Thank you for watching! Check out wooDsom www.woodsom.com They are an amazing small business and their beautiful knife bars would make great holiday gifts. Code FROZENMEALS gives 15% off (valid until Sept. 30th). I would love to know if you have any impressive recipes that are really easy to make. Let us know in the comments. Have a wonderful day! Love, Jennifer
@juliecarns2 жыл бұрын
These recipes look delicious! The roast made with homemade bone broth or stock is tasty, too, if sensitive to msg. Would love a photo of your knife bar in your kitchen. All the best, Julie 🌷
@bethany451012 жыл бұрын
Jennifer the color of this sweater is just STUNNING on you! It compliments your skin and eyes so beautifully.❤️
@curlykiki82 жыл бұрын
jennifer, does the brie pasta “keep”? i’d like to take it for lunch for a few days if possible.
@TheDailyConnoisseur2 жыл бұрын
@@curlykiki8 We ate the whole thing right away so I couldn't tell you... Let us know if you try it!
@ravenhummel82022 жыл бұрын
@@TheDailyConnoisseur How much gelatin for the mousse?
@juliatoute44892 жыл бұрын
As a brazilian, who has made the passionfruit mousse my whole life, here are two extra tips: 1. Beat this in the highest speed of your blender instead of your standing mixer. It creates even more air bubbles! 2. The second best fruit juice that goes well with this recipe is lemon/lime juice! You can decorate with lemon zest.
@TheDailyConnoisseur2 жыл бұрын
Amazing! I'll try that next time. Thank you!
@FeFurtado2 жыл бұрын
@@TheDailyConnoisseur as a Brazilian, I totally agree with Júlia!
@Metanoia-Mulher2 жыл бұрын
@@TheDailyConnoisseur I’m brazilian too and agree too ☺️ I loved the recipes and will try them all! Thanks!!! 😘😘😘❤️🌹
@eviewesner62312 жыл бұрын
Yes!! We also make with lime. I'm also brasilian
@eviewesner62312 жыл бұрын
Blender all the way! Every Brasilian house has one
@kariemelje84682 жыл бұрын
Always makes my day when you upload!
@TheDailyConnoisseur2 жыл бұрын
Thank you, Kari!
@JStoner7772 жыл бұрын
Spray the crock pot with oil!! Brilliant!! Why have I never thought of this?? What have I never heard this tip until today?? THANK YOU!
@nadegearmour93782 жыл бұрын
I will definitely make the roast. I gave up making roast years ago as I got tired of the dump your roast- add cans of soup-and voila. Your version looks much tastier and healthier. Yum 😋.
@TheDailyConnoisseur2 жыл бұрын
Yes, I never liked the canned soup roast recipes... although I use them occasionally. Thank you!
@kimgordon36952 жыл бұрын
Learned this recipe as a newly wed & it is truly a Favorite 💝 Thx Ladies!
@Kalynn12 жыл бұрын
I always use the onion soup mix too!😃
@TheDailyConnoisseur2 жыл бұрын
It's the best!
@janinemcdonnell92212 ай бұрын
Thank you Jennifer for sharing your recipes, I appreciate that you have included a vegetarian one.
@bravingbeautiful2 жыл бұрын
The tomato pasta dish is amazing! I tried it with fresh mozzarella (it is all I had on hand) and it was amazing!!
@JanalynVoigt2 жыл бұрын
I make no-churn ice cream using sweetened condensed milk and whipped cream. The similarity to your passionfruit recipe might be why your family prefers the frozen version. You essentially made passionfruit ice cream!
@jessicavcsamaral65412 жыл бұрын
Passion fruit mousse is a traditional desert here in Brazil, but we usually use the other kind of passion fruit (the yellow one) because it has a strong taste. A little bit of gelatin helps getting to the best texture. I like to top it with chocolate sprinkles!
@TheDailyConnoisseur2 жыл бұрын
That's good to know!
@melaniedick18442 жыл бұрын
Jennifer, there is something so comforting about you and your videos. I read your first Madame Chic book years ago, and I was hooked. You continue to be an inspiration on so many levels. Thank you for constantly creating for us!
@TheDailyConnoisseur2 жыл бұрын
Ah, thank you so much!
@karenejkleinfineart2 жыл бұрын
Hi Jennifer, Your recipes look delicious! After 41 years of marriage and planning dinners it is so nice to make something new! Thank you. xo, Karen
@shirleydubon30282 жыл бұрын
I am from Paraguay and love passion fruit mousse. I grow passion fruit in my desert garden in Las Vegas. But when we don't get a great abundant harvest, I get the frozen passion fruit pulp/juice (goya brand) from the latin market. I first whip the cream until it has whipped cream consistency, and then add the condensed milk, and the passion fruit juice. It sets nicely when you refrigerate it overnight 👌 So delicate and delicious!!
@TheDailyConnoisseur2 жыл бұрын
I'll have to try that too! Thank you
@shirleydubon30282 жыл бұрын
I love your recipe/dinner idea videos Jennifer! I'm currently reading "lessons from Madame Chic", and have been intermittent fasting since July.. Have a wonderful day!
@daftoptimist2 жыл бұрын
Your pot roast method is really close to my mother’s, and the pot roast she makes is my number one favorite dish in the world. I really ought to try and make one.
@Lootoodle2 жыл бұрын
I love that knife holder! I’ve been looking at a magnetic knife holder for our next home and I’ve never seen one with quite such a simple design is this one I’m actually glad for your ad as much as I am for the recipes! Thanks Jennifer!! 🥰🥰
@TheDailyConnoisseur2 жыл бұрын
It's a wonderful brand. I love that they are made in Minnesota!
@claudiaabrantes46882 жыл бұрын
Hi Jennifer, is so nice to see such a traditional recipe from Brazil on your channel. I am a Brazilian who has lived in Europe for many years and when I want to make "mousse de Maracujá" I always use frozen pulps. The texture is amazing and 4 hours in the refrigerator is enough. Kisses from Spain.
@SarahsAtticOfTreasures2 жыл бұрын
The Brie Pasta sounds wonderful.
@jenniferjanaemiller60872 жыл бұрын
Roasts are my favorite to make😋 I usually put one over Saturday night with 1 tbsp brown sugar, 1 tbsp seasoned salt , some dales seasoning and cover it in onion flakes and add water half way up and leave it on low till Sunday lunch and it’s delicious😋
@TheDailyConnoisseur2 жыл бұрын
That sounds great!
@LaurenWMcKinney2 жыл бұрын
I grew up eating passion fruit mousse! My parents are Brazilian, and this was the best birthday dessert 😍.
@user-es2ob1xd9p2 жыл бұрын
The pot roast is seriously good! Thank you for sharing!
@julieprenzler2 жыл бұрын
Thank you @the Daily Connoisseur - Jennifer I’ve been watching your videos for years. Your content is always classy and your manner in front of the camera is spot on. Your videos just seem to be getting better and better. Commenting from the Southern Hemisphere (we’re coming into Spring) however, I think these three recipes can be used no matter the season. Many thanks from Australia 🇦🇺
@TheDailyConnoisseur2 жыл бұрын
Thank you ♥️
@SarahsAtticOfTreasures2 жыл бұрын
The Brie Pasta is gorgeous
@MaryamAli-vd1xv2 жыл бұрын
Love they look easy yet classy. Thanks so very much for sharing.
@jodycourt2 жыл бұрын
I have made the tomato pasta dish for years, but never had the brie in it. We sometimes sprinkled parmesan cheese on it. Everything looks scrumptious. Thank you for sharing practical, simple, family pleasing meals with us.
@rhondaisenhour32772 жыл бұрын
Thank you Jennifer. A pleasure to watch you and great recipes!,
@NN-ei1fb2 жыл бұрын
Omg thank you! My parents have a passion fruit vine and we are always looking for recipes!
@judyludden2 жыл бұрын
Thank you! My family enjoys your video! We will try all these!
@maureencaldwell29752 жыл бұрын
Ohmygoodness-passion fruit mousse sounds to die for! I grew up in California, and one of the things I miss about living there is that practically everything grows there (like passion fruit)! What a treat to get fresh passion fruit from your sister!
@heidicook27392 жыл бұрын
I make something almost identical. I substitute red wine for the water. Adds a beautiful depth of flavor.
@katherinedavidson9762 жыл бұрын
Please make a cookbook! I love your recipes and with your style, it would be the prettiest cookbook ever!
@ravenhummel82022 жыл бұрын
I like that you chose an American made product.
@MA-iu5hu2 жыл бұрын
Awww of course your children liked these recipes :)
@jeanettehigginbotham2 жыл бұрын
These look amazing! My favorite videos are the cooking and videos with Ben.
@River_Sparrow2 жыл бұрын
These are gorgeous recipes! I’m excited to try the pasta, and the passionfruit recipes.
@TheDailyConnoisseur2 жыл бұрын
Thank you for watching!
@heather99842 жыл бұрын
I am SO trying that roast! Looks great and, like you said, easy. It was neat to see the passion fruit recipe. We have it growing wild and our 8yo son went out and picked 6, then googled until he found a recipe he could use them in. He came up with passion fruit curd and we ate it on scones. SO delish! I'll have to show him your idea for the mousse.
@maryooliss2 жыл бұрын
How did the roast work out for you? We tried it last night and my parents and husband were less than impressed. I might try seasoning the veggies first and cooking low and slow next time (I chose the high for 4 hours and the meat was chewy.)
@Biagrace2 жыл бұрын
All three look so yummy. Thank you so much. You are a gem.
@gggumdrop33352 жыл бұрын
Love your plates!!!!!
@eviewesner62312 жыл бұрын
I'm brasilian! As soon as you mentioned passion fruit, i knew exactly what you made!! We freeze or chill. There are also lots of ways to serve. So yummy!!!
@bernaw.32592 жыл бұрын
Hello Jennifer, I love the recipes I cant wait to try them. Thank You.
@andreaarias20852 жыл бұрын
May God richly bless you and your family, Jennifer! Thank you for sharing these recipes!
@bettylou37092 жыл бұрын
I have been making this roast for years now. It is a family favorite. I do soften the onions in my pot and cook it on the stove top though. Cook on low for only 3 to four hours. It is always fork tender and perfect. I am not a busy Mom like you so I am able to cook using the stovetop method.
@yasemeenelson64952 жыл бұрын
Love your new sweater! That color is gorgeous on you! And you’re having a fabulous hair day!! These recipes are great!
@TheDailyConnoisseur2 жыл бұрын
Thank you
@larag17642 жыл бұрын
I love passion fruit with natural Greek yogurt ! Love your videos.
@marisastoneobrien78342 жыл бұрын
I so love having an Aerogarden. I bought one for herbs, bought two more for my tomatoes starts in the spring. then kale starts in the fall. Worked beautifully as we live in Washington State.
@diannsanford51882 жыл бұрын
I'm definitely going to try these recipes! They all look Delicious!
@BarbyDailey-Rurallife402 жыл бұрын
I have been using that packaged soup for my pot roast for maybe 40 years. When my children were young and I worked, I would sprinkle some on a thin roast and a. bit of wine and cook it in the oven all day on a very low heat and it was ready when I got home 9 hours later. (I guess I didn't have a slow cooker then) Yours looks delicious with the added mushrooms and celery- I'll definitely be adding that next time I cook. I also want to try some version of the passion fruit dessert!
@jennifersmith98922 жыл бұрын
I love that your recipes are so delicious yet so accessible. I’m a bit of a lazy cook so if the recipe looks too complex I pass. I’m trying all of these! 😋
@karenmarinez2 жыл бұрын
Please do more of these cooking videos!!
@vchafab2 жыл бұрын
I just made the slow cooker pot roast (but with venison top sirloin, we were out of cow) and it was so so delicious! We had guests over and they couldn’t stop talking about it. Thank you!
@melaniebernard36882 жыл бұрын
The bow tie pasta looks so beautiful served on your Blue Italian plates. Lovely.
@Liz-gr6tz2 жыл бұрын
Jennifer you may also want to try some lemon basil in your little garden. There is something about freezing sweetened condensed milk. I make the traditional key lime pie with sweetened condensed milk and graham cracker and butter crust. I pop the pie or slices into the freezer for 30 minutes before serving, which will be the only way you'll ever want to eat it again. Thanks for 3 nice things to try!
@lissetsanchez53162 жыл бұрын
I am seriously impressed! ☺️. Thank you for sharing Jennifer! 🌺
@TheDailyConnoisseur2 жыл бұрын
Thank you, Lisset!
@FriendsFamilyKitchen2 жыл бұрын
Looks so yummy and Delicious recipe Great sharing thank you so much for sharing dear friend. 💕Stay Blessed and stay connected!
@michellejarvis78782 жыл бұрын
Make your own passion fruit juice. About 1 cup of water per passion fruit. Scoop out insides of fruit, putin water, swizzle, strain, sweeten if desired. For this recipe I probably would not sweeten the juice. However you can sweeten it and pour over ice. Delicious.
@jacquimg24692 жыл бұрын
I’m going to try this! I couldn’t find passion fruit juice, but I found a few lonely passion fruit. I thought about trying to make juice. If there are any of the little guys left tomorrow I’ll pick them up and try your juice recipe. Thanks!
@DelightfullyHis2 жыл бұрын
Yum! I love passion fruit I have access to it, my neighbor and I exchange passion fruit for my mangoes 🥭
@katebrown57772 жыл бұрын
Yum! I’m definitely trying these
@kathycourtney22 жыл бұрын
Been using the lipton soup mix for years.
@lizziemcdougall27672 жыл бұрын
Thank you!
@jenniferstilwell38172 жыл бұрын
Make passion fruit juice!!! Soooo good and very calming. Also, make passion fruit ice cream 😍 don't forget to add the crunchy seeds on top! (Another Brazilian passion fruit nut here)
@bevsines8762 жыл бұрын
Thankyou Jennifer. Some more lovely meals to try out. I have a request!! Would you like to do a video on how to make beef tea and explain all the nutritional benefits. Cheers Bev X Have a great week.
@cindynielson42312 жыл бұрын
All the recipes looked very good. I love using the crock pot, but I use a liner for easy clean up. Have a great week.
@heather59262 жыл бұрын
I just made the Brie pasta! My portion was smaller as I made it for two people and used brown rice noodles (GF) but for some reason I didn’t use less garlic 🧄 haha! Oh, boy! It was garlicky (my fault) but SO good!! 😋 Very delicious!
@h.s27372 жыл бұрын
We lived in Hawaii for years.... passion fruit (or lilikoi, as we call it) is AMAZING as a smoothie bowl topping.
@jacquimg24692 жыл бұрын
Hi Jennifer! The roast is in the crock pot. I know it will be delicious. I’m going to make the mousse as well, but after trying to find the illusive passion fruit juice at three local grocery stores I decided to settle for pineapple juice. Thank you for the inspiration.
@Evie3292 жыл бұрын
Everything looked delicious, I'll have to try the pasta dish for sure!
@TheRayjane2 жыл бұрын
Everything you do in recipes is always top notch.and these aren’t any different. I love all these recipes Thank you 🙏🏼
@EE-hi4re2 жыл бұрын
Everything looks so delicious
@thebeautyofautumn93812 жыл бұрын
I'm so excited to try all of these recipes! Thank you so much, Jennifer!
@TheDailyConnoisseur2 жыл бұрын
Thank you
@elliebernhardt9432 жыл бұрын
Being a Brazilian, passion fruit mousse is several times at the table in our home!!!!! Thank you for your videos 💝
@TheDailyConnoisseur2 жыл бұрын
Wonderful!
@omarcamel20002 жыл бұрын
Just wonderful! I was so happy to see this pop up on my phone at work! It made me EXCITED to go to lunch and watch in my car! :)
@crybebebunny2 жыл бұрын
They definitely look Very Impressive. 😍
@ItsMeHello5552 жыл бұрын
These look delicious AND quite doable! Thank you for this bright spot in my day.. you are appreciated. 🌿🌸🌿
@SarahsAtticOfTreasures2 жыл бұрын
I love onion soup mix. Similar to how I make it.
@homemakingwithmarissa2 жыл бұрын
Yum! I am ready for pot roast season. Everything looked delicious, Jennifer.
@TheDailyConnoisseur2 жыл бұрын
Yay for pot roast season!
@michelleneuman5792 жыл бұрын
I love these! I'm always looking for something different but elegant to make!
@susankeyes55662 жыл бұрын
Jennifer, I love your poetry. Have you ever considered publishing a book of poems?
@TheLadyPondersАй бұрын
You look SOOOOO pretty!!!! Love your hair here!!! 🥰
@lenabigonia3332 жыл бұрын
Love this!
@sgodbout22132 жыл бұрын
I will definitely check out Woodsom. I have a cheap knife holder and I do love having my knives out of the drawers and on the wall but I need an upgrade. I am making the crock pot recipe this week! Our nights are getting down to the 50's and I'm getting the urge to cook more.
@williamsmith48992 жыл бұрын
I make almost the very same pot roast except I cook it in the oven for 3 hours. Next time I'm going to make it in the slow cooker like you did. I've never had passion fruit - I've never even seen it in grocery stores in SC but it looks delicious.
@BaggieBelt2 жыл бұрын
🌹🙏Darcy from Texas- Jennifer you do all things amazing, with such finesse! I'm thankful to have found your site. God bless you n your family.
@TheDailyConnoisseur2 жыл бұрын
Thank you, Darcy!
@MtHa-yu2sf2 жыл бұрын
Everything looks delicious!
@TheDailyConnoisseur2 жыл бұрын
Thank you!
@ingekatrinaatkinson70612 жыл бұрын
They all look so good! Can’t wait to try them!
@jtgirl72 жыл бұрын
I will be making this pot roast!! Also I peep the new Mersea Lisbon sweater! 👀☺️ I’ve been eyeing their new colors.That color is eggplant gorgeous! I can’t decide which color to purchase…💕
@TheDailyConnoisseur2 жыл бұрын
Yes! Lina sent me the new color. I love it
@heather59262 жыл бұрын
Haha this is awesome, Jennifer! Love this so much and I’ll try them for sure!
@janiceleitner62702 жыл бұрын
Hi Jennifer...these 3 sound like keepers. Can't wait to try them. Thanks for always coming up with helpful and informative topics.
@TheDailyConnoisseur2 жыл бұрын
Thank you, Janice
@orgyhepburn27612 жыл бұрын
Love this channel!
@andreaowens92672 жыл бұрын
These look great! Definitely trying the pasta one next week. Thank you
@kee1pride312 жыл бұрын
I hope you’re open to criticism. I won’t be harsh no worries but I will say on dish 1 there is nothing to gain from flour on a whole roast. Now however if you diced it and made a beat stew, he’ll yeah! But on a whole roast it’s gaining nothing. Sear it and slow cook it and it’ll be the same minus putting flour on the guests
@giancolabird2 жыл бұрын
Instead of Lipton onion soup mix, go to the health food store and buy the msg free version. Just as good, but healthy.
@jacolynbastasch32672 жыл бұрын
The pasta dish was divine and will definitely be a future a decadent option for guests! The pot roast tasted good, but not unique to ones I've made... I'm wondering if I didn't simmer the onion soup mix correctly..too much or not enough?
@erikaadams97302 жыл бұрын
I’m loving that eggplant sweater on you-I had to go get one as well! 😉 I love their green one so I know I’ll love this new shade! ♥️
@TheDailyConnoisseur2 жыл бұрын
It's the new color. Lina sent me one and I love it!
@francinepuskarich57552 жыл бұрын
Great video
@Itsellasky2 жыл бұрын
bravo 🙌🏽
@janebadon39882 жыл бұрын
I’m going to try these recipes; they are impressive in appearance!
@ef4zsv2 жыл бұрын
Hi! Wow!! The passionfruit is my ultimate favorite! Is your sister growing it in the US, in a very hot climate? It's so expensive to buy them in the states. You can also make passionfruit juice. You make it by extracting the juice from the seeds, by blending them or using a strainer, add water and sugar. It's the perfect juice!
@TheDailyConnoisseur2 жыл бұрын
Yes! She's in Southern California...
@manalgh74822 жыл бұрын
pasta with tomatoes n cheese was trend on tiktook ,originally it is recipe 4 Martha Stewart
@jackieo86932 жыл бұрын
Impressive! I don't know where I would get passion fruit but the other recipes should be easy enough ☺️