4 Ingredient Old Fashioned No-Churn, No-Condensed Milk Ice Cream Made from Scratch

Craving homemade ice cream without all the fuss? This 4-ingredient recipe for old-fashioned no-churn ice cream is your answer! Made from scratch with no condensed milk, it's creamy, delicious, and easy to make. Perfect for anytime!
Pam's Prep All-Purpose Seasoning: ShopCookingAtP...
It's easy to subscriber to my other channnels:
‪@PamsPOV‬
‪@TheScaredyCatGardener‬
‪@RelaxingMusicandStories‬
Music Content and Creations:
‪@MARLONMUSICCHANNEL‬
Thanks so much for stopping by! Join this channel & the other awesome members! You get member badges by your name, exclusive content & much more! / @cookingatpamsplace
Don't forget to Subscribe, turn on notifications, and give this video a thumbs up! Please take a second to share my channel to your friends and family! If you like cooking tips, tricks and hacks be sure to check out my SHORTS videos! Thank you so much for your support.
❤️My Amazon Wish List! Things I need and want: www.amazon.com...
➡️Please visit me on my other platforms!
linktr.ee/Cook...
4 Ingredient Old Fashioned No-Churn, No-Condensed Milk Ice Cream Made from Scratch Ingredients:
1 Pasteurized Egg, Seperated
2/3 Cup Heavy Whipping Cream
1/4 Cup Caster Sugar
1 teaspoon Vanilla Extract
#homemadeicecream #nochurnicecream #icecreamrecipe #easyrecipe #oldfashioned #foodporn #foodie #icecream #summertreat #dessert

[@taberslimes]

Thank you so much Ms. Pam!!! You absolutely made my day!!! Thank you so much for making the video, and giving me a shoutout. I made your two ingredient bread recently, it was so good!!! ❤❤❤❤❤💌💌💌💌💌❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤ I'm going to make this right now!! (also I love that you're christian!)

[@CookingAtPamsPlace]

You are so very welcome! Anytime! ❤ I’m so glad you made the bread and enjoyed it too! ❤

[@taberslimes]

@@CookingAtPamsPlace 😘😘😘

[@lindascull6327]

​@@taberslimesthank you so much for asking for this recipe I'm 70 years old and it's helping me because I never made homemade and I'm so excited for this wonderful recipe so thank you for asking it and being so smart at 11 years old❤

[@taberslimes]

@@lindascull6327 Thank you!!❤❤

[@loryearles9987]

Great job Pam!

[@sandil7571]

It's so refreshing to hear of a young person interested in cooking and baking . Too many rely on fast foods and restaurants

[@n.b.johanson4732]

That is the sweetest message I have encountered on KZbin. What makes it even sweeter is Pam fulfilling the request.

[@CookingAtPamsPlace]

Yes! And I was humbled that they asked.

[@CookingAtPamsPlace]

@@n.b.johanson4732I couldn’t wait to do this for them.

[@user-pq6xz4re9u]

@@sandil7571 my daughter been cooking since she was 5 started with scrambled eggs same with my son but he was around 8.But her full holiday meal was at age 9.She love cooking she 15 now I love cooking too.I been helping with cooking since I was around 4 or 5

[@savage.4.24]

And I hope the young ones enjoy making ice cream! And inventing flavors

[@kathleenwassum7712]

As a retired Teacher, I think this tutorial for your 11 year old fan was just so perfect and informative! You are a wonderful person, an Awesome Chef, and I Love Your Videos! Not to mention your meaningful spiritual messages! You are truly a Fine Gem!❤😊😊😊

[@CookingAtPamsPlace]

Thank you so much for your kind words! ❤

[@user-pr7lh8dn9x]

I know she will be thrilled with this video. Thank you for Blessing that sweet child with this wonderful gift.

[@CookingAtPamsPlace]

It was truly my pleasure! ❤

[@janisemoses]

Thank you for honoring the child's request.

[@CookingAtPamsPlace]

Always!

[@ThereseWhite-p6w]

I wish all cooking videos were this thorough!

[@CookingAtPamsPlace]

I have had so many people say that. Maybe I should do more detailed instructions like this.

[@treywhite4186]

@@CookingAtPamsPlace Please do!!!

[@gvon6358]

​​@@CookingAtPamsPlace I as never taught how to cook, so at my age I'm not a confident cook and always ask so many questions ~ too many. I greatly enjoyed and appreciated the detailed teaching! And it was at the speed that I could grasp and process what was being told. ^^ Thank you so so much Ms. Pam! Hugs and kisses to you and your kind heart ~

[@LilyLynnette]

You are such a sweetheart! Thank you for making this video for your 11 year old subscriber. This sixty something year old subscriber, who loves ice cream, also thanks you!🤗

[@CookingAtPamsPlace]

Thank you so much!!

[@Puppylove82-gv3gm]

Awe Pam! You just made that childs day! This is so sweet of you!

[@jilledenfield4541]

Oh, yes, I’m going to be making this!! And as one of your “senior” subscribers, I appreciate the slow and detailed instructions…. I was writing it all down as you made it😊. How precious that a little young miss wanted you to do this video, and so sweet of you to oblige!! 1 Million here we come!!!!❤️

[@CookingAtPamsPlace]

Yes!! 💃🏽🤸🏿‍♀️ I million 🙏🏾 thank you and it was truly my pleasure. I’ve had many people thanking me for the detailed slower instructions. Maybe I should take note of that when filming more often.

[@jilledenfield4541]

@@CookingAtPamsPlace Your videos are always just perfect! Your love for doing what you do and for people always comes through… it’s why you’re my favorite!! My daughter gifted me an air fryer but I’ve been too intimidated by it to cook anything in it yet ( after a year!🙄) and then I watched you cook those wings (I love me some wings! Lol) and you patiently explained every step so now I feel almost brave enough to try!!

[@kellywolfe5930]

I'm sending out love to everyone 💙💛❤💚💜

[@carolsuescott5017]

Sending love right back at you. Hope u had a great day

[@vx5468]

Reflecting that back to you, Kelly ❤💙💝😊.

[@mazie7952]

Sending love back❤😊

[@lindaseel9986]

Back atcha Kelly! 💕💕💕

[@314BROWNIE]

🧡🧡🧡🤗

[@carolsuescott5017]

King Arthur Flour online sells caster sugar

[@CookingAtPamsPlace]

Thank you! I’ve seen it online, but I don’t use it often and now I’m glad I taught how to make it as well.

[@kayautrey3955]

At last - a recipe w/o sweetened condensed milk. Thank you so much. We are honored to have someone like you at our fingertips.

[@CookingAtPamsPlace]

Wow, thank you!

[@kimjohnson5742]

Thank you for sharing. God's blessings over you and your family. Amen

[@yobaby7780]

I wish I had a grandma like you lol, as parents would never spoil me like you would lol. Love listening and watching you teach me how to be a great matriarch.

[@CookingAtPamsPlace]

Wow, thank you!

[@cindykanable3350]

I love this. Thank you for doing this video for the 11 year old child.

[@CookingAtPamsPlace]

My pleasure!

[@Crystal-iy6gx]

I just love watching your video's your kind sweet soul comes through your video's, I'd watch no matter what you were doing or making or just chit chatting. These days I look for these kind of video's just to see there are still wonderful people in the world. Thank you for all your channels and video's!

[@CookingAtPamsPlace]

Aaaaawwww thank you so much ❤

[@clairehg2671]

@Taberslimes. Thanks for requesting. 😊 i cant wait to make this. 🎉

[@shyelowe4302]

Thanks for sharing..🥰

[@Dulcess]

This will be added to my recipe playlist ☺️

[@CookingAtPamsPlace]

Awesome!❤

[@mkastner1721]

Holidays like July 4th and labor day tend to see me wishing I had homemade ice cream - this inspired me to try it!

[@CookingAtPamsPlace]

You can do it!

[@cheesesteak22]

It's not too late to count as a Labor day treat 😉 🍦😆 ...plus, you need that 'trial run" to make sure you did it right before serving to guests.🤤 😏

[@penneyholder3226]

That was so sweet of you!

[@CookingAtPamsPlace]

I enjoyed every minute!

[@donnahurder4665]

Thank you for this recipe! It sure looks doable and no fancy appliances needed!!❤

[@CookingAtPamsPlace]

It really is! You got this! I love to cook but I also love easy and simple. lol thanks

[@jamesarmour9911]

Thank you for this great recipe! Thank you too for adding the piano music while you were blending!!

[@cherylb2446]

Nice, quick, easy recipe. I've used the sweetened condensed 3 ingredient ice cream recipe, but it is very rich. I'm going to try your recipe. Thank you for taking the time to share your recipe with the 11 year old viewer. Who knows we may have the pleasure of watching the young viewer on his/her KZbin channel in the future. 👏🏾👏🏾👏🏾👏🏾

[@cheriwilliams7001]

That looks yummy 😋. It’s nice to know a child is watching your wholesome videos.

[@CookingAtPamsPlace]

It really is! Thank you

[@silverphoenix1307]

Omg.. . ,. .... I got to make all the ice cream now

[@CookingAtPamsPlace]

lol. It’s so good!!

[@terriwatson6841]

Thank you MS Pam another great recipe. I will be making this with my grandkids. I appreciate you. ❤️😇🙏

[@CookingAtPamsPlace]

awesome and you're welcome!

[@TracyS6309]

YAY so happy Ms. Pam you’re making my hubbys day for this ❤

[@CookingAtPamsPlace]

Awesome!!!!

[@androd-87]

Thanks!

[@CookingAtPamsPlace]

Thank you so much for your amazing support. I really appreciate it.🙏🏾❤️

[@judyhazell316]

Wow this is amazing can't wait thank you so much God Bless 🙏❤️

[@CookingAtPamsPlace]

You are so welcome

[@cfs9828]

Ohhhh yes!🥰

[@doloresarispe9247]

You are a good teacher. Thanks for the video. The young cook will appreciate your instructions.😊❤

[@CookingAtPamsPlace]

Thank you so much!

[@ericat2]

I'm on break at work and caught a live!! 🎉🎉 Yay 🙌 Thanks for sharing 🌻

[@CookingAtPamsPlace]

Hope you enjoyed it!

[@ericat2]

@@CookingAtPamsPlace Ice cream came out really good!! Learned something new 🌻a must to make again.

[@mazie7952]

Yummy. That little girl made a great recommendation ❤

[@CookingAtPamsPlace]

Yes it was!

[@alovethedress331]

Hi Pam, Thank you for honouring that special 11yr old, you did a great job explaining everything....very eloquent. May the good Lord bless you and your family. P.S...you have very healthy and very beautiful skin...goes along with your beauty.....

[@Laura-ht6vs]

OK so her coffee grinder is very much like a ninja magic bullet in case you don't have a coffee grinder. It would probably work in the ninja magic bullet or something similar to grind your sugar.

[@TracyS6309]

Thank you so much Ms. Pam you are making me a happy hubbers ❤

[@TracyS6309]

Looks absolutely delicious 😋❤

[@CookingAtPamsPlace]

Thank you 😋

[@janicewilson6146]

Hi Pam, I share your videos with my 2 grand-daughters. They are 15 yrs old. I thankyou for sharing your passion in the kitchen!❤

[@ssmith5127]

My husband and I just made root beer floats last night. We were shocked by how hard it is today to get ice cream that has only four or five simple whole food ingredients. We both prefer the taste and texture of that old fashioned ice cream. It just tastes better to us! I do have a big KitchenAid attachment that i've never used and have looked at the ninja ice cream maker but didn't want another counter top appliance. This will be perfect for me and my husband! So glad your younger viewer came up with a great request that benefits your older viewers too! And this is also just the reason I needed to pull out my vanilla beans and make some strong homemade vanilla extract.

[@carolejohnson1213]

It’s such a comfort to watch you, your beautiful smile, soft gentle voice as you share your hints and recipes! So many other cooks come on shouting and talking so fast, that it’s hard to follow their instructions. Thanks Pam, you are an awesome woman and a great cook! 💕

[@ldybgd]

Yea, I’ll tell my hens to sit on the eggs long enough to pasteurize them.

[@CookingAtPamsPlace]

I know you’re being funny but you can pasteurize them yourself. Here’s my video on it kzbin.infoB-D6KTt7ZDM?si=SyCMAe5h2Su_5IP3

[@RobinHood_62]

Wow!! ​@@CookingAtPamsPlace

[@cherylmoniqueCumberland926]

Mrs. Pam I àctually enjoyed catching and hearing the beautiful story about your young subscriber.

[@user-mp3lz2qi3e]

You mind if I invite myself over for Sunday dinner....I'll do the dishes.

[@CookingAtPamsPlace]

Any time😂😂

[@flora4908]

Thank you for your thoughtful and articulate instructions! Will try this 😊

[@CookingAtPamsPlace]

You are so welcome!

[@michellespencer5449]

She's not wrong Pam your channel is brul and ❤❤

[@davidpan572]

It's so sweet of you to support your subscriber's passion for cooking and baking!

[@ssmith5127]

You are a true gem Mrs. Pam! The care and excitement in your voice at the opportunity to share your knowledge and abilities with the next generation. Thank goodness above for ladies like you! We all benefit so much from all you share with us.

[@BeautifuLbuLLshh222]

💜 caught a live 🥰

[@kayedarbee334]

Here's an even easier recipe that I make often: 2c heavy whipping cream 1c whole milk 1cup real maple syrup 1tbsp real vanilla 1/2 to 1 tsp salt (to your taste) Whip it for several minutes to incorporate air and fluff up the mixture and freeze. Every 20 min or so stir it gently to break up clumps and keep it from freezing into a brick. Do this for 2-3hrs or until it gets hard to stir. I have graduated to an ice cream maker using the same mixture, but it will work by hand too.

[@CookingAtPamsPlace]

lol I can’t tolerate that much sweetness in anything. 1 cup of maple syrup. Plus heavy whipping cream and milk are both on the sweeter side. Thanks

[@kayedarbee334]

@@CookingAtPamsPlace The wonderful thing about real maple syrup is that it's not overly sweet! You can also reduce to 3/4 cup. This recipe is for 1.5 quarts so the amount in 1 serving is not that much. ❤️

[@ttest1682]

@@kayedarbee334 thanks for sharing your recipe 🙏. I wanted to try one without egg because I don’t have pasteurized eggs near me.

[@kayedarbee334]

@@ttest1682 you're welcome 🤗.

[@carolsuescott5017]

Thank you so much Pam for taking time to explain. You Rock!!!

[@kayeziglar671]

What a great request! You are sweet to accommodate it!! Thank you!

[@jatonashmon1075]

Thx u for honoring the 11yr. old request. I learned a thing or two today Ms.Pam 😊

[@shanecavanagh7060]

Oh my goodness oh wee looks perfect Pam 🌟💛😊👍🙏

[@CookingAtPamsPlace]

Thanks so much

[@joesmith5247]

I’ve shied away from making ice cream forever … confidence & patience just wasn’t quite there.. but after watching this, even tho I personally don’t eat hard ice cream anymore (still do milkshakes 😋) I’ll definitely consider incorporating this with my fried peach cobbler … thanks auntie Pam. ❤

[@taberslimes]

I made the ice cream two days ago and....WOW. It was AMAYYYYYZINGGG!!! It was so delicious, my brother and dad loved it too!! Thank you so much, I'm gonna be making this A LOTTTT🤩🤩🤩

[@ECunningham]

I’m so glad that you ended up liking it! This was an excellent request, kid!

[@EsperancanaPalavra]

Now you're talking to me Ms Pam... love ice cream and not a condensed milk fan! Thank you💟🙏🏼

[@CookingAtPamsPlace]

You are so welcome

[@judyhazell316]

Thank you so much for the wonderful recipe and thank you to the 11yr old. God Bless. 🙏❤️

[@julies4868]

Such wholesome, quality content is good for the soul to watch. Thank you, Ms. Pam. Your warmth comes right thru the screen. And your recipes are so good!

[@AnneDaleHomestead]

Wow! I learned so much. I’m thinking I learn very much like an 11yr old. This was perfect for me! Love some ice cream ❤

[@CookingAtPamsPlace]

Awesome! She sparked a lot in many people. ❤️

[@cheesesteak22]

There's nothing better than doing that "tastes so good shimmy/shake" after you make something that turns out yummy. 😁😆💞

[@jmallory2684]

Thank you Pam for this quick homemade Ice Cream recipe that I’m soon to make! This looks 👀 Yummy ❤. Lady J🌹

[@CookingAtPamsPlace]

You are so welcome!

[@jonitrue295]

Hair is on point

[@monicasmith8440]

Ms Pam I can't wait to make this. I love watching your videos with clear and easy to do. I also love the thought of the 11 yr old desire to cook😍 Thank you again

[@annereed9568]

Thank you as always, Ms. Pam. I will be folding nutter Butters into mine. Yummy.

[@314BROWNIE]

Mrs Pam you're on your way to 1M!! ❤😁😁😁

[@renebrown995]

😮😊Thank you, Mrs. Pam! I can manage that way of making ice cream. No sweetened condensed milk messing with my stomach either. ❤

[@deannafassett4816]

Thank you for this fun recipe. I want to try it with my 10 year old granddaughter who is learning to cook and bake with me. ❤

[@AmbiixROX]

Thank you Miss Pam for mentioning pasteurized eggs! Some of us buy from hobby farmers and may not be getting a pasteurized egg! It’s important to be safe with our uncooked foods! ❤

[@sohabati]

Brilliant. I’m in my 70’s in the UK. I will be making this for sure 🎉

[@jenniferdutton2469]

This video made my day! So much love.

[@indriadrayton1132]

I have RUN with your yogurt bread recipe!!! ❤ I added sugar and made a sweet bread out of it! Thank you for your honest, upfront, informative videos!

[@luciliacordeiro4024]

Pam, this was very informative as always. Even being older and experienced I still learn new things from you. Like the the explanation of the castor sugar was great. Love the way you are helping this young person! Thank you. Have a good rest of the week! By the way; I am so glad you are showing this way to make ice cream. I want to try it especially because it does not use the sweetened condensed milk. 😮❤

[@luciliacordeiro4024]

🤩

[@cynthiaj.grothaus2145]

I liked the music and can’t wait to try this so easy. Really appreciate your thorough detailed instructions. God bless.

[@CookingAtPamsPlace]

Thanks so much 😊 Enjoy!

[@shirleyjoiner8478]

YUMMY!!!! LOOKS DELICIOUS THANK YOU PAM.👀❤🕯❤.

[@Lisajen-h5u]

Hi Pam, you are such a kind person. Caster Sugar is readily available in Australia, not sure why the US does not stock it. Still it’s easy to make your own. I hope one day your kindness will come back to you!

[@audreyhester7258]

Hello Mrs. Pam, it good seeing how easy you made the Ice cream

[@natalieangelo54]

That looks delicious 😋, thk you Pam , and thk you to the little 11 yr old , keep cooking and creating

[@vx5468]

What a lovely gesture, and a fantastic recipe! It does us all good to have the reminder on folding technique 😊🤩.

[@CookingAtPamsPlace]

Thank you so much 😊

[@rodericwalter2862]

Thank you, ma'am! Now that recipe will be in a new family.

[@sunkissed4261]

Ms. Pam thank you for sharing your knowledge ❤God bless 🙌

[@CookingAtPamsPlace]

Same to you!

[@patricialong61]

Here's a sugar-free ice cream recipe for chocolate ice cream ..1/2 cup cocoa powder-4-5 bananas sliced and frozen (do not thaw)-1/4 cup creamy peanut butter-1 1/2 to 2 cups heavy cream...in blender,place the frozen banana slices,cocoa powder,peanut butter,heavy cream mix till smooth & Creamsicle will be like soft serve ice cream or you can freeze it all in a container.this is very good.

[@CookingAtPamsPlace]

Yes and you can simply put unsweetened cocoa in this recipe with the heavy cream. Thanks

[@arniceousmaximus2183]

Wow I never thought about this style . Fantastic looking ice cream 🍨 my favourite too . Now I need to try this.

[@Daisy_3500]

We appreciate you very much.

[@CookingAtPamsPlace]

thank you

[@sweetremission2658]

You are the absolute BEST chef Pam!!❤

[@teresafincher3413]

I have to try this recipe! Thanks! I would like to see your take with some sugar free ice cream.

[@ireneramos3440]

Pam I’m going to try this ❤❤❤❤

[@Susan-xj5uh]

You are a GEM Pam!! ❤

[@shalonprice7480]

OMG! It does look amazing 👏 ❤ Pam, thanks so much for sharing this recipe.

[@annerbristol-lf4fp]

Great recipe Pam, and thank you for sharing! ❤️👏👍

[@OfficialLadyDarkSky]

i never put egg in my vanilla ice cream. yolk is french vanilla awesome for ice cream, white is something i have never ever done. just 1/2 cup sugar. half and half which is half regular milk and half heavy cream and vanilla, heat the milk and sugar together until the sugar melts let cool add vanilla and then put it in my ice cream container from kitchenaid after its been in the freezer for 24 hours :) never thought of making powdered sugar before to make it melt easier. t i need to figure out how to make sugar free ice cream.

[@rosajohnson5212]

Ice cream 🍨 is my favorite dessert too!🙂

[@karenabrams4513]

❤Omg that looks so delicious

[@samanthak5831]

It is to tempting Ms Pam!!! Blessings

[@kellybgetchell6572]

Looking forward to making this ice cream! God Bless you for this recipe.

[@lindascull6327]

Thank you Miss Pam wonderful wonderful video❤❤❤❤❤

[@joycelynmatsimella792]

Great to have alternate ways of doing/ making treats .❤😊

[@CookingAtPamsPlace]

It really is!

[@bonnieo1956]

Thanks so much Pam , We love You

[@WarmFuzzyVibes]

I like your recipe! Looks doable! 😊

[@CookingAtPamsPlace]

It is!

[@theoriginaldirtbikejoe7636]

Watching and learning from Cayo, Belize. Lovin it thanks.