5 *MORE* Chicken Recipes you MUST TRY!!! Winner Dinners 176

[@caroleford2943]

0 seconds ago I HOPE you see this. I am 82 yrs old and live alone. Loneliness is something I feel a lot. When I invite you and Hubby into my home almost daily it now changes that for me. You both bring me some joy with your obvious love for each other. Your humor and antics crack me up. I will be making some of your recipes because they look so delish and I always cook big pots of everything and freeze my meals. I am also a Jesus believer like you! God bless your family with health, happiness and prosperity..

[@MandyintheMaking]

Thank you for watching, Carole. I am happy to know that Steven and I can keep you company! :)

[@aHavenForTheLost]

I can't wait to meet you and all our brethren in heaven one day. I yearn for the return of Christ and sometimes it gets lonely. But find comfort in knowing one day we will be eternally in the presence of our Father. I pray the Lord blesses you abundantly. ❤

[@chelseatomlins2460]

I work for the Boars Head purveyor in Montana. One of my many jobs is writing sales ads for some of our smaller independent grocery stores. I always make Muenster the cheese on sale for Halloween 😂 it just seems appropriate

[@rosemarydoran9907]

Plus Muenster is delicious!!!

[@Carebear7170]

😂😂😂

[@lisagrafton2529]

My family loves Muenster cheese! It's our cheese of choice at parties that have cheese trays!

[@judieandersen1467]

I just fell in love with the “LondonPort”, Where is that roast beef been all of my life? Absolutely divine!

[@QueenOfTheNorth65]

That’s brilliant!

[@Kim-Unearthed]

I can't believe how grown Cole is already! He's turned into such a handsome young man! My youngest of 4 daughters just turned 17 years old yesterday and I've just been trying to figure out where all the years have gone 😭

[@auntrowdy]

Baby Bella mushrooms are just rebranded cremini mushrooms. So the ones you got are the right ones! You know, everyone needs a rebrand at some point. Lol 😂

[@stephaniehays4527]

My favorite mushrooms❤

[@LorE_aka-midwestmemaw8555]

That’s great to know, thank you!! 🫶🏼

[@sheneiaparks4745]

Yep, just the younger version AKA baby

[@bonniepwtf]

Chicken is so much more affordable these days so always thankful for more chicken recipes .🐔🍗 🍽

[@dianelengyel568]

Absolutely love you. You're so relatable. You leave butter paper on,you mistakenly use 1/2 cup instead of 1/4. Thats why we love you Mandi,you're just like the rest of us

[@stephaniehays4527]

❤

[@TXgirl_in_NCworld]

As a native Texan, the Pollo Loco caught my eye. After watching and hearing from y'all how good it was, I KNEW I had to try it. Made it for lunch today and hubby and I both are as "full as a tck" 😋 We've had so many yummy recipes from your channel. I just LOVE your channel and appreciate all of your hard work 😊

[@jennifers1123]

The crazy chicken is right up my alley, but I think the last one (wraps) will be the first one I try. It’s perfect for a quick meal when I pick up rotisserie chickens at Sam’s.

[@KeithandPamBilyeu]

Pam here….I have 90% of the ingredients for all of these recipes. So YUMMY looking. I renamed the first dish to GLORY CHICKEN…because there is a Gloria I know that I dislike IMMENSELY. Smile.

[@cindybreck6341]

Mandy, you and your family are treasures. Thank you for all of your hard work researching all of these delicious recipes for us.

[@a.marcoux4274]

You are incredibly organized and knowledgeable. Thank you for sharing your beautiful recipes and family with us.

[@lavernejones4471]

Hi Mandy. Oh my goodness! ALL of these recipes look and sound delicious! I’m going to try the Chicken Gloria first because I love mushrooms. I’m also going to do as you did, because the salt and pepper on top made it look pretty.😂 Since watching this video I found myself randomly saying “it richens it !”😂🤣 Thanks for sharing as always my friend.🤗💕

[@earldouglas3631]

The adobo red seasoning is very good on fresh popped popcorn.

[@judithwest4183]

“Give me cheese, momma!” I have 4 cats and I love that you have made Gracie a part of your videos. You have a wonderful family.

[@carmenvalentin9844]

The adobo is really good and you can used with pork, fish and chicken for seasoning. It will last a long time and it is very versatile. Love your recipes and enjoy your family . Bless you all.

[@kathleenkeifer4262]

Mandy girl, once again, I rarely comment, but I love your videos. You make me laugh so hard between the two of you it just makes my day! I love fighting with that chicken, I have been there and done that!

[@AngieGryszan-gw9gz]

I make the creamy mushroom recipe. The only thing I do differently is that I add ground sage and rosemary to the chicken AND the mushrooms while cooking and I use Swiss cheese. So yummy! Will definitely try the wraps!

[@tubby2503]

I see you had one of the guys folding the towels. Earning a spot at the table for that good cooking ?

[@OZARKMOON1960]

Oh my gosh! Pollo Loco sounds amazing and just way too easy to make. I can see myself modifying it a bit for just 2 servings (dinner and leftovers) even using the ready Spanish rice. Queso dip is so versatile and would give it just enough oomph to taste great.

[@LaLa-rs4jb]

All Your dinners look delicious. I would love to see you. Fallon and Steven and Titus cook together.😊

[@MrsAlmaTrumble]

Missed you on Tuesday. Can't wait to see what delicious recipes you have for us today.

[@louisesproul8493]

BACON MAKES EVERYTING BETTER!!!

[@wendyneal4900]

I discovered by accident when my oven was broken, that you can cook bacon in your air fryer!! I do it that way all the time now. I have the 5.8 qt Cosori, it easily holds 9 strips of bacon. As long as you don’t need the bacon to be all nice and flat, it’s a great way to cook your bacon for other recipes!

[@rhondam3406]

The chicken burrito at the end looks great!

[@darcelhunter5325]

I am in love with Lou! I have 7 fur babies of my own. I wish my husband would get that excited about my meals like your husband does. Love all your recipes

[@Dindasayswhynot]

Honey, Some men just don't see the point of talking about it. With them, if they eat it, we have a gold crown LOL

[@bridgetclement2968]

​@@DindasayswhynotExactly. My Hubby is VERY PICKY So these recipes will Expand his Palette when we get OUR KITCHEN BACK

[@craftimarie]

The Chicken Bacon Ranch Potatoes dish sounds really good. I think it would be good using cauliflower instead of the potatoes for a lighter version (or maybe just a different version, LOL)

[@ozpaws]

My kids always called it "monster" cheese !! And to this day, we all say monster cheese!! I have to try this recipe!!! Looks wonderful

[@bridgetclement2968]

Teh DELI near me NEVER UNDERSTANDS MEUNSTER cheese when I Request it

[@rhondaherdman7338]

Mama English teacher we talk properly when we're at work and when we have too. When we're just being nice and among family and friends the southern comes OUT! It's okay girl😊😘

[@debbielenoir5472]

You need to try Thrive’s tomato products by Jovial. A little pricey but Jovial’s crushed tomatoes, diced tomatoes, etc have such a fresh tomato taste. The tomato paste comes in glass jars with a lid that can be replaced.

[@rayselby3487]

Sue here: I will make all these 🐔 chicken meals !!! They look so good. 😋

[@evanorvell8368]

I love that "foil" is pronounced like "boil." In my southern (Texas) drawl it sounds like fo-ul. 😌 I was also an English teacher! I will be making the first one!

[@jensenfamily7207]

I love that music you play when something isn’t going quite right (like when the chicken wouldn’t get off the fork in the pan)! Makes me giggle!

[@louisesproul8493]

There was Eddy! I watched all the time. I also watched the Addams family

[@rosalielindley3583]

Yep! It’s Eddie Munster

[@mkel858]

Its amazing how many recipes you can make with chicken! I've got to try the chicken mushroom recipe.

[@bethzimmerman3760]

If I were to run out of that Goya Adobo seasoning, I would be in a panic...I've been using it for years, and I season pretty much everything with it.

[@harleyhoney20]

Which one do I make tonight for dinner? They all look so yummy. It's good to see ya'all missed ya'all Tuesday hope all is well ❤ God bless🙏🏼

[@MandyintheMaking]

Thanks! I just ran out of time to film for Tuesday. Life happened, lol. But glad to be back!

[@bridgetclement2968]

​@@MandyintheMakingthe First recipe includes my FAVORITE CHEESE: MEUNSTER

[@sheilaalexander1958]

Hi from Texas! I love anything chicken. Thanks for some new recipes and you can never go wrong with chicken, bacon, ranch! Have a wonderful weekend, y’all ❤

[@terriestress8362]

Oh My Word! The Pollo Loco was completely amazing! It looked amazing while you prepared it and when we made it...Amazing! 😂😂😂 thanks for what you do! God bless!

[@aprilknerr4443]

I had this up on my TV while cooking dinner. My 7 year old walked thru and says "what's she said? Bring to a bull?" I'm cracking up. I said " no she said Bring to a boil." He said No she didn't. 😂😂😂😂

[@MandyintheMaking]

This made my whole day 😂😂😁

[@thereseremillard8270]

Chicken, bacon, ranch! Yum. I am going to make that on Sunday! Thank you.

[@lorettaencinias832]

The Chicken Bacon Ranch will be cooked over the weekend. Thank you for sharing all these yummy recipes every week.

[@kimvoyles2076]

Those all looked great. I think the chicken with mushrooms will be the first to try.

[@Pamela_Gram]

Great chicken recipes. Can't wait to make the Chicken Ranch one. That last one you did for lunch....Im making those tortillas for dinner today. Thanks for all these chicken recipes 😋

[@mariahardin3082]

Chives are good sub for green

[@pamelaguerrero1641]

Look up meat turner/BBQ turner. I had no idea I needed one of these til I got one.

[@OneBrattyPrincess]

Definitely need to not use that Goya seasoning so sparingly. It takes the place of a mix of seasonings and should be used more liberally. It is easy to go through a bottle that size in a year here in Mexico. Makes chicken delicious! Sending love from MX!

[@kristienicole]

Mandy, there's a restaurant in Gastonia, Los Arcos, that has Pollo Loco. It's been a dish there for years. It is one of my faves!

[@nicoletierheimer3546]

I have been watching you for a few years. My son is about to graduate from college and your son has grown so much! Crazy!!

[@yolandaanderson4708]

Goya is a great seasoning for everything 😊

[@krisheathman9053]

Yes, you did great……baby bellas are cremini mushrooms. Same animal. Or should I say, same fungi❣️They are the last stage of growth before they become full grown portobellos ❤️

[@moakley60]

Did I miss seeing you adding the Marsala to the creamy chicken Gloria? 🤔 It looked delicious!

[@lisahoward1969]

These all look so good..but I'm probably going to make the one with mushrooms first or maybe the bacon one. I agree with Steven..emphasis on the BACON! 😋

[@dorisbeale4940]

Thanks so much

[@MichelleGayscienceteacher]

I am making the ranch potatoes and chicken tonight. Thanks for another great video!

[@kelley1506]

I literally pinned every recipe! Thank you for all that you do❤

[@therealchristinedaee]

This one is for Steven! I currently have crock pot taco pasta cooking and guess what I put in it? CREAM CHEESE! Only half a brick. Didn’t want it to be too overwhelming.

[@louisegirl100]

I want to try them all, they look delicious but the mushroom chicken looks devine

[@keenahockey9682]

Handsome son ❤ K from UK 🇬🇧 xxxxx

[@fayeking5889]

Happy Friday

[@goldiecaulfield3266]

Yes, the Munsters, Herman, Lilly, Marilyn, Eddie and Grandpa, loved it too.

[@bridgetclement2968]

Yep. Grandpa was HILARIOUS. But I love the show WEDNESDAY. Waiting on SEASON 2

[@amandamarie3583]

I've been making the chicken bacon ranch for years everyone loves it. It's really good with hot sauce and sour cream also 😋💖

[@tmac827]

Thanks for sharing!

[@avondalemama470]

Munster cheese is one of my favorites. It has so much flavor. 😊 Great recipes Mandy.

[@bridgetclement2968]

Mine too. Ever Melted it on some Cajun RB or Honey Ham??

[@kimfisher7756]

I love melting it on plane tortilla chips and watch football. Lol

[@bridgetclement2968]

@@kimfisher7756 that sounds Yummy. I will try that next LSU game

[@valerieallison8055]

They each look delious. Will try the wraps first

[@Correna1970]

I made the salsa ranch chicken roll ups tonight!! They were yummy! Mine were more like burritos after I added everything! ❤🌯

[@katiegetshealthi]

When you said "What's your dill, pickle?" to your kitty, it reminded me of my very first kitty. I named her Toast. She was always following me around meowing so I would always say "what's the French, Toast?" from the Orbits white commercial. 😅 I LOVE all of these recipes. Can't wait to try them. 😁

[@jamienovak7034]

I am sorry i meant i have made the pollo loco recipe and love it

[@rosalielindley3583]

Crazy chicken is on my list

[@gregwright392]

Some fresh pico on the mex dish would be good.

[@alexandraabercrombie3726]

We do a sheet pan version of the greek chicken and serve it in warm Pita bread pockets. We also do a version of the CBR potatoes...only, we took the chicken out, use leftover baked potatoes, and my daughter makes a creamy ranch and cheddar sauce with evaporated milk...then mixes potatoes, chopped cooked bacon (preferably ends) and cream sauce all together...then she bakes it...maybe with some of Gracie's favorite on top🙀...just to heat up the potatoes and meld the flavors together...it's pretty darned good and uses up leftovers to boot! 😂 Y'all have a good weekend, now! 🥰🙏

[@rhondawillhite9418]

Yep, it was Eddie Munster. Supposedly he now lives here in Arkansas in Conway. The crazy chicken and the chicken bacon ranch look good to me.

[@flashhughes1675]

I thought green onion could go with most of these recipes. You can grow your own from the roots you cut off. One useful home grown veg.

[@janetrogers8839]

Can’t wait to try some of these. Especially interested in Greek chicken and the wrap you made. They all look delicious though!

[@debbieflaherty1975]

Couscous is a nice option for baked chicken dishes.

[@Kim-Unearthed]

Ohhh these all look DELISH! Perfect for planning next week's dinners! Thank you, Mandy!

[@rondaowens4752]

All the recipes look and sound so good! Had to laugh about the butter paper, I’ve done the same thing.

[@joellenbroetzmann9053]

If I have a lot of bright colored veggies in a recipe ( broccoli, carrots, peppers) when I add them to the pan , I take a very small pinch of sugar and lightly sprinkle it on the veggies. It carmalizes them slightly, and it keeps the colors vibrant through out the cooking time. The pinch of sugar is very small like a quarter to half teaspooon and those calories get divided by the number of servings, so it's not adding much.

[@janetkinkade9748]

Awesome!!!!! Thanks for all the great new dishes. ❤

[@bonniedriggers5944]

Just an FYI from an old woman who cooked for a long time..... If any recipe you are making calls for a wine don't excuse the cooking wine those are always reduced to end our season sometimes with salt use the real thing you can always put it in the back of the cabinet and use it later for something else or drink it some late night when you're Getting cozy. 😊

[@pamelaspurrell8067]

Hey guys, love your channel.....Gracie Lou is just like my dog, Chase. I can't even open the cheese drawer before he comes a runnin' . So freaking cute!!!!

[@JudyWilliams-ue6hi]

You were grammatically correct...the Oxford dictionary says "richen means to make or become richer" and I AM going to make this tonight!!

[@susiemeredith508]

Basically the Chicken Marsala recipe...yum

[@mdketzer]

They all looked delicious! The creamy chicken will be my favorite I’m sure. I will be making the chicken wrap for lunch tomorrow because I have everything needed on hand!❤

[@erynsims1170]

You should season the Flour too ! Always Layer Flavor 😉

[@patriciaemeigh4370]

Everything looks so tasty. Wish I didn’t have a chicken allergy. Need to try out the Crazy Chicken on my daughter who loves Mexican. 😊

[@TheresaBeun]

Muenster cheese is my all time favorite! YaY on the creamy chicken recipe :) Try making a grilled cheese with Muenster it is delish! thanks :)

[@evelynmason5258]

I love your bowls with the handles! I can’t wait to try the crazy chicken recipe

[@emily--m]

Mandy I will be making all of them as you have. Thank you for sharing ☺️

[@lindseyvermillion858]

I love your videos….I’m only to recipe #2 and I’ve added both to my list of meals to make.. Btw - I have a long list of meals I want to make and at least 50% are ones from your channel..

[@annielumm7370]

1 one is like chicken marselas! Thank you for wherever or whoever did the Pollo Loco! That is what we get when we go to our local mex restaurant! I'm betting you just added to our Mexican homemade arsenal😂😂 I just added this to my grocery list 🎉🎉🎉 Gracie probably knows there is cheesy bits in the vigo lol

[@meganbessenbacher7107]

Yes it just needs a fried shell! I used to live chicken marselas

[@Michelle-Gx3jq]

Mandy, all of these recipes look so good! We eat alot of chicken in this house, so I am always looking for new ways to make it❤

[@colz83]

The Polo loco recipe looks interesting. But I can't say I've seen many of those ingredients in Alberta. I'm going to try the greek chicken with kalmata olives instead!

[@Jerseygirl2160]

Definitely going to make the chicken bacon ranch dish and definitely crazy chicken. No hiding cheese from Gracie. She is a sweetie. ❤️

[@charlottekearn5185]

They ALL look good. I think the crazy chicken and the wrap will be the first 2 I'm going to try😋

[@robinzeimkowski3942]

These all look so good Thank you for some new chicken recipes

[@ericarandall2692]

Mandy! I made the Creamy Chicken Gloria last night and we all loved it, even my very picky 20 year old son! I didn’t have Muenster so I used Smoked Gouda and it was SO good. Thanks! Have a blessed week!

[@kristinbray6453]

They all looked delicious Mandy!! Thank you for sharing your wonderful recipes with us. My husband thinks ketsup is spicy, LoL. I'm going to try chicken bacon ranch. Give Gracie some lovin from the Bray's family in California. Have a blessed and beautiful weekend.

[@aprilhampton6298]

I love chicken recipes but my husband says, chicken again... Sometimes more is better! I'll be making the chicken Gloria and Pollo Loco.

[@jamienovak7034]

I have made this same recipe and my family loved it❤️❤️

[@Aim4God]

I was so tense when you said you bought something you've never bought before and totally gasped (and smiled) when I saw the "Adobo Goya" haha! I'm from Puerto Rico and have seen it used in almost EVERYTHING LOL. 😂

[@vcneveroski]

I feel like Mandy is the only person that didn't have Adobo in her spice cabinet.😂