10 Interesting Facts feat: Spyderco Endela

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[@Minusroot8]

The Endela is so exciting that 8 out of 10 facts are about potatoes!! Well done Pete!

[@cordobadebear]

🤣

[@deonpetrus]

because the Endura is better.

[@Leiter85]

I was just sitting here thinking how I enjoy watching you do arbitrary things. Your delivery just does it. Keep it up

[@destro6971]

Definitely one of my favorite You…TUBERS 🤪

[@mrblauer1]

What an indelible, enduring, and delicate understanding of the potato.

[@anodizedpanel9245]

An Idahoan would surely find this to be the best Spyderco review ever made. Like me. I think this exceeds all your previous work, which is formidable indeed.

[@IdrisElba007]

Honestly I my favorite videos of yours for the last year or so are the ones where you’re not even talking about knives that much. “Working the homestead” playing with the chickens, the dogs, planting the potatoes, and just hearing about your life/philosophies are much more interesting to me :)

[@ericthorpe5670]

I love your style, man! You may be the only knife reviewer who can say they're gonna talk about the Endela a little more then proceed to harvest and prep/cook potatoes, only to have your followers in the comment section praise you.

[@AnAverageRider]

Your generation is so reliant on wizz bang technology, and no where is this more evident than in the potatoes I see so called "outdoorsman" carrying. I remember hunting with my grandfather and realizing I'd forgotten to pack our prized heirloom skinning Russet. Grand dad just shook his head and pulled his trusty Yukon Gold from his pocket. We dressed that whole deer with a 3 inch yukon gold. No need for Millenial New Blue varieties or tactical Kennebecs. Just a man, the old ways, some skill, and his potato.

[@garethbaus5471]

The Yukon Gold is a great potato, it does just about everything a potato needs to do and doesn't break the bank I have large empty pockets so I generally prefer carrying a 5 or 6 inch potato personally but there is nothing wrong with the smaller models.

[@mickeypopa]

I remember hunting mammoth with my grandgrandgrandfather and realizing I'd forgotten to pack our cherished 10-foot dinosaur skinning chainsaw. Ggg-dad just shook his head and pulled out his trusty Mordor blade from his skinsnake satchel that Lord Sauron himself gave to him and made quick work of that mega beast. Just a man, a monster, lots of skin and a big pair of balls.

[@jooky5]

Underrated comment

[@cosmikbandit7]

just struck some more internet gold. I hope everyone reads these for a good laugh.

[@1jereman]

Another awesome video Pete. I need to improve my potato growing skills, and I will use the tips you gave in this video. When you roast smaller potatoes, you can throw them all in one foil pack, this saves a lot of foil and makes it easier to move. You can turn them all at once, and they cook more evenly. the ones in near a hotspot won't dry out and they all will steam each other.

[@marshalllaw123]

If ever a follow-up had been needed, this was it. There’s still so much to discuss about the inspired and innovative releases Spyderco has been putting out!

[@kymcopyriot9776]

Perfect as always, thanks Pete. Oh, and I’d love to see a Benchmade Bugout video about tomatoes. ‘Tis the season! Hope you’re surviving this crazy humidity okay.

[@barrybogart5436]

Yes! we need that. The Bugout is a great tomato slicer.

[@rubicon615]

Hey Pete, I just wanted to say thanks for all the entertaining videos. Watching them always makes my day a little brighter.

[@Barryhatchet]

Spyderco is making a ceramic mule from the same company that made the Rhaven knives that did so well on your tests. Can you test it when it comes out? They are in production now in Switzerland.

[@nandayane]

That is awesome. One thing I love about spyderco is that they are always trying to push the envelope when it comes to materials. Most of their designs are pretty mature. Although I hope they do a better job than Rhaven in terms of sharpening as well as fit and finish. Cool material, but the ones I bought couldn’t shave hair.

[@lindboknifeandtool]

Exciting! I can’t wait for the Rex 76, t15, and m398!

[@DullPoints]

I like learning about kni- hey what a minute!

[@vaugith1719]

I feel like you're trying to tell us that you've tired of doing knife videos and just want to talk about what you are interested in. That's awesome man. You are entertaining no matter what you talk about. Lean into it!

[@pauldunecat]

Best knife video I've ever seen. Inspirational! Sent it to spouse for planning for our spring here in Chicago. Thank you so much!

[@ricardovazquez9113]

Gotta hand it to you, the quality of your videos are golden.

[@danielwasused]

this was a fascinating knife review about the knife.

[@RobBernhard]

I've learned more about growing my own food from a knife channel than I ever thought possible. Well done.

[@garethbaus5471]

Stockpile B12 and grow some carrots or other source of vitamin A and you can live primarily on potatoes for a really long time.

[@jt6648]

Appreciate the garden facts along with knife Was pleasant to watch

[@tacticalcenter8658]

Endela, endura, delica... They all basically the same just different sizes. Really great tools everyone should get one. M4 delica would be cool

[@northmanscall]

M4 Delica is called Mantra

[@garethbaus5471]

@@northmanscall different locking mechanism and blade shape, but I guess they are both roughly medium sized folders.

[@Ice_Berg]

Now it makes sense why you moved out to the shed to do knife videos: you need the cellar for your Potato Lab.

[@sabotagesavant5277]

Hi Pete, another great farming/cooking video !! What kinda knife were you using ? Like the handle color.

[@sabotagesavant5277]

By the color of the scales I figure that Endela in made with K390 steel. Good on you Spyderco making status easily recognized by handle color. Another argument against deep carry clips.

[@nandayane]

I have a k390 endura with a deep carry clip, honestly the thing is so long I don’t know that deep carry does it any favors.

[@lawrenceong8501]

Great Spydie Endela review but an even better potato harvesting lesson! Super vid Pete!

[@J_Montagu]

Very informative. Now I know more about potatoes than knife specs.

[@iwilleaturbabies]

This was a very thorough Endela review.

[@garethbaus5471]

Here's a tangentially related anecdote. I once bought my girlfriend a Spyderco squeak for her birthday, when she received it I was surprised to learn that she doesn't have enough hand strength to open it one handed.

[@shaynegablespkr]

I came for the Spyderco but I thoroughly enjoyed the gardening. Great job Pete

[@NocturneKnives]

You're a star, Pete

[@r1w3d]

Native Chief CF sprint run in S90V is my favorite folding chefs knife that I carry daily and use like crazy. It's great for slicing flank steak across the grain in thin strips and at slicing mushrooms and bell peppers to make the best damn meal from Cowboy Bebop. Spyderco makes outstandingly slicy knives that work great in the kitchen and look classy at work. People that hold my Chief say it's a BFK but I wear extra large gloves and I'm a slim 6 3 so in my hand it just looks normal like a mid sized knife.

[@edsaunders1897]

That's some nice Spyderco Potato facts right there! Thanks Pete!

[@robertphifer7955]

A most enjoyable and entertaining lesson!

[@khylemcmahon1712]

Simply brilliant!

[@Papifer708]

OMG..... This is the trippest video I've seen so far..... 😂 I love your videos. You are super original.... Good job 👏 👍

[@bobmtb1443]

Great video Pete - NOBODY puts cream in their coffee

[@johnbowen5336]

This would have been so much more exciting if it were about the Stretch 2 in K390.

[@SingleMaltSmash]

excited to see an eagletac review of that light in your left pocket ;)

[@Mynameischef]

if you are growing corn or pumpkins can we get a tips and tricks video for the spyderco endela

[@eyeofthetiger4184]

G'day Pete, yep grow what you use the most of. Flat circular or cubed chips, (with or without skin), are good in a pan, oven, or on a barby plate, (baking paper keeps em grit free if that bothers you and easy clean up to go with it). Always popular with the kids too. If spyderco ceased flogging "new" models today, would anyone notice or care ? I reckon some would argue they did that years ago. Cheers Duke.

[@1awrenceofarabia]

Pete's homesteading channel!!.....also knives. Love this vids.

[@landontreinen3062]

Well… that was just a video about potatoes. And it was fantastic.

[@profesorEDC]

This new potadela variant is genious Pete🤣👌👍

[@archivist17]

I never knew there were so many cool aspects to the Endela!

[@BodomFox]

A video on potatoes is what I've missed this morning. We also grow these in our garden! But we have to deal with A LOT of potato beetles. They're swarming gardens in Ukraine. What kind of potato eating pests you have in Australia? P.S. if it's cat-sized potato beetles, please do not respond to this comment at all.

[@AvengingFade]

Helleva knife review! Bravo!

[@explorerextraordinaire5472]

PETE THIS VIDEO IS AWESOME THANK YOU!!!!!

[@greatrixbrad]

What sort of fertilizer is recommended for growing Endelas?

[@nandayane]

You are going to need to review that pan next. I am looking forward to your next vegg… I mean sypderco endela review. I had no idea that growing potat…, I mean the spyderco endela was so down to earth and pragmatic of a working plant… I mean knife.

[@Barryhatchet]

I like the new bait and switch format forcing homestead info on people

[@jooky5]

Yes but Pete has an actual homestead compared to of the other home-tubers 😅

[@realbroggo]

Nerd news - tomatoes & potatoes are from the same family 'Solanaceae' and both contain solanine. This family also includes plants such as nightshade, henbane & tobacco!! Back to the knife - IMHO the comment re. Spyderco iterations & re-releases is spot on. eg. making 'lightweight' versions of their existing knives & releasing them as new & exciting developments. Swapping G10 for FRN is hardly exciting. I love Spydeco but they do need a design innovation kick. Thanks Pete I'm now off to get some hot chips.

[@rickrobinson8417]

Where do you find the video game type tunes for your vids???

[@starkparker16]

Fascinating

[@ZPositive]

Thank you for the potato lesson, Mark Watney!

[@ActionBastard666]

Mmmmm now I’m in the mood for some potatoes. Great video brother!

[@saltysmurfyourass]

I have a purple and love it!!

[@gregtomamichel973]

How does the XL Espada go with spuds?

[@poncho151]

I love the Endurela!

[@prsluvcctx]

This was awesome

[@axion8788]

Brilliant!

[@mr.crumbles2557]

happy Australia day! Curious which vegetable will feature in Pt3

[@drpoppyseed]

What do you do when you have too many potatoes. What’s the medium to long term storage look like?

[@apex_alchemy_knives]

Dude I fk'n love you 😂😂😂 Can't help it. Great Endela video bro.

[@BradGryphonn]

Today I learned that if you cut the eyes off an Endela, you can grow more. But the Endela has to be certified organic.

[@dameonbailey1053]

Pete, that was perfect

[@mojaal]

Is that a Blunstone boots you’re wearing there? You should review that! That has to be one of the best thing to come out of Australia

[@jacknemo8021]

But what about the Ruth Stout method of Endela ownership?

[@priority2]

Nice stove👍

[@TroutManOutdoors]

More garden videos please. Thanks👊🏼

[@rorymills271]

nitecore thumb i have had many key chain touches it is the best

[@ddyoder]

Every time you pivot, I watch the whole damn review. “Come for the knives, stay for the ranch lifestyle”

[@matthewharris7373]

Digged the Liong Mah t-shirt you were wearing….😉😂😂

[@andrewc9790]

Can you do a video about your water situation please? I'd find it very interesting! Also, I'm over here on the cold side of the globe, it 20 F and snowing as I'm watching you pull potatoes in shorts and T shirt. 😒

[@artemkanarchist]

Thank you for your potato wisdom 💚🥔 💚

[@joeywhite6031]

Those little spuds are perfect for salt potatoes. There are few things better than potatoes boiled in super salty water and dipped in melted butter.

[@carlstanland5333]

Tomato potato let’s call the whole thing Endela.

[@halfbaked3373]

I liked the bit with the potatoe

[@ssunfish]

Thx!

[@DEATHMETALRUST]

This is comedy gold!

[@cordobadebear]

Oh you just gave my polish Canadian potato taste craving, I reach for my small Yukon golds canada grown, as well as cut some butternut squash and roast on the bbq on natural gas… almost as good as from the fire pit ash…

[@OGMoose-rm7vz]

😄 🤣 😂 Cheeky Pete! . . Interesting potato fact best stored like your sense of humor. . . In a dark dry place. 🥸

[@unknownriderinbound]

The Endela never fails to fascinate...

[@kinkstr1]

Nice potato tangent, I'm Irish and found it interesting

[@Caffeinated-Neanderthal]

Favorite shirt

[@reprobatemind6194]

Like for the shirt.

[@gabepop6151]

mans floor just opend on up

[@bigaspaulo]

First onion facts, now potato facts?! Putting in my request for tomato facts early. And I won't tell Ms. Endela that you got Endura on your mind, no sirree, it'll be our little secret!

[@adanma17]

We need one with bricky farming

[@WilliamsKnifeLife]

This is like a thumbnail that looks appealing, but you never find that picture in the video.😅 Excellent! What can you say about an Endela? But potatoes, now there's a subject. 🥔

[@TankZappa]

Like the movie industry Spyderco is now making most of it's money off of sequels. (At least it seems that way.) I would have gotten the Yojumbo but I heard the handle is weird and the blade alignment is off. I really want the Stretch 2 in K390 but I heard the same about that too. Very discouraging considering the price. It's hard to spend that much when a company like Civivi has figured out how to make a $40 knife that doesn't have the issues a $200 Spyderco knife has.

[@Chase1297]

Idk why I was surprised you didn’t didn’t make your own butter

[@DavideCerriGA]

When is the Spyderco potato coming out in k390

[@MrF4tty]

Enough talk about the Endela, Tell us more about potatoes please!

[@lonewolf597]

Never mind the Delica, how is that awesome TRC Apocalypse doing?

[@richardaskham9155]

Hey Pete, you forgot to tell us how long you heat treated the steel erhhh I mean potatoes 😄

[@Pablito46]

I came for the knife, I stayed for the potatoes.

[@luisarellanorn3309]

Mmmm baked Endela!

[@JustPorcupines]

That's twice I've stumbled across random potato facts this week. 👍 Everyone has an opinion of what knife companies should make, where they should make the knives, and so on. Some people are mad that there aren't more new models, but really, we're spoiled for choice, especially when taking into account the amount of options from the various other makers out there. People begged for a PM2 in every conceivable configuration, and when it happened, there were complaints galore. I wonder if Benchmade gets the same sort of complaints about all the 940 variations they've pumped out over the years. Surely they do. Wanting is completely normal, as is disappointment, but I really don't understand the irritation or anger. Thankfully I'm not a knife maker and none of this has a direct impact on me.

[@mattharvey968]

Makes me hungry for potato chips and French fries!!😆

[@jfnurod]

I went from a scientist to potatoe farmer during early pandemic 🤣 I was much less successful than you though. Laughed when I saw your thumb nail.