Mutton Rogan Josh | मटन रोगन जोश | Chef Sanjyot Keer

Full written recipe Mutton Rogan Josh
Prep time: 10-15 minutes
Cooking time: 1 hour 15-30 minutes
Serves: 4-5 people
Ingredients:
MUSTARD OIL | सरसों का तेल 1/3 CUP
WHOLE SPICES
BAY LEAF | तेज पत्ता 2 NOS.
CINNAMON | दालचीनी 2 INCH
GREEN CARDAMOM | हरी इलायची 5 NOS.
BLACK CARDAMOM | बड़ी इलायची 2 NOS. (CRUSHED)
CLOVES | लौंग 4 NOS.
JAVITRI | जावित्री 1 NO.
NUTMEG | जायफल A SMALL PIECE
MUTTON | मटन 1 KG
CURD | दही 3/4 CUP
POWDERED SPICES
FENNEL SEED POWDER | सौंफ का पाउडर 2 TSP
ASAFOETIDA | हींग 1 TSP
GINGER POWDER | सौंठ पाउडर 1 TBSP
SAFFRON | केसर A FEW STRANDS (OPTIONAL)
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 3 TBSP
SPICY RED | तीखी लाल मिर्च पाउडर 1 TSP (OPTIONAL)
CUMIN POWDER | जीरा पाउडर 1 TSP
GARAM MASALA | गरम मसाला 1/4 TSP
SALT | नमक TO TASTE
HOT WATER | गरम पानी AS REQUIRED
RATAN JOT | रतन जोत 1 PIECES
GHEE | घी 3 TBSP
Method:
Set a kadhai over high heat & add the mustard oil, heat the oil over high flame until it reaches its smoking point, then switch off the flame & let the oil cool down slightly.
Further add all the whole spices along with the mutton, stir well & cook the mutton over high flame for 7-8 minutes.
Once the mutton gets seared in a separate bowl add the curd along with all the powdered spices & whisk it well, add then whisked curd mixture to the mutton with salt & stir well, cook over medium high flame until the curd & the spices are cook & the oil separates.
Add hot water once the oil separates, make sure you don’t add a lot of water, the water should barely cover the mutton.
Stir well & then cover the kadhai, now cook the mutton over low flame until itsfully cooked, the time taken will depend upon the quality of the mutton, you can open the lid at long intervals to stir the mutton & check the doneness.
Once the mutton is cooked taste & adjust the salt if required.
Then set a small pan over high heat & add ghee, once the ghee gets hot, lower the flame & add ratan jot, stir well & cook it with the ghee for 2-3 minutes.
Further strain & add the ghee over the mutton & mix well.
Your Mutton Rogan Josh is ready, serve with rotis & rice.
#YFL #SanjyotKeer #muttonroganjosh
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Intro 0:00
Mutton 1:48
Red ghee 5:43
Plating 6:39
Outro 7:42

[@sarthakmujoo347]

This makes me so happy. As a Kashmiri Pandit myself, it pains me when chefs all over cook some random mutton curry and call it roganjosh. But this is perfect… this is the video that made me subscribe to your channel. Thank you for this. And keep up the good work!

[@bhavanam1689]

Kashmiri pandits eat non veg?

[@prashantjagtap5086]

​@@bhavanam1689yes

[@nishantsawale366]

Bhai logo lot of Brahmin follow regional dietary practices. It is myth Hindu Dharm promotes veg food.. it was changed because of Jainism and Buddhism . Enjoy. Stay healthy:

[@jinkazama619captain]

​@@anujpradhan8741stop killing innocent animal 😂😂😂

[@shomabhattacharya7515]

Love how beautifully YFL is integrating the indian states, culinarily. Be that through an Undhiyu or a Rogan josh...a Mutton kolhapuri or a Dal dhokli, a Jhal Muri or a Saag Meat, Sanjyot goes all out to keep the recipes true to their taste. I wish yfl also considers those states that remain overlooked in that dept. like Odisha, The Seven Sisters, etc. etc. I hope that this year onwards, these states also find their representation on this wonderful channel. 🌷

[@YourFoodLab]

Thank you so much for the appreciation. Trying my best to cover as many regional cuisines of India. You will see much more on YFL soon. Thank so much for Love ❤

[@shomabhattacharya7515]

@@YourFoodLab 🤗

[@asthakoul]

Hey Sanjyot….I am following your channel since 4 years now. I am a Kashmiri pandit and felt so good after I saw this video. One quick tip for all in order to save lot of time replace Kadhai with pressure cooker and you can cook mutton in no time 😊 thank you sanjyot…keep growing and all the best👏👏

[@vedantbhandekar5301]

The way you came from red velvet brownie to mutton Rogan Josh is really inspiring and fabulous. Keep going, your audience will always appreciate your hardwork

[@YourFoodLab]

Thank you so much ❤️ means a lottt

[@akritbehera7751]

@@YourFoodLab Why does no one make the Muslim Style? Would love to see it from you?

[@amruta_cooks_food]

Yesssss the very authentic recipe no onion no tomatoes in kashmiri rogan Josh... I was waiting for yoghurt and sonth pwdr. Thankyou

[@neelamsathe9809]

Kya baat hai....u removed a big barrier..I always thought this was a difficult dish!. Off to buying mutton for the weekend! Thank u for sorting out my weekend menu and making it super simple too!!!

[@samyuktasabnani4570]

Your recipes are truly wonderful.....not only they look great they taste heavenly..also what i love are the steps in each recipe ...so simple to follow . Thank you so much

[@rajaniseth5465]

Chef this mutton josh is just mouth watering, all your recipes are just superb, thanks

[@leovicky7]

I am a kashmiri pandit and we make rogan josh often. I had several times commented for this dish. Thanks for listening to my request....

[@dechenchodon1319]

Wow, looks so delicious . The color of your Rogan josh is outstanding. Thank you, Sanjyot 🙏🙏💐

[@anecdotesbysusmita912]

Have been looking for a good Rogan Josh recipe and this fits my requirements perfectly!! Thank you for this one!!

[@YourFoodLab]

Your most welcome 😍🥰❤️

[@elizabethvarghese6731]

Eagerly awaited recipe! Thanks a bunch:) Looking forward to YFL style Nalli Nihari recipe too sometime 😋

[@suchetashringarpure6271]

Wah!! Kya baat hai!! Excellent.. mouthwatering...

[@awantisadre]

Woww this amazing 😍 I’ve been following your videos for past few months and loving them. You should definitely do a series of kashmiri cuisine and show other recipes like nadur yakhni, kashmiri dum aloo etc.

[@chaam803c8]

I have this at least once a week especially in winters. Must say this is as authentic as it gets. Although ratanjot or cockscomb flower only add color and do nothing to the taste. Even without the blood red color it tastes fab. Nicely done chef!

[@YourFoodLab]

Thank you so much ❤️ Means a lotttt

[@ShivaniShivpriya]

Wow Thank you so much Sir for such a wonderful recipe..will definitely try..I always follow your recipes..I have made most of your recipes and my family liked them so much..😊

[@satishmenon362]

Its truly authentic. The texture colour and ur enthusiasm says it will taste awesome

[@shazlisoparkar8759]

Absolutely mouth watering 😋 thankyou chef for this amazing dish🌹

[@punitmalhotra8412]

I have made this recipe at my home place . this was my first time i have made mutton rogan josh as per your advice on video .. definitely it is simple recipe and taste was different i can say that 70 to 80 % taste was good . actually there were no tomato , ad ark, la soon ka paste no onion ..with out this all product my first experience was good .. i will try it again and again to make this recipe more better so that i can give more best taste in it 100% Thanks

[@saketjain8443]

You make each dish a miracle dish. I love the way you explain everything in detail. 🙌

[@YourFoodLab]

Thanks a lot 😊

[@archanajadhav6020]

Thnx so much Chef, have been wanting this recipe for such a looong time, will definitely try on Sunday and let you know, needless to say, it will turn out fab

[@pamg2628]

Another great recipe once again. Thank you Chef Keer.

[@nirupamamunshi8703]

Being a Kashmiri, I must say u pretty much nailed it! It may be a delicacy but it’s pretty straight forward n a great dish to have it up your arsenal 👏🏻 We’ll done🙌🏻

[@nazneenahmed5637]

Once again my favorite mouth watering dish thank u chef

[@cr7akki]

Actually i was looking for the comment from you in the video that there are two types of mutton roganjosh ,one made by my community (kashmiri pandit) one by kashmiri muslims. that's a deep research ,much love from J&K

[@monicadsouza2069]

Simplest and the best, the tips you share no other chef has ever shared .... Keep it up

[@mukherjiradhika85]

I loved the way you relished savoured and enjoyed the morsel using your fingers.. No spoon no fork and No Dikhaawa

[@bhagyashreepotnis5254]

Sanjyot u r my favorite chef.. U make all recipes so well n easy.. I always love ur recipes as dey r well explain n easy.. Keep it up

[@susmitadebnath2047]

Can you please share khimchi fried rice. The way u just meticulously represent each and every dish truly deserve great applauad.

[@vighneshkhairnar2398]

Woowwwwwwww मटण राेगन जा्ेश (आझमगढ हांडी चिकन🐔 रेसीपी) 😍😍😍😍🥰

[@kavitamhetre2012]

Hello my celebrity chef your love for nonveg recipes is next level just waw😋😋😋

[@dr.pradnyamalgundkar7779]

Mutton recipe without marinating with aala-lasun paste, without frying large quantities of onions ... fantastic ! Mouthwatering dish, what visuals !

[@shomabhattacharya7515]

That's the beauty of Kashmiri Pandit cuisine. Minimum ingredients. Max on flavour.

[@prani1435]

Following your channel for past 2 years .. loved all recipes.. and all came with excellent outfit .. thanks for the interest u show and convey us 😍😍

[@YourFoodLab]

Thank you so much ❤️ means a lottt

[@ashasasi1883]

Hi Sanjyot..All your ingredients are top quality.. it will be really helpful if you share links to the ingredients whenever possible..

[@roopalmandavia7083]

The way you are relishing this dish😍👌 then your eyebrows say it all in the end☺️☺️

[@shahreenaabubakar5089]

Hi Chef. I have tried this recipe twice and it's a major hit with my girls and husband. It's a family favorite although my daughters don't eat very spicy food but when it comes to this recipe, they will eat. 😂

[@caram9733]

I love how you used your fingers to eat and not some fancy fork work. Desi hain hum, should be proud of our culture and traditions!!

[@jannatsid1072]

Amazing 😋😋😋 Very delicious recipes In a very simple and easy way

[@nishantsawale366]

Kamal to Ratan jyot ka with help of Sanjyot

[@saadsayed7617]

Sir.. I am big big big ....... Fan of you..

[@sassyqueen5250]

Apke pakwaan aise hote hai har time kuch naya sikhne ko milta hai tq so much🤗🤗hamesha khush raho yahi dua hai

[@YourFoodLab]

❤️❤️😍🥰🥰

[@diyajaisingh6222]

Mouth watering Yummy Looking delicious

[@shivamkhulape1203]

Not texting anything only feel the dish 😋😋

[@YourFoodLab]

❤️❤️

[@rohitbijlani5561]

Don’t just feel it, cook it as well 😂

[@VivekSingh_3443]

@@rohitbijlani5561Don’t just cook…invite also 😂

[@ambekarsavitha8105]

Don't just invite ......serve the food also😀

[@hansamalakaluthantrigedona4770]

Invite also😋😋😋😁

[@nilusha641]

Once again non veg recipe... it's heaven 😍😋...as always recipe was fantastic, mouth watering..

[@YourFoodLab]

Thank you so much ❤️

[@happylittlekids106]

I enjoyed watching your kolhapuri Chicken curry .....just amazing

[@neerajbakshi4]

Almost the way we cook in Kashmir. Well done as always. God bless.

[@tapanchavan1976]

Bahut simple recipe…👌🏾👌🏾

[@jasminejani9778]

Love u bro ur recipes r NXT level

[@shakeerashaik4945]

Wowwwww superb sir......

[@mayurigaikwadclasses6876]

your recipes are so amazing 🤩... I just love it..... ❤.... I'm a big fan of you sir.. 🥰

[@bhaktipanchalpanchal7573]

Wow !!wow !!wow !!🤩 nice one , after long time missed your smile while eating it’s so satisfying that the food you made is so delicious 😋

[@YourFoodLab]

Thank you so much ❤️ Means a lotttt

[@TinyFoodkeyOfficial]

Woww so delicious 💓🥰😋😋😋

[@YourFoodLab]

Thank you so much ❤️

[@shreyagoswami4317]

Thank you chef for this authentic recipe.... lot's of love from West Bengal ❤️❤️❤️

[@YourFoodLab]

❤️❤️ Love back from YFL

[@darshannandwani9401]

Bahut mast banaya aapne me bhi try karungi aapki maine pahle bhi bahut recipe try kari hai sabne bahut tarif kari aapka bahut bahut shukriya 🙏🙏🙏🙏👌👌👌👌

[@happylittlekids106]

I have been watching your videos since last two months....everytime I wait eagerly for your new videos

[@nishadipesh789]

💐Iam vegetarian but ye recipe is very nice 😋😋😋 khane ko man kar gaya 💐sanjyot is very nice cook 🥳🥳

[@prernasharma2988]

Love ❤️ all your videos and made many of them ❤️

[@YourFoodLab]

❤️❤️❤️

[@kirtisomani9845]

Love all ur recipe u r the best chef mouth watering recipe can we use ratan jot on chicken

[@shams9613]

The way you explain and teach through your video is amazing.... keep it up...and Yummmmm❤

[@YourFoodLab]

Thanks a lot 😊

[@priyankakarare3791]

Your all dishes very delicious🤤

[@dikshabiswas1628]

After all.......awaited vdo....for me...thnx chef.

[@YourFoodLab]

Most welcome 😊

[@RK29474]

Wow.. Mouth watering dish

[@jhnuk1234]

Wow nice, i love mutton curry ♥️♥️♥️😋😋😋

[@pinjarimoiz3146]

One of the favourite mutton recipe Thanks a lot

[@sheelabhavsar275]

Nice .... 👌👌👌 Dish looking spicy 😋🔥

[@jacktheultimatewarrior]

This Sunday I'll definitely try this at my home. Thank you chef ❤️🙏

[@monushaw5949]

How's it?

[@itsncee]

Just wen I wanted the recipe! Boom here it is .. thank you so so much!!❤️

[@YourFoodLab]

🥰🥰🥰

[@pratima60]

I’ve tried it it’s too good 👍

[@vijaynarang2982]

Very tempting.. will definitely make it.. thanks a lot chef 😊

[@YourFoodLab]

Yesss do try it out soon ❤️❤️

[@jitendraghosalkar9848]

भाऊ खुप खुप छान पाकक्रिया आहे. जास्त काही लागत नाही. धन्यवाद, अशाच छान छान पाकक्रिया दाखवत रहा.

[@lordff28]

So tempting I can't control myself😍😍🤤🤤

[@YourFoodLab]

❤️❤️❤️

[@rizwanaamjad5938]

So yummy looking & very easy 😋😋👌🤗

[@peehukant4478]

Motton bahut badhiya lag raha hai sir. Aur iska swad bhi next level hoga . Kaash hume bhi khane ko mil pata aapke haath ka

[@hemalataramineni2757]

Looks delicious. Thanks a lot

[@Ritu-kaur23]

Yummy... Mouth watering 😋😋😋 and aapke hath ka mutton would be🤤🤤 Mutton is my favourite 🥰

[@nafisakhatib2846]

New dish for me.... Thank you so much

[@shrilekhadeshmukh1684]

Hello sir waise to me vegetarian hu par apki non veg recipes b dekhti hu ar mujhe bahut pasand aati h...itne simple way me ap explain karte ho that's brilliant..... 🙏🙏🙏

[@YourFoodLab]

Shukriyaa!!! ❤️❤️❤️

[@kiranrdongre8504]

Mouth watering.. Will definitely try this dish.

[@YourFoodLab]

Yesss do try it out soon

[@sameerray8455]

Excellent recipe fast n simple

[@biswarupbanerjee7247]

Masterpiece Recipe 😋

[@dks9816]

Authentic lamb rogon josh 😊

[@vandnasolanki3892]

Very very Testy and Delicious recipe 👌😋🤤 looks so Tempting 😋

[@YourFoodLab]

Thank you so much ❤️

[@budhiramrashaili4990]

Wo very nice recipe chef ji miss you

[@farhananazneen1173]

I always wondered what makes the rogan josh so red and tempting, after watching your video I came to know it's the ratanjyot that makes it look more beautiful and tempting. thank you chef for this fantastic video

[@rakshah.g5914]

finally made it.. tasted so good ..!by the way ur vessels are very intresting waiting for ur video on them ..

[@YourFoodLab]

Thanks a lot 😍 A detailed video of everything i use will be out soon! Stay tuned

[@anjuk9855]

👍👍👌👌Me n my son are your fan. Have seen many recipes, but were waiting for yours. Awesome recipe 👌. Will make it surely. Pls can you also show us how to make Rista n Gushtaba. Pleeeeese 😊

[@tehsin-shaikh]

🙂 बोहोत बढ़ियाँ 👌🏻

[@jyotsnaekhelikar4380]

Sumptuous....no words just eat

[@YourFoodLab]

❤️❤️❤️

[@debimukherjee2933]

Thanks for sharing this easy recipe. I'll definitely try it.

[@YourFoodLab]

Yesss do try it out soon and let me know how it was 🥰❤️

[@sunilrk]

Any Mutton Curry and Rice is ❤️

[@ravneetbrar8339]

This is so beautiful! I love Kashmiri food but some of it is pretty technical ! Do make the Goshtaaba and mutton yakhni - the precision cooking u do - only u can nail it perfectly ! Thanks for sharing this recipe !

[@YourFoodLab]

Okay will try it out soon

[@reebajohn8865]

Sir please upload mutton nalli nihari recipe in yfl style... All your recipes are beautifully made, and we can smell all the finger lickering recipes just by watching yfl videos.... Amazing efforts..amazing team work..and amazing you😊

[@fatimashaikh4318]

such amazing recipe✌✌

[@swapnilthali9041]

Looks Bloody yummy....

[@fatemajohar7922]

Speechlees must try this Sunday for sure..

[@YourFoodLab]

Yesssss make it soon and lemme know how it turned out ❤️🥰🥰

[@happiness747]

Much awaited dish 😋😋

[@cookwithmanju7736]

Sar ap bohot achha khana banate ho achhe se samjate ho 🌹🌹

[@parthpishte5727]

.. बहोत सुंदर आहे संजोत दादा तुमही सगळया रेसिपि चागंलया करता

[@barirachoudhary8087]

Mind blowing recipe

[@ansaritafseer8637]

Aaj hi main mutton mangaya hai aur aap ki vaise bhi a gai thank you so much 🥰

[@YourFoodLab]

Yessss gharpe banao jald hiii