Tbh this is the first video I watched where they went back to the test kitchen post Covid, post the 2020 scandal/exodus. It almost feels like stepping into an alternative universe seeing all these unfamiliar faces in this very familiar physical space. Almost like going back to your old high school: the place is still the place, but the people you made those fond memories with are all gone. A strange feeling. (That said still good to see good old Brad, Chris and some new faces though!)
@snapper_maelstrom79602 жыл бұрын
Yeah and you realize it was all fake and everyone hated each other
@OGMichaelC2 жыл бұрын
@@snapper_maelstrom7960 I wonder where the old regulars went to and are up to. I do hope the new girls and the non white folks got relatively equal pay/deals this time.
@azuredragon83882 жыл бұрын
@@OGMichaelC well Claire's got her own channel. Rick seems to be having fun on Food 52 and with his few episodes of Pruebalo on Babish's channel. And I can't remember where off the top of my head but Sohla's been busy making entire meals out of one thing (seriously what was the name of that show)
@redwineandagingerale2 жыл бұрын
@@OGMichaelC Molly has a recipe club and a book and Carla has published a book as well.
@person12322 жыл бұрын
@@OGMichaelC Gaby’s got her own channel too, a tiktok account and a book coming out in January.
@johncarter73642 жыл бұрын
Props to Chris’ low-key shoutout to sandwich structure. Nothing’s worse than spending all that time putting together the perfect breakfast sandwich only for all of your ingredients to slip out when you take the first bite.
@Jessica-ub3ng Жыл бұрын
Made Rachel's Indian Style omelet because, for once in my life, I had all the ingredients in the fridge. These eggs are a game changer. The perfect spicy kick for my morning 🤩
@jamesburns6792 жыл бұрын
I love how Melissa makes something great but at the same time simple enough that we can do it ourselves.
@ecu65522 жыл бұрын
Babish's tiny whisk found dead after Chris pulled out that "absurdly large whisk"
@dinkelous2 жыл бұрын
i swear this is like the 5th time i've seen brad make this sandwich
@dominiqueetienne85292 жыл бұрын
Well it is his go-to 🤷🏿♀️
@rat_king28012 жыл бұрын
if it aint broken....
@jsnadrian2 жыл бұрын
and i'd watch it again
@Ruhrohsgraggy2 жыл бұрын
On the edge of my seat for the sixth 🙏🏼
@hannahwalmer11242 жыл бұрын
The simps under your comment lol.
@thomasneumaier49072 жыл бұрын
Brad’s energy is off the charts!!!
@ChrisKoelsch2 жыл бұрын
SALTY, BACONY, SALTY....DID IT SAY BACONY AND SALTY?!
@robertgibbs22242 жыл бұрын
Yea but what’s new?
@birdeagle37472 жыл бұрын
that cocaine baby
@peterlangendorff98462 жыл бұрын
@@birdeagle3747 My thoughts exactly.
@jeremiahbachmann39012 жыл бұрын
Meth...or some type of prescription speed. With coke you need to toot up too often.
@Toledotourbillion2 жыл бұрын
Everybody is doing a presentation while Brad crashes into the classroom like a golden retriever.😂
@ManBearPigLOL2 жыл бұрын
he is the very definition of a golden retriever boy
@sarahfuller5482 Жыл бұрын
I think he’s something that would slobber a bit more. Something big and slobbery like a St. Bernard
@Hyperchick10hg2 жыл бұрын
Oooooooh the Japanese Sando deserves its own series
@jeffersonramirez74032 жыл бұрын
Hahaha 😄 I absolutely agree with you. Hello Hannah, my name is Jeff. How are you doing? 🙂
@mannequinn_made4202 жыл бұрын
Chris: “I don’t think it needs an egg 🤔” Also Chris: “ So I’m making a sausage, EGG, and cheese sandwich.” 😂😂😂😂
@maybewise2 жыл бұрын
He just means you can still make a valid breakfast sandwich without eggs, and I agree.
@@maybewise lmfao, I was just pointing out the irony. Not proclaiming my stance on breakfast needing eggs 😂
@billbennington44442 жыл бұрын
@@mannequinn_made420 you dont understand the concept of irony clearly.
@missmilkshaker2 жыл бұрын
I made the tofu scramble that Chrissy made this morning and it was BOMB. I'm not a vegetarian/vegan and this was the sandwich that gave me the most curiosity. Thank you for sharing nonmeat options seem appetizing!
@kaiju_k50422 жыл бұрын
Yum, thanks for sharing that!
@sb_13892 жыл бұрын
What all did you put in it? As someone who would normally eat eggs, how would you describe the texture/flavor? I've only ever fried or stir fried tofu, so I'm curious about other preparations.
@Bwoodfam2 жыл бұрын
If you want the egg flavour you can definitely add black salt.
@mackmaharrey23212 жыл бұрын
Yeah but bacon and eggs is better
@lrhurst30332 жыл бұрын
The only problem is an experienced vegan would know that an English muffin is not plant-based. So that's a big fail. Get a vegan in there who has more experience than this. It's very disappointing that she doesn't know that.
@drbelli2 жыл бұрын
a cold place breakfast is radically different to a hot/warm place one. but... a plain focaccia , with carpaccio with olive oil, fresh parmesan shreds and lill dark mustard, with thin red onion slices and fresh basil, is my perfect morning sandwich...
@macummings7818 Жыл бұрын
Wow This turned me right on - 😍 I approve! I want it!
@vickylikesthis2 жыл бұрын
love that harold got everybody cooking on a griddle
@jenagrgurich71082 жыл бұрын
Here for the brad content.
@shaneduncan49522 жыл бұрын
Its the only reason anyone is here, minus those weirdo that like Chris. (Goes back to watching blindfolded cooking)
@ThouArtEverywhereAndNowhere2 жыл бұрын
@@shaneduncan4952 man y’all just ain’t watching to learn 😭 y’all are showing some crazy favoritism
@ThouArtEverywhereAndNowhere2 жыл бұрын
Here for the BA content
@joshfrmatl2 жыл бұрын
I came to see Claire’s competition and by the looks of it IT AINT NUN
@Bellysdead2 жыл бұрын
@@joshfrmatl I loves her BA vids but wasn’t really impressed by her solo content, it’s just not for me personally but I’m glad she has her own fan base that’s growing and thriving :)
@itsmemaaaark2 жыл бұрын
I'll take all of them! Don't care which one is more of a real "breakfast sandwich" they all look good to me LOL
@yellowbones2 жыл бұрын
Melissa is the most earnest most genuine part of BA and it shows in her presentations
@TheDestino82 жыл бұрын
Gotta say: fantastic looking sandwiches and Brad's MVP energy aside, I absolutely love Chrissy's mushroom shirt.
@izaali5472 жыл бұрын
I love rachel's indian styoe omelet, going to try it! Also yay to seeing new faces, especially woc
@tracijanae2 жыл бұрын
I need a bottle Brads energy for my early mornings lol .
@BigFatCock04 ай бұрын
He has that energy because he actually made a brunch sandwich which means he got enough sleep.
@viclapira2 жыл бұрын
I am so glad they are back in the test kitchen. Also, Brad continues to do Brad-like things that make everyone happy.
@smarvin11122 жыл бұрын
As someone who is plant-based, this was such a nice surprise to see a plant-based chef on BA! I love her chill, “everything’s aight” vibe.
@TapTapCarrot2 жыл бұрын
It's nice to have someone that actually highlights Indian egg dishes :)
@mwdavis772 жыл бұрын
Chris wins. Classic sandwich with the key breakfast components, egg, cheese, and a meat. It also isn't complex like many of the others so nice quick and easy.
@VexChoccyMilk2 жыл бұрын
I would only make this sandwich for breakfast because I will never spend that much time cooking in the morning required by all the others.
@schen79132 жыл бұрын
That's silly. Breakfast sandwiches differ by culture and personal preference. If this were 3 years ago the sandwiches would have been mostly the same, just swapping a meat or adding some veg. Limiting both the audience and the chefs.
@schen79132 жыл бұрын
@@VexChoccyMilk same. Trying new things takes effort. Eggs, bread, and sausage come about as close to fully-processed as you can get.
@marijkeschellenbach26803 күн бұрын
I drooled when I saw Rachel make her breakfast sandwich!!!! Yummmmmmmm.
@annaeverett68532 жыл бұрын
"Final verdict: the messier the sandwich, the tastier." Yes, Chrissy, yes!
@Hoagie432 жыл бұрын
I’d be thrilled with any of these, Taylor ham to tofu, all looked bangin!!! I could watch Breakfast sandwich vids all day 🤣
@lulusardarr2 жыл бұрын
Rachel coming through representing desi spicy levels!!! Love to see more desi inclusion and diversity
@Shadowsunsi Жыл бұрын
Also love the accent and she is beautiful ❤
@peterbrown7810 Жыл бұрын
Indian food is the best in the world. If ever there's an Indian option... choose that one!
@joejoe78992 жыл бұрын
Chris and Brad are the only OGs left 😢 i miss gourmet makes
@joegeoghan2 жыл бұрын
Brad's on point as usual with the pork roll. Top tier breakfast sandwich meat
@jfilo32 жыл бұрын
Absolutely! The people outside of NJ just can't understand
@RoxxPC2 жыл бұрын
needed an egg
@ManBearPigLOL2 жыл бұрын
spam has entered that chat
@ianmc62002 жыл бұрын
Taylor Ham* fuggedaboutit
@alanfessler22752 жыл бұрын
Yeah but he called it Taylor Ham so points deducted
@isasupafly2 жыл бұрын
The scrambled tofu looks awsome !! I keep the recipe for some day… And the mayo….whaouuuu!!!!
@alexsteele39222 жыл бұрын
Brad continues to be the heart and soul of this channel 🧡🥰 WE NEED MORE BRAD CONTENT!!
@PiaAmorin2 жыл бұрын
This is the first video I'm watching on your channel after everything that happened. I used to be so so obsessed with it - not only because of the recipes but mainly because of the dynamics the team had; the general atmosphere. It felt like a safe space. I missed it!
@abiolmos38142 жыл бұрын
Could you explain what happened please? I saw another comment like this but I had no idea something happened. I haven't really watched any of their videos in a while...
@DonutFlameFPS2 жыл бұрын
@@abiolmos3814 unfair pay based on race
@sugahwhat2 жыл бұрын
@@abiolmos3814 video contributors who were POCs got paid less for video content (and probably all content) than their white counterparts. Many of them left Bon Appetit, as well as some of the white contributors. At the same time, Editor in Chief Adam Rapaport stepped down because he was caught wearing brown face for a Halloween costume and was overall a terrible person. Christina Chaey, one of the editors who stayed, just announced that they have formed a Condé Nast union, which is a huge step towards workplace equity. Chris and Brad were two of the white editors who stayed, and I’ve lost all respect for them.
@priscillaz4108 Жыл бұрын
@@DonutFlameFPS omg wtf
@dandles20102 жыл бұрын
That first sandwich looked just perfect. They all looked good.
@cipriantothazan2942 жыл бұрын
its 2021 BA, finally a plant based chef. ty for the representation.
@ellieeveritt2 жыл бұрын
Each one looks delicious. I really appreciate the plant based options too
@ADDerall5092 жыл бұрын
Chrissy Tracey i give you props. There is no way I could be plant based. I am a lazy undedicated person when it comes to makeing food things. Anyway Chris Morocco won this for me.
@dedebarz57482 жыл бұрын
I'm so glad that there is a plant-based chef now! Chrissy's recipes are so delicious!
@vickylikesthis2 жыл бұрын
genuinely, she made plant-based cooking seems less intimidating and more interesting to me.
@riyaadmauricette29292 жыл бұрын
The world needs more brads
@deajalong2 жыл бұрын
That mushroom and tofu sandwich sounds so good. 😋
@maxtickle14272 жыл бұрын
Frittata sando made me say “Oooooooo” out loud while I’m on the bus. I was thinking that it was too much herbs etc. going into some eggs and then she said “ya this is hella herby but trust me.” Ya I’m gonna trust you that one is absolutely happening next monday morning.
@sb_13892 жыл бұрын
I was really intrigued with it as well and it's a great way to use up some goat cheese! I have this "muffin tops" pan that I like to use to bake eggs with for breakfast sandwiches and I think I'll make that frittata in it, then make the sandwiches and freeze for easy grab and go. 🤔
@fundipisamazing2 жыл бұрын
good to see more veg options, would love to see more with the plant based chef
@GuyrillaBraun2 жыл бұрын
Chris had the prototypical breakfast sammy, Rachel had the most interesting/best looking sandwich, but I love Brad for making his entire breakfast using only one utensil. Everyone made a delicious and great looking sandwich though. Will be working my way through these along with all of the other foods I've watched in this series.
@Rodviet2 жыл бұрын
The Indian breakfast sandwich is WOW! It looks so amazing and yummy, and sooooo pretty!!!!
@daviddavid98372 жыл бұрын
OMG, Melissa! A restaurant owner talking openly about Spam! I grew up on the stuff! Sliced or cubed and fried or just smooshed and made into a Spam salad ( that is, a Spam ham salad. One of the best Spam dishes I had growing up: Spam and beans! Think "beanie weenies" aka franks and beans. Cubed Spam fried crispy than add a can or two of your favorite baked beans! So good!
@AndrewKarczewski2 жыл бұрын
WOW 😯 Can we Please have more of Kendra !?!? … and yeah both Kendra and her Frittata were great :-)
@CutiesZibboon2 жыл бұрын
the plant-based one looks so good! I appreciate them featuring a plant-based chef!
@hellomynameisbob9222 жыл бұрын
Brad gives you a delicious sandwich and a history lesson!
@DaxGif2 жыл бұрын
That creamed-egg yolk technique looks great! It it annoying to have a bite of egg salad that doesnt have a yolk in it lol, gonna try that!
@thebramblebramble2 жыл бұрын
Add a little bit of olive oil and a splash of lemon juice, will not regret it! 🥚🥚🥚
@einundsiebenziger5488 Жыл бұрын
Just cook the egg until the yolk is almost waxy (medium egg about 6 minutes). Takes way less time and effort than the egg-cream-thing. And leave the crust on the bread - faster meal, more taste!
@Cbiskit232 жыл бұрын
Breakfast sandwiches are some of my favorite foods and I wanted to eat all of these - egg, no egg, they all looked amazing
@JustCallMeBo12 жыл бұрын
*These videos are so soothing. I can't explain it. You always deliver in clarity of description, killer presentation and delicious recipes! Definitely going to try some of these and share them with my family! Thanks for another great video!* 😊
@anniebanannie74202 жыл бұрын
The frittata at the end would be a great way to make breakfast for a crowd.
@jeffersonramirez74032 жыл бұрын
Lol, you’re absolutely right. That’s what I thought too. I like the method that was used. Hi Annie, my name is Jeff. How are you doing?
@LeonardChurch332 жыл бұрын
They all look delicious but Melissa making the egg salad is where I really started getting hungry.
@olaff42232 жыл бұрын
Oh. My. Goodness. Chrissy Tracey used two of my absolute favorite ingredients that so many of my fellow chefs turn their noses up at. Liquid Smoke and "browning liquid" aka Kitchen Bouquet are absolutely amazing. So many of my super snooty chef friends bad mouth both of them so much, but I've used both so many times and I have gotten so many good comments on my food.
@theohorvath58032 жыл бұрын
The amount of chefs that have left is really noticable. So sad.
@rrrrrrrrr17742 жыл бұрын
Okay Chrissy's sandwich looks amazing, she nailed it here. Need to try it.
@thevlocity2 жыл бұрын
Always love Brad’s energy. He just makes you smile! ☺️
@chadfisher6112 жыл бұрын
All look delicious, but I’ll give the nod to Chris’ sandwich. Balanced, savory, and quick.
@ro.36452 жыл бұрын
Should have known brad was gonna make lunch for a breakfast video 🤣🤣 but you can truly eat that sandwich whenever
@Rodviet2 жыл бұрын
I'm not vegan, but I'd eat every single one of Chrissy's creations. She's amazing! Her food always looks so delicious!
@jeffersonramirez74032 жыл бұрын
I totally agree with you. Her food always looks yummy and I enjoy how she makes them. Hi Viva, my name is Jeff. How are you doing?
@InFaceThe Жыл бұрын
It's like Tom Hanks making f***ing fire in "Cast Away", that level of happiness. I love it 😁
@sammycarroll27712 жыл бұрын
I marinate my Tofu in the seasonings and sauces that go into a Tofu scramble overnight and then slice and sear to go into a breakfast sandwich. Holds together a little better.
@romandettorre6482 Жыл бұрын
Rachel gets the vibe check ✅. The sheer joy when she takes that first bite🎉
@marilynrose77832 жыл бұрын
wait the japanese sandwich looks incredible!!
@RARosie12 жыл бұрын
Not a fan of tofu but man Chrissy put so much effort into that flavor…I would love that sandwich!
@TheMesopo2 жыл бұрын
Breakfast shouldn't be so much effort. But, all vegan breakfast requires this kind of nonsense!
@Ac-he6eu2 жыл бұрын
Try it!! When you crumble it and cook it like that with all the seasoning and veggies it doesn't really have that tofu flavour and texture! I also love adding a splash of soy milk, it makes it a little creamier and more like scrambled eggs!
@Ac-he6eu2 жыл бұрын
@@TheMesopo It's just a couple of diced veggies, seasoning and crumbled tofu, how is that a lot of effort?? Most of the others were just as much, if not more effort. But of course you know all about vegan food and what kind of nonsense it all requires...
@pavneet22142 жыл бұрын
@@TheMesopo you never had a slice of toast? Some cereal? Pancakes?
@pavneet22142 жыл бұрын
@@TheMesopo pretty much all if them had the same if not more effort like the Japanese breakfast sandwich
@carolinaqgtz2 жыл бұрын
I'm thankful for Chrissy's addition to the channel... 🤗
@jeffersonramirez74032 жыл бұрын
Me too. She seems to be full of life and experience. 😀 Hi Rita, my name is Jeff. How are you doing?
@CrudeUK2 жыл бұрын
That Japanese egg and spam sandwich had my mouth watering and my stomach rumbling omg
@Coorvaldx2 жыл бұрын
Thankful to see Chrissy in the test kitchen!! 💚
@VanillaNukaCola2 жыл бұрын
They all look like great sandwiches, but Chris made the only real breakfast sandwich, plus it's quick, simple and clean.
@RITCWargames2 жыл бұрын
I always find Chris' recipes to be the most weeknight
@emk32 жыл бұрын
Rachel's is as well. The rest you could argue against but hers is an omelette egg with cheese on bread.. definitely a breakfast sandwich imo
@katscandance2 жыл бұрын
Well if they all just made a sausage egg and cheese sandwich the video would be boring
@shankeduu2 жыл бұрын
Yeah they clearly are trying to experiment rather than making their ACTUAL go-to, easy sandwich
@VanillaNukaCola2 жыл бұрын
@@shankeduu oh, I see, that was not clear since the title of the vid is "6 Pro Chefs Make Their GO-TO Breakfast Sandwich" and they say it is their go-to multiple times in the vid, thanks for clarifying.............silly me
@emilylavielle47572 жыл бұрын
I really love the versatility in this video and different flavors
@jton68522 жыл бұрын
Six favorite breakfast sandwiches, zero bacon, and zero biscuits. Crazy.
@marina_montalto2 жыл бұрын
this is the first BA video ive watched in a while and im so not used to all these people
@Gigi-fv9ky2 жыл бұрын
I would be really happy with every one of these . I don't like ciabatta and goat cheese much , but those are the only things I'd change. Probably my favorite breakfast sandwich is based on Korean street toast. Shred cabbage and a little carrot, add green onion and diced Thai chili, and a little salt and pepper. Crack eggs into that and mix. Cook into a bread shaped patty and melt cheese on top. Eat on shokupan with your condiments of choice which can include jelly, ketchup, cholula etc., whatever you like.
@cagmz2 жыл бұрын
Kendra’s goat cheese sandwich looks amazing. The only thing I’d add is avocado for special occasions.
@beeble20032 жыл бұрын
It does look like a great sandwich. But anything involving half an hour in the oven isn't working for breakfast, for me.
@gilgameshmcballin2 жыл бұрын
@@beeble2003 same, but it looks like a great way to do breakfast sandwiches for a small crowd if the occasion arises
@beeble20032 жыл бұрын
@@gilgameshmcballin That's a very good point.
@TextATH2 жыл бұрын
@@beeble2003 it reheats well, so it's good to make in advance. I feel like they should've mentioned that
@hoopesjessica Жыл бұрын
The pork product cut like that gives a fireman sandwich vibe!
@hensonjefd86812 жыл бұрын
Haven't watched this channel (besides a few "it's alive" vids) since the whole ordeal happened. Gotta say it really isn't the same.
@phianhh2721 Жыл бұрын
What ordeal?
@alexjburkhardt2 жыл бұрын
Brad is my spirit animal.
@wickedd3652 жыл бұрын
Brad, killing it as always! Who is Kendra with all of her awesome energy and the great editing to highlight it?!?! Need some more of that please!
@connor.lie-spahn2 жыл бұрын
“This is like Tom Hanks making f****** fire in Castaway” is the best, most persuasive description of a recipe I’ve ever heard 😂😂😂
@doze37052 жыл бұрын
Disappointed Morocco didn't wrap the sandwich up in paper & foil for a few min before eating it.
@sarawondra62442 жыл бұрын
Melissa is the only new chef that can cook.
@higherstandard7102 жыл бұрын
Egg over easy. With some cheese melted on top. With a little bacon inside toast. Can’t be beat!
@jesshigginbottom38662 жыл бұрын
I’m on board with this one 😌👏
@assordante22052 жыл бұрын
Yeah, I love when the yolk spurts every where like a pimple and I have to lick it off the plate like an animal...
@lillyess3852 жыл бұрын
They all look delicious but the herby one is my jam.
@AtheistCleric2 жыл бұрын
You know Chris’ will be good. The Japanese sando looks great but I think I’m most interested to try that tofu sandwich. They all look great.
@tottyone12 жыл бұрын
I'm in love with Chrissy 😍😍😍
@Starstostardust2 жыл бұрын
Seeing a plant based chef gives me hope for my future in culinary/baking 🥰
@TheMesopo2 жыл бұрын
A bleak future
@grainofsalt21132 жыл бұрын
Melissa's egg salad is next level.
@vparker15432 жыл бұрын
great to see them back in the kitchen, hope to see the chemistry rebuild with the new team. hoping conde nast has learned something...
@taaaabz2 жыл бұрын
i used to make that tofu scramble sandwich allll the time!! tofu scramble is way underrated
@GregScavezze2 жыл бұрын
I think the main ingredient of a good breakfast sandwich is ease of creation. Breakfast sandwiches are a portable grab and go breakfast. You're in a hurry. Who is making quiche when they are in a hurry? Scramble and cook one egg. Costco precooked bacon the microwave for 40 seconds. Salt, pepper, hot sauce and cheese on a Costco crossaint that is lightly toasted and go. That's how I roll, lol.
@alexandergilles85832 жыл бұрын
I pop an egg in the microwave for a minute (pop the yolk so it doesn’t explode!!!), and then do that, cheese, and Mayo on bread
@FIREB4II2 жыл бұрын
U can microwave eggs and it works well and uses less dishes
@TashJansson2 жыл бұрын
right? I usually put together a bun, cream cheese, normal cheese and some deli meat and that's all the time I have in the morning for food prep! who are these people making frittattas? i mean they sure look amazing but are they waking up an hour early for it?
@wildshadowstar2 жыл бұрын
If you made a quiche the day before, making it into a sandwich the next day would allow a change instead of having to repeat it and allow to use up things in the fridge.
@sweatygamersara2 жыл бұрын
I love Brad so much
@dilliam17022 жыл бұрын
That egg salad sando looks fire
@kittygrowl8392 жыл бұрын
I made the tofu sandy into a taco - so goooood. I didn't have the browning liquid for the shrooms so I used vegan worcestershire sauce and it was fire.
@llamaindisguise2 жыл бұрын
As a jersey girl in the Midwest, I tell everyone and their dog about Taylor ham because the world needs to know!!!!
@MsEmzRox2 жыл бұрын
Love that yall have a plant based chef now amazing
@revelationtek32 жыл бұрын
I like the tofu lady with the wild hair, she goes all out with her cooking.
@peace22luv12 жыл бұрын
🤔what makes their hair wild? Dreadlocks are natural form of African American hair.
@emmanuelhernandez34942 жыл бұрын
Im half way through the video but Chris won this one. A breakfast sandwich is something that’s supposed to be quick and easy.
@Bulkmaster272 жыл бұрын
Thank God for Chris Morocco keeping it real.
@vincentvergara69432 жыл бұрын
I love all the thoughts of what a breakfast sandwich should be… But Chris basically nailed it! Sorry Brad. Ha!
@brendanhoffmann8402 Жыл бұрын
I just made a toasted Turkish roll with tomato, mayo, spring onion, cheese and hot salami! A great breakfast! And vitamins after!
@mr.h42842 жыл бұрын
Brad!!! Kudos for repping the pork roll :) may I suggest adding green bell pepper to the mix? That’s my take, I call it a “PLT” pork roll/pepper, lettuce, tomato. PS. In Trenton/ Mercer county we call it “pork roll” - Taylor is a brand. Kind of the cotton swab vs. Q-tip situation.