Рет қаралды 153,323
Zarzuela de pescado y marisco ESPECIAL NAVIDAD
Ingredientes:
2 calamares,
4 rodajas de merluza,
4 porciones de rape,
12 mejillones,
200 gr de almejas,
12 gambas,
4 cigalas,
1ramita de perejil,
4 dientes de ajo,
1 cebolla,
4 tomates,
20 almendras,
10 avellanas,
50 ml de brandy,
100 ml de vino blanco,
250 ml de caldo de pescado,
2 ñoras,
aceite de oliva y sal.
Fish and seafood zarzuela CHRISTMAS SPECIAL
Ingredients:
2 squid,
4 slices of hake,
4 portions of monkfish,
12 mussels,
200 gr of clams,
12 prawns,
4 scampi,
1 sprig of parsley,
4 cloves of garlic,
1 onion,
4 tomatoes,
20 almonds,
10 hazelnuts,
50 ml of brandy,
100 ml of white wine,
250 ml of fish broth,
2 ñoras,
olive oil and salt.
Poisson et fruits de mer zarzuela SPÉCIAL NOL
Ingrédients:
2 calamars,
4 tranches de merlu,
4 portions de lotte,
12 moules,
200 gr de palourdes,
12 crevettes,
4 scampis,
1 brin de persil,
4 gousses d'ail,
1 oignon,
4 tomates,
20 amandes,
10 noisettes,
50 ml de cognac,
100 ml de vin blanc,
250 ml de bouillon de poisson,
2 ñoras,
huile d'olive et sel.
Peixes e frutos do mar zarzuela ESPECIAL DE NATAL
Ingredientes:
2 lulas,
4 fatias de pescada,
4 porções de tamboril,
12 mexilhões,
200 gr de amêijoas,
12 camarões,
4 scampi,
1 raminho de salsa,
4 dentes de alho,
1 cebola,
4 tomates,
20 amêndoas,
10 avelãs,
50 ml de conhaque,
100 ml de vinho branco,
250 ml de caldo de peixe,
2 ñoras,
azeite e sal.