30 Minute Taco Soup

30-minute taco soup is a delicious blend of savory ground beef, hearty beans, and vibrant spices, all simmered together in a comforting broth. Quick to prepare and packed with flavor, it's the ideal meal for a busy weeknight.
_________­⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ __________
PRINTABLE RECIPE: 🖨️thestayathomechef.com/taco-soup/ 🖨️
🍴🍴🍴🍴🍴🍴🍴🍴🍴
✅Ingredients
• 1 lb ground beef
• 1 medium white or yellow onion, chopped (about 1 cup chopped onion)
• 3 cloves garlic, minced
• 2 cups chicken broth
• 2 cups beef broth
• 30 oz diced tomatoes, undrained
• 1 15 ounce can black beans, drained and rinsed
• 1 15 ounce can pinto beans, drained and rinsed
• 1 cup frozen corn
• 7 ounces diced green chilis
Taco Seasoning
• 1 tablespoon chili powder
• 2 teaspoons paprika
• 1 teaspoon ground cumin
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon salt
• ¼ teaspoon cayenne pepper
Suggested Toppings for Serving
• Sour Cream
• Chips
• Shredded Cheese
• Sliced Jalepenos
• Cilantro
✅Instructions
1️⃣ Heat a large pot over medium high heat.
2️⃣ Add in ground beef and onion. Cook until beef is browned and onion is softened. Drain off any excess grease.
3️⃣ Add in garlic and cook 60 seconds. Add in taco seasonings (chili powder, paprika, cumin, onion powder, garlic powder, salt, and cayenne pepper). Stir and let the seasoning toast for about 30 seconds.
4️⃣ Pour in chicken and beef broth, diced tomatoes, black beans, pinto beans, corn, and green chilis.
5️⃣ Bring to a boil and then reduce heat to simmer. Simmer for 15 to 25 minutes.
6️⃣ Serve hot topped with any desired toppings.
🍴🍴🍴🍴🍴🍴🍴🍴🍴
Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.
SUBSCRIBE to my channel: / thestayhomechef
FACEBOOK: The Stay At Home Chef
INSTAGRAM: TheStayAtHomeChef
PINTEREST: The Stay At Home Chef
TWITTER: TheStayHomeChef
CONTACT ME: [e-mail]
⭐⭐⭐⭐⭐
The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
⭐⭐⭐⭐⭐

[@shannondimler4091]

Wonderful to see you, Rachel! I hope you are doing well. 🤗

[@bobpeterson9624]

This Soup looks delicious.

[@rhi.123]

How are you doing?! So happy to see you pop up on my feed ❤️ sending loads of love!

[@rockymountain3245]

Yum!! I’m going to try this!

[@roxannreames8098]

A very hearty soup for a cold day with some cornbread and on any other day Maybe with some tortilla chips. Looks delicious I love how easy it is. Thank you for the recipe and the video. So good to see you. I have really missed you! I send you hugs and love!❤

[@chrisharrison5126]

This is so easy and so good. Have only made it with a taco seasoning packet. Next time I'll try your seasoning mix.

[@kenhill3230]

That looks amazing. I am going to make it when off this weekend.

[@1Charioteer]

Looks good! Nice to see you, Rachel!

[@kaz7281]

Yummm!

[@tiffanythompson6135]

That looks delicious

[@paulasiefert2059]

Always such good recipes!

[@mireillewilson5911]

Definitely putting this in the rotation for hubby

[@boogitybear2283]

I knew from the start once she combined the chopped onions with the ground beef, it’s going to be good!

[@mrdsn189]

Thank you, sending my best to you!

[@cherylagnew5980]

Thank you for sharing ! 😋♥️

[@ljo6657]

Yummy 😋 Thank you!

[@healthylifebygsk]

Very nice shairing 👍

[@jazzyj7497]

Thanks for sharing 💋

[@candyjustcandy]

It's good to see you look great. I hope you're well. Your hair looks beautiful, btw.

[@judyblaise1639]

Thank you for the video. It is nice to see you too.

[@KelvinsKitchen]

Mainly watching because YOU are on the video. 😜

[@james6495]

Hey Rachel, I hope all is well with Fred!! You should do a video going thru your knife block.

[@endlessdreamkitchen]

💖💖💖💖💖💖

[@ritao9432]

So nice to see you Rachel..😍 how you keeping? 👋

[@matthewsemenuk7544]

I really like this style of food, but cant find green chilis anywhere.

[@ggbice]

Rachel, so good to see you. Hope you're feeling well. Yummy recipe, tfs.

[@berviffy30]

If I wanted to skip the canned tomatoes, about how many fresh tomatoes should i chop? I dont like the way canned tomatoes taste

[@paulrooster2108]

I hear ya much prefer fresh tomatoes over canned. I'm no chef a sorta sad cook at best , I would just chop up enough tomatoes to weight as much as the ones in the cans . Of course I have a digital kitchen scale , but thinking 3 large Tomatoes should put ya in the ball park . ☮️

[@76Rubes]

You look beautiful and I hope you are feeling better ❤

[@user-lb1wj8pe7i]

Είναι παλιό το βίντεο 😢

[@TABL3SIX]

What makes this different than chili? Honest question.

[@Thestayathomechef]

It pretty much just boils down to the ratio of solid to liquids. Chili shouldn’t have any visible broth like a soup does.

[@AM-br4ix]

I am confused: you are different from the woman in most of the other videos?! Did you just come on this channel as a guest???!!

[@Thestayathomechef]

This channel has two people on it. Rachel Farnsworth, as seen in this video, is the founder of The Stay At Home Chef. Caytlin McCleery joined in 2021.