Hola Audrey Samuel Daniel y familia. Feliz Navidad para toda la familia 🌲🎅🥂✨️. Saludos desde Córdoba Edgardo 🍷.
@aresgalamatis70223 сағат бұрын
I lived 1.5 years there, before moving to Hamburg. Still love it, must visit again.
@errollleggo4475 сағат бұрын
As an Edmontonian I approve of this video.
@stephenwarren976215 сағат бұрын
Wishing you both a fantastic Christmas 🤶. All the best for 2025
@ts-vx6iw15 сағат бұрын
I have been a subscriber for years and what a journey. Every videos are always such a joy 😊 I can’t wait to see more with you two and baby girl in the future ❤
@aleksanderkuncwicz727715 сағат бұрын
Chinese bbq duck at china town is a good idea eat at.
@thismightbedolly15 сағат бұрын
as a local, im in continuous shock of your edmonton tourism content im obsessed this is the least touristy city i kow
@berniekatzroy16 сағат бұрын
Does this restaurant still exist today?
@mreppen116 сағат бұрын
Tacos in Edmonton? Holy s…t. Luckily I’m in Orange County, CA and can get fantastic tacos anywhere.
@danamaxineyandt98017 сағат бұрын
Yow! You missed the chance to go for authentic poutine on 109 street at La Poutine. So awesome with many delicious options. Nice that you did find many other options to enjoy. Thanks for the video
@errollleggo4475 сағат бұрын
I have been there, it's not great. You need to go to that place on whyte and east. Forget the name. Edit: The cheese factory!
@costasworldofmusicmemories579217 сағат бұрын
Harriet and I have been to Edmonton several times. We enjoy the foodie scene there. So many cuisines to choose from. The palate never gets bored. Very tasty comfort food. Harriet and I want to take this time to wish you Happy Holidays !🎄🎄to you and yours. Looking forward to so much content from you guys. You guys rock ! Sending you much love❤❤ from Richmond, VA. Harriet, Jim and YUki
@shannonan786719 сағат бұрын
You should have gone to Rge. Rd instead of the Icehouse. Locally sourced ingredients, excellent food and service.
@adeliamariaorodeski228021 сағат бұрын
Chicos no tiene no me permite poner traducción pero bueno los miro lo mismo !!!!!!❤❤❤
@Gav67122 сағат бұрын
3:25 Mate I saw you look at the time to see if it was beer o clock yet.
@frankmcdonald6623 сағат бұрын
When in Edmonton you got to check out Saskitoba in Nisku for great Ukrainian food. Yummm!
@samuelandaudrey20 сағат бұрын
Thanks for the recommendation! We'll have to check it out next time we're in Edmonton.
@MARTHAPUERTO-i3q23 сағат бұрын
Los extraño tanto familia que así no hable inglés , también veo los videos de Samuel
@leonordominguez954123 сағат бұрын
Audrey por favo,r con todo respeto , no deberias hablar con la boca llena. Resulta muy desagradable y desmerece la calidad del video. Un saludo
@karenb278223 сағат бұрын
Your food videos are always amazing. Thank you once again!
@gustavoandressanchez471523 сағат бұрын
😉👍
@jonathanmanzur8650Күн бұрын
Un genio Daniel
@RosaGarrido-j3mКүн бұрын
Hola todo delicioso y muy fino lugares clásico hermoso felices fiesta a toda tu familia de parte de Rosy❤🎉
@MirkoIlić-c7uКүн бұрын
Seeing you guys eating baklava reminded me of your videos from Bosnia and Herzegovina, i.e. the Mostar videos, especially the one in which Audrey talks about the waiter telling her how to pronounce baklava correctly :) It can be heard in this video she's not making the same mistake again :) Speaking of Mostar, there is another Mostar video of yours I really like (this one: kzbin.info/www/bejne/iKOmeYmYpKt1gJY&ab_channel=SamuelandAudrey-TravelandFoodVideos) and the reason I like it is the moment (0:35 to 0:40) Audrey is buying some pastry, burek maybe, in a local bakery, and paying for it with a 50 convertible mark bill which features Jovan Dučić, probably the greatest Serbian poet of the 20th century and definitely my favorite one :) I have spent almost 20 years of my life reading about him, collecting books and articles on his life and work, etc. He was born in a small town in Herzegovina (it's possible you passed through it on your way from Mostar to Kotor), but he spent his childhood and youth in Mostar where he started writing poetry and editing one of the most important literary magazines in those days (together with other Serbian writers) before moving to Geneva to university and then to Belgrade, Serbia to become a prominent diplomat and a literary celebrity. It's interesting he liked the music accompanying tango. He died in exile, in Gary, Indiana during WWII as the Kingdom of Yugoslavia was occupied by the Nazis. He travelled a lot as an ambassador, but even though he never visited Canada I got one of the books about him from a Serbian bookshop in Toronto :) Don't know if he liked baklavas, but it's probable he did, given the fact he grew up in Mostar. This is why I enjoy your videos, every now and then I can see something I personally like, thanks :)
@ceasolКүн бұрын
Que bueno que estuvieron por aquí! los esperamos de nuevo por que hay mucho más que descubrir!
@Janggut40Күн бұрын
Awesome review
@scottgraney5275Күн бұрын
Get a hair cut dude
@couchnaКүн бұрын
Que lugar tan lindo! Gracias por compartir ❤
@rafaelamessinger4519Күн бұрын
What tour service did you use for this day trip?
@ainashazza77313 күн бұрын
Hi what month is this
@samuelandaudrey2 күн бұрын
This was in mid-October.
@Tundra714 күн бұрын
Poorly planned city, very low level of service, it is nothing to do there , don’t waste your time and money. And all Nova Scotia buried in litter.
@traumtanzerinlina4 күн бұрын
🤤
@lorenzorocchi81114 күн бұрын
Hello! What's the name of the third restaurant (the one where you ate the milanesa)?
@JN528904 күн бұрын
I love Argentina! 🇦🇷
@joefeltaglinao97664 күн бұрын
Croatia Bus is my dream job hope to see past interview
@GeriW-b8i4 күн бұрын
Where did you stay?
@samuelandaudrey2 күн бұрын
We stayed at the Dormy Inn Toyama.
@ayethirihtoo54805 күн бұрын
delicious
@2clarityin305 күн бұрын
Lovely video. Thank you so much! I can't wait to visit Sapporo and I do have an upcoming Sapporo trip planned. One question please: As a solo traveler who doesn't speak Japanese, how would I know when to get off the bus 106 to visit the sculture park and other surrounding attractions you shared in the video? Thank you
@surferlight42015 күн бұрын
Que lindo el video ! Me trajo muchos recuerdos. Allá por 1987 en uno de mis viajes a la patagonia, hice el recorrido desde Ingeniero Jacobacci hasta Esquel en la trochita, fueron 14 horas, y como el tren en que venia de Buenos Aires llegaba con bastante retraso, la trochita igualmente nos espero, lo que equivalió a que llegáramos a Esquel a las 3 de la madrugada. Las noches allí son frías, así que aquella noche el vagón de la trochita prendimos la salamandra... Momentos inolvidables que ustedes me lo han hecho recordar con muchísima alegría. Les envío un fuerte abrazo !
@ernestojrdn6 күн бұрын
Thank you for such an informative video!
@robcook76276 күн бұрын
As always, love your videos! I’ve only been to Argentina once and I only visited BA along with Estancia El Ombudsman de Areco for a day visit. I hope to return to Argentina in 2025. My last, and first, visit was in 2019. Other than returning to BA, I’d love to visit estancia’s where you can spend a night or two. Are you familiar with any? I also can’t wait until you open the hotel you are working on. I’d love to come for a visit and meet you two.
@llwellynmartin7 күн бұрын
Lunenburg was a picturesque, interesting city. A fun and educational time. Love to go back.
@LoveLUZZY7 күн бұрын
Thanks for sharing! Goodluck! Have fun!❤❤❤
@kaustavkundu64269 күн бұрын
Sam is looking like Napoleon in that cap.
@cherylsemrau71009 күн бұрын
When my parents moved from Medicine Hat to Edmonton in the 1950's the two tallest buildings were the Legislature and MacDonald Hotel.
@AshleyYourLifeHisVoice9 күн бұрын
We did Gold floor at Fairmont Lake Louise with lake views for our mini honeymoon! This brought back memories 😊
@mayapadilla94339 күн бұрын
Her voice is like fingernails on chalk board! Can't even listen.
@precursors10 күн бұрын
Been to these places after the pandemic right before the war began. Я люблю Україну!
@gregoriosmith699410 күн бұрын
Yes, I agree that it is very "easy" to forget to pump water into the tinaco, That Is Lesson Number One. No matter whomever you are asking for personal recommendations, they will apparently always have a brother-in -law . . . For sure, your confession that you are the one who needs to adapt is an incontrovertible truism. What you need to adapt to is more asados.
@sabrinastraveladventures426311 күн бұрын
Really lovely! Take care Sabrina 🇫🇷🇬🇧
@tomp254611 күн бұрын
Its cooked with some vinegar, not marinated. Still yummmmmmmmmy!