கு பண்ணி பார்க்க போறேன் மாமி

@jayasriram 5 жыл бұрын

Well said maami, Samayal oru dhyanam. Very true. Namba evlo aasaiya family members ku pannitharomo, avlo aasaiya avanga reciprocate pannuva

@jayalakshmikrishnamoorthy2283 5 жыл бұрын

Mami very great you are i love you so much

@annapooranik.r.1239 5 жыл бұрын

Hi maami made pal paayasam for neyvethyam for Guruvayurappan today in your method. Came out very well. Thank you so much

@jayasreema8084 5 жыл бұрын

Happy New Year in advance.I will prepare palpayasam the same way you teach us.kandippa pannuvom intha New Year day.Thanks a lot.

@rengashree4044 5 жыл бұрын

Wish to have this yummy payasam😋..what a visual treat 😍..Let this year be as sweet as this payasam to all of us🤗 ..Thanks mami!!😊

@tukaramtukaram2588 5 жыл бұрын

Hi yoga Mami Premlatha Mani Tukaram from Hampi . Your oaal payassm took me to Guruvayur. Waiting to prepare at the earliest.

@padmarajan1911 3 жыл бұрын

Good afternoon mam today I prepared ur recipe n it awesome tq very much

@nirmalaramachandran1719 5 жыл бұрын

Did paalpayasam this Tamil Puthandu. It was so yummy.Thank you mami

@sulochanamurali9797 2 жыл бұрын

I tried today as you said.it was yummy n with 👍🙏🙏excellent taste.

@lakshmikannan5383 5 жыл бұрын

Puthandu vazhthukal to you and your family too ! Lovely recipe as always

@liklik8180 4 жыл бұрын

Wow, looks superb, randu vatti thalaya pidichu amukki finally pink colour vanduthu 🤣🤣🤣

@anandhialagappan3064 3 жыл бұрын

Paal payasam came out very well Mam, Lord Guruvayoor Appan will be happy today.Thanks for the wonderful recipe :)

@rajiraji8070 5 жыл бұрын

Mami namaskaram. Advance puthaandu valthukkal. Vangipath seithu kanpi go mami

@vaazhghavazhamudan 5 жыл бұрын

Pooja vessel palichhida tips kudunga ma. Neraya videos pooja paathiram and vilakku boil panni cleaning videos pottu Manasa Kashtapaduthuranga.

@sudhagopalan6551 2 жыл бұрын

Sooooooper mami. Tamil puthandu vazthukal

@sairamsairp3427 4 жыл бұрын

Wow pakkave saptanum thonuthu mami will try .

@vijayakumariambujam6841 5 жыл бұрын

Tamil Puthandu vaazhthukkal Mami...⚘⚘🌷🌷🌹🌹🍬🍬

@sivakamasundariragavan1467 2 жыл бұрын

I like this payasam very much thank you madam.

@girijarangaswamy3921 Жыл бұрын

Mamikku vanakkam..vazhga valamudan.

@banusastry646 5 жыл бұрын

Hello Mami Congrtulations.for winning the you tube silver button.Your recepies are very tasty and easy to make.Keep smiling mami you have a very suportive family and May God bless you all.