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@michaellousha73755 сағат бұрын
Love your videos on gadgets, seriously. However, I just watched a 110 lb asian lady use the same gadget without nearly the difficulty. Try cutting both ends off the watermellon to stabilize it and make it easier to slice.
@YaotzinMI7 сағат бұрын
Poaching eggs in diva cups is kinda hilarious not gonna lie. Barry Barry Barry this is like the third time you're taking your channel out to a windowless box. Authenticity has always been part of the charm, the studio feels like a studio.
@annother335010 сағат бұрын
Its Barry Lewis Official!
@K20rotrex11 сағат бұрын
Sound like someone form postman pat 😂
@K20rotrex11 сағат бұрын
No rules KZbin was a fun time 😂😂
@SolianaMarindale12 сағат бұрын
O.O NEW KITCHEN! It looks so AWESOME 🌟🌟 Congrats for finishing it!
@laurenwilliams437114 сағат бұрын
Will be much easier having on space and not have to share the kitchen with the family!
@becky199214 сағат бұрын
Yay you’re back! Hope you had a nice break and great to see you in the new Garden Kitchen, Barry! It looks really nice! 👍🏻 love the design!
@seth535715 сағат бұрын
haha you know the microwave splatter protector thing, you have actually reviewed that before. in your "I Tested Viral Kitchen Gadgets ft a Mentos & Coke Fountain!" vid
@BigFatCone18 сағат бұрын
That much sauce? And on top of the cheese?
@wetbadger223 сағат бұрын
POS. Buy a toaster, a hot plate, and some cheap pans for less miney
@2709196008Күн бұрын
awesome
@257ianКүн бұрын
That's a lot of freakin' sugar!! 😮
@julia4740Күн бұрын
sooo nice new kitchen! little echo maybe add carpet or curtains? light looks great
@mrlor3dКүн бұрын
I'd check with slightly warmer light setting. Also, that last camera angle - neat!
@millam222Күн бұрын
"Does this taste good.. ? Oh, its hot. Oh gosh! COCKED IT ABOUT THREE TIMES." 🤣🤣 This cracked me up! 🤣🤣
@aims_elizabethКүн бұрын
So pleased for you Barry that you love the garden kitchen so much!! It is super exciting to see you make it your own! Excited to see all the new content going forwards! 🎉 congrats!
@CHEEKYMONKEY2647Күн бұрын
have you tried shredded cheddar cheese and bramleys apple sauce toasties? also i recently bought some brown bread and half way through the loaf it began to smell like super glue.... when you cut it in half it really gives the odor of super glue... not saying the store but its one you go to... does brown bread go off and smell like super glue?
@leegrime9689Күн бұрын
Barry. If you don't want smelly fingers from peeling garlic...don't peel them simply put un peeled garlic cloves in a crusher the skin will not come through when you crush it
@JonathanFox-uj1rvКүн бұрын
So.... twice baked potatoes GRATAN.
@jeffreybowen6141Күн бұрын
just thought of an idea in your new kitchen with the fancy new lights. Cooking and/or guessing what a cooked dish is under monochrome light. Think if you just had a bunch of salad ingredients and had to make something specific, or have mrs. b guess what it is and could only see what was going on under intense red light.
@silvialopez3960Күн бұрын
Barryyy I’ve missed your videos 🥹 my life was empty
@pinkerbotКүн бұрын
Where is Boston?
@GunMaster114Күн бұрын
i have something really simple for garlic at home its like a silicon tube you just put the garlic in and roll it works really great removes the peel really easy and fast
@becky199214 сағат бұрын
I agree that’s a great gadget and Barry has tried one before and the garlic rocker stainless steel thingy - it was in his veggie prep kit 👍🏻 wish I could get a kit but I don’t think they are sold anymore
@vickibannister2689Күн бұрын
16:09 that gadget is pasta joke 😉🤣
@CitizenofHeaven74Күн бұрын
Great! Thanks for encouragement to recreate favorite food. Beans in sauce turned out better than branded one. Twigglets will be next. Hi from Poland!
@matt-oo6fuКүн бұрын
i cant help but feel like you can just make pasta in a lightly-covered tupperware bowl in the microwave if you're really that desperate. or just make it on the stove, it's not even going to be much slower.
@wendymclean9765Күн бұрын
Bout time his wife got smart and kicked him outta the family kitchen. 😂
@bronwyn-f8wКүн бұрын
In Australia the cheese board is entree or part of a bbq or smorgasbord type situation. But then, I don’t go to fancy restaurants
@4Lil2Noobie0Күн бұрын
I'm so confused.. am I supposed to put chocolate pudding in the microwave..?
@4Lil2Noobie0Күн бұрын
Almost at 1M now!!
@chasidychance2805Күн бұрын
Why didn't you rinse that garlic thing after you washed it?
@sophieb8236Күн бұрын
Love the hot soup dance
@ginak921Күн бұрын
I love to see new gadgets in shops but even better is for you to try them, keep up the great work.
@DariaAmato-wz2xgКүн бұрын
Could you fix the camera so you can stand up straight, please.
@userinpa1615Күн бұрын
Loving the new place. Can't wait to see what else you create in there.
@BMar1andonlyКүн бұрын
10:04 have to change that “soda” to the right term “POP”.
@angelwithinme1Күн бұрын
Barry have you ever try making your own extracts? I'm going to try it this year for Christmas gifts. Love your video's.
@timothygraham4304Күн бұрын
What? No I'm back, have you missed me?!
@casperkellygaming4190Күн бұрын
I'm curious on how you know what a hay bale tastes like? lol. Kitchen look great and has all kinds of options. Nice
@angelwithinme1Күн бұрын
Phoebe is so cute. LOL
@angelwithinme1Күн бұрын
I don't think I ever had Idaho Spud before. My brother and sister lives in Idaho. I love almond joy and abba-zaba. Payday is to many nuts for me.
@billybollockhead5628Күн бұрын
YAY! Barry's back from his break! Welcome back bazza!
@Bucky749Күн бұрын
TMNT didn’t like anchovies .
@mrfixitishereКүн бұрын
Even with all the strange pizzas they made the ninja turtles hated anchovies ( when else am i going to flex that particular tissem)