01 Mise en Place - Culinary Techniques for Healthy School Meals

Mise en Place is a French phrase that means, to put in place. Food professionals use this phrase to describe the things that have to be done to get ready to prepare a dish or menu item.
Everything you prepare in your kitchen requires a series of steps. Often, these steps are outlined in the form a recipe, and give you the basic information you need to begin thinking about your mise en place.

[@mariannetolentino8656]

Very complete. I used this video to teach mise en place to my students.

[@mmedeuxchevaux]

the best Mise en place video on youtube. thank you!

[@dannyr333]

This was really satisfying her voice was so peaceful

[@minalemebratu676]

wow v .nice

[@daveayubantv2404]

Lets go Bisu

[@cecyrubi9424]

i Love that

[@skyguyyeeted5823]

Anyone from School?

[@alexiacoronado1989]

ME LO PUEDEN TRADUCIR NO ENTIENDO NI MIERDA PLIS TENGO TAREA

[@eisenhower3676]

Hi

[@alexiacoronado1989]

Me contestan rápido 👏👏👏

[@andrewvincent5472]

Don"t follow the guy who was not using proper full swipes on the steel for the knife.

[@royksk]

If you mean the fella at 2:00 you must have sight problems, the blade and steel were fully contacted 😳