For my instant pot users, ( I use duo mini 3qt) convert 3/4 cup to 2/3 cup of water/ chicken stock for every 3/4 cup of rice,keep seasoning the same, and low pressure with vent open for 6 minutes. ❤
@kspade178824 күн бұрын
these all look amazing. I definitely need to try the pho rice. Honestly, I think gatekeeping a food/cuisine is ridiculous. Many "classic" cultural dishes today came from an interpretation of dishes from other origins or has already adapted/evolved from what it used to be. If it taste good and you're not mocking the culture, you shouldn't have to apologize.
@cantohousewife24 күн бұрын
Oh yes! The pho rice is one of my hubby’s favorite. And mine is definitely the Laksa Rice!! ❤❤ I think having a fusion is cool, but of course, some natives will get offended, which I understand too 😊 I feel like my ethics and cultures make me apologize more than I should
@kspade178824 күн бұрын
@@cantohousewife I feel you on the overly apologetic. I'm canto too, but from Guangzhou. As long as you had good intensions and it's not a crazy alteration or calling it authentic, I don't see any problem with it.
@cantohousewife24 күн бұрын
@@kspade1788Great point! I will keep that in mind❤ my hubby has been convincing me not to apologize for everything especially when I did nothing wrong 😅 still learning everyday
@kel-seagull25 күн бұрын
this is so amazing, thanks!!! i'm a uni student on exchange in japan and my dorms kitchen is 90% rice cookers haha
@cantohousewife25 күн бұрын
I am glad you found it useful! I started this series because of a college follower! I am thinking of making it a monthly series! I have more one pot meals coming like Korean spicy tofu pot, hainanese chicken, and tom yum rice 😉 stay tuned!
@alanliu429525 күн бұрын
Can you do this in an instant pot using the rice setting? Or is a rice cooker necessary?
@cantohousewife25 күн бұрын
@@alanliu4295 i have a 3 qt instant pot. Let me try it and I will get back to you for sure. I think it should be fine. My rice cooker runs for 30 minutes per cycle, will try and see if the instant pot is the same 😊
@ckwok459325 күн бұрын
Ohhh following, as I was thinking the same 😊
@cantohousewife25 күн бұрын
@@ckwok4593 let me make a rice pot using my instant pot tomorrow and I will let you know tomorrow night, I am trying a new tom yum recipe =]
@cantohousewife24 күн бұрын
I tried to make a pot with the instant pot, since I had it with the vent close, the rice is mushy, will try with the vent open and let you know ❤
@ckwok459324 күн бұрын
@@cantohousewife can you cook with the vent open? It won't come to pressure. Rice can cook in 3 mins and natural pressure release. So I imagine the liquid would need to be adjusted as the instant pot doesn't lose liquid like the rice cooker , which evaporates via the steam vent , and also the timing.
@mencken8Күн бұрын
You are not draining blood from that pork shoulder. The red liquid is myoglobin, not blood.
@cantohousewifeКүн бұрын
Cool, good to know. Thank you for the information ❤