The Vegan Hood Chefs Are Redefining Vegan Cuisine and Community | Food & Wine

[@grayestepp8325]

I am a student covering food and wine for a journalism class at my school and really like your publication. I think it's full of love for food and the effort that gets put into it by the people who make it.

[@CalmestRaccoon]

This. This right here. It looks like the usual American meals, but vegetarians and vegans can enjoy them. Normally those kinds of foods taste bad, smell bad or even look bad. I would really like to try that first food they showed, the one that looked like seeded chicken wings dipped in meat sauce. Because I'm convinced these two have done that which many chefs with loads of awards have done, and some have Michelin stars on their name. People, were are witnessing video proof of a potential new big shot in the culinary world. A duo that could stand alongside word renowned chefs like Gordon Ramsay.

[@NadiaZoe1111]

So proud of you ladies

[@magalissantiago2817]

Great job girls.

[@digitalmarketinghelp8594]

Nice Food & Wine❤🧡💛💚❤🧡💛🤎

[@MarvCU]

This was beautiful, how can I get one of those “heal the hood shirts” or any of the appeal?

[@doubledribble1300]

whaa city they from ?

[@javidlj8676]

Oakland, CA 👍