You always like to eat! Labskaus! - simply delicious

Labskaus with pickles, beetroot and fried eggs! Always delicious, super easy and quick to prepare! Try it out and enjoy it ... Enjoy your meal. :-)
My list of ingredients / quantities:
Waxy potatoes (Belana variety, 9 pcs.)
Corned Beef (1 can, 340g)
Pickled cucumbers (7 pcs.)
Beetroot (sliced, amount depending on the number of people)
Eggs (amount depending on the number of people, here there were 3 pieces.)
Milk (for the puree, approx. 250-300 ml)
Salt pepper
Tip:
The potatoes are ready after approx. 20-25 minutes at the highest level, with the subsequent puree you should really try the amount of milk yourself, depending on the consistency you want, start with a little less milk and then gradually make a nice fluffy puree.
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[@SHNTY]

Top gemacht !!! Sieht sehr lecker aus!! 👍👍

[@simplydelicious-i-like-it]

;-)

[@friedhelmwilkens1477]

Lecker!

[@simplydelicious-i-like-it]

Dankeschön 😋

[@RetkingfamilyRetkingfamily]

OI

[@simplydelicious-i-like-it]

:-)

[@ashes787]

Wo bleibt der Matjes?

[@simplydelicious-i-like-it]

Gute Frage! Nach meiner „Kochpause“ gehört Matjes mit Sicherheit auf die „Must-Cook-Liste“ 😊😊😊

[@xmaxpwrx5196]

Mhm, Katzkotz

[@simplydelicious-i-like-it]

Findest Du irgendein Gericht von mir gut?

[@friedhelmwilkens1477]

Immer noch Seemannskotze. Wenn es nicht aussieht wie schon mal gegessen ist es kein Labskaus. Absolut Kult!

[@simplydelicious-i-like-it]

Sehr gut, so soll es sein, der Geschmack ist das wichtigste! 😊