"YOU ATE IT ALL?" ULTIMATE BUFFET CHALLENGE AT WORLD FAMOUS SOUL FOOD BUFFET FEEDS 2000 PEOPLE A DAY

#1 RATED AMERICAN BUFFET & ULTIMATE BUFFET CHALLENGE! LEGENDARY SOUL FOOD & COUNTRY KITCHEN! A restaurant serving 2000 people a day?! Today we are at Tennessee's most famous and well known buffet! Located in Jackson TN, the Brooks Shaw's Old Country Store buffet offers southern food and soul food favorites in this ultimate southern buffet challenge! corn bread, bbq chicken, stuffed crab shells, mac & cheese, pot roast, roast beef, chicken fried steak, turkey, spaghetti, collard greens, banana pudding, peach cobbler, blackberry cobbler, steak, pork chops, smoked meats, and so many other delicious items!! Today we get to experience true southern cuisine at Tennessee’s top rated buffet! Offering many of the best American foods and soul foods, there is no shortage of bacon, butter, and comfort food, the Country store also offers a Top 50 Rated ice cream shop, candy shop, train museum and takeout restaurant! Priced around $13-17 and open 7 days a week we decided to eat everything and eat all the foods and review the Country store buffet Jackson Tennnesse. This buffet offers lunch and dinner with different daily specials. I would definitely recommend checking this place out with their endless drinks, great food, amazing salad bar and many bottles of hot sauce! The staff were amazing and the place is a special focal with all they offer! I would definitely recommend checking this place out with their endless drinks, great food, amazing salad bar and many bottles of hot sauce! Tune in to see how the food was!
Thanks to Brooks Country Store: www.caseyjones...
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Outro : Track: Culture Code - Feel Again (feat. Harley Bird) [NCS Release]
WORLD FAMOUS SOUL FOOD BUFFET SERVES 2000 PEOPLE A DAY! Fried Chicken, Crab, Catfish, BBQ & Steak!
"YOU ATE EVERYTHING?" ULTIMATE BUFFET CHALLENGE AT WORLD FAMOUS SOUL FOOD BUFFET SERVES 2000 PEOPLE A DAY!
ULTIMATE BUFFET CHALLENGE AT WORLD FAMOUS SOUL FOOD BUFFET SERVES 2000 PEOPLE A DAY!
INCREDIBLE SOUL FOOD BUFFET CHALLENGE AT WORLD FAMOUS BUFFET THAT SERVES 2000 PEOPLE A DAY!

[@timjohnson1475]

battle with Beard meets food

[@sxintG]

This guy would win easy but I like beards humour

[@petergouldrup4317]

Ketchup on meatloaf is the way I really enjoy it.

[@shakebooty]

They had collabed before, not with erik thou

[@TheBernie8822]

My people are from Kentucky so I grew up on liver and onions 🤣🤢

[@customrenovations4363]

Beard or Randy santel

[@buckguy17]

I love it when Joel gets to relax and enjoy food instead of having to crush it.

[@Rusty.Shackhouse]

Joel and Scott uploading? This is a great day 👏 Just finished watching Scott win $1k. And now enjoyed watchin Joel finally, savoring and actually enjoying some delicious food with no rush lol 😂

[@MYSTERYMAN9933]

Scotts a beast. I don't know if I can compete with him. He's a little better than I am with burritos. But I think I can beat him on burgers.

[@debihurd9801]

I’m no expert, but here goes… The difference between dressing and stuffing (I believe) is that “stuffing” is actually stuffed and cooked inside the bird and dressing (which is safer, from a food safe standpoint) is cooked in a casserole dish etc and not inside the bird.

[@lasharlaluke623]

You're so awesome, Joel. You describe the food in such detail. I was able to enjoy it with you 🤗😇.

[@jerrodbeck1799]

And he’s probably the worst person to have at your buffet, but it’s great advertisement 👍🏻

[@MarkSmith-vy3tq]

For me, this is a (minimal) 3 visit buffet and he did it correctly, which I've had to learn the hard way. He made sure to get small enough portions to be able to try pretty much everything in the buffet. This allows you to go back and finish up with your faves! I've made the mistake (several times) of loading up on the first run and not being able to enjoy EVERYTHING available. I dug how he interspersed veggies throughout to get some balance. The reason I call this a 3 visit buffet is because the first time is the sample everything and finish off with your favorites visit (the explore visit). The second visit would be to come back to gorge on the faves you discovered in first visit (the focused visit). The third visit is to go hog wild with the salad bar (and I love salad) and maybe desserts. Reason for the third is because I've learned if I mess with all-you-can-eat salad first, I end up getting filled up with salad and don't get to try too much of anything else.

[@texasczechmel]

Joel, I know you have mentioned in your past live videos about your desire to do travel videos. Just wanted you to know that I find your travel videos very informative. I also feel that you missed your true calling as a Food Critic. I love the way you describe the foods that you eat. Keep up the great work that you do!

[@amarievargas80]

"Vegetables that taste like pigs" 😂😂😂 Ive been craving collard greens lately and couldnt pin point why but thats it. I want veggies with that pot liquor. if you know, you know.

[@annecain1650]

You eat the cornbread with the collards or turnips as a combo

[@chellychelle9506]

That's not cracklin cornbread. Cracklin cornbread has actual cracklins in it. That's hot water cornbread.

[@s1ckend]

How much did they pay you? Asking for a friend's restaurant

[@matdaddy4902]

Bruh your commentary is too much sometimes lol, but i will say you do well at describing the items 👌🏻

[@HayleyHaskell-v7i]

Love chicken, beetroot, lettuce, cheese and turkey, plus other foods

[@therichlife8657]

Reminds me of a Cracker Barrel. It would be nice if Cracker Barrel put in a buffet. It all looks delicious! 🥰

[@ATLienbarbie1]

Joel they’re called “ho-cakes” or “Johnny-cakes” here in Ga. I’m glad to see you come to the south to eat. I would love to have you at one of our family gatherings here in ATL.! You enjoyed this so I’m sure me my aunties and cousins food would blow your mind😂😂😂❤❤❤ #❤soulfood

[@rustycollier]

With stuffed crab is also called deviled crab

[@dssdfdsfefefasdfv]

That chicken and hot sauce had my mouth watering I would of almost finished that bottle of Louisiana hot sauce too lol good stuff

[@shauna3742]

Discovered Joel's channel about a month ago and honestly just loving watching his videos, he is literally such a nice guy !!! Such a blessing to these restaurants and bringing them some attention.

[@JoelHansen]

Thank you!

[@mikeblaz]

He's doing it for "likes". Every challenge (food) is his "best ever"! Savory! It's apparent...Scott is way more true/honest.

[@matttheratt]

You are way overdoing the "Careless whisper".... it was annoying after the second one.

[@JoelHansen]

Ok

[@montgomeryfamilychannelemm7948]

🤦🏽‍♀️😂😅😂😅Joel you eating that meatloaf😅 holy jumpers

[@hello_lydie]

Now THIS is a proper southern/soul food buffet! Unfortunately seems to be missing fried okra, deviled egg potato salad, pecan pie, 7up cake, and red velvet cake. I know there are some other staples missing too, but i know you cant have everything. I'd personally be so incredibly happy if I was there 😊. I'm a wee bit jealous at this moment, and my tummy is growling hard!

[@Deano6571]

My absolute favorite vegetable is Asparagus chargrilled and then dressed with my own soy, garlic and balsamic vinegar cooked down for a good 5 minutes to reduce the liquid and thicken the sauce and at the last minute I whisk in 2 teaspoons of butter and it turns the dressing glossy and then I drizzle it all over the asparagus. These are best served with a lovely fresh sautéed salmon 🍣 or tuna 🍣 😊

[@maximiliantiberiusvondavos3415]

Enough with George Michael

[@Kampala_Harris]

Everything looks delicious 😋

[@JoelHansen]

:)

[@rosellawerbicki]

It all looked delicious but you don't eat the best part of the chicken.....The crispy skin!!!!!

[@smizznoe]

I’ve eaten here, and it is definitely amazing

[@shontellfrancis3348]

I enjoyed every bit of food that You tasted. I'm from New Orleans and I know exactly how all those foods taste. I remember the videos of You coming to a couple of Our buffet's but that one in Tennessee looked way better. Thank You for another Awesome video 👍🥰❣️

[@kittylighthouse]

Gravy on meatloaf. Btw, I'll fix u an amazing meatloaf. Come back to Indiana soon. I do a smoked poblano and garlic meatloaf. It's amazing

[@denebrazzale]

That’s summer squash not zucchini 😂

[@peewee7530]

Joel you are looking a bit too thin lately. Is that on purpose? I like you heavier. But then you know when you're at a comfortable weight for you.

[@mauriceesguerra429]

❤✝🕊🛐👍🤩🏅Excellent Video JOEL !!! I Love your descriptiveness of the food , It's so amazing, and I love it when you take us to new places and give us a little history of them and your lovely adventures !!! God bless you brother !!! We love you and pray for you !!! ❤✝🕊🛐👍🤩🏅

[@markmower6507]

The secret to making a good dressing is Rubbed Sage, also really good in a squash cheese casserole...

[@craigcleary1158]

Brother don't want to embarrass you in anyway but " you've still got your pyjama top on mate" 👀🤔

[@darthvaper6745]

I'm from the UK...We don't get much of this. Those dishes look fantastic. Sure we get KFC, Mexican restaurants and I've made BBQ and chicken fried steak. But the rest of those dishes look soooo different. Would love to try.

[@Pville_Boy]

As a southern boy that lives 30 minutes from this place I can say you’re definitely missing out. I want to ask though, what kind of UK food am I missing out on? What’s some of your favorites?

[@JoelHansen]

lol yes

[@SmokinJoesAdventuring]

I've been there, it's a great restaurant, that's worth the visit, very good food.

[@danielphothirath8536]

Looks like a southern cracker barrel 😅

[@lizziemcsizzie711]

My mom and I said the same thing!

[@georgiafatboymowingandtrac7293]

Me too!

[@Schooletto1776]

It should be calf’s liver. So it shouldn’t have too much of a gamy taste. And ketchup…always Heinz ketchup.

[@JoelHansen]

Ok

[@travisspoerle1557]

Red peppers are dank with some ranch. Love you videos man. Very envious you can eat that much! Lol!

[@JoelHansen]

Thank you!

[@anceratliff2230]

Hey why dont you have some chicken with the hot sauce!!LOL

[@SideswipeMain]

Everytime that Careless Whisper comes in, I know that Joel is being the happiest man alive 😂

[@Mslindalin777]

Hey Joel all about the ketchup on the meatloaf …..❤

[@amcdubbins]

So much more respect for ya knowing how to eat chicken... Cartledge gang LOL

[@JoelHansen]

Thank you!

[@dianepusateri5841]

Asparagus ,potato. Snow pea pods. Faves

[@davidcox6647]

Shout out from Australia

[@JoelHansen]

:)

[@brandonpinkston2937]

Sir I believe it's called giblet gravy

[@AndrewSmith-pc8eq]

How much did it cost you to use that song "Careless Whispers"????

[@JoelHansen]

lol

[@lane-e1e]

Diamond Joel that's a good idea for you and Scott to come back here for there breakfast buffet 👍❤️💪

[@StonedMickey]

There is no eating like Southern eating. I grew up in MS and GA. Boy, do I miss all that food. I am stuck in South Florida, 95% of the restaurants here are Cuban. You can only eat so much black beans and rice. I enjoyed this video so much, thank you. I do need to correct one thing, you were eating yellow squash, not zucchini.

[@JoelHansen]

Yum

[@JoelHansen]

Thank you!

[@darrenanderson3193]

My favorite place to eat!!!

[@davidhall1097]

my favorite veggie is Brussel sprouts and cucumber

[@JoelHansen]

Yum

[@kimalfano5638]

Joel, so nice to see you enjoying a meal without trying to beat a timer or clock. I love sweet potatoes the way that buffet made them, so delicious. So many good foods in one place. Thanks for taking us along on this adventure, loved the video!

[@georgiafatboymowingandtrac7293]

Paula Dean has a recipe called Sweet Potato Bake. It is just as Joel describes this dish. I cook it at Thanksgiving and Christmas. Family loves it! It does taste more like a dessert and not a side vegetable!

[@marqeasehilson]

Happy Thursday fam ❤

[@JoelHansen]

You too

[@tinawright3950]

Love broccoli the best

[@estieneethling5586]

Look good good Videos💋💋

[@muchlightandlove4312]

Wow! A place full of history, nostalgia, and great food! Yum!!! It looks great! You go to best places! Love it!

[@nastystew6942]

I've been there and it's delicious

[@paulovitormatos]

😋😋😋👏🏻👏🏻👏🏻

[@carolefletcher605]

Sometimes he acts like he hasn’t had food befour

[@JoelHansen]

lol

[@rhyscory3337]

I've never tried meatloaf or a lot of things on the menu. I need to go to America!

[@JoelHansen]

lol

[@Dreyden-]

👏👏👏👏👏👏👏👏

[@leecolley139]

New product for your website. "Hansen's Careless Whisper Hot Sauce". Catsup, Hot sauce, vinegar, pepper, garlic, salt, sugar... just saying. Bottle that!

[@mistycole6663]

I'm from Mississippi and I'm currently in front of my TV with a plate of fried chicken breast cabbage and sweet potatoes with cornbread. Love watching u while I eat. LMAO!

[@joshgentry-rp7lu]

Fried,chicken catfish ,liver and onions,collard greens,okra,banana puddin,mustard,greens,greenbeans,and sweet tea

[@Jokah227jish]

@Joel Hanson. If you think Collard Greens with Smoked Neck bones is AWESOME. Cook your Smoked Meats down and within the last hour or so put your corn on the cob inside the meat broth and let it cook. OMG!!!! 🎉

[@markmower6507]

I like Meatloaf, wether it is ketchup glazed or gravy especially with mushrooms. I Just Love Meatloaf...!!!

[@aprilvanillasunshine8408]

Btw Stuffing is fluffy and slightly crumbly, Dressing is more solid, and baked into sort of a ...cake?(i guess?) Its sliceable, while stuffing is scoopable

[@richricha180]

You downed that whole bottle of Louisiana hot sauce lol

[@JoelHansen]

Yes

[@randomboredom18]

Favorite veggies: Any kind of greens (mustard, collard, turnip, beets, etc.) with apple cider vinegar. Pickled okra or green beans. Beets... they're good pickled too. I'm a fan of vinegar.

[@mom_sons_channel2123]

Sorry I haven't been in the comments lately showing my support but I've been supporting silently but I've been busy I just had my 2nd son July 31st so I've been exhausted but I'm always supporting ❤🙏🤗

[@chloemoore4199]

Defensively Late In The Hunger Games The Whole Thing Was My Fault If I Haven't Keep My Word To Alexis Or Michelle

[@MsStevil]

I only use mustard on meatloaf I probably would try gravy but I just love my mustard. Never never ketchup on anything. I love ceggies but I love animals more. Grew up on a farm where everything was fresh. I love "Careless Whisper," It reall cracks me up when you play it for when you really like something.

[@jenniferb7152]

Looks delicious! Thanks for making these fun videos.

[@JoelHansen]

:)

[@ronhicks5154]

I am watching this episode and you mixed hot sauce with ketchup. If you like that you should try Chicago mild sauce you would definitely like it. Either Harold’s/Uncle Remus.

[@Vincent_Beers]

This looks so good, will have to try it the next time we go through that state.

[@JoelHansen]

:)

[@chadprey9067]

I love Joel's videos. He's a machine and very entertaining. However I don't know anyone over 10 years old that still eats ketchup.

[@kathleenengland1472]

I still need to watch this video I'm excited... BTW anybody is in his private group Joel is said to be in Minnesota long layover on the 8th August. If he ventures into St Paul MN, There is a Nookie challenge at the Nook. The nook is said to have some of the best juicy Lucy's.

[@yaphehhairskin-shiphrah4498]

Man George Michael would so love how you keep Careless Whispers alive, and it’s amazing how well it goes with how good the food be tasting even though I can’t taste it🔥💃🏽💃🏽💃🏽💯❤️🤣

[@mikew6135]

Good meat loaf is incredible. My mom made crazy good meatloaf with very lean beef and of course ketchup. Add some home grown tomato on a sandwich and some sharp cheddar and it was DELICIOUS

[@gemmanogales166]

You have huge appetite.. 😊 Well indeed of eating diff kind of delicacy. I watched this Aug 4, 2023(7:27pm) in my place, Phils. ❤

[@triciaabrams8848]

That's not cracklin cornbread because it's crackling...."cracklin" cornbread has cracklings in it. Bits of pork fat and skin fried and rendered down during the process of making lard. These bits are called cracklings but here in Alabama we say "cracklins". You can chew on them as a snack or put them in cornbread, etc. Eats well with greens & beans. You ate a cornbread fritter if there were no cracklings in it. We also make "tater patties" or some call them potato fritters here. Same concept but with mashed potatoes, flour, milk, & egg. And ketchup on meatloaf.❤ You need to come down south more because we eat like this everyday! 😂

[@TheyEnvyMe5evaaa]

Whew Buddy

[@bobsontag7931]

Overwhelming choices. Green beans are the MO favorite along with corn, beets, spinach, broccoli and zucchini to name a few. Thanks, Joel

[@GregoryLevas]

Brother, you should go eat some hunted meat? Make a video Where you get invited to a hunters home and make a video?

[@GregoryLevas]

Eat a deer leg in 10 min haha

[@lizziemcsizzie711]

Never even thought about that!

[@chuckwagon7354]

I can happily sit down to a huge bowl of Cauliflower, Broccoli, Sprouts and Carrots (cooked) with a smothering of chicken or beef gravy.

[@kimberlyschneider8966]

Joel Hanson, you should come to Centralia , Illinois ! It's Smitty's burger barn , it comes with 12 cheese burgers topped with pulled pork top an bottom smothered in cheese sauce an BBQ sauce an a pound of crinkled cut French fries 60 dollars if you don't finish it in 30 minutes an a t-shirt if you finish an see all your fans here too 😂

[@JackyJames1]

Mr Joel you represent Canada very well you are a awesome person :) tu es cool au boute man (Acadien Francais 🙂) 🇨🇦🇨🇦🇨🇦🇨🇦

[@DerrickGordon-w1x]

Give this guy his own tv show!

[@wayne5639]

You lost weight joel you look alot thinner here m8 you ok. 😊

[@wesleygthetruth9912]

I haven't had Alabama chicken but I can tell u , U Totally Disrespected that by eating it with a fork and knife. . Should of ate that with you're hands and face...lol

[@TheRubenGalvan]

One of the best places I ever ate, and ut is still around is "Cracker Barrel" in Springdale, Arkansas. Very good Southern quinine.

[@donscott6431]

Favorite veggies: beets and fiddlehead ferns Try liver & onions breaded and lightly fried in bacon grease and topped with bacon😊 Cabbage boiled in chicken stock with crushed red pepper flakes and tarragon!

[@marqeasehilson]

I enjoyed everything here😂😂😂😂😂

[@markmower6507]

Wow 😳. I am not sure but I might actually live somewhat close to this place. It definitely looks worth checking out!!!

[@witchmouth]

Hey, Joel! it's great to see you so excited about the food! I think maybe your recent challenges were less adventurous, which made this buffet seem like a welcome experience. ❤

[@JoelHansen]

Thank you!

[@jeffpoole5910]

Dressing and Stuffing are not the same thing. Stuffing is made with bread, dressing is made with cornmeal. Completely different taste.

[@muchlightandlove4312]

Glad you noticed how the southern people are so nice 🙌🏼🙌🏼🙌🏼🙌🏼 Yes, they are!

[@zachhill7121]

Trouble ahead. Trouble behind. And you know that notion just crossed my mind.

[@markmower6507]

I like all of the expensive ones. And I can't get my hands on any Limburger Anymore, I am Sad 😢.

[@anitayee9084]

Food so Delicious 😋 and Yes Ketchup on Meatloaf. And OK music because you love favorite part of food. L.o.l ❤