3 Ingredient Banana Bread | One Pot Chef

This classic baked treat gets the 3 ingredient makeover, and the result is the easiest Banana Bread recipe you’ll ever try! Mashed ripe bananas are combined with flour and sweetened condensed milk to make the batter. Baked in a loaf tin, this sumptuous banana bread is moist, dense and bursting with flavour. Try it this weekend!
Ingredients:
5 Large Ripe Bananas (Over Ripe is best!)
400g Can of Sweetened Condensed Milk
2 1/2 Cups of Self Raising Flour
Optional: 1 Teaspoon of Ground Cinnamon
Preparation Time: About 5 minutes
Baking Time: About 50 minutes
MAKES 1 LOAF
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[@stitchgroover]

You're looking really well David, so glad to see you posting again. We've missed you!

[@ilovemelodyjane]

🥰🥰🥰

[@BethyKable]

Love your simple recipes that also taste good too. Nothing more irritating than so many recipes that require a dozen ingredients and every pot and pan and bowl in your kitchen. Cheers to another winner!

[@christinetereapii6418]

Yes love his ch

[@BethyKable]

@born2xlr8 yep Lol! What makes you an expert? Do you own a bakery? Being an American doesn’t make you an authority on 🍞 bread.

[@Rae-lh7ex]

You should be called the Amazing David. I have your pumpkin bread in the oven now and I watched your video on how to make condensed milk last night and I’m ready because in Canada is about 3 dollars a tin. Now I am making this recipe, your the best. I have been making your recipe for years, your cheese meatball recipe is a classic in our house. I wish you all the best and health and happiness.🇨🇦

[@thizizliz]

3 cheers for the cinnamon. That's not optional! Nice simple recipe for when the pantry is sparse. Lovely.

[@AndreaHa]

Cinnamon is a must. Really enhances the flavor! Sometimes I use pumpkin pie extract instead 😏

[@mystfaex8794]

I made it with apple pie spice, excellent too❤ gotta try the pumpkin tho! Thanx!😁

[@kaivickers166]

But what about vanilla? I *need* vanilla.

[@thizizliz]

@@kaivickers166 always worth adding!

[@kristenwilliams3632]

OH... MY... GOSH... I have been doing this "wrong" for years! LOL 🤣 Using 600 ingredients "like my mom used to make" type thing! I've got a FREEZER full of black bananas! And I LOVE banana bread 😍 But I dread the amount of work involved in "her" recipe, albeit delicious... I will be ten pounds happier 😂 by the end of this weekend! Thanks 😊 PS: Toast a piece and smear some cream cheese on it, sooo good!

[@desktopkitty]

yum, thanks for the cream cheese suggestion!

[@SilentNoMore64]

Kristen Williams Ten pounds happier!!! I love it! 😂😂😂

[@ServantofMessiah81]

Or salted butter

[@ewawerynska-kitrys6309]

Yap i see ppl substitude eg or butter in recipies with bananas and it work

[@user-lx7du7jf7w]

Also tastes good with butter warmed up(banana bread)

[@shellylyndsley394]

OH MY GOSH !!! I made this bread and didnt have self rising flour so followed your instructions for the regular flour, which turned out perfect doing that, but omg ! I added the cinnamon and then some raisins and finely chopped walnuts and this was the absolute BEST banana bread I've EVER eaten !!! Thank you so much for this WONDERFULLY PHENOMENAL bread!! 🤗

[@margosparkle4299]

I can't make it. I would eat the whole loaf immediately after cooking it.

[@reshaniranasinghe]

Hi. Did you use baking powder?

[@dalegribble5661]

@@margosparkle4299 me too and im low carb lol gotta wait till my husband comes home and let him eat it lol

[@nenadnedovic9246]

Hey big fella we need some more recepies.I think your the Gotye of cooking just like him between albums

[@sarasoskin1144]

“Aaah! False advertising! He said 3 ingredients...” OMG, I’m dead! I laughed so hard. Love your sense of humour 😂😂😂❤️❤️❤️👍👍👍 Ps, recipe is fab like all your other stuff.

[@claramckenzie6558]

Me too. I love him.

[@alicehogan1727]

There actually were three ingredients, bananas, flour and cinnamon. I thought he forgot to add nuts because most banana bread does have nuts. But then he said you could add nuts and chocolate chips, etc. So now I wonder if he forgot to show or add a baking powder or similar to insure it would rise? I guess we could go to Twitter or FB and ask him.

[@ruthgoddard233]

Alice Hogan he explained about the self raising flour quite early on in the video

[@app77]

@@alicehogan1727 don't forget the cinnamon was extra..making it the 4th ingredient in his....bananas, sweet condensed milk, flour...and then he added cinnamon....but i figure it's easily to customize by adding nuts or chocolate chips..or whatever you want. :)

[@Karreenna]

@@alicehogan1727 dont forget the sweeten condense creamer

[@LiegeNorth]

How can you dislike this guy? He's awesome! :D

[@doodiehutchison4463]

You’re killing me here-I can smell the banana bread from here. I’m headed to the kitchen to make this now, even though it is 9 pm.

[@georgiadreamingbb1245]

I have been needing this simple banana bread recipe my whole life the complex ones kept me from even attempting it! Thank you!!!! And I think the large chunks of banana are fabulous! So good! Can not wait to try this!

[@georgestoica1509]

I just got home, saw the notification, watched the video and now I'm back out the door to buy baking powder...

[@RobynZatara]

Wow your enthusiasm is admirable!

[@georgestoica1509]

Update: couldn't find condensed milk (plenty of baking powder though) so I got ingredients to make a replacement. I have no idea what I'm getting into.

[@RobynZatara]

@@georgestoica1509 Now I am definitely curious about the outcome :D

[@georgestoica1509]

@@RobynZatara Update 2: it is now in the oven. may heaven help us all...

[@RobynZatara]

@@georgestoica1509 that's the spirit! XD

[@candyparton9230]

I just love your reaction to this bread. It is so great to see someone enjoy what they do.

[@christinecordova5885]

Awesome I love the simplicity of this .I'm trying this out this weekend thank you one pot chef!

[@thegourmetgrandadandfamily]

Cheap, easy, tasty and uses up old banana's this is great thank's Chef ...big like from my little Channel...👍...

[@kevincatlin5389]

My favorite part of your videos is when you taste your creation and give a giggle of joy. Makes me smile every time.

[@ashleylynn1983]

I've said this before and I'll say this again..I LOVE YOUR CHUCKLE!!!!

[@charleneramlu2847]

Ashley Lynn The chuckle is the absolute best! Straight from heaven to bless all us, it is!

[@jerrilynernsting903]

Thanks try putting some walnuts in the bread so good glad to see you back

[@bethroundell8424]

We freeze our bananas whole skin's on. Remove from freezer, cut off one end, when mostly thawed squeeze out the fruit from the uncut end to the open end into the bowl. The skin on keeps the ice crust away.

[@queenslanddiva]

yep. I throw all the uneaten bananas, skins on, in the freezer. They're great for all sorts of things.

[@stepone6159]

Thanks for the tip. Never thought of it. Never heard of it before. No ice on the banana as a result. Love that idea.

[@agentit8182]

This I did not know. 🤔 Thanks, good tip.

[@muse7746]

❤👏This proves you learn something everyday. I'd never think of freezing a banana.

[@stephaniehall2552]

Thank you ,, I never knew you could freeze them 🤗🤗🤗🤗

[@PartyCow_]

Your personality and how much you enjoy yourself always makes these videos so nice to watch :)

[@David-R-Hall]

I made this yesterday, I added your ‘fourth’ ingredient lol, AND some walnuts and some maple syrup. It’s delicious, thank you for the recipe 👍🏻😉

[@barbiegirl694]

I top mine with cinnamon and sugar then i lightly press it into the batter in the pan so u can get a pretty thick layer and it is AMAZING!!! It gives it a very nice crust on top and warm with butter is TO DIE FOR!!! 😍😃

[@monicamoreira8863]

Ok my banana bread 🍞 is in the oven now! Keeping my fingers crossed 🤞!

[@donsumner9268]

Another winning recipe from the One Pot Chef! I am making this tomorrow. Thank you! Blessings!

[@thegreyarea9304]

Best cooking channel on KZbin. So simple, easy to follow and doesn't make cooking seem hard or complicated. Love from The little island of Palau. Hope your doing well and keep up the great work.

[@suespencer1670]

I agree. 😊

[@dianeharris632]

Beautiful. Cooked 50 mins and no need to leave in pan for extra time. Worth making.

[@candyparton9230]

I cannot wait to try this out, I love banana bread and this looks awesome. Thank you

[@emmabenuska699]

Baked this banana bread today,Wow it's delicious, moist and banana-e. Also,using the parchment paper is a cleanup shortcut.Great recipe OnePotChef🍌🍞😋

[@debbie7771]

Going to do this right now. Thanks. Looks awesome.

[@chrisbryant8041]

You are so fun to watch. I always look forward to your videos. Thank you for this amazing recipe and for the tip on how to freeze the bananas and how to make self rising flour

[@Ruby_the_therian1123]

I love you and your videos! The twinkle in your eyes! The joy in your voice! Thank you! You give me just what I enjoy, simply joy! Thank you!!!

[@kateymateymusic1]

THIS is the kind of recipe I wanted when I searched for “easy banana bread”!

[@nattiemae61fleshman24]

Thank you for sharing your easy peasy, delicious recipes. ♥️

[@milobellizio]

Thanks. Love these ' few ' ingredient recipes. Will try this weekend😊

[@jennifertaylor7784]

I can not wait to make this! Thank you! I love you channel! You’re so awesome!

[@amethystsamia]

“My life is ruined!” “Calm down.” Classic! Looks delicious and I adore seeing you enjoy what you’ve made! I would add walnuts or pecans. Cinnamon and maybe some allspice or cloves. I forget what normally goes on nana bread but here in the US walnuts or pecans are a must.

[@RecipeswithResa]

Yep, I'm a toasted walnut girl myself 😃

[@buckie48192]

Yes walnuts are great in Banana Bread. I make it every week as I work in a kitchen and we sell it and people just love it.. mostly with nuts.! ☺❤ PS I gotta try your recipe soon as I get banana's and they ripen.!!

[@IChooseJesus9091]

Not if you have but allergies...

[@amethystsamia]

SplitFeather Zephier-if you have nut allergies you wouldn’t be eating it then would you. He asked how we would adapt it. This comment it about how I would adapt it and the replies are about folks responses to my adaptation. Nut allergies are not relevant to my comment.

[@amethystsamia]

Recipes with Resa YESSSS! Walnuts are best in banana bread but pecans work if you don’t have walnuts. Craving some right now!

[@mygemail3795]

OMG this is a must make! Thanks for sharing ALL you recipes.💟

[@maxtompkins8715]

I made this and it was awesome! I even added a bit of vanilla and chopped walnuts with the cinnamon, that I’ve never used before. I love it! So easy and taste so good! Thank you!

[@suespencer1670]

I love this recipe, quick and easy and my husband cant get enough of it xx

[@jolandamarcella4506]

I love this version. Will try it tomorrow! Also great tip to mush the bananas before freezing; I used to cut them up and freeze, but this is much quicker to use in recipes. Thanks.

[@doloresgonzalez6988]

Awsome another one of your wonderful recipes thank you!

[@mariaparkinson1749]

Love your recipes Chef..Thankyou hope your well & keep em coming!!

[@marykayososki8982]

Oh yes!! Cinnamon a must.. I believe I could do this.. thanx

[@mayzo51184]

OMG! This sounds like the best banana bread recipe ever! Going to have to try it. Thanks for sharing and I love the extra ingredient.

[@mercedesherman4514]

Added a fifth ingredient..walnuts..I love you

[@alanfaulkner6329]

Brilliant. Simple to make and perfect taste.

[@MD-fg5wd]

I’m amazed can’t wait to try thanks

[@desimon2]

Great recipe can’t wait to try it.

[@rosannsupino5517]

Wow, so easy!! Love it!! Since I love raisins, I would probably add those.

[@lindabarling7719]

Looks yummy, I will be making this soon. Thank you for sharing♥️

[@jenny45Bravo]

So happy to see you back. Looks delicious and a must try. Thank you and cheers from Tennessee

[@emmabenuska699]

Your channel is what the Food Network used to be like,well done love your recipes. Greetings from California😎

[@RecipeswithResa]

Yep, I remember the time

[@loisskiathitis8926]

WoW! Thank you ! I wouldn’t add anything looks yummy all by itself. 👍🏻

[@vc663]

Made this 3 times. Family really enjoys it. Thanks so much.

[@suzyfroud2462]

Lovely Will try this for sure

[@tesscarlson3780]

Can’t wait to try this! You are awesome. Love your energy and laugh. 😆. Lots of love from Wisconsin, USA!

[@mymelodyoflove2]

It’s in the oven right now! I added raisins and walnuts! I’m so excited to try it! Love watching your channel!! 😍👩🏻‍🍳🥳☕️🎉

[@crystalinabacteria3430]

Cannot wait to make this!! Thank you!!

[@redwave2677]

GREAT GREAT GREAT!!! JUST MY KIND OF QUICK BREAD. GOD BLESS YOU

[@JustMe-xm7fl]

I found my second recipe to make. I'm very happy you are feeling well enough to keep cooking. You are loved in the great state of Ohio.

[@weedermann]

Saw this video 2 weeks ago and was intrigued. The banana bread batter is presently in the oven (at 375 F and I added a bit of vanilla extract--all other instructions are by the letter, including the cinnamon) First time I have baked without using a mix...without adding eggs or oil. Looking forward to the results. Can blueberry bread be prepared this way too? (Ah...heard your end-comments about us making alterations. So, next time, I will substitute bananas with blueberries) MAJOR SUCCESS!! The banana bread is DELICIOUS--and I get so much MORE of it for less money (than buying/using a mix). You've just added to my cooking repertory (if I can use that word here)! I will use this self-raising flour and sweetened evaporated milk foundation for all of my future dessert breads. NO MORE MIXES.

[@tommyrootsup]

You are AMAZING!!! Thank you for making things easier!

[@marilynbennett9649]

Looks delicious! Must try! Thanks!

[@zaliedavison9543]

Yum. Yum. Yum. Thank you so much David for the recipe. I made this and I have had a couple of slices lathered with some home made butter. Delish. Kicking myself that I forgot the cinnamon. Maybe next time. I always keep left over bananas in the freezer. Usually I make smoothies. They keep well. Banana Bread is an Aussie food staple. We're a bit weird that way lol. It is not actually a bread. It is a cake however it is super nice for brekkie if you pop it in the toaster. I will definitely be making this again with the suggested variations. Thanks again and great to see you back.

[@louisebury7934]

Just found you and so happy I did. Will be back for more. Love you and your recipes ❤❤❤

[@gloriahylton9069]

Looks awesome I must try it out

[@EvanBordeaux]

Made this tonight. Its delicious! Thank you!

[@kennethrkuhn]

2-8-2020 beautiful results from this recipe. Thank you chef ! Added the cinnamon and chopped walnuts. 198 calories per 4 ounce slice.

[@patriciahayes9314]

I just subscribed! Love the simple 3, with options of more ingredients! I will make this as big muffins!! Thank you so much for your easy recipe!! I have my bananas cut up and frozen ready to thaw, mix and bake!

[@Martha-tb8ok]

Looks so delicious! Certainly will make it!

[@pommydiva1]

thanks for uploading such a simple and looks delish banana bread. its on my to do list.

[@oraleecoran8407]

I agree with adding cinnamon. Perfect!

[@chefandrejus8809]

My wife cooks lots cakes using condensed milk. Makes it easier with sweetness of cake. Thanks for sharing the recipe.

[@Greatsky]

Love your show David. Been following you for a few years now and your videos are delightfully informative and your recipes are sensational!! Never stop!

[@AnnaK-qw2qf]

Just made it and it’s incredible! Absolutely delicious. Can’t believe it’s so simple!! Thanks a lot for the great recipe)))

[@usha9807]

Oh i love banana bread but it can be a bit hit and miss with me, but this is just awesome so going to do this version! You have changed the way i do macaroni cheese too, just all in the pot bloomin brilliant, thank you, you are a genius :)

[@gailbowman1690]

I love your recipes, and just watching you makes my day brighter. Thank you for this lovely banana bread recipe. I will make it this evening. It looks amazing so am sure it will be a keeper, and l love cinnamon so that is a bonus. God bless you!

[@StandUpForChildrenToday]

Brilliant recipe! This is exactly what I was looking for. A very few ingredients banana bread. I'll be making it tomorrow. Thank you 🙂💖

[@lilarioux1179]

Thanks 😊 chef. I love, love love ❤️ all that you share🙏

[@JohnKelly-xl5su]

Hi David I've never baked in my life, came across this video by chance and thought even I should be capable of baking this, so gave it a go, added walnuts and sultanas as some suggested and cinnamon, turned out delicious so I am now attempting more adventurous recipes.

[@ajl8198]

I absolutely love this recipe its brilliant !! because I’m a chocoholic I find the need to add some dark chocolate chips but honestly it looks just awesome on its own thank you for sharing this recipe I love your show and your recipes : )

[@rocknroll8456]

I made this today and it came out perfect. Thank you!

[@juliespencer1164]

It certainly looks amazing

[@debbiepope5096]

I've never used sweetened condensed milk in Banana bread before. I'm going to try it out. Thanks for sharing this video ❤️ 😋

[@mlgauss60435]

Wow! I'm going to try yours! Much easier than my recipe! ❤

[@neilmann3546]

We love all your recipes. Made lots for them.

[@biggreymandaandmia486]

Yep that's definitely happening today... thank you for the recipe.

[@Road.Tripping]

This is the first KZbin recipe I've ever made and OMG it's delicious!!!! Yup, they can all "calm down" as it's really worth the false advertising lol!

[@lilleejewel7163]

Oh thank God! My banana bread/muffins always came out like a dense lump🙄 this recipe was so easy and delicious 👍🍌🍞

[@kc-amazinggrace7480]

I just made this and OH MY HEAVENS! It is out of this world delicious! Thank you for sharing this with us. It is in my keep file!

[@sylviaseri4235]

Looks so easy and so delish! Must try!

[@Nicholicious89]

I love your branding + intro, totally feels like a Food Network show! Keep up the good work mate!

[@m.b.g.2235]

How great that you have made a recipe without eggs. Nice

[@annestephenson1548]

Great recipe!!! Have made it a few times now and always comes out great ...yum !

[@PastorJack1957]

Can't wait to try it. I make banana bread a lot! I love the idea of keeping overripe bananas in the freezer! I also add nutmeg. For a delish experience, toasted coconut in top b4 baking.

[@jaytlamunch4459]

I always add choco chips to mine it's a must :-) Thank you, David, for sharing your version :-)

[@damienleigh9943]

Pretty hard to mess this up? Oh you underestimate me Edit: 305 likes thank you so much. I know people usually do this at like 2k likes or whatever but ive never seen this many haha 😂

[@Romans828girl]

Yeah, when he said that, I thought, " That sounds like a challenge. Hold my protein shake."

[@mlgauss60435]

@@Romans828girl LMAO!🤣

[@sophietory5597]

Bahaha 😂😂

[@RecipeswithResa]

😂😂

[@timothycurnock9162]

He underestimated us both, I burnt the crap out of this recipe, ended up throwing half of it away.

[@debbieq7470]

Looks delish! I plan on making it real soon.

[@jmo2104]

Wow I love how simple this is! I will make this this weekend.

[@lctrojan89]

Thank you so much for this recipe! My friend is allergic to eggs, so this would be perfect for him 😊❤️

[@sandizee]

Yay! Haven’t seen you in a while! Glad to find another great addition to my saved vids of yours. Will definitely try this because I love bananas and I LOVE a good banana bread! I might try adding a tsp of vanilla extr...just because it’s one ingredient (as well as almond extr...yummy!) I think of as synonymous with baked goods....then I’ll move on to mini semi sweet chocolate chips🙌🏼 Thank you!

[@heleninglis9961]

I think i have saved pretty much every recipe he has done 🤣 so much better than following a written recipe

[@tsworld9183]

Yuuummmmm I will be trying this over the weekend...love banana bread.♥️♥️♥️♥️

[@nancybain6648]

Looks so delicious and simple, thanks for sharing