Oven Fresh by Christine

Пікірлер

@MarinaSarenasCalderon Күн бұрын

No sounds

@user-nb9lk8wx1t 2 күн бұрын

ILY ❤❤❤ THIS RECIPE YALL BEST

@amyaristavarez3297 3 күн бұрын

Can I use white sugar?

@sayedaanika1292 4 күн бұрын

Can I keep it in the box and store it in the refrigerator?

@MarkerTager 5 күн бұрын

Hi, Can I make it with FoodScratch?

@hindhamid4615 13 күн бұрын

Hi ! Thank you very much for sharing this wonderful,and very easy boba pearl recipe frm cornstarch 🙏... But I would like to know for how long can we keep and use this boba pearls once made like this? How long will it last for? Can I store it in a bottle or box and keep it in the fridge for later use? If so for how long please may I know. Or once its made should I use the whole thing please advise.thanks so much ❤

@jessicasoni4195 18 күн бұрын

My dough is not forming at all…

@littledarkage5570 19 күн бұрын

لم يعجبني أبدا جربته انا من الجزائر وطبقت الوصفة لكن ليس لذيذ ابدا😮🤢

@N0_CH1LL 21 күн бұрын

YEAAA!! thank yA so much

@ovenfreshbychristine 20 күн бұрын

Thank you for watching.

@MarkerTager 21 күн бұрын

Hi! Can I make it with foodscratch because haven't got corn scratch

@zubaidah5398 23 күн бұрын

konsumsi sehari berapa kali ya,,,sebelum ato sesudah makan,,,,terima kasih

@ovenfreshbychristine 20 күн бұрын

This recipe is good for 2~3 servings. It's best to consume it right away. You can freeze the pearls for months.

@urhotnessbeau 23 күн бұрын

i think this need tapioca starch

@ovenfreshbychristine 20 күн бұрын

This is cornstarch, you can also use tapioca starch.

@Minal-gw9ls 25 күн бұрын

I just made it, it worked pretty well ❤ just not that chewy.

@ovenfreshbychristine 24 күн бұрын

Great to hear!

@faydaalqut6333 Ай бұрын

👏👏👏

@user-yk8bk4kt6m Ай бұрын

Salamat po kuya sa menu..

@user-yk8bk4kt6m Ай бұрын

Nicely baker..

@Vidhi_2104 Ай бұрын

I don't have brown sugar anything else I can use

@Reem-jb3mr 27 күн бұрын

Yes any Suger works

@ovenfreshbychristine 24 күн бұрын

Any sugar will work.

@superme4595 Ай бұрын

Can I use corn scratch?

@ovenfreshbychristine 24 күн бұрын

Yes you can , watch my video using Cornstarch. Thank you.

@poonamchawla6992 Ай бұрын

And this is the best recipe in the world

@ovenfreshbychristine Ай бұрын

Thank you for watching!

@poonamchawla6992 Ай бұрын

I only have cornstarch ❤❤

@user-yf1ky9pz1e Ай бұрын

I wanted to try Booba tea for a long time and when I have seen this I have made it right now and it turned out perfect and Soo much good love it...❤😊

@ovenfreshbychristine Ай бұрын

Thank you for watching!

@primounagan2011 Ай бұрын

id like to purchase the pancake moulder

@cristinasilva305 Ай бұрын

Olá faz-se com polvilho doce?

@ovenfreshbychristine Ай бұрын

Tapioca or Cassava starch. Thank you.

@Islamictimes295 Ай бұрын

Thank u so so much❤

@ovenfreshbychristine Ай бұрын

You're welcome 😊

@Cl0udy_Sk1ies_x.x Ай бұрын

Im using normal flour and praying it works...

@ovenfreshbychristine Ай бұрын

Ok, let me know the results.

@Cl0udy_Sk1ies_x.x Ай бұрын

@@ovenfreshbychristine It sadly didn't, when I get corn flour/ starch I will certainly try this recipe again, thank you for replying!

@rupalibidawe5933 Ай бұрын

You can also add cocopowder

@ovenfreshbychristine Ай бұрын

Yes you can but you have to adjust the water.

@Songs_with_lyric1 Ай бұрын

Does it work with white sugar ? Pls answer!??

@Songs_with_lyric1 Ай бұрын

@ovenfreshbychristine Ай бұрын

Yes ,any sugar will work.

@gangap8500 2 ай бұрын

THANK YOU SO MUCH FOR THE RECIPE!!

@ovenfreshbychristine Ай бұрын

My pleasure 😊

@fiber922 2 ай бұрын

Ang alam nyo lang sa LILOAN peru hindi nyo alam kung saan sa liloan ang original na gumagawa ..

@ovenfreshbychristine Ай бұрын

Ang importante marunong tayo gumawa ng masi in our own way.

@joemilgicain3431 6 күн бұрын

Yati y lain😅

@fiber922 2 ай бұрын

😂 🤣 🤣 mali yung procedure nyo boss ...

@ovenfreshbychristine Ай бұрын

This is my way pag gawa ng masi medyo Japanese style. May kanya-kanyang pamamaraan, medyo ginaya ko ang Japan.

@sendhelplea 2 ай бұрын

Can I use glutinous rice flour

@techsupportwiths1129 2 ай бұрын

Sister if I use white sugar, can I make this tapioca pearl..?

@ovenfreshbychristine 2 ай бұрын

Any sugar will work. Thank you.

@HOYAOISI 2 ай бұрын

グローブは、ちゃんとしてるけどあのバター塗り塗りのやつ食いてえ😊

@bhn8888 2 ай бұрын

周りが汚くて買う気失せる

@judithnalvarte61 2 ай бұрын

Bro how much?

@rosyperera5645 2 ай бұрын

How many days can we keep it for?

@ovenfreshbychristine 2 ай бұрын

You can freeze the boba for months. Thank you.

@TheReaIStarzz 2 ай бұрын

I really need help its not forming a dough

@_Perky-Patch_ 2 ай бұрын

Try leave it for 5-10 seconds without stirring it and then continuously stir it after that♡ Also make sure you got the amount of ingredients right♡ HOPE THIS HELPS ❤❤❤

@snehakarthickeyan9880 2 ай бұрын

After Boling into sugar syrup we can store the boba in the fridge? Pls let

@ovenfreshbychristine 2 ай бұрын

Yes, you can but after a day the boba will change it's texture.

@dxrkvxne 2 ай бұрын

Can i use normal sugar(white one) instead?

@_Perky-Patch_ 2 ай бұрын

I think so but then they won't be dark in color

@ovenfreshbychristine Ай бұрын

Any sugar will work.

@EDZDARTHRIFT 2 ай бұрын

how to order on your item

@sarojrana3796 2 ай бұрын

Maintenance of temperature is a problem to me. 🙏 a lot. ❤❤ ❤❤

@ovenfreshbychristine Ай бұрын

Thanks for watching.

@Maricar777 3 ай бұрын

❤❤❤

@Littlebodybigforehead 3 ай бұрын

i’m sorry but this was absolutely disgusting

@ranitadas9618 3 ай бұрын

When are u going to post next part unnniieeee ❤❤❤❤❤❤❤❤❤❤❤❤❤❤🎉

@bethlimestioas6027 3 ай бұрын

Thank you 🙏 ❤

@ovenfreshbychristine Ай бұрын

You are so welcome

@lunadesu.0 3 ай бұрын

Would it still work out fine if I used white sugar?

@ovenfreshbychristine 3 ай бұрын

Any sugar is fine. Thank you.

@Kelly_KendraStar101 3 ай бұрын

Guess what.. im still 12 doing this😁

@ovenfreshbychristine 3 ай бұрын

Thank you!

@LittleBannie3508 3 ай бұрын

I try this one already but it's not chewy😢

@ovenfreshbychristine 3 ай бұрын

Please use Tapioca starch if you want a chewy texture .Thank you for watching.

@Lil_Cod4 3 ай бұрын

Hey creator of this on to let you know that this works instantly good it’s just mine is a little bit way to sticky but it still works very well. I use tapioca starch like you tell me to, and I put it onto the sticky mixture and it doesn’t make it sticky anymore on the inside. It’s sticky, but on the outside, and then I can just roll it into balls, and then I’ve got tapioca pearls, and then I usually put it into a strainer. Then I put it into a ball it into a bowl and then I’ll put a little bit of water on it so just so it is just submerged and then I put in the microwave for one minute it’s still works

@ovenfreshbychristine 3 ай бұрын

Thank you for watching.

@rho056 3 ай бұрын

Mam, buo po ba ang millet na ginamit? Im wondering kasi if need pa kunin ang husk niyan e masyadong maliit na kasi ang butil. Yong galing palengke yon po ba ang ginagamit? Inosenti po talaga ako pero mas interested kasi ako maggawa niya. Salamat po sa pgsagot

@ovenfreshbychristine 3 ай бұрын

Yes buo .

Ең жақсы KZbin

Пікірлер