【摘星之旅⭐️】老樹出新芽！傳統魚翅酒家以新派中菜 站穩二星米芝蓮之嶺｜新同樂魚翅酒家｜2 Star Michelin Chinese Restaurant

[@zhisenfeng3659]

新同樂是我在香港最喜歡的餐廳之一。牛肋骨、鳳爪、乳豬、鮑魚，都非常出色。而且在米芝蓮二星這個等級裡，他家定價真的算很親民了，我們夫妻倆人吃一頓午飯通常只要一千出頭（不吃鮑魚的話）。

[@benlamllp]

我好少唔飛片黎睇, 你真係拍得好正, 修詞又美, 資料又充足, 我口水長流。 Thanks

[@eddykung7604]

好用心做，明顯有做足功課先去光顧餐廳

[@plai4208]

老樹出新芽👍金句!舊店在跑馬地，好!長青樹😘

[@PandaTravelism]

無錯, 強如以前的 水車屋, 龍華酒店, 新強記雞粥, 金牛苑, 竹家莊漁人碼頭 等等等等等等等等 都一樣要自強不息, 守業就是不斷創業 !! 固步自封者, 的確難捱 😍

[@王志寶]

多謝分享，看到廚師們的用心，我好開心，真心感謝，回港一定去享受一吓，呢次是最好啲片，再次多謝，分式到地

[@brendachan1521]

Thank you for your efforts and sharing of the video. I enjoyed every second of it.. Good glow, good voice and of course the mouth watery food. Keep up your good work!

[@tony116411]

新同樂有一段時間與香港繁盛拉上關係，係香港人創造佳蹟嘅時代，2020老店圪立不倒，期待再與香港共創失去的盛勢！有志可成！正如英超利物浦三拾年後再次奪得冠軍！

[@emblemhealth7209]

曾經赫赫有名的星店，歷史悠久，很久很久沒去，幾乎忘了⋯⋯ 喜見名店保持傳統之餘，更有活力持續。能吸引新舊老中青客，才能在今日香港企得住。 蝦籽柚皮真是「美好回憶」，曾經紅極一時，但正如樓主所言，製作功夫繁複費時，很多食肆早巳放棄，沒想到新同樂還有做。 謝謝有啖好食好介紹，🙏🏻🙏🏻 幾乎每道菜都垂涎 😋😋

[@kamtonglee5398]

我喺新同樂當年仲有海港城分店嗰時食過一次，你唔講我都幾乎忘記了呢間餐廳😁 估唔到呢個老字號現在脫胎換骨，跟得上潮流👏🏻所以好認同你最後所講，既要保留傳統，但又要追得上新派格局，先有活力延續落去！我住緊嘅舊區最近呢幾年好多做老街坊生意嘅食肆都捱唔住...因為個環境同菜式50年不變，跟本冇後生仔去食，單靠老人家支撐唔住😭 不過話時話，象牙筷子都唔算係家家戶戶都有，以前用得象牙筷子做嫁妝，都起碼小康之家先得😁

[@paulcheunglocation]

kamtong lee 我都是吃過一次

[@meowfly520]

當時點心都好好味

[@debbiegee2835]

Wonderful show!!!! Again and Again you bring sunshine to us.

[@vichientan7022]

真係正呀！ 睇到我流口水， 連埋下晝嗰餐都唔使食啦！ 好感謝你介紹。

[@KiKi-tn5vp]

呢間老字號嘅裝修同餐牌都有五星級酒店嘅水準喎👍 啲菜式好掂喎 有機會會去試吓 多謝好介紹😍👍

[@anniemui5409]

自從睇咗第一次有啖好食之後就一直追落去 無論係講旅遊或介紹食物都做得好好。你倆好有夫妻相好合襯😊加油呀👍

[@meowfly520]

形容得好好，淨係聽，已經引到流口水

[@vanyiu]

睇價錢一啲都唔貴，但每款都好吸引呀！牛尾超愛，即刻想book枱食!

[@daysintheuk1749]

這餐飯可以看得出來吃得很舒服。

[@勇敢牛牛-e7j]

🤩🤩🤩見到這段片食物我到留口水

[@winstonwong3388]

Thanks for recommending. Some of my and my wife’s favorite dishes. I would particularly like to try their fusion rendition of carabinero. It would be one of my must tries when we come to HK. Thanks!👍

[@SmoothOperator123]

Winston are you from Toronto ?

[@winstonwong3388]

No. NY State.

[@hosez4644]

喜萬年，西苑 都推介你去拍👍🏻💁🏼‍♂️ 加油！

[@tony116411]

一間食府無係前菜亂收貴算誠實做生意！我見俊兄食完一碟，即時侍應再攞上一碟，我以為一定會貴，25蚊合理，名店取之有道，食客之福！香港已開始喪失自由，希望美食之都能保持！

[@shouli7968]

差D笑咗出黎......

[@eddy4891]

Very nice review. You respect every details of the dish and environment as it should be.

[@allanchen9961]

今日終於見識到大名頂頂嘅新同樂，👍👍

[@louis-wb9vo]

正！！！制作太精良

[@alexc9146]

我身在澳洲，也远离唐人街华人区，无高质粤菜，每次看你片都是十分之享受，谢谢你

[@zhisenfeng3659]

朋友在哪個城市啊

[@michaelyoung1000]

又一個高水準的視蘋

[@chimanng8000]

I enjoy your show very much. You bring to the table that is beyond many expert presentation. I may not afford all these outstanding or fancy restaurants in HK but seeing it and believe in it. I can tell you are much above middle class and much above average Joe education. Keep mouth watering to me.

[@ziqifan9504]

我发现两个华语美食博主做得不错，一个toyz，一个就是这个博主。toyz以大胆敢批评著称，一般做现场评论，而这个博主以雅致，温和，拍摄精致而突出。

[@kamtonglee5398]

👍👍😀😀

[@DIO.Passenger]

煲牛尾最吸引最抵食，正。

[@bieliang2791]

睇你d片，好似追劇，真喺好有水準👍👍

[@waitaktai5812]

一流

[@benlaw322]

開場嗰段剪片同配樂好正，專業水平！仲有，你D手錶真係好~~~~~高貴！

[@mingchungho4611]

九十年代中期,招待一位朋友在跑馬地老店,點兩盅魚翅及一條斤半星班魚,一碟百花蝦菇,埋單1900元,以通貨膨脹計算,你這餐很便宜了.

[@chen-py7bs]

Love from Taiwan.👍♥️

[@canacare6463]

好少有甘冲动点赞。餐厅好有低温，食家俊又精辟。看多几次从中学野，放心，我们不是同行

[@林皇單手打機]

最後果度牛尾好正啊，等得閒哎老豆整先得~~~

[@emblemhealth7209]

dongde ni ：以為你話「得閒帶老豆 食 先得」⋯⋯原來⋯⋯🤣🤣

[@brendacheung7973]

音樂使人開心

[@visvimcubism]

咁嘅價錢真係唔貴，心機餸手工菜買少見少。

[@cching9982]

Inspired me to go try. Thanks!

[@vincentlu36]

Keep your high quality productions. 你清楚 詞匯豐富 的旁白 係我subscribe你的原因

[@lilaiyim8099]

新同樂魚翅酒家點心保持傳統製法精緻，師傅用上了多年嘅功力千錘百鍊才可以製出此佳品，中式烹調西式打扮擺設相得益彰，西班牙紅蝦配竹笙蝦湯蒸蛋白淨係睇，我已經覺得係巧奪天工，顏色靚到不得了…簡直一幅畫，見到都唔捨得食呀！所以食品造型；視覺；味覺簡直一流！妙絕無窮🤣！唔使食…望已經係好雀躍 ！😂

[@evang1987]

柚皮好有吸引力👍

[@clo9156]

WOW 開場音樂好有霸氣~

[@hiewanselm4521]

介绍的好，拍的又好!!喜欢你的风格!!加油!!!

[@tracysun2817]

给俊兄一个小小的想法建议。如果下次去吃需要人多才能更有滋味的中餐厅，可以叫上几个粉丝一起，会不会更开心？

[@149654520]

孙泽平 我可代免費代勞

[@tracysun2817]

@@149654520 AA制就好啦

[@chuiwahkittyko2085]

可惜我覺得冇乜可能😅

[@lilaiyim8099]

@@149654520 不如咁啦！索性如果佢話打包… 阿俊；多多；您哋走先啦！我哋繼續食埋咪唔使打包囉！哈哈！

[@ziqifan9504]

人家毕竟是夫妻一起吃饭，加了粉丝可能拍摄效果会丧失这种感觉吧。

[@了反取子名]

3:54 UP的手錶好像是 AP 的經典系列 皇家橡樹 ，要是真的是的話也非一般人買得起~~滿有錢的😏

[@zandyleung9712]

只能說, 個春風得意腸浪費咗個quota； 另外，紅蝦真係冇得輸，由意大利到阿根廷嘅紅蝦都係好正，所以我雪櫃長期有存貨

[@puiyingtsuu3604]

睇片都知好味～多謝俊的推薦

[@tokuen]

I enjoy your video but the comments may be a bit lenient. For a Michelin two-star restaurant with self respect, the waiter should remind you that a full portion of oxtail was not a good idea for a table of two, especially after you had ordered so many other dishes.

[@sfcipher5254]

Yummy. Thanks. 👍👍

[@chinwaitang2547]

次次都係食飯睇你d片。次次睇睇下，再望望自己兜飯🤗

[@kam1804]

高質

[@et9953]

基本上放同一哥嘅合照同訪問做頻道封面，香港應該冇咩邊個廚會唔認真對待你嘅到訪hahaha

[@张无忌-h1h]

AP很醒目😄

[@JohnCSK]

見到有牛肋骨戈陣，我仲以為你覺得牛尾二至三人份量會食唔晒，就無叫添.... 中式菜系用西式擺盤加上日式服務，集各家之大成，令到成件事好香港

[@evang1987]

解释详尽👍👍

[@DW......]

星級就是星級😛

[@remix52099]

真的厲害

[@rickchang-qt6jn]

八九歲時父親帶了我去食鮑翅，三人每客各一碟，成人拳頭一樣大，一舊過，無湯汁，用筷子食。那年紀對我來說是不知所謂，反而現在欣賞此節目才覺得滋味！

[@kelvinchu9520]

支持！👏👏👏

[@kawaiwong8732]

煲牛尾出事😂嚇到個心離一離阿,原來係無睇份量!

[@patriciang4940]

1970年代的新同樂(跑馬地舊店)，豈是吃點心和這些小菜的酒家? 那些年，午餐全是「魚翅海鮮套餐」。晚餐全是單點(游水海鮮和魚翅) 點菜的。

[@robertng138]

Are u referring the one next to the hotel, not sure it is happy valley more like border of wan chai and causeway bay! I been away 40 yrs just from my memory.

[@patriciang4940]

​@@robertng138Don't remember if it was right next to a hotel? It was located in the vicinity of Morrison Hill Road in Wanchai and the racecourse in Happy Valley. Nevertheless, there was a hotel at Morrison Hill Road. I was only a young kid back then.

[@yicksunleung-we9eo]

新同樂最早喺中國城附近，最出名食魚翅，因為袁氏家族係開翅莊，做海味，以前話食翅就係去新同樂

[@donaldchin3140]

第一間新同樂係1969年開喺銅鑼灣邊寧頓街，70年代先後再喺尖沙咀、跑馬地、何文田窩打老道開分店，學生年代印象最深刻係經過窩打老道店門口魚缸啲新鮮象拔蚌，1981年海港城設旗艦店，剛啱我80年代尾開始喺尖沙咀返工，亦有個客人喺航運大樓，而新同樂係佢飯堂，所以經常有機會黐餐，嗰個年代係香港餐飲光輝歲月，食物質素唔需要懷疑。 亞洲金融風暴後新同樂曾經全線結業，2007後新同樂以新姿態再現，但感覺上已經唔同往昔。

[@daisyzheng8533]

讲解的很有水平。

[@josephwantorontorealestate6447]

Good show

[@michaelwong4303]

新同樂細個嗰陣去過，成40幾年前，嗰陣係做傳統式中菜，冇啲西化咗嘅 presentation style.

[@zatbenny8016]

讚左

[@marias.l.1321]

Support from Canada. 唔知幾時才有機會回港一試，thanks for sharing!

[@frankkoo18]

亞俊，見你飲紅蝦蒸蛋白的汁， 用隻匙羹 將最後嗰滴汁都掃埋， 就知幾美味。😋

[@TheDeathchan]

新同樂好野黎.去過海港城同跑馬地食 鮑魚酥好好食~~我屋企從小朋友開始便會做一對象牙筷子而且有自己名字.不過現在已經沒有地方賣了..家人的象牙筷子會因結婚而拿走當成家立室

[@kcWan-ny4nr]

很喜歡看你的片自問沒有本事可以到這些高級食店,因介紹長細好似自己一同品嚐十分精彩加油！

[@bonniekwok3366]

多謝介紹 好想去

[@jackychan1984jc]

荔枝核换上朱古力更好吃

[@gracelai6088]

看惯了你拍的片，副作用就是其他youtuber的美食旅游片没法看了，希望疫情快点过去，你们多拍拍深圳，上海，北京......

[@anli5044]

开篇bgm太好听了，请求介绍

[@kwankuenlee8047]

聽閣下所述, 實在是相配米星二粒的级數!

[@hkklhkkl]

Visited this restaurant and ordered almost the same dishes like steam egg with prawn, Har Gao, piggy skin with prawn paste, cheong fun. Firstly, the Apple appetizer is not for all guests and is not refillable. Har Gao and cheong fun are good as per described. Piggy skin is not delicious, too hard to chew, during my visit. The presentation, proportion of steam egg with prawn very small compare to yours. It was so so.. But they had good service, even they can remember your sir name. For those who wish to visit, remember to bring your camera or video recording devices in order to keep their standard

[@tonyyam1779]

回港也想一試 好介紹👍

[@peterlam1235]

好

[@myonlydemandisbacktowork8759]

正

[@candylau7671]

非常有水準，但如果可以加英文字幕比外國既人知道多D中菜酒家更好

[@kwty5514]

重溫舊片送飯中

[@chowlala6244]

张单最尾噶“微调”係咪意思？

[@pingcheung5891]

好介紹 想即刻book枱

[@siuboli8988]

呀,差一点已忘記這家食店,已有好一段頗長時間去光顧了,揾日約埋朋友去食先,謝推介

[@macauHKS]

你隻錶係咪hublot classic fusion呀？

[@chimanng8000]

I wonder how do you know what ingredient use to prepare each item

[@PerfectContinuousEat]

部份寫咗喺餐牌之上，部份係食嗰時認得出

[@149654520]

頭香，睇完我覺得大鍋羅，，我又要籌款去食，，，，

[@lilaiyim8099]

村長1703 等埋我呢我同您一齊籌款！

[@desmondwong135]

I miss good foods at HK, sad to see the old business gone now.

[@jackielam872]

當年我十八歲生日就係食晚飯當年還未搬入美麗華的

[@TheTkdcwngan]

有無推介點用正苦個一萬食米芝蓮餐廳🤣

[@dumo5749]

三星的級數。

[@yicksunleung-we9eo]

新同樂代表香港最黃金年代，八九十年代，雖然後來因家族分家而停業，好在依家鳳凰重生，而同期嘅鏞記，翠苑，福臨門，唉

[@kokokit38]

話時話係咪唔再拍露營片？其實都好好睇

[@lamhung5612]

依間夜晚其實唔算貴 一個月都會食一次 人均1千度

[@ningma7289]

想请问一下B站的channel名字叫啥？

[@katiefish310]

細細個果陣已經聽阿媽講阿婆識煮柚皮!!而且好難整~~~

[@kimchinglorlor]

下一站講下Petrus丫~

[@fokchaksumsam]

請問茶的質素如何？ 想帶爸爸一嘗

[@PerfectContinuousEat]

茶的質素中上水平👍🏻 如果世伯對茶很講究，可以試下去欣圖軒或嘉麟樓，他們有茶藝師侍茶

[@fokchaksumsam]

有啖好食 Perfect Continuous Eat 多謝回覆，支持你！超高質飲食片！

[@jacklaw6646]

🍾🥂🍷🍹🍺👍👏😊