40kg Schezwan Sauce Making from Restaurant Kitchen | Schezwan Recipe Restaurant Style

[@violetparker8505]

Recipe for 40kg Ingredients list - 1) Oil 7kg 2) Star flower - 7 nos 3) Garlic - 5kg minced 4) Ginger - 5kg minced 5) Green chillies - Red chillies paste 6) Soya sauce - 7) Red food Colour - 100gm 8) Celery paste - 1kg 9) Red chilli sauce - 5ltr 10) Tomato ketchup - 5ltr 11) Ajinomoto - ½kg 12) Salt - ½kg 13 White pepper powder - 100 - 150gms 14) Sugar -100gm

[@Serena-m8u]

Celery leaves or celery stalk has to be used??

[@sanketpatil2429]

Edible oil nhi lag rha hai engine oil lag raha hai

[@DigitalZaika]

Because of low light and vessel deepness

[@Kejosdaily]

Kaala oil use Kiya hai kadhai ka

[@nageshjawale176]

Sirji, like to kardiya saath me sub. aur download kar raha hoo. Shejwain par kaafi vdo dekhne ke baad meri khoj yaha rooki .....THANKS

[@DigitalZaika]

Thank you ❤️

[@kishansinghsingh6446]

Schezwan me green chilli ? Ginger wo b 5kg or oil?

[@DigitalZaika]

Its commercial recipe

[@SarojKumar-do2pz]

5kg garlic 5kg ginger me katna kg Celery loves hona chaiya bolo chef ji reply me

[@DigitalZaika]

Video me add kiya hua hai kitna dalna hai

[@yogeshchawda7860]

Celery patta zyada ho Gaya to uska kadwa pan kaise dur kare. Please reply

[@DigitalZaika]

No idea

[@yogeshchawda7860]

@@DigitalZaika thank you sir

[@worldcooking]

Great recipe for well-seasoned sauce, which gives a pleasant taste to food!

[@virafernandes5298]

Very nice ,I am going to try this ofcourse very small quantity but definitely I will do it.

[@DigitalZaika]

Happy to hear ....do share your review when you try it at your home. All the best

[@nikhilkhankal2858]

Your review please.

[@ArvindGupta-yk7tg]

Super recipe sare brother 😋

[@ajayfunskool]

Sir self life kya hoga

[@DigitalZaika]

Fridge me rakhoge to 1 month tak chalega

[@AtulKumar-sw6fc]

excellent. Just subscribed.

[@ASK21_EDITZ]

This is for fried rice or shawrma?

[@DigitalZaika]

This for fried rice...For shawarma there is another recipe which is already uploaded on channel

[@ASK21_EDITZ]

​@@DigitalZaikathanks for replying fast

[@ASK21_EDITZ]

​@@DigitalZaikaand i had one question can we add black pepper instead of white pepper or it will taste different?

[@Rohitblogs00012]

Corn flour add hoga isme

[@DigitalZaika]

Nahi

[@eshwarswami1949]

Can we use this sauce for Chinese bhel

[@DigitalZaika]

Yes you can...just make it more liquid

[@Rajnishhh]

Manchurian gravy me yahi use karte hai🤔🤔🤔🤔🤔

[@DigitalZaika]

Yes

[@shaikhshahbaz5710]

Superb 👌

[@lalitathakur3194]

Without red chilli??

[@DigitalZaika]

Yes...Its commercial recipe.

[@ASK21_EDITZ]

Restaurant can't afford the ed chilli so they use green chili paste instead of red chilly

[@anandpatil8003]

Very nice sir specialy Schezwan chatni pls give me 1kg chatni material quantity.

[@DigitalZaika]

You can divide the quantity of ingredients as per your need accordingly.

[@antonyjosephine494]

Beautiful Recipe...

[@shivjindal5795]

Sir ye itne se material se 40 kg ban gyi thi?

[@DigitalZaika]

Ji almost

[@HiddenHandsArt]

..kya log hai yaar ..kuch bhi comments . Actually it is a right recipe of schezwan we have chinese cook in our restaurant he makes with same process and also add some suger. Be positive guys or banakar dekho or phor apne stupid se opinions do

[@HemaVanve]

👍👍

[@devanshbhatia3916]

Not at all....good chef will never use colour.... There one friend of mine who has a chinese friend...and i can say this recipe is totally wrong..... process is is changed

[@Sanjana-oc1kx]

Can we skip celery paste

[@DigitalZaika]

You can use coriander sticks instead of it.

[@sujatakolambkar5163]

Itne se bartan me 40 kgs ho jayga kya kuch bhi

[@DigitalZaika]

40 kg hi tha...aap jitne bhi ingredients gaye hai woh bhi dekh sakte ho

[@neelushrivastava7952]

Wowww

[@DeepakGade-Creations143]

I Liked IT bhai...

[@gyjhrrtgy]

33 kg hi hua bhai tum toh 40 kg bol rha tha😁 7 litre oil 5 kg garlic 5 kg ginger 5 kg chilli 5 kg red chilli paste 5 kg tomato paste 1 kg coriander leaf

[@DigitalZaika]

Achcha...Dekhna padega phirse😆

[@TechJRF]

Bhai ne ...bechne ke liye bnai h .. 😅pagle ..ye 40 bol kr hi becha h bhaiya ne bnate h 33 kg bs

[@DigitalZaika]

Bro restaurant ke use ke liye banaya hua tha....they don't sell

[@afsanashakil1708]

Half kg- salt Half kg- ajinomoto 100 gram paper pawder Food colour 100 gram....fir bhi not 40 kg😂

[@afsanashakil1708]

Over all yummy recipe ❤

[@Sooooooooooorya]

thx for the reciepe

[@chandrakantjadhav4781]

1 no video bhai

[@DigitalZaika]

Thank you so much

[@azharsherrif5369]

Thank you for the recipe

[@DigitalZaika]

Thanks to you for watching, Commenting and Supporting 🌝.

[@Mdrakeebshaikh-qi8pf]

Very nice seff

[@shamssalmani7280]

Thank u

[@meki9290]

yeh red aur kashmiri chilly se banta hain.aap green chilly aur red coloring daal rahe ho :(

[@DigitalZaika]

Aap bilkul sahi keh rahe hai...yeh commercial recipe hai

[@abhishekabhi31]

Supper

[@AmbePandit]

Chutney dekh ne ke baad babasir📈📈📈📈📈📈📈📈📈📈📈

[@msgplays778]

Kharid sakte hai kya shop mein aake?

[@DigitalZaika]

Nahi Schezwan nahi bechte hai....Aap kuch aur dish kharidoge to uske sath mil jayega

[@msgplays778]

@@DigitalZaika okay 👍🏽

[@benjaminkalai9076]

Color nhi dalta he red chill pest se chilli sauce ketchup se acha color hota he celery pata bhi kom he use keliyeh

[@SarojKumar-do2pz]

Rasive not good

[@FirojKhan-wx6zr]

Shichuan souce kam hot garlic jayda lage raha hai

[@samirapatel6034]

सब रेसेपी 👌👌👌👌👌👌👌👌👌👌😍

[@DigitalZaika]

Thank you so much 😊

[@rishibajari]

Schezwan mein red chilli daala hi nahi jo iska main ingredient hota hai. Baas green chilli ko red colour mein bhar diya.

[@DigitalZaika]

Its comercial recipe that's why.

[@rishibajari]

@@DigitalZaika arre Bhai commercial recipe mein bhi red chilli hi dalti hai most of the places mein . Woh bhi 2 types ki red chilli ek colour wali ek spicyness wali ka mix. Yeh logo ka kuch alag scene hai.

[@DigitalZaika]

Okay

[@explorestreetswithme]

@@rishibajari cost cutting. Street style restaurant green chilli n red food colour hi use karte hai

[@Yisperts]

Laal zehar

[@jahidulshaikh448]

Superb

[@abhi141]

Bina Schezwan hole use karke kaise aapne Schezwan banaya aapne😂😂

[@DigitalZaika]

Schezwan hole?

[@abhi141]

I mean Jo Schezwan ki baat kar Raha hu mein jo Schezwan hole vi dalta hai na .. without Schezwan I am looking this how Schezwan sauce making so I am little bit confusing so I write in comments

[@DigitalZaika]

Now you made me confuse 🤔

[@Rhythm_veer]

​@@DigitalZaikashichuhan pepper ki baat kar raha hai

[@prtikjadhav29m41]

Mala 1kg patun de na

[@DigitalZaika]

Contact restaurant for it

[@helloson870]

Hi make Chinese chef daily work for beginners

[@syedmushtaq2409]

5kg hari mirchi 😲😲😲

[@DigitalZaika]

Yess

[@nawalkumar508]

🤔🤔🤔🤔

[@sushantna1]

why ajino moto

[@DigitalZaika]

As per the process its necessary.

[@Griffen216]

Taste maker

[@omkardapse-qe7tc]

Haa?

[@DigitalZaika]

?

[@aunsiddiqui786]

What is Chinese Sabji Hindi me kya bolte hai

[@DigitalZaika]

English me jo kehte hai i think wahj naam hai uska

[@Kejosdaily]

Celery patta

[@sourcandy2835]

Aap iske badle dhaniya ke danthal use kar sakte ho

[@DeepakIyerp]

Shezwan Cancer sauce. The amount of food color will send you straight to chemotherapy and a radiation centre.

[@DigitalZaika]

Total quantity of Schezwan is 40kg...to us hisab se utna hi jata hai

[@nikhilsaswadkar2392]

@@DigitalZaika sir aap inko kyun samjhaa rahe ho. Inhe toh pataa bhi nahi hai ki 40 kgs shezwan sauce ban raha hai... Ye log khud ko doctor samajhte hai... Par baahar chaat chaat kar shezwan sauce khaate hai...

[@DigitalZaika]

I just 25....to aap sir to mat boliye...Koi baat nahi agar kisi ko kuch doubt hai to clear kar dena hi achchi baat hai

[@nikhilsaswadkar2392]

@@DigitalZaika but sir every doubt is not meaningful...

[@DigitalZaika]

Phir se sir😅 Koi baat nahi

[@adityagupta770]

Hilate rehna hai 😂

[@DigitalZaika]

Ashleel hai yeh ladka 😅

[@sanjaysahu8019]

Why used red color?..... I am a Chinese cook & I know how to cook Schezwan sauce & your processing it wrong.....

[@DigitalZaika]

Okay, I just covered the process. may be different restaurants follows different processes to make shezwan.

[@arjunsingh-vg3hk]

Aur dry red chilli😅 kha

[@suyashkotkar4621]

Ajinomoto health ke liye achcha nhi hota na

[@DigitalZaika]

Kam quantity me use karoge to koi issue nahi hai

[@laxmanmahar7678]

Bhai sahab ye to 34kg 200 gram huaa he

[@DigitalZaika]

Achcha... humne to 40kg hi banaya tha

[@angledeyes266]

20 kg ki full daig hoti hai. Tu ne 40 kg choti degchi mein kaisaey bana liya. Jhoot nahi boltey.

[@DigitalZaika]

Apke area me 20kg ka hi milta hoga.... Mumbai me bohot bade bade deg hote hai

[@angledeyes266]

@@DigitalZaika baita aap apni daig ki baat kro. Tumhari tau choti se daigchi hai sirf 5 kg ki.

[@DigitalZaika]

@@angledeyes266 Apko kya bolu me aap video ko dekhoge to mene around 35kg to isme meterial hi daal diya hoo to 20kg ki daig me kaisa aayega

[@angledeyes266]

@@DigitalZaikamaan jao meri jaan choti degchi hai. Let the people decide it whether it is 40kg daig or 5kg degchi,😜

[@DigitalZaika]

@@angledeyes266 yeh bhi theek hai😅

[@user-iw8mr1zm9q]

Chinese chef agar ye recipe dekh leenge to apne baal nooch leenge........

[@setusof]

Cheap restaurants... 1. green chili instead of red . 2. Dirty oil . 3. Red food colour. Ghar pr khao ya 5 star hotel pr .... Aise hotel pr mat khaho Sare paise barbaad sehat barbaad

[@januu1001]

Ajinomoto is banned substance.

[@DigitalZaika]

No it's not.

[@prathamgamingyoutube4603]

@@DigitalZaika but its harmful for our body

[@DigitalZaika]

Yes it is if you consume it more.

[@amarnigade1069]

5 kg की रेसिपी बताये❤

[@DigitalZaika]

Aap quantity ko 1/3 rd kam kar ke banaiye ho jayega

[@sanmanjadhav9139]

हाजिनो मोटो बॅन है भाई ......😢😢😢

[@DigitalZaika]

Ji nahi

[@satishchamling9089]

Green chilli 😠😠😠😠 seriously

[@DigitalZaika]

First thing to consider is It taste really good..I cover recipe from restaurants and before this i was not aware how they made it but trust me it taste really good.

[@Kejosdaily]

Red chilly paste use karna chahiye tha

[@ranir1184]

​@@Kejosdaily red chilli is vry costly n local fast food corners csnt afford it do they use green chillies, while making at home u can substitute it wid red chilli.

[@gurvindersinghdhillon595]

​@@ranir1184 👍 agreed

[@gurvindersinghdhillon595]

It works infact use of red chilli is quite risky as well. On other hand it's not authentic recipe so why worries? Jhanda kisi bhi Desh ka ho danda hindustani hona chahiye 😅

[@joelmenezes1797]

Health ki band baj jayega Bhai!! Mat try Karo yeh recipe!! 😔🙏

[@DigitalZaika]

In Most of Commercial restaurants yahu process follow hota hai

[@amarjiboni738]

Oh vai kidhar he kovi sona he Ase ...bal neki kela

[@DigitalZaika]

Nahi samjha bhai

[@chefrajesh7004]

इसे sezwan sauce का नाम देकर sezwam की बेज्जती मत करो

[@DigitalZaika]

I just covered the process but taste achcha tha schezwan ka

[@aniketkamble4972]

Half kg ajinomoto 😱😱

[@DigitalZaika]

Yes because we were making 40kg Schezwan sauce

[@nikhilsaswadkar2392]

Utna toh lagega hi naa. 40 kgs bana rahe hai... Bachhon jaise baat mat karo plzzz....

[@SP-th9rg]

ये मुसलमान ठीक के देते हैं बाकी सभी धर्म के लोगो को.....कृपया इनके बनाया हुआ मत खाईये

[@DigitalZaika]

Theek ke dete hai?

[@arvindkumarpanibhate894]

Ajinomoto is not good for health

[@DigitalZaika]

You can avoid it

[@SanaatanSatyaHai]

guranteed cancer with the added food color

[@sarfrazansari7402]

Fake recipe

[@SarojKumar-do2pz]

Bhout galat rasive hi ji ok

[@DigitalZaika]

Kya galat ho gaya

[@JackieKumar-mb4mt]

4 din me schezwan kharab hogaya..

[@DigitalZaika]

Deep fridger me rakhna hota hai...And use karne jitna hi garam kar ke use karna rehta hai

[@JackieKumar-mb4mt]

@@DigitalZaika thanku

[@shivray5226]

Isme je oil use hota he wo jo sub jagah use hoke pura kharbh ho jaata he kohi khaa nahi sakta esa oil shezwan me use hota he pune airport me me khud chef hu...... Reality yahi he. Lekin hum ajino moto nahi daalte Ban he