Hey! I just wanted to come and say you’re awesome! I used to watch your videos all the time when i was 7/8 years old and now im 20! I have really fond memories of watching your videos with my sister, we both loved your channel and i think its awesome after all this time, youre still making videos and sharing your love of making sweet treats! ❤️ much love
@yoyomax12Ай бұрын
Thank you so much for leaving me such a heart warming and sweet comment :) My youtube kids have grown up!
@sheismymomАй бұрын
I really like the method for putting the white chocolate topping on
@yoyomax12Ай бұрын
Thank you 😋
@birdnest5814Ай бұрын
That looks so delicious😋 Thanks for sharing your recipe with us, my friend 👍👏🤗✌️
@yoyomax12Ай бұрын
You are welcome, thanks for watching.
@duckyone20Ай бұрын
Good call on the sugar-free jello, I bet it would have been way too sweet with regular. It looks delicious
@yoyomax12Ай бұрын
Regular jello has too much granulated sugar in it and as you said it would be too sweet and a bit gritty I think .
@Johnny-tzerАй бұрын
That looks SO good, I adore artificial orange and my mouth is watering 🧡
@yoyomax12Ай бұрын
Thank you 😋
@c2bienaimeАй бұрын
Ooh this is so yummy!!
@yoyomax12Ай бұрын
Thank you 😋
@smokey8472Ай бұрын
Looks delicious!
@yoyomax12Ай бұрын
Thank you 😋
@SorbetthekindUbuyina2ndhandstoАй бұрын
I simply love your channel!
@yoyomax12Ай бұрын
Thanks!
@tiffjohns9612Ай бұрын
Looks so delicious and I'm going to try it thank you for sharing❤
@yoyomax12Ай бұрын
You are welcome, thanks for watching!
@paulb1716Ай бұрын
Looks good! I'll give making it a try. Creamcicles remind me of my grandmother! She used to always give us some. Yum!
@yoyomax12Ай бұрын
Hope you enjoy! Thanks for watching
@vickenatorАй бұрын
I can taste the tang from here! Looks beautiful. Thanks for sharing. I find that wax paper always leaves some coating on my hot foods so I have tended to stick with parchment paper (no pun intended) but it looks like it worked fine for you for this!
@yoyomax12Ай бұрын
I agree about the waxed paper, the white candy melts have a fairly low melting point, so it isn't too bad in this one.
@vickenatorАй бұрын
@@yoyomax12 I did not know this! I learn so much from your channel!
@MikeandLisasExcellentAdventureАй бұрын
Oh my gosh!
@yoyomax12Ай бұрын
:) !!
@dotter8Ай бұрын
Amazing! They look yummy. 🙂
@yoyomax12Ай бұрын
Thank you 😋
@smize4652Ай бұрын
Looks really good.
@yoyomax12Ай бұрын
Thanks for watching!
@sharonnagy7038Ай бұрын
Yummy
@yoyomax12Ай бұрын
:) !!
@CoolremacАй бұрын
Excellent Job!
@yoyomax12Ай бұрын
Thank you 😋
@CarrieJo5916Ай бұрын
Looks good!
@yoyomax12Ай бұрын
Thank you 😋
@IammilliondollarmonthMauimamaАй бұрын
😋 😋 😋
@yoyomax12Ай бұрын
:) !!
@lynnel1503Ай бұрын
Yum!
@yoyomax12Ай бұрын
: ) !!!!
@DudetChicАй бұрын
Do you knock the air out of your cakes before putting into the oven? Also I thought instead of Jello powder you could try KoolAid, that way there is just flavouring no sugar or gelatin! ❤
@yoyomax12Ай бұрын
Kool Aid would be a fantastic idea! We can't get powdered kool aid packets here anymore, just the liquid stuff. I've never knocked air out of a cake before putting it in the oven, what am I missing? This particular cake doesn't have any leavening agent in it, so I think the air is necessary to get a good texture.
@frankiemangano6704Ай бұрын
Even though this isn’t considered as a frozen treat for the summer, I definitely like all of the layers that’s in there! I hope that you actually go back to working on some more frozen treat recipes in the future on your channel.
@yoyomax12Ай бұрын
Thank you so much for watching :) I'm always on the lookout for an interesting frozen treat to try :)