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Anithas Tastycorner
Perfect Idli and Dosa Batter
Dosa Batter Recipes
Instant Breakfast Recipes
Nadan Breakfast Recipes
Dosa Recipes
Crispy Dosa
Soft Idli Recipes
Hey,
Today we share a Perfect Idli Dosa Batter Recipe which is very helpfull for everone.Idli is one of the most healthiest and popular South Indian breakfast dish. These are soft, light, fluffy steamed round cakes made with a ground, fermented rice and lentil batter.
Idli is a soft, pillowy steamed savory cake made from fermented rice and lentil batter. The lentils used in making the idli batter are urad dal (hulled black gram).
Black gram is also known as matpe beans, urad beans. To make idli the off white colored husked/hulled black gram is used - it can be split or whole
The lentils and rice are soaked first and then later ground separately. The batters are mixed together and seasoned with salt.
So do try this recipe at home and drop your comments 🙏😍
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1 + ¾ + ½ + ¼ ഈയളവുകൾ പഠിച്ചാൽ ഒറ്റ മാവിൽ ഇഡലിയും ദോശയും റെഡി | Perfect Idli Dosa Batter Recipe
Ingridients
=========
Idli Rice -240 ml (1 cup)
Urad Dal- 180 ml (¾ cup)
Pure Organic Rice-160 ml (½ cup)
Fenugreek-1 tsp
Steamed rice-120 ml ( ½ cup)
Salt
Sugar-1 pinch
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