You've Been Cooking Hungarian Goulash Wrong All Along

[@timeaskitchen]

The most famous Hungarian recipe...

[@vasiledragus]

And one of the most loved recipes.

[@HateisGreat-f5v]

Onion powder and caraway aren't necessary.

[@timeaskitchen]

I use onion powder because the onion from hypermarkets doesn't have the same flavor anymore. And the caraway is of course optional.

[@HateisGreat-f5v]

There's no such thing as Hungarian goulash. It's just Gulyas(goulash)

[@timeaskitchen]

You're right, but the internet is full of other options like American goulash.