3 Dollar Authentic GYUDON Japanese Beef Rice Bowl (Yoshinoya Style) l Save Your Money

3 Dollar Authentic GYUDON Japanese Beef Rice Bowl (Yoshinoya Style) l Save Your Money
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#AaronandClaire #Gyudon #CookWithUs

[@AaronandClaire]

Get My COOKBOOK!!!😎 sites.prh.com/simplykorean

[@cameronhetzler5407]

Aaron (or maybe just me) needs a shirt that has all his quotes. "I'm not responsible" / "More green onions..." / "This will make you look good in front of your spouse" / "You know...you know..." / "I know what you have in your fridge" / "대박!!!!!" and "맛이겠다!" (because we need Claire in there). That last part rhymed lol

[@AaronandClaire]

You remembered so many lines! 🤣🤣🤣 Thank you as always! 😆🙏

[@susanhanlon9841]

"Don't worry about it." 😁

[@Maplecook]

He truly is an inspiration, isn't he? =)

[@Just-YOLANDA-T.C]

@@AaronandClaire do some merch.

[@susanhanlon9841]

@@TheRainbowDragoness That one's my favorite! 😁

[@dylanc6856]

HOW DO YOU KNOW WHAT I'M THINKING?! I used to live in Japan directly behind a Yoshinoya and was just missing it intensely. Thank you 😭

[@AaronandClaire]

🤣🤣Wow, so glad I could help! Hope you try it soon and please let us know if you can~! 😍

[@LadyB_20]

This is why I love this channel. Making restaurant/authentic dishes at home with lots of alternatives for the home cook. That soft egg method is amazing. I love soft eggs!

[@bluedogEDM]

thank you Aaron! I'm eating so much healthier because of you. I was depressed and ordering food a lot and your videos helped inspire me to cook for myself. youre the best!

[@Seraskus]

It's usually Aaron who boosts my mood with his optimism, but this time Claire was in such high spirits that I couldn't resist being hyped with her @u@

[@AaronandClaire]

Yay!!! Thank you for watching! 🤗😍

[@chromberries7329]

All I can do is be happy for her when I'm sitting over here starving lol

[@jimmycarburator2012]

did you just have a stroke? lol

[@lucinders]

I sometimes wonder what is Claire's workout routine, given how much food Aaron cooks for her to try.

[@susanhanlon9841]

Relationship goals 💖

[@klickwitch3612]

lol her work out routine is washing all the dishes after XD

[@michellep1555]

asian genres

[@leonardpearlman4017]

We don't know where Claire IS when Aaron calls! Maybe she's outside and has to run up a bunch of stairs? i just thought of that.

[@basiccarrot413]

You can tell as you rarely see her in these videos 😂

[@aliyamoon80]

Claire is always my favorite part! She loves your cooking, Aaron! The dynamic duo!

[@1bigslug]

Man. Aaron and Claire, you got me again. Such a great combo of teacher and food critic. You know it has to be good when Claire keeps describing the taste and then how to improve it!

[@mjcarone936]

Aaron is an amazing cook, Claire is always so so cute and funny, but can we take a minute to also appreciate whoever does the editing for these videos? Because it's really really great.

[@rj45ac]

Probably just them. They're that good.

[@MzMaverick.]

Aaron is also not responsible for making me cheat on my diet I guess😅

[@AaronandClaire]

Yes, he doesn't want to be responsible for anything! 🤣🤣🤣 -From Claire😋

[@MzMaverick.]

@@AaronandClaire If only we could all eat and still look like Claire!❤❤❤

[@katrinaroche1611]

If it’s homemade, don’t worry about it!

[@brentw6533]

Claire: I'm pregnant. Aaron: I'm not responsible.

[@mcimon91]

It's so nice to see Claire waving at the end!! I will definitely try this recipe, especially how you made the eggs!!💚👍

[@wendybaker7999]

Thank you for helping people who are stuck at home and are on extreme budget.

[@hdrgb]

I used to eat Korean food here in Canada often, but it's been a few years since I've really enjoyed it. I like looking at your recipes and preparing dinner. It's very helpful and reminds me of old meals. Thanks.

[@sharonshields1482]

Another winner, thank you, Aaron & Clair. I will add this dish to my list of things to try before I get a year older. Thank's for sharing & stay safe.

[@hello.krista]

I love how excited for food Claire gets. Food is life 🧬🧬

[@MaryBuckie]

Claire is my spirit animal about food!!! Her joy whit this dish makew me want to make it for my husband!

[@malihamahjebin2691]

I just dont know why this channel hasn't hit 1M yet!!! He is amazing!!!💖💜

[@johnpick8336]

With Food Price Inflation rising in the U.S. and the E.U. your cheap and tasty recipies are a just in time blessing for many of us. Thank you Aaron and Claire !

[@gabelogan4006]

I dont know why I love her "yum" and "humm" so much, but I do! Love this channel! :D

[@codycoyote6912]

I finally got around to fixing this. The flavor was spot on, just like I remembered except more flavourful. My wife, who generally doesn't like red meat or lots of onions loved it! Thanks so much. This is a winner.

[@AussieAngeS]

Wow you’re such a fantastic cook, thankful for explaining everything in detail and also telling us substitutes for ingredients. That looks so delicious 😍😍😍

[@leafpool22]

i'm definitely making this soon!!! wow, i didnt even realize how much i wanted gyudon until i saw how delicious this looks!!!!

[@leonardpearlman4017]

Claire has to try all kinds of things, but today I think she got something premium! All those ingredients are easily available in my small town, this looks surprisingly nice for simple home cooking. It looks like something anyone would like!

[@IX_Taali]

I just love how enthusiastic Aaron always is.. xD Claires lucky with all the food.. im jelly.

[@tofu_golem]

Claire makes these videos so much better.

[@popgas3821]

Claire is such a lovely taste tester. Perfect deliverer of food verdicts. 🤗

[@taylortay7554]

Looks delicious! Claire is so adorable; she makes me smile.

[@Kunnie]

*Surprised you know Yoshinoya. Of course it is popular😁 we can enjoy Japanese style gyudon in Korea. Thank you!*

[@threnodyinvelvetofficial]

would love to see a video with Claire doing cooking and Aaron tasting it, it would be fun and interesting to see :-D

[@laraq07]

Love the look of that onsen egg.

[@meow_sn61]

i really like his confidence. and thanks for the recipe

[@sassyest8292]

Aaron! You give me hope lol I'm so scared of cooking and ruining recipes, but your instructions are always clear and encouraging! Kamsahamnida!

[@bettieneal8716]

I make Gyudon on a weekly basis. It even reheats well! I use outside skirt steak and slice it myself. So delicious!

[@br3aking366]

If you’re on the fence about making this, you need to make this right now. Made this a few times for myself and family and it’s absolutely amazing, my only regret is not doing this sooner.

[@fk4866]

thanks for the comment!

[@sesshylover17]

Your sassiness is much appreciated!!

[@williehutch03]

This is the most simple and tasty Guydon recipe period!

[@Ruteger100]

Thank you both. best cooking show on KZbin.

[@chuckarock2001]

Thanks Aaron and Claire. Regards from Australia

[@shirleycastle5170]

Beautiful looking dish and I like your egg tips. Thank you for cooking great dishes.

[@prog00017]

Been trying to make gyudon for a while with store made sauces and it was never quite right. Made this tonight and my wife and I loved it, thanks Aaron!

[@candym27]

I've made this before! It's surprisingly easy!

[@marsdoria189]

Thank you for the excellent recipes Aaron and Claire. 🙂 If you achieve 1 million subscribers you should do a special video where Claire cooks and Aaron eats.

[@bel7241]

Thanks Aaron, you and Claire are funny. Made this last night, my family enjoyed it a lot 👍

[@keze7998]

thanks for the recipe

[@theultimateusukfan]

that red ginger with rice is so delicious. it's one of my fave parts of bentos!

[@chriss7552]

Hi, your videos are very helpful. Love it.

[@vishnupriyamohan8588]

Claire said everything that I wanted to say it's looks AMAZING and I knw it will taste Amazing toooo❤❤❤❤

[@michellemabelle100]

Have to try this!!

[@a.hammer5598]

I’ve always wanted to make this, thank you

[@adri_ya]

when i was an exchange student in taipei for a year i ate yoshinoya every single week and its definitely one of the things i miss the most!! thank you for this, im definitely gonna have to try making it myself

[@gedthomas2844]

Hi Aaron and Claire, thanks for the Gyudon recipe,, I ate this every day for 6 months when in S.E .Asia. 20 years ago .I have missed so much..............without a doubt, the best “fast food “, in the world.

[@brittanymeredith781]

Hi Aaron and Claire! I just wanted to say I love your videos and appreciate you taking the time and effort to make these easy to follow and super informative! I’ve made several of your recipes over the last few weeks for my boyfriend and they’ve each been a huge hit. To be honest, I never really liked cooking before, but following your content has really changed that. It’s definitely turned into something I enjoy. Adding this one to my list immediately 😊 Thank you so much from Florida! 💝

[@AaronandClaire]

Wow, that's awesome, Brittany! 😍I'm so glad we can be part of your change in a good way! Thank you for trying & enjoying our recipes and even sharing that with us! 🤗

[@krisap1635]

Love you Aaron!

[@chiubaca]

Thank you Randal Park. Looks delish

[@chriscalantuan3150]

yes, you're good .. thanks

[@joyfulinhope1210]

Very simple recipe. 💕

[@gracedobkin990]

Thanks Aaron & Claire. . . look yummylicious💝

[@ran2787_]

OMG YEEESSSS 😍 finally it's gyudon recipe.... Thank you so much Aaron... You are the best

[@dianesmigelski5804]

I can’t wait to try this recipe. I think the fish flakes will give it a well rounded umami flavor. I will have to find them at a Korean grocery. I like the techniques you share with every recipe. You can use them in other dishes. Thanks Aaron and Claire!

[@sirulrichvonlichtenstein4851]

Great recipe. Mine was a success thanks in no small part to your excellent step-by-step. Gyudy Up!

[@lgnbby]

For lazy people like me, these quick and easy recipes are the best! They also look very delicious, I can't wait to try it

[@teresap268]

Looks delicious!

[@yoching]

Waaaaaa nostalgic! This is my favorite food in Japan. wooooottttttt gonna try this one soon! Thanks @Aaron and Claire! As always :D

[@gravymonsterr]

I can't believe that was too easy. Makes me want to try it!

[@darthpaladus13]

Great recipe! Added some portabella mushrooms, sake, and katsuboshi sauce. It's fantastic.

[@wilsonl9397]

Thanks, can’t wait to try it out!

[@katieh4101]

I was set on skipping the pickled ginger until I heard Claire's reaction... She convinced me! I need to practice for my future wife!

[@keocon5241]

Love this recipe ❤. Reminds me of the gyudon I used to buy from Sukiya on Friday evenings

[@JustanOlGuy]

Come for the Recipes and Hacks, Stay for the Joy that is Claire!

[@AaronandClaire]

Thank you for watching! 🙌😉

[@evlkenevl2721]

Very nice! I'll be following this recipe tomorrow night. I'm fortunate to have an Asian market nearby that sells hondashi and pickled ginger. Both can be found in resealable small jars as well.

[@jameskerwin5836]

you guys are great and nice. very wholesome, happy channel. so happy you're on the way to 1mil subs!

[@user-cb9es3sj3u]

Wow 🤩 I love this recipe, yummy 🤤 delicious 😋 thank you 🙏

[@StetchnikU]

Looks yummy. Thanks for sharing.

[@roguephoenix]

ah yes this will be my next project. :D thank you!

[@lahoma9548]

Cant wait to make this for lunch tomorrow!!!

[@sandy_sd10]

I love you guys, thanks for all the great video's.

[@lucasteddywilbanks]

Omg just bought a bunch of hondashi on Amazon and it shows up tomorrow! This is exactly what I need! Thank you!!!

[@reneelopez902]

Aarons always trying to make our Instagram more interesting. Thanks

[@89Valkyrie]

Made it, and LOVED IT. Yes sirrrrrrr. Great presentation, great video.

[@AaronandClaire]

Yay! So happy for you~! Thank you for sharing! 😁👍

[@carhellevion5917]

The yolk egg look like a heart! ❤

[@glendurant911]

this looks so Goooooood

[@Armymum13]

Waving to Claire at the end of every video!!!!

[@JennySquad]

Some of my favorite videos! ❤️ now I'm hungry! Looks so good! Thank you for sharing! 👍✌️

[@spiritualworlds_jeanyang]

Thank you for all your recipes Aaron, your food is delicious!! So glad for you and Claire. You both are amazing people. :) ♥♥

[@atyabraihan]

Thank you

[@riversimone9516]

Just made this recipe! Super easy. Didn't have dashi. It was kinda expensive here in Oklahoma but it's worth it. Fast and delicious!

[@GrumpetteJV]

Claire: noises. Me: SQUEEEEEE!!! 😂 I love you both, but Claire's "mmmm MMMMMM!!! ooooh MMMMMM!!!!" gets me every time. 😂 Best taste tester ever.

[@AaronandClaire]

Thanks!!! 😘😘😘😁

[@eauyeung7578]

I know right? Claire is so cute and genuine when she's doing the taste test!

[@hhutcheo]

Gyudon is my favourite!

[@lylangel]

Claire was so impressed LOL so cute!!

[@judyguerrero8557]

Wow this is good. Ty

[@aaronvideo252]

Can't wait to try 😆 Beef lovers attention ⚠️ 🤤🤤🤤

[@huy4512]

I’ve been on lockdown for near 2 months straight now. I love u guys and hate u guys at the same time.

[@edwardfletcher7790]

That reaction was AWESOME !

[@cuearesty]

Uuuugh, I'm hungry. Thanks for this!!!

[@yumadapaka]

thank you

[@SaraKunoichi1096]

Your videos make me so hungry! 😋

[@CrimsonWings149]

This was delicious! Thank you so much for your incredibly well done and easy to follow videos! 🥰 I saw this one at work this morning and how Claire raved over the flavors I HAD to try! 10/10 will definitely make again 💕

[@AaronandClaire]

Hahaha 😂😂🙈 So glad you liked it!!! Thank you for sharing that with us! 😁👍

[@SoopaFlyism]

Not bad! I also add 1 tbsp of sake. At the end I sprinkle sansho (japanese pepper) on top. Gives a delicious smell and flavor.

[@michaeloconnor467]

Thank you Aaron and Claire. Another great video!

[@AaronandClaire]

My pleasure! Thank you for watching! 😊