Breadfruit Brownie ( Gluten Free)
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Gluten-Free Christmas Cake
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Breadfruit Cheddar Bread
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Avocado Tart
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Пікірлер
@naomifletcher5609
@naomifletcher5609 7 күн бұрын
Thanks for the tomato tip.
@sandrafrazer1729
@sandrafrazer1729 17 күн бұрын
Great,I tried it and they are good ,thank you.
@EsterineLong
@EsterineLong 21 күн бұрын
Good
@faithfulservant1380
@faithfulservant1380 Ай бұрын
What temperature is the heat
@deedriadeliciouscuisinetho3066
@deedriadeliciouscuisinetho3066 Ай бұрын
can you omit eggs ? i have egg allergies
@faatimamuhammad2164
@faatimamuhammad2164 Ай бұрын
Your Jamaican Curry Chicken looks Scrumptious ! and your presentation is wonderful ! 🤗🤗
@scottlee2965
@scottlee2965 Ай бұрын
ㅋㅋㅋ
@Amber_Leaf51
@Amber_Leaf51 2 ай бұрын
I feel like doing my own tutorial. Some slackness a gwaan in di 🇯🇲 cooking community unuh. Kmt.
@venitacason9753
@venitacason9753 2 ай бұрын
Is it unsweetened or sweetened coconut flakes
@Mula_donn_tv
@Mula_donn_tv 3 ай бұрын
I did fairly well with mine😮‍💨
@Nothingisreal1737
@Nothingisreal1737 3 ай бұрын
Curry is not Indian. Indians popularised it. Do proper research ❤
@leiladavis2573
@leiladavis2573 3 ай бұрын
I haven't made it yet...however with all the comments I'm definitely making it tonight 😁
@tanishadouglas2701
@tanishadouglas2701 3 ай бұрын
But she nuh season the chicken!
@altiar789
@altiar789 3 ай бұрын
😂 did you not see all salt pepper and curry powder and all fresh herbs and garlic
@FAVECasualCooking
@FAVECasualCooking 3 ай бұрын
Just the way my late Mom cooked chicken dinner. Thank you for sharing this delicious looking meal 👍🙏🏽❤️
@Zaneta.slawomira
@Zaneta.slawomira 3 ай бұрын
I followed your recipe and I couldn't believe how much gravy I got out of this method! 🙌🏼 Such a huge difference from the other outcomes I've had! Thx so much! Saved this for my weekly dinner ideas ❤
@latoyasurgeon6595
@latoyasurgeon6595 4 ай бұрын
Thank you 😊
@latoyasurgeon6595
@latoyasurgeon6595 4 ай бұрын
Thank you 😊
@chrish7975
@chrish7975 4 ай бұрын
So many Jamaicans on here who have no idea how to make true plantain tarts and also the reason for the addition of the red food colouring.
@paulinewynter2999
@paulinewynter2999 4 ай бұрын
Congrats very good I make them too and sell.
@roseybeesley4110
@roseybeesley4110 4 ай бұрын
Would have liked to know how much curry powder. But thank you for the great recipe.
@indiranayak2339
@indiranayak2339 4 ай бұрын
Any substitute for cornmeal?
@nextinfood
@nextinfood 4 ай бұрын
Bread crumbs
@poethomegirl
@poethomegirl 4 ай бұрын
I made this & it came out AMAZING!!! Just like my family’s! Thank you so so much!! ❤️❤️❤️
@josephbahri1403
@josephbahri1403 5 ай бұрын
Bones? Why would you want the chicken clinging to the bones? Why would you want bones in a stew anyway? Why not debone the chicken before cooking. Remove the bones. If you are eating a curry stew with white rice, why do you need to bite into pieces of bone which you have to suck on and spit out. Spoils the entire dish for me. And most curry chicken stews in the Caribbean also contain potatoes.
@FAVECasualCooking
@FAVECasualCooking 3 ай бұрын
That's the best part - collagen 😁. Just the way my late Mom cooked chicken 🇹🇹❤️
@12Kyra121
@12Kyra121 5 ай бұрын
I do everything she does, except I add water to mine, and let it come together a little longer so the curry gravy can thicken a little bit.
@ayanda4232
@ayanda4232 5 ай бұрын
Guys I love the vid but please never wash chicken it's unsafe
@FAVECasualCooking
@FAVECasualCooking 3 ай бұрын
My Mom always did and she lived until age 93 😁❤️🇹🇹🙏🏽
@marrsailbailey1160
@marrsailbailey1160 5 ай бұрын
Thank you!
@donnaburrell3393
@donnaburrell3393 5 ай бұрын
Thank you so much i did not know how to make cornmeal pudding .God richly bless you
@nextinfood
@nextinfood 4 ай бұрын
Thank you for watching my tutorial. Please 🙏 share the video
@nglytchoppa
@nglytchoppa 5 ай бұрын
I’m 14 and this help alot
@inocenciotensygarcia1012
@inocenciotensygarcia1012 5 ай бұрын
I seasoned the chicken and I watched your tutorial.I loved it!Tomorrow I will cook it this way.I am Cuban and I love all varieties of food and Jamaican is one of my favorite.It's amazing!.Thank You so much.
@nextinfood
@nextinfood 4 ай бұрын
Thank you for watching . Like and share the tutorial please
@1975jamrock
@1975jamrock 5 ай бұрын
Jon Snow is the reason why Daenarys dragon died. Jon went Wights hunting when he didn’t need to. Hero hyping
@mamapsyardstylecooking6144
@mamapsyardstylecooking6144 5 ай бұрын
Looks delicious! That's the real deal. Love it ❤❤❤❤
@nextinfood
@nextinfood 5 ай бұрын
Thank you for watching
@ceeceeceecee7753
@ceeceeceecee7753 6 ай бұрын
❤🌟🌟🌟🌟🌟🫶🏽🇺🇸
@yasheda8769
@yasheda8769 6 ай бұрын
What can I use instead of pectin?
@sophiabarrett8673
@sophiabarrett8673 6 ай бұрын
Thank you so much for sharing love your recipes .. to test the yeast do you use warm water or room temperature water. The description says 1/2 cup water . But you mentioned 1/4 cup many thanks 🥰🥰
@susanpeart1023
@susanpeart1023 6 ай бұрын
I like your teaching method. Very clear and instructive
@nextinfood
@nextinfood 6 ай бұрын
Thank you for watching 👀
@tammyoquisanti8102
@tammyoquisanti8102 6 ай бұрын
When I tell you your approach to being different is amazing with cooking. When it comes to common dishes, you stood out. And that's very talented to do and from that I. Speak of your thumbnail of showing the meals you're gonna prepare with all the ingredients already there. I thought that was a phenomenal, no brainer, bright idea!
@kermitalexander6655
@kermitalexander6655 6 ай бұрын
@Boo_666
@Boo_666 7 ай бұрын
Lovely my parishioner
@IsmailSlleman-rb2ck
@IsmailSlleman-rb2ck 7 ай бұрын
جبد هل ترجمه الى لغه غربيه المقادير
@helgalourenco8333
@helgalourenco8333 7 ай бұрын
❤❤❤❤❤❤❤
@gtaguy4978
@gtaguy4978 7 ай бұрын
Wtf you didn’t tell me how high the fire to be
@LindaDawkins-ux1vp
@LindaDawkins-ux1vp 8 ай бұрын
Looks delicious, my favorite Jamaican dessert.
@Uckertay
@Uckertay 8 ай бұрын
Damn, that looks good! How do I make this?
@Jesus.the.messiah33
@Jesus.the.messiah33 8 ай бұрын
This HAS to be delicious.
@ceumareterra2713
@ceumareterra2713 8 ай бұрын
I ❤ breadfruit
@claudettewilliams6568
@claudettewilliams6568 8 ай бұрын
Great job!
@nextinfood
@nextinfood 8 ай бұрын
Thank you for watching
@marshalaphillips8775
@marshalaphillips8775 9 ай бұрын
Can honey be used instead of white sugar?
@nextinfood
@nextinfood 9 ай бұрын
I have never used honey for Jam. However, you could try and see what the result would be
@colette9067
@colette9067 9 ай бұрын
Do you have the actual measurements and portions of the ingredients?
@thldyinred
@thldyinred 9 ай бұрын
I made this with overripe breadfruit and it was wonderful didn't use so much sugar but I didn't get the custard like in the video wondering if thats the reason or if there is there is something I may have done wrong.
@nextinfood
@nextinfood 9 ай бұрын
Sometimes, the heat from the oven dries out the custard . You can correct this by making a custard on the stove and add to the baked pudding . Stove top custard 1 cup coconut cream 1/2 cup sugar 1tsp corn starch 1/2 tsp grated nutmeg 1/4 tsp cinnamon powder 1 pinch salt 1tbsp vanilla 1 tbsp butter 2 tbsp rum Procedure Place all the custard ingredients in a sauce pot. Mix to combine. Cook over medium flame 7 to 12 minutes. Pour over breadfruit pudding and enjoy
@patricialewis520
@patricialewis520 9 ай бұрын
Ithank u my sister wanted these recipes for so long,i will definately try them,again thank u.