3 easy plantbased Curry Recipes to SPICE UP YOUR WEEK!

COOKBOOKS, EBOOKS, MASTERCLASS, and YMC MERCH HERE:
www.yeungmanco...
LEARN HOW TO MAKE SOME OF MY FAVOURITE VEGETARIAN / VEGAN CURRY RECIPES TODAY!
LAY HO MA (how's it going in Cantonese)! Here are 3 recipes that are hearty, flavourful, and really simple to make. Join me in this episode and learn how to make a thick Hong Kong style curry, a tasty tomato masala, and a unique curried split pea soup! Let's begin!
*The amount of text for these 3 recipes exceed the limit in this description box. Check out the original episode in the links below for the full recipe and directions!
HONG KONG STYLE CURRY FULL RECIPE + DIRECTIONS HERE:
• The Hong Kong Style Cu...
EASY TOMATO MASALA FULL RECIPE + DIRECTIONS HERE:
• This easy Tomato Masal...
CURRIED SPLIT PEA SOUP FULL RECIPE + DIRECTIONS HERE:
• The INCREDIBLE Curry P...
CHILI OIL FULL RECIPE + DIRECTIONS HERE:
• NEXT LEVEL Chili Oil R...
If you enjoyed this episode and would love to see more, remember to like, comment, and subscribe so that you won't miss a single episode!
Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and KZbin chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you're plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you.
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Wil's Photography + Video on Instagram: @wyphotography.com
Wil's Photography + Video on Facebook: wyphotography
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• 3 easy plantbased Curr...

[@YEUNGMANCOOKING]

LAY HO LAY HO 👋🏻 I hope you’re keeping well and cooking well. If you’re new to the channel, welcome! Be sure to pick up your free ebook that has 5 super easy plantbased recipes to help you get started with cooking today www.yeungmancooking.com happy cooking 🥳

[@lesliz1109]

Agree

[@moimeself1088]

Looks amazing! Can I replace the peanuts with cashews? I have a bag I bought for something else, but have leftovers. Looks divine.

[@Crabtree1844]

I like this channel because its content is plant-based, drama-free, clean, soft music, and clear and simple recipes, and the host is so with it!

[@YEUNGMANCOOKING]

🤗

[@joansmith6844]

I concur ☝️

[@blaidencortel]

Was thinking the same. Love that it’s plant-based and presentation is crisp and clear. And still looks delicious and makes me hungry!!!

[@zulfiyyakhalilova]

Absolutely tasteful in all: flavors, colors, music, video content and your relaxing voice of course. I'm ranking your videos 5 out of 5 👏

[@LauraWoodsYurok]

Agree 100%

[@darlenedevegan8370]

💚 I love watching you because your recipes are fairly easy, tasty, your voice is beautiful and calming, and you follow a peaceful theme and relaxing music throughout your videos. And of course, meat free!

[@YEUNGMANCOOKING]

🤗

[@patriciacuan3707]

😄😄

[@doneestoner9945]

Plus, he's very good-looking. Sweet background music 🎶.

[@lyarnes]

I have recommended this channel to so many of my friends looking to make positive changes in their food knowledge, consumption, and cooking ability. Every single one of them has thanked me for the suggestion and that makes me happy! Thanks for the continued inspiration Wil!

[@YEUNGMANCOOKING]

It’s a pleasure cooking together 👨🏻‍🍳🙌🏻 Keep well

[@nonpareil9960]

Ditto:)

[@Esther-ps3vx]

Your recipes are so delicious I love the ceramic dishes you use, they are absolutely stunning thank you for all the great recipes and I love your cooking style. Your video’s are so aesthetically pleasing and calming.

[@YEUNGMANCOOKING]

☺️🙌🏻

[@ItsTreen]

You never run out of amazing recipes!! Love watching your channel grow💥🌱

[@YEUNGMANCOOKING]

👨🏻‍🍳🙌🏻

[@chelseagirl278]

one of my life goals: to have a highly organized labelled cupboard, Monica Geller style

[@YEUNGMANCOOKING]

😎

[@OShaughnessyC]

Thank you so much for these wonderful recipes, Yeung! You are so generous with your knowledge and talent. All good wishes!

[@YEUNGMANCOOKING]

👨🏻‍🍳🙌🏻

[@elegantcreations1669]

One of my best cooking recepies channel

[@sue.F]

I like this channel for the excellent no nonsense recipes, the easily-sourced ingredients, above all - the calm presentation - I usually cook in a mad rush so I’ve learnt to get with the zen and cook peacefully. Many thanks

[@sharmilaghosh2455]

You can also add some boiled cauliflower, potatoes & peas to the Indian curry & serve it with steamed rice, nan or roti. Excellente as always!! Thanks for sharing:)

[@YEUNGMANCOOKING]

🙌🏻

[@dazuotv]

Three simple plant-based curry recipes are very nice, I'll try too 👍

[@ivyherstory]

I came in for your amazing recipes and stayed because it's meat free! You're phenomenal!

[@YEUNGMANCOOKING]

🙌🏻🥳👨🏻‍🍳

[@ninimoulder366]

WOW This Curry meal looks delicious and so easy to make. I'll be running to the Asian store now. Plus extra recipies in this edition. So rewarding. Yummy. 😊

[@rosaliemarie4620]

Your videos are relaxing. Your tone is soothing, peaceful and helpful in reminding my cooks to transfer good energy to the food. No yelling or speaking of bad words it's not hell's kitchen so I appreciate your integrity and respect for the food you cook and eat

[@moimeself1088]

Am I the only one who feels a certain level of satisfaction (and a bit of smugness) when I literally have all the spices mentioned in the recipe in my kitchen.. just cos? Just me? 🫣😂 I love cooking, and watching these vids shows me how much more still awaits me. 💞 Thanks for the tip on drying the curry leaves, I just got some. Will try drying the extra.

[@animekaye7091]

I am going to the market today to get a few ingredients for the Tomato Masala. I love that your recipes use ingredients that I have on hand or that are easy to find. Masala is one recipe I've never tried so I'm looking forward to making it.

[@Sara-vz2wq]

C’est très plaisant de vous regarder faire les recettes qui donne envie de courir en cuisine 😊 écouter vos suggestions c’est un plaisir avec un peu d’imagination ont peut sentir les odeurs 😊

[@trinacovey5108]

Amazing. I love your videos. I have made the red lentil curry twice. I am planning on trying another recipe. You make anyone watching say i can do that. Love your voice and the background music.

[@rosac8168]

Loving your recipes it’s making me healthier ❤

[@annieyap3161]

Looks good tasting and beautiful nature of the meal for the goodness. Thanks sharing!

[@Dazulolwarrior]

I'm a big fan of your recipes. I've been trying to limit my meat consumption to just once a day and these has been helping a lot.

[@YEUNGMANCOOKING]

🥳🥳🥳

[@valeriepritchard2900]

Thankyou ! Love your presentation and beautiful way you calmly and clearly show us your skills and knowledge. ❤️❤️❤️

[@YEUNGMANCOOKING]

🤗

[@manuelamoura1142]

Thanks for existing 💖

[@YEUNGMANCOOKING]

🤗💕

[@isabelestorninho7665]

Amazing Wil Yeung, thank you for these beautiful recipes. Delicious and so gorgeously presented. A visual feast. 😋

[@YEUNGMANCOOKING]

🙌🏻🙌🏻🙌🏻

[@raykhemraj3923]

I am a vegetarian so I love all your dishes which are so simple and delicious.Almost all your recipes have protein in them.i tried a few of your dishes and it is delicious.Thanks for all the great ideas.

[@YEUNGMANCOOKING]

Glad to hear you are enjoying them 🙌🏻👨🏻‍🍳 Keep well

[@felicityclulow9383]

They all look so delicious 😋

[@willscott4785]

Thanks for giving me absolute confidence! 😄😄

[@rowan3946]

Your videos are beautiful and your recipes are inspirational. Thank You…

[@YEUNGMANCOOKING]

🤗

[@unickmatanda5465]

You show a lot of passion for food which. Is great . I have been almost vegan for 4 months . Iam so excited now , thank you you for your great recipes .

[@YEUNGMANCOOKING]

Happy to be cooking together 🙌🏻👨🏻‍🍳

[@carolbonnett7409]

Hi there again, from Australia. These soups look & sound absolutely delicious 😁 just my cup of tea ! 😁😁 I will definitely be making them all . Will need to wait abit for the one with the smokey chilli oil as I'm yet to make it. ;) Great presentation as always. 😁😍😋

[@blaidencortel]

So glad I discovered your channel. I am trying to move away from using any meats while still making making delicious food. Your presentation is crisp and clear yet completely effective. Thank you so much for sharing this.

[@YEUNGMANCOOKING]

🙌🏻🥳

[@safieht5299]

What a voice God has blessed you with.

[@catalinapia]

Such creative recipes, easy to follow and it's always nice to hear you saying the directions for each of them. Loved this video, I'm really looking forward to making one of these! A big hug from Chile! :)

[@YEUNGMANCOOKING]

🥳🥳🥳

[@VillageCookingWithParnik]

Seems so delicious😋😋. Nicely prepared😍😍. Precise recipe👌👌. Easy to make😊😊. Well done👍👍

[@YEUNGMANCOOKING]

🙌🏻🥳👨🏻‍🍳

[@elvinajn.baptiste4965]

Thanks for sharing all these delicious plant based recipes God bless you 🙏💕

[@faith4486]

Wow! All your dishes looks 5 stars restaurant

[@Roche687]

Its therapeutic to watch your channel Wil - calming and pleasantly distracting 👍😎😋❤️🙏

[@YEUNGMANCOOKING]

🤗

[@michaelciccone2194]

Nice video! What a treasure indeed! 💖 I love this this type of food.

[@marciakipp3633]

"Oh my gosh"!!! Will definitely try! 😮😊❤

[@rroyalty87]

Made that first curry. BOOOOMMMBBB!

[@isabelmorais9430]

Hummmmmmmmm! Looks fantastic! Thank you 🙏

[@YEUNGMANCOOKING]

🙌🏻🥳

[@nanacll]

I can't decide which one should I try first, all of them looks super yummy! Honestly I think the second one is the perfect for myself but I can't wait to try them all!😋😋

[@YEUNGMANCOOKING]

🙌🏻🥳👨🏻‍🍳

[@elenitam.170]

I love the foods I’m gonna try to cook that .keep it up and god bless 🙏😍

[@trkstatrksta8410]

I always wipe any dish or bowl, even spoons just before I use them, like you do. My mother always did it too. I don't know why because everything is clean. My mother used to say you never know if a piece of glass broke off when you put it in the cupboard 😍😍😍

[@sretnazvijezda400]

Looks delicious and great presentation 👍🌝 Thank you for sharing 💛🍀

[@YEUNGMANCOOKING]

🙌🏻🙌🏻🙌🏻

[@kgirl1019]

I can Promise you I will make this dish! Thank you! I've been looking for a one-dish balanced meal like this that can be made in one pan. Looks delicious. I'm so glad I found your channel.

[@garya3056]

Innovation excellence, Wil. Respect. 🇺🇸🇨🇦🙌

[@SeareanMoon]

each one of these seems delicious!

[@YEUNGMANCOOKING]

🙌🏻

[@alleyralph007]

Love them all❤❤❤

[@janerolfe7585]

I have his cook books and the recipes are great

[@YEUNGMANCOOKING]

🙌🏻🥳

[@khadijaihsainiten8073]

I love your cocking your voice and the way you present things, you are amazing thank you for sharing, your recipes are healthy and delicious

[@faith4486]

The way you shop hard job and onions .,you def worked in restaurant before or have one ;) thanks for delicious recipes

[@faith4486]

Amazing!

[@Lightofsoma]

Omnomnom, nothing further to say… 🦋👍🏻

[@YEUNGMANCOOKING]

😎

[@Pazymaspaz]

It would be great if you could show a list of the ingredients before you start. This would be so helpful to know if we already have the ingredients or what we need to buy. Thank you. ❤

[@YEUNGMANCOOKING]

Hiya 🙋🏻‍♂️ All ingredients and directions can be found in the description area of each episode. Cheers 🥳

[@SudhasSaivaSamayal369]

Looks so delicious😋😋

[@YEUNGMANCOOKING]

🙌🏻

[@k.zkitchen5603]

Hi yeung Man, great 😃👍😎

[@YEUNGMANCOOKING]

🙋🏻‍♂️ hiya!

[@k.zkitchen5603]

@@YEUNGMANCOOKING ☺️👍😎

[@thamanhquoc]

Wonderful curry recipes.

[@YEUNGMANCOOKING]

🙌🏻🙌🏻🙌🏻

[@Mrs.Arado1980]

I love curry!

[@YEUNGMANCOOKING]

🙌🏻

[@cupcakescorner7684]

Congratulations on your massive views. Mouth watering while watching .

[@YEUNGMANCOOKING]

🥳🙌🏻

[@janetchan5905]

Looks yummy plant based curry ,i love this channel,because many of recipes you can try to cook at home.Thank you very much Yeung Man, good day to you.

[@YEUNGMANCOOKING]

🥳🥳🥳

[@fabiantolano2080]

You Amaze me!

[@YEUNGMANCOOKING]

🙌🏻

[@tunusrecipes]

Like your way of cooking

[@YEUNGMANCOOKING]

🤗

[@HelenaMikas]

Save this for a party meal :)👍

[@becky97462]

Life is a party, don't wait!

[@YEUNGMANCOOKING]

🙌🏻🥳 yessss!

[@chris_and_music]

13:05 I'll try that 🙂

[@gadi4824]

The times that you know it is delicious and are looking forward to try. Thank you!!

[@YEUNGMANCOOKING]

🙌🏻

[@corinnaheld7801]

Beautyful thank you 🙏🌞🤍✨

[@jing6157]

The HK style is my fave! I always follow your recipe but add some vegan shabu-shabu mix and fresh ramen noodles instead of mushrooms and potatoes😋😋😋

[@YEUNGMANCOOKING]

🙌🏻🥳👨🏻‍🍳

[@ingridbelliotte9268]

Do you have any breakfast recipes especially for diabetics?

[@jasonfenris1791]

Totally awesome! Loved making this :)

[@YEUNGMANCOOKING]

🙌🏻🙌🏻🙌🏻

[@karenconnolly7152]

Thankyou Wil yum they all look delicious you are inspirational in the kitchen xxx

[@YEUNGMANCOOKING]

🤗

[@lilybphotoprops]

I really enjoy watching your videos - everything always looks so delicious! Can't wait to try these.

[@YEUNGMANCOOKING]

🙌🏻🥳

[@shefalepatra1381]

Amazing

[@YEUNGMANCOOKING]

🙌🏻

[@catlady9481]

Oh yummy 😋 😍 👌❤️

[@YEUNGMANCOOKING]

🙌🏻

[@camillajulianagonzalez6044]

OMG! Who are you! Ths is amazing!

[@YEUNGMANCOOKING]

🙌🏻😎

[@rj8017]

Glad u made curry...have to try it. Been making your palak recipe (at least once a week) and it is a feast night with either rice or nan bread.

[@YEUNGMANCOOKING]

🙌🏻🥳👨🏻‍🍳

[@neuscsyma]

We are allergic to peanuts, wonder if almond will work?

[@lesportesjosiane1046]

Bonjour, est ce que vos livres sont traduit en français ? Merci, vous êtes une belle inspiration pour moi !

[@YEUNGMANCOOKING]

Hiya 🙋🏻‍♂️ They currently are offered in English

[@srs1659]

6:25 2nd Recipe 14:30 3rd Recipe

[@raffyuribe7438]

YUMMY 🤤

[@YEUNGMANCOOKING]

🙌🏻

[@radhikab8839]

What are the ingradients of your curry powder?I am in India

[@joansmith6844]

Wow .. curry on☝️🥰

[@YEUNGMANCOOKING]

😎

[@sne399]

Any alternate to chu ho paste? I am from India

[@alysasankar6974]

Hi .i loved the last recipe. Quick question what could I used in place of peanuts? Thanks

[@jholly5747]

I love your channel. Due to health reasons I have adopted a vegetarian and vegan diet. But isn’t this Curry the same one you had on your channel before. I remember making it, although I could not find the CHUHOU paste. But it still taste delicious.

[@sunrae7680]

@@okay8298 It's funny but I don't care. I'm here for calmness, which I really need right now. 😀😁

[@joycebayley3093]

Your links for the Ebook, tamarind paste and chilli oil does not come on you tube I would appreciate having them

[@YEUNGMANCOOKING]

Hiya 🙋🏻‍♂️ All can be found in the description box - happy cooking!

[@safieht5299]

I cant find this paste or cocounut milk in my country can i use something else?

[@Liseba]

What is chu hou paste?

[@trkstatrksta8410]

I always cut the tomatoes in half and grate the flesh off on the large side of the grater. It gets rid of the skins which can sometimes not break down during cooking and are very unpleasant

[@joycelyntaylor3136]

I can't wait to prepare the masala. Can I substitute almonds for peanuts? We have allergies?

[@becky97462]

Cashews might be a better replacement, but it's your food, there are no rules!

[@joycelyntaylor3136]

Thanks. Cashew allergies as well.

[@m.macdog5113]

I have your books are these recipes in the books? Can you provide page number as I have the digital versions. Going to try these during the week. Thankyou

[@t.k.5088]

I hardly keep fresh garlic and ginger in the fridge (I don't care for the bite and am not a fan of ginger's texture) so I always wonder... could I use garlic/ginger powder instead? If so, how much would be enough to replace the quantities in each recipe? Love ur videos!

[@YEUNGMANCOOKING]

Most definitely 👨🏻‍🍳🙌🏻 and depends on your potency preferences

[@lyndajane9870]

Delish!

[@lisbethchristensen1981]

🌍❤️ Brilliant video 🍀

[@YEUNGMANCOOKING]

🙌🏻

[@jyothilakshmi142]

Superb receipies. Last one is absolutely heaven 😍. Please suggest an alternative for mushroom.

[@DanaSellsLA]

I would substitute carrots for the mushrooms, personally.

[@jyothilakshmi142]

@@DanaSellsLA thankyou

[@YEUNGMANCOOKING]

Any root veg alternative would taste great 👨🏻‍🍳🙌🏻

[@jyothilakshmi142]

Thankyou

[@bmehta4515]

I am an Indian - and I do not understand "curry powder". ! What is it ? What does it consist of?

[@priyadarshinideo8746]

Is this water faucet from your refrigerator?

[@rosalindaperez4394]

Hello

[@YEUNGMANCOOKING]

🙋🏻‍♂️

[@maecechota5076]

What type of mushrooms are they?

[@YEUNGMANCOOKING]

Hiya 🙋🏻‍♂️ In the Hong Kong style curry, we use baby king oyster mushrooms (however, it’s all good to use what you have on hand)

[@trkstatrksta8410]

I always cut out the eyes of the potatoes and all the bad bits and give them a good wash