Genius. I was looking for a small grilling basket but couldn’t find one the correct size. This is a perfect alternative for what I need. 👍🇺🇸

Best method👏🏻👏🏻👌🏻👌🏻

Thank you. I almost bought a device.

I really like this guy and his explanation

I miss sardine

Yum

What is cochucaru? I see the red version but he said Green, where can I find green chili pepper flakes?

Delicious with a little Celtic salt and olive oil ❤❤❤❤

Thank you!! Definitely saved Me from having to buy something I'll barely use. Much appreciated!

The way to peel an orange with a spoon is to *not* use a knife - and to not use the spoon's handle as your "cutting" part. The actual round part of the spoon is perfect for peeling oranges!!! The only issue with a spoon is the initial piercing of the skin of the orange. Yes you could still use a knife for that - but I usually just use the spoon into the skin at an angle so as to not go too deep into the fruit.

HLLEO FRIEND THANK YOU FRIEND. CANT WAIT UNTIL I GET can't until. I get mines I love THIS interview thank u friend ❤

I'd like to add her to my kitchen

I don't like sardines but I may try this. Thanks

I WILL do the sardines!!!!

❤❤❤❤❤GOD BLESS INNJESUS NAME🎉🎉🎉🎉🎉🎉

Thanks! ❤

can you substitute bacon for the pancetta?

Definitely how I’m doing my mashed potatoes this Thanksgiving. I hate peeling and don’t have a mixer and don’t wanna buy one cause I wouldn’t never use it that much.

Awesome tip!

Hold on,do you first frozen them fruits b4 you blend them? which I didn't know

Best mashed potatoes EVER! You are my hero, Thank you!!

I love sardines and have to try this!!

What brand of sardine is he using?

So the cheese cloth stays on the turkey throughout the entire cooking process???

I love her what's her name I want to listen to her more

What time is dinner?

You had me at Pupu

I love mashing my sardines with soy sauce, lemon or lime juice, and some kind of spicy sauce (tobasco, siracha, etc.) and then mixing it with hot steaming white rice 😋🤤 this is the only way I’ve eaten them but this recipe looks good too!

Perfect! I knew I would find what I was looking for! ❤

This works WebSpoon showed this years ago

I love sardines too. They are great with iceberg lettuce and garden dressing.

There’s nothing you can add to sardines that will make them nice absolutely nothing..😂

when he's introducing himself from his home Wailuku the Video is of of Anahola on Kauai...

Looks delish! Do you cut the heat to poach the egg?

First time I had mackerel and sardines was in jail because I was just buying random stuff off the commissary.😅

Where do you buy those sardines on Maui?

I miss hearing tin instead of thin ! I miss Hawai’i

Thank you, very helpful.

Love the “how to” part of this that includes all the ingredients by name and amount 👍🏼

Home Run!!!

Pink is a true trail blazer. She would be so much fun to be around. Best of luck on your new wine.

Once I started using this method I rarely ever use the charcoal grill any more.

I cooked sardines once and they did turn out pupu.

Don’t know how my mom and dad put this meal together, but small kid time back in the 60’s my mom would steam artichokes and we would peel the leaves and dip in some Best Foods…she would also fry up some sardines to go along with the artichokes…and to top it off , tamago rice…hot rice , raw egg and shoyu mixed well with chopsticks…some people would make weird faces, but everything worked, was easy to make and clean up was easy…also learned how to eat pizza with anchovies at Shakey’s Pizza….thanks for the memories 🤙🤙🤙😋😋😋

Fantastico!

BITTE. REZEPT ❤❤❤ DANKE

She’s my favorite I love her so much 😍

😂 well you'd be surprised how many people don't know how to do this. 🤔😂

Oh wow! I love sardines..never thought of doing this. Tinned sardines are so cheap also. Mind blown!! Much thanks for the inspiration 🙏❤️🫡

yes, please