Pro Chefs Make Their Favorite Sandwiches | Test Kitchen Talks | Bon Appétit

[@sofiabl12]

The way Brad gradually loses interest in his own stories is hilarious lol

[@MaryamaFarah]

Ha.. Yes

[@MaryamaFarah]

@@fckliving573 this made me big sad ☹️

[@hayleerodriguez2711]

John Doe aww is vinny not there anymore?

[@lin-iw7yv]

@@fckliving573 where is vinny?

[@jessicabraud3307]

@@lin-iw7yv He works with Babish now

[@Justin-TPG]

Everyone else: Sandwich for one. Chris: A whole deli picnic for 14.

[@cbrooke16]

Right! Chris must be a Pisces or a Cancer! 💕

[@codename-pi]

and then he took the teeniest tiniest nibble out of it

[@maddysadie125]

@@cbrooke16 Yup! Hes a pisces

[@lex9574]

His birthday next Wednesday! (According to the fans)

[@andrewdimonda10]

Why do u all care about what his sign is? It’s pointless

[@ratpacks4206]

brad calling his family "the folks I grew up with" is such a brad thing to do

[@jovandenbroeck9467]

his parents died, and was brought up by other people and pandas or something

[@johndou423]

@@jovandenbroeck9467 and he goes on to become a chef? bro that's the EXACT opposite of the plot to kung-fu panda

[@Civictyper16]

@@johndou423 I'm dead. LMAO

[@kulsoomjawaid6411]

@@network735 Shut up

[@annaking9619]

Freikorps11/11 ok boomer

[@estoylaroca]

Gaby's always nice. When she makes food, she cuts it into portions... only eats 1, and immediately offers the other portions to the camera crew.

[@profkingthing]

I cant get over how much I like Gaby. She's the cutest.

[@Rtz89]

She's so pure and gentle. I noticed how she always shares first thing too.

[@wendelbronston8949]

Chris Morocco- makes world’s biggest sandwich Also Chris Morocco- takes world’s smallest bite

[@ZoeRoseHamilton]

and thanked BA for the nice butter 🥺❤️

[@Chadgwhite]

"Anybody want some of my sandwich?" Brad, as he's actively eating something: "What's in it? Yeah I'm starving!"

[@siennaschmidt4718]

Chadgwhite literally was waiting for someone to comment that

[@FaerieDust]

Brad is the hashtag most relatable 😅

[@unapologeticallyme8513]

My sons are the exact same lmfao

[@owenbradburyaranda194]

Gabby: How to make a cheap tasty sandwich Chris: How to spend your whole paycheck on one sandwich

[@serapia1976]

He's fancy! And I bet Chris tastes amazingggg

[@oj3738]

Serapia it’s very good! That’s my favorite sandwich !!!! I can get a good one at my local market:)

[@fivemjs]

Serapia - Chris tastes amazing..... or Chris’s sandwich tastes amazing. Ha

[@SennaAugustus]

Costs the same as a full meal at a restaurant.

[@jakeMontejo3272]

I don’t think he really likes sandwiches, as per Brad’s hint. His segment seemed scripted by someone else and lacked the passion he usually has for fav food

[@Timebythetail]

Pro Chefs Make their favourite: -Hangover meal -Cocktail -Quick meal for a crowd -Comfort food

[@svaucyi]

Timebythetail shut up

[@frances3266]

Hangover meal!!!

[@alexaltego]

I second the first and the last

[@Lixhewettcreative]

I want to see the cocktails ngl

[@Azzazpimp]

Foie gras

[@timothyablaze]

BA: what’s your favorite sandwich? Brad: Ham BA: ...that’s it? Brad: ...butter. Ham and butter.

[@the-thhorseman2484]

I'm pretty sure for Brad the answer to the question "What is your favorite X" will always be translated to "What kind of X would you like right now" is his head.

[@bulldoginamile8926]

Very classic French sandwich actually!

[@jordancummings4639]

@@the-thhorseman2484 this is why I vibe with Brad so much. I understand that on a spiritual level. Favorites are constantly shifting.

[@aimeehintz8245]

My favorite sandwich most days with some really good ham

[@komiks42]

I mean.... You need anything else?

[@toridunlap1692]

Definitely thought Brad was gonna say something like, “Cultured butter is just like regular butter except it likes opera.”

[@chickencutlet3]

Fully expected him to say something along the lines of “But it’s well travelled.”

[@jaystevens137]

Like regular butter but it won't stop talking about when it spent a semester abroad.

[@mariaa.5565]

Gabby: history lesson, quick sandwich, life hack, have my other half... love her lol

[@Positvelyrad12]

Maria A. Gabby is the best.

[@xAlbinopiratex]

She's so adorable OMG! I felr like her sandwich was the most relatable, cos if I'm making a sandwich, I'm not trying chicken to make it.

[@leafylife7325]

Gabby is the most boring character on the show

[@xAlbinopiratex]

@@leafylife7325 she's not a "character" she's a person.

[@leafylife7325]

@@xAlbinopiratex ur right and people like character's more people are boring good point.

[@jovannakrukow5806]

Chris Morocco- makes world’s biggest sandwich Also Chris Morocco- takes world’s smallest bite

[@JesusOliverosPalacios]

and such a cool sandwich jejej my pick

[@indianasquatchunters]

It lasts him daaaays

[@j.l.7444]

😂

[@RJ-ew9fl]

Hahaha 😂😂

[@bonham13]

If I'm ever stuck on a desert island and have to ration food, I'd definitely have Chris be the person I'm there with. Cooks amazing food and eats small bites, it's a win-win.

[@ferny7328]

Chris Morocco basically made a sandwich straight out of Scooby-Doo.

[@rayoftrash9634]

The best part is the fact he called it the stoner sandwich. Voting Chris Morocco as the new shaggy

[@Moondog-wc4vm]

@@rayoftrash9634 Rhagggy? Rooby rooby doo!

[@jirachix]

RayOfTrash andy said that

[@SvartGast]

Also, it's completely useless to use all those meats. They have strong flavour, you can't mix them all together, you just don't really taste them.

[@Pajammayoramma]

Also needs an aoli or something

[@JacobCarlson]

I love how happy everyone is after they take a bite of their sandwich.

[@ChefJohnWins]

​@hen ko You're worried about the crispy breading getting soggy, but not sure if you thought your comment through. If the cutlet was on top, the bottom would get soggy, and vice-versa. One side will touch the wet condiments no matter what..

[@manuelramirez4067]

as a microbiologist I can attest that Brad actually used the word "inoculate" correctly

[@FirstLast-pk2of]

Manuel Ramirez as an Italian I can confirm this

[@tenerife_sea]

as a nobody I think it's inoculately obvious

[@CaptainEdMercer]

I thought it sounded correct. The way he speaks always sound correct, because he's not just any Brad, he's THE Brad.

[@ProWaterBeerBioBen]

Right? That triggered me so bad

[@milesmartin4958]

That was my thought too! W/e editors!

[@shrinivasiyengar5799]

Time stamps for convenience: BRAD JAMBON BUERRE 0:55 CHRIS MUFFULETTA 3:34 MOLLY NICOISE TOAST 5:39 ANDY LIL' COPPOLA 8:09 SOHLA IDLI PODI FRIED CHICKEN 10:32 CARLA CALIFORNIA VEGGIE 13:06 CHRISTINA BROCCOLI REUBEN 14:43 GABY TOO HUNGRY SANDWICH 16:36 ALEX CUTLET SUPREME 18:29 PRIYA AMUL CHEESE TOAST 20:32

[@Quickhanf]

Much appreciated

[@mikelor84]

you are the real MVP

[@MunworthCrowell]

i'm living for your tabulated formatting rn not gonna lie

[@Charlie-vf8hw]

King

[@JJKChicago]

I feel like every sandwich totally reflects their own personalities

[@SpikeCole]

Julie Yen YESS

[@SpikeCole]

And I want to make all of them

[@zerere_]

YES EXACTLY

[@larakonrad3741]

THIS

[@humaira2332]

This was actually a personality test in disguise

[@allysmootwinters8613]

Everyone: Satisfyingly large first bite Chris: lil' nibble

[@BubblewrapHighway]

Chris "Lil Nibble" Morocco

[@TheGreengiant53]

He also made the biggest sandwich 🤦‍♀️ oh Chris

[@mark.fedorov]

Andy eating the salad leaves is hilarious

[@timeforchange6332]

You mean lettuce

[@sierrak6388]

"Salad leaves"

[@emilynevaboliver]

it never ends lmaooooooo

[@Cheeseboiga]

Yes. I shall start calling them "salad leaves".

[@rafael285pc]

he is so chaotic and anxious like he didnt knew what he wants doing

[@rosytwilight8894]

For you guys who need the recipe: Jambon Beurre Ingredients: Baguette Cultured Butter Ham Sauerkraut Muffuletta Ingredients: Baguette Genoa Salami Mortadella Prosciutto Capocollo Provolone Cheese Mozzarella Olive salad: pickles, peppers, olives, shallots, garlic, olive Nicoise Toast Smokey Mayo: Mayo, garlic, smoked paprika, sherry vinegar,salt oil-packed tuna Lemon juice Olives Marinated shallots Boiled eggs Dill Sprigs Olive Oil Lil’ Coppola Swiss Cheese Mortadella Turkey Sauce: Mayo, Dijon mustard, Greek Peperoncini, red wine vinegar, olive oil Iceberg lettuce Jalapeno potato crisps Idli Podi Fried Chicken Condimennt: Mayo, labneh, mustard oil, Cilantro, Idli Podi (chutney masala): dried chilis, urad dal, chickpeas, salt and sesame seeds Southern-style marinated chicken thighs(hot sauce, buttermilk, dredged in flour, ghee) Iceberg lettuce California Veggie Cucumber Romaine Buttermilk dressing Smashed avocado spread Hippie (Seedy) bread Salt&pepper Mayo Mustard Giardiniera Fresh sprouts Muenster cheese Broccoli Reuben Rye bread (butter) Roasted Broccoli (olive oil, salt & pepper) Swiss cheese (melt on the broccoli) Sauerkraut Comeback sauce Lazy Sandwich Ciabatta Butter Mortadella Avocado Chips Cutlet Supreme Focaccia Breaded chicken cutlet Deli style mozzarella Red bell pepper(roasted) Castelvetrano olives chopped Calabrian chili Mayo Pesto Raw onion rings Amul Cheese Toast Slices of tomatoes Grren chilis Amul cheese Chaat masala

[@Diamonsarr]

The real 🐐

[@radio555]

You are a saint!

[@og_swag_daddy9907]

“This is the Delany Italian Chicken Cutlet Sandwich” or when abbreviated, DICCS

[@whiskeygordon2452]

“Whatcha eatin there bud?” “DICCS!!”

[@geocyo8835]

You are so immature! You're my new best friend!

[@aishamemon7443]

Wow

[@fubartheguildmaster1573]

Didn't realize i had been eating this sandwich for years.

[@unapologeticallyme8513]

😆😆😆

[@3alec]

Professional chefs make their favourites sandwiches Brad: ham sammich

[@AyoJayArr]

Ham Butter* sammy

[@johndou423]

fuit gummy

[@yeukki]

that was more like gaby’s

[@iwillbeginagain]

With inoculated butter

[@FrostedCreations]

@Midnight Toker Some of them definitely are professional chefs. I know Andy, Molly and Carla have worked in kitchens. I'm pretty sure Claire worked in a patisserie in France too, though she's not actually in this video

[@Trainerlynx]

Jalapeno kettle cooked chips in his sandwich, a man of culture I see.

[@varunchopra2285]

Frying chicken in ghee Throwing podi onto deep fried chicken Sohla has given me controversial cooking ideas and im so grateful for it thank you

[@randyschwaggins]

Start frying in animal fat...it will blow ur mind!!!

[@ericksandoval8276]

Chris: *makes the biggest sandwich* Also Chris : *takes the smallest bite *

[@lancemaxwell8464]

Delicate man

[@ReclinedPhysicist]

He probably has the habit of just sampling everything because he cooks a lot of food every day.

[@DominicPannell]

@Tyler Mitzner Didn't he though? Mr Morocco knocked the sandwich challenge out of the park!

[@cheqers_]

He's a giver

[@meow_bastard]

Chris is a bit of a beta wimp. Could you imagine that guy in a fist fight?

[@haben-so4zq]

brad yelling “yeah i’m STARVING” as he eats a bowl of food is me

[@gingerpetrone]

They should all make their favorite pasta dish!

[@brendon5553]

Yes!!

[@vivienpang6625]

Lauren Petrone OMG

[@hyumlol967]

Yessssss

[@quyenxla]

yes yes yes.

[@klaaskingma7435]

Priya will make something Indian with chaat masala

[@meinoly809]

Everyone: *cuts sandwich to share* Andy: :)

[@pseudokojo2170]

Sohla seems like a person I would love to know.

[@jayy7754]

Brad: Uses a multi-syllable word correctly Editors: That can't be right...

[@chillynewberg2652]

Which multi-syllable word did he use correctly? Because it wasn't paprika.. He openly admitts to pronouncing it pepper-ika.

[@marcgoodman4862]

@@chillynewberg2652 Inoculate

[@jayy7754]

​@@chillynewberg2652 Inoculate, 2:11

[@WhosHandsome]

Yep, I looked it up just to verify (because it seemed correct) / inoculate: to introduce (something, such as a microorganism) into a suitable situation for growth

[@jaxlaxsurprise]

Vinny woulda never done this to Brad. ...Other comments, yes. But not this.

[@AlexisJohnson-vs6eh]

delaney’s portion of the video is always at night when everyone is gone

[@10qwertypoiu]

LMMFAOOO I JUST WANNA KNOW WHY ITS ALWAYS LIKE THAT

[@Blyz728]

Might be because he isn't technically one of the chefs, he's a web editor so he's probably busy during the day with that

[@tomatorigatoni]

something about watching andy crunch onto the lettuce while he's making his sandwich is so funny to me

[@MS-re3ne]

Sohla's fried chicken sandwich has me sitting at my desk crying vegetarian tears, it looks so good. I'm so hungry.

[@nathariel666]

you can fry tofu with a nice spice mix and you won't even tell the difference

[@MS-re3ne]

@@nathariel666 you're right, of course, maybe seitan

[@nathariel666]

@@MS-re3ne but then I dont know if you eat the eggs on the batter

[@af1saucy]

You HAVE to try Atlas Monroe’s vegan fried chicken!!! It’s amazing and you can order it online!!!

[@buckbuckleyson2259]

Go fry some chicken girl!

[@leannjames9367]

Chris: makes big sandwich Also chris: *takes baby bite*

[@kyl6864]

Sums him up perfectly.

[@Y2KL0WN]

Soon as I saw him do that I ran to the comments to see if anyone had said this.

[@ashleym.556]

Because he's baby!

[@maddiekellenbenz5341]

He has baby mouth

[@fglend73]

He’s literally a giant skinny baby.

[@princessmalorie]

Andy makes sandwiches like I do: before it goes on the sandwich you gotta taste every ingredient.

[@jadejaguar69]

3 times

[@DanielTsosie]

As Gordon Ramsay says "Taste, Taste TASTE!"

[@arbiterally101]

Gabby straight up dropping the words of wisdom turning the bag into a bowl. Never would have thought of that. Alll of these are really fantastic ideas, love what you lot do.

[@gannosaurus3862]

“Former stoner” look at that mans eyes while he takes a bite of that sandwich.

[@MC-kz9fx]

He means former as in yesterday.

[@rudysaldivar4228]

Gannonsaurus “I was a former stoner” means you ARE a stoner.

[@golden-sun]

@@MC-kz9fx former as in 20 minutes ago... I used to be a stoner. I still am but I used to be too

[@lcweinstock]

I love Andy, he is so real! Lol

[@ZackofAllTradesct]

420 likes....???

[@scorpleeon]

Andy stuffing lettuce in his mouth like a panda eating bamboo made my day.

[@VidGamer123]

*cronch*

[@bford98541]

Munchies...

[@azin3002]

same hahahahahahahahahaha

[@romylagesse882]

"this is really good butter - thank you guys... I feel special" that melted my heart

[@Nishnish1999]

I miss them so much

[@x3stephbabyyy]

Andy going out of 2019 with a bang with the chips in the sandwhich move.

[@EdwardWB97]

Crisp butty gang

[@hannahyoung4653]

I was so happy when I saw that Andy put potato chips AND iceberg on his sandwich... Because that is literally what I do.

[@sharkedforlife4075]

He's even got the jalapeno kettle chips I always use... the hot mouse is my spirit animal

[@merlinmendoza5177]

Man of culture for sure

[@BlissfulBluebell]

When Lay's did that regional garden salsa chip, I used to crunch that onto bagels with cream cheese... heartbroken when they discontinued 💔💔

[@abby9084]

When gabby offered the other half of her sandwich it made me emotional. “Have it” 🥺

[@anti-ethniccleansing465]

This December I’m amazed that you could understand her stupid name through that accent.

[@adachc]

She’s so sweet and most wholesome

[@MossyBallerina]

@@anti-ethniccleansing465 Interesting choice of a username. You're against ethnic cleansing, but also racist af. Maybe try to be better and emulate the very low standards your username implies you have?

[@anti-ethniccleansing465]

PigPenguin91 Lmao! Your idiocy is precious. Not liking someone’s accent is “rac’ist af” according to you. And somehow, in your small peabrain that is void of logic, not liking someone’s accent defies my username. Above all - my username implies low standards to you, instead of high standards and morality like it does to normal people. I would kiII myself if I was as stupid as you. Honestly. I would return your suggestion to me with one as well, only the one fix that could help you isn’t possible (which would be to get a new brain, because yours is utterly useless).

[@anti-ethniccleansing465]

Giacomo Carnevale How about, nah. Not right now. You can go first.

[@westnilesnipes]

I like that Brad just “cool story, bro” himself 😄

[@sarahssentongo2587]

I love the little hand thing that Chris does after he takes a bite

[@TSS161]

points to andy for being the only ones to put chips on their favorite sandwich

[@muzaaaaak]

robesticles the chips are always better when you Tabasco them in the bag, shake vigorously and then top them onto ANY sammich.

[@courtneyblair2226]

@@muzaaaaak oooo

[@CallMeCaroline]

I’ve never tried it before and I feel like I’m missing out

[@RhodianColossus]

nothing better than shoving potato chips in a sandwich, 10/10 great every time (except if you're gonna be heating the sandwich up afterward, like in a sandwich maker or panini press cause then they get soggy)

[@muzaaaaak]

Coco Bean oh yeah! You gotta try it.

[@imovergettinold1659]

Their genuine happiness and excitement over sandwiches is one of the many reasons why I love BA

[@kubo407]

"Sandwiches are what you make when you don't have ingredients for anything else" "First you gotta get the highest quality ingredients" hmm

[@travistakamori1989]

7:48; I totally feel for that girl in the middle of Molly and Brad. Like I wanted to try Molly’s sandwich too. However, obviously Brad is a fan favorite, so we both know that he’ll be the one to try the food.

[@glerm23]

Give her the sandwich!

[@NochSoEinKaddiFan]

Sola is the mustard oil of BA. You didn't know this was a thing, but it brings out great new aspects in the things you already know and love.

[@lilithz]

chris has the energy of a middle school obscure humanities topic teacher. like a... sewing and knitting class. i cannot explain it he just does.

[@laneythelame]

fact

[@elidisco]

sewing and knitting = humanitie? 🤣

[@kingsley42]

the neatest, tidiest shop teacher in the world

[@swethan2205]

yes

[@bl6973]

a sewing and knitting class that doubles as an intro to linguistics and anthropology

[@brekkoh]

Chris makes a huge sandwich, takes the world's tiniest bite.

[@akhawk386]

The best sandwich I ever had was in Paris. I was so hungry and I stopped by this sandwich shop that had fresh baguettes. They had a sandwich with ham, Swiss, and butter with a fresh baguette. I think about that sandwich like everyday

[@aslanpatience8278]

Liked bc ofc this was the best sandwich 🥪🇨🇵💯✨😎 Had to unlike bc it was already on #69

[@meloD30]

Andy: I was a former stoner. Me: Really? Andy: **stoner bite** Me: Oh, I see it now. You can't teach that.

[@kathleenbolanos]

🤣

[@cloudwatcher608]

Right around 10:29 lol

[@telectronix1368]

Andy doesn't just love his food, he l o v e s it. 🌯👨‍🍳❤

[@ehinton4006]

I think it’s the only sandwich that has looked decent.

[@joshuac3957]

Cringe

[@dr-k1667]

I have to say BA was my favorite KZbin find of 2019. I can't wait to see what these people are going to get up to in 2020. All the best to everyone.. see you next year in the comment section.

[@leemcelhatten3098]

D R-K Same! I found BA through Brad through Binging with Babish and First We Feast. Love them all!

[@recoil53]

I hope: Christina and Sohla get their own series. Chris and Rick in a joint series where they road trip around America telling dad jokes, trying regional specialties and making a BA version.

[@KontauriC07]

Right. I don't even cook yet I watch their uploads

[@autumbrooke5745]

Totally glad I came across the BA kitchen they are truly BA!!😂 best discovery for me this year for sure

[@miehaed]

agreed!

[@rybec]

Actually, "inoculate" is correct in this context. One of the Oxford definitions of inoculate: "introduce (cells or organisms) into a culture medium. " Yes, Brad frequently uses the wrong word or mispronounces a word, but in this case he is completely right. I wouldn't expect any less out of _the_ fermentation guy.

[@djackson4605]

Thank you. I had to double-take because I use inoculate frequently, and was pretty sure Brad was on point.

[@Nada-xc6mx]

Came here for this comment. Editor clearly doesn't remember their microbiology!

[@plunksong]

yep

[@erics3454]

Thought the same thing when the popup came on screen.

[@an9645]

As a cell culturist I approve! That's a very suited word for the described process)

[@shloimyweber2044]

I love how Sohla just opens up in these episodes, Whenever she's in other shows she's quiet and shy, and here she is so open. Go Sohla!

[@hannahdrake7122]

I loooooove her spunkiness

[@scottmpieper]

Delany cutting his sandwich horizontally like the villain he is.

[@alexrandell9199]

Scott Pieper deLANEY *scowls*

[@jordancummings4639]

I was so upset about that hahaha

[@dlh975]

@@alexrandell9199 ?

[@alexrandell9199]

dlh975 watch some brad videos with Delaney in em, they’re arch nemeses

[@ari8417]

Wasn’t that comment on their last video?

[@gingercanoe2621]

I was waiting for Brad to say “cultured butter is like butter but cultured” lol

[@missamytaylor93]

SA TA same 😂😂

[@jackielinde7568]

Is there anything Brad doesn't like to have microbes in?

[@williamjohnson4417]

it's butter that has spent a gap year studying abroad

[@kilppa]

@@jackielinde7568 I doub that. I bet his toothpaste has lactic acid.

[@orangeblossomsky]

@@williamjohnson4417 this comment is amazing! :D :D

[@stephanietoumanoff6885]

I love how Andy just keeps shoving large chunks of lettuce shamelessly in his mouth.

[@KentuckyGinger]

A "pro chef" touching his mouth with his hands while cooking is a big no-no. He should know better.

[@lillyvu9582]

T. S. I hope this isn’t serious....the man is making himself a sandwich. Also, he’s not really cooking, he’s just putting components together that he’s going to eat

[@drbachatera809]

I was surprised he had any left for the sandwich.

[@skuas4558]

T. S. that only applies when cooking for other people. when cooking for yourself its perfectly fine.

[@stacy1780]

i love plain chopped iceberg lettuce as a snack, and i've been known to consume an entire head of it in a single day. lov the cronch.

[@leonhardable]

Everybody: Something fancy Brad: Wurstbrot.

[@Rodrigoo124]

I haven't eaten ANY of these sandwiches, but I know for a fact Sohla is 100% right. Hers IS the best. You get the gold for me.

[@CorettaJG]

Yes!

[@mra2zee]

Nah disagree

[@berg11199]

Lol yes! I found myself agreeing with her even though I’ve had none of these😂

[@bl6973]

Rodrigo Müller YES, trust sohla. She owned a restaurant with her husband (but it closed because business) and the food there was rated as very good. She also worked at serious eats, the one with J-kenji Lopez alt. That one. Edit: ah yes, I have ascended to galaxy brain. It’s their not there.

[@topikbagusid]

It's a chicken thigh sandwich, what's not to love? 😂🤤

[@cherrypop4756]

Molly: "Does anyone want some of my sandwich?" *Brad who is currently stuffing food in his mouth* "Yeah I'm starving!" Did I mention how much I love Brad?

[@jennys.2440]

that is a whole mood

[@Kharah378]

Same.

[@jamineregnier2924]

No Claire??!!

[@crazyfrog00]

PLEASE. MORE “BA test kitchen make their favorite___” nothing is more appealing then seeing their faces light up when telling why/explaining their favorite dish

[@chronosorion6911]

This, its so cool to see them get excited about what they get to do!

[@andreasilveiraj]

Watching old BA videos is borderline nostalgic

[@aurea2797]

Andy: *very intensely prepares his lettuce* Me: watching interestedly Andy: *stops for a second to nibble on the lettuce, then carries on* That made my day

[@starlitte]

Literally me🤣

[@nobudgetcomments2742]

He was tasting for seasoning

[@Andre_2099]

Crunch crunch

[@miamibodycast3556]

He tasted like 3 times, I couldn’t help but think of a rabbit nibbling on lettuce

[@sher-at-home]

@@miamibodycast3556 me too

[@adavestlund2530]

I feel like Molly has tuna in everything. Poor dog. Can't be much left of it by now

[@bartho5212]

@Ada Vestlund- Your comment made me chuckle!

[@n.g7720]

Ok this made me laugh 😭

[@senamhlaba]

🤣

[@santiagoarce5672]

I actually lol'ed

[@_aiko020]

Omg LMAO

[@olivuh3186]

Carla: This is one of my favourite sandwiches Also Carla: *Fully sounds like she’s making it up as she goes*

[@MWDoom]

Her favorite sandwich is "what I feed my children when I'm feeling lazy and have leftover salad in the fridge."

[@ilznidiotic]

She seemed completely unprepared for how drippy it was.

[@MrSasyB]

She's always like that and that's why I love her

[@beatrizaceiton2396]

Potato chips questionable

[@heresy_fnord]

All of the sandwiches seem impromptu. Def not a fav's video. *Bad BA/Slap *Bad!

[@MMead-ti7bl]

Too bad the band broke up. I loved this group of chefs, now mostly gone their own way. Sad.

[@beatrice5772]

Yah, BA imploded after pay discrepancies came to light.

[@Laura-jx7il]

@@beatrice5772i‘m new to the channel and not a native speaker, what happened?

[@DavidMiller-sh1ue]

We got a chosen Few

[@maiTotoro07]

Fave era

[@benrinehart7776]

Yeah Condé Nast is evil and if they had just paid everyone fairly we could still have this stuff.

[@Taaaah2010]

the way molly says "come over here its really yummy" was absolutely precious

[@bryanbondy7827]

Oh go on, Brad uses "inoculate" properly and you word-shame him? Joke's on you, cultured butter is indeed inoculated.

[@TheYourGrandma]

Yes! I felt so bad for that! I've worked in microbio labs for many years and my heart warmed when he said inoculate, and then I yelled at my computer when they falsely corrected him!

[@myyoutubeaccount9]

I'm so glad someone brought this up, thank you

[@erinsullivan8]

YES

[@fakecubed]

Yeah, for shame, editor.

[@cozyvamp]

Thank you! I was thinking the same thing but was too lazy to comment...so, now, I've commented on your comment and, somehow, I had the oomph to do that. /;)

[@ATLrockforever]

Andy: *shoving lettuce in mouth*

[@Mysasser1]

🥬🥬🥬🥬🥬🥬🥬🥬

[@jaysun9061]

Mood

[@staceykoziel4772]

@@jaysun9061 Big mood.

[@taniaserrano6952]

Iconic

[@secretlypigeons9864]

he is cursed

[@Fastskull]

I have never seen Delaney do anything food related other than eat Brad’s cooking. This was great!

[@LucariosAxe]

Brad saying "I'm starving" when his literal job is working in a kitchen is absolutely wild

[@devonwilson8306]

"I'm starving" as he was literally eating something anyway.

[@adenapoe7669]

This actually surprised me though, he's constantly turning down trying things. 😂

[@NinaNooneknows]

@daAnder71 I think the point was that he's surrounded by food and constantly cooking. It's a different story how much he's allowed to eat on-set, though.

[@rim7115]

After working in a kitchen, if you have time to stop you realise youre extremely hungry. Working with food just gives you the munchies

[@lydiajohnson6630]

@@rim7115 working with food doesn't mean you get to eat it

[@Spaghooot]

why do i feel like the entire BA ensemble were former “stoners” but Andy is the only one to admit it (maybe with the exception of sweet baby claire)

[@grilledghoti]

Emma S There’s an article on the BA website (I forget exactly which, but it mentions CBD oil) where Chris pretty much implies that he smokes pot.

[@JArbiter1332]

brad can't be a former stoner if he's still a stoner now

[@saveustrotsky2119]

I completely agree. They were all definitely stoners, some of them probably still are. Although I think claire was also a stoner. Gabi on the other hand, I don't think she was a stoner, she reminds me too much of my mum. She is just a ball of innocence and enthusiasm (and obviously culinary wisdom).

[@korndud]

who doesn't smoke weed tbh

[@samantharockhill1634]

Lol I think they're all lowkey stoners

[@kwii22789]

I've never seen a glass jar of tuna, only canned. That's fancy.

[@danielconnor8516]

Not really. Try looking for tuna in oil instead of tuna in tomato sauce. Atleast in my country, most tuna in oil are on glass jars.

[@rfrost4708]

Make it fancy!!! - Rie

[@TheJJluv123]

It's quite nice. It's high quality tuna with a price to match. It's not crazy expensive, but a fair bit more than the 90¢ tons.

[@bryanbeck2144]

@@danielconnor8516 Most tuna in america is in a tin can.

[@ArianaCapraro]

My dad bought some canned tuna that smelled horrendous, I can't remember the brand. I was taking care of two litters of kittens then and their canned kitten food smelled waaay better

[@angelikakrawczyk2207]

A BA video with recipes where I, as a vegetarian, can eat not one, not two but THREE things. What a treat

[@persephone-vibes]

i feel like i haven’t said it recently enough, so here it is: i love gabby.

[@Sazed0]

why is her sandwich wet tho like she literally adds no wet ingredients

[@albertopineda7788]

We need more Gabby

[@kingjames2845]

@@Sazed0 All that butter man

[@joanarodriguez8136]

Me too!!

[@safeaesa8886]

The "I'm Hungry and Don't Have Time to Think or Cook Lunch" Sandwich love love love gaby

[@cristinasolano6487]

yee haw yes, everyone came with extravagant and fancy names, then Gaby: the most reliable human being ☺️💕

[@AnnoyingGhostBat]

She is precious.

[@GoulouMalouku]

@@cristinasolano6487 Brad also did a simple sandwich, staple of French bistros and bakeries

[@O2life]

Also I'm certain she's shown that chip tip on camera before. I don't mind, though, it's a good one!

[@sinikkaparton]

Molly: Anybody want some of my sandwich? Brad, who is literally already eating: yeah, I'm starving!!

[@aus-li]

He's a big boi!

[@sinikkaparton]

@@aus-li Still growing !!!!

[@tatianalopez182]

Gabi: 10% sandwich making, 20% life hack demo, 70% history lesson. absolutely love her.

[@tomdavid7508]

You know the sandwich is good when Chris doesn’t smell it before hands

[@oj3738]

Tom David Haha I love the inside jokes of ba fans

[@ThePlundercat]

That was also probably the biggest bite I've ever witnessed him taking.

[@spacebike420]

Claire has never had a sandwich before so she couldn't compete

[@blzt3206]

She wasn't there. She's a contractor for Ba not a full time employee

[@spacebike420]

@@blzt3206 oh thanks for analysing the joke. I know that but the joke is Claire in gourmet makes often has never tried the thing they make before then because Claire is to good for pizza rolls. That there is also a joke just so you don't have to analyze that also

[@spacebike420]

@Leonie Stewart you fail sarcasm and the internet. If you just look at other replies to this I've explained the joke. Making it much less funny

[@strangulator123]

@@spacebike420 FOOD FIGHT!!

[@theghostofkinglear]

@@blzt3206 ohhh thanks that clears up like all my questions of why she's never there!! (:

[@tomdizzo]

Should make an episode of what their eating for lunch that day.

[@extinct_duck4414]

But dont tell them, make it a surprise

[@nobudgetcomments2742]

*they're

[@micheleszabo583]

is no one gonna talk about how claire is NEVER in these and it literally lists her in the description???? im offended

[@palmer1290]

They also forgot christina but nobody noticed lol

[@itadoriyuuji6450]

Why is she never in these videos, I’d love to see her here

[@PeriTwinkle0818]

@@itadoriyuuji6450 she has a contract to do exclusivley Gourmet Makes videos

[@bellapuccino]

Claire is a contributing food editor if I'm not mistaken so maybe that's why

[@itadoriyuuji6450]

v sat but she does appear in some other videos at times, how do you know that?

[@erwin547]

I have a feeling the BA camera crew just has a meeting to see what they want for lunch that day and have the chefs cook it for them! Genius!

[@julieharden2433]

I want this to be true. Lol

[@mxlazarus190]

Ok, Gaby needs a show called "No-nonsense Gaby" where she actually shows us how to cook real stuff

[@annahernandez3690]

Adriana Aguilar that is a great idea!!!

[@KYCN8]

Yessssss

[@melsyoutube]

We still haven’t got *it’s dead with Gaby*

[@jadeandemmarox]

Agreed!

[@noellebaroman1091]

yasss

[@stardollfanful]

its so funny how after they all take a bite, they all say a variation of "it's delicious! it tastes like the ingredients i put in it :)"

[@saymaislam1057]

Happy to see someone else likes to put chips in their sandwich, thank you Andy! It just gives a nice crunch and good texture. Sometimes if I don't have chips I put crackers for the crunch. Don't hate it till you try it!

[@yk-ns7lu]

I am going to try to like every "inoculate" comment i see, so the editor knows that Brad was right.

[@javieraolguin4503]

went straight to the comments after seeing the editors note

[@Ash-fd8ww]

With food, I feel like inoculating is introducing without consent.

[@elvisisacorpse]

He isn’t wrong. Inoculate means to “treat with a vaccine to produce immunity to disease” according to the dictionary.

[@Ash-fd8ww]

@Halcyonacoustic but he inoculated butter

[@Nicolas-lg6ys]

@Halcyonacoustic lmao what?? - Beer and wine are definitely inoculated

[@kailaholland2809]

Now I'll always be wondering what Claire's favorite sandwich is

[@ShadyShadok]

One with tempered chocolate for sure 😂

[@gunhedd5375]

Kaila Holland • She’s still working on it. It’ll be better than expected but she’ll be in a tearful, yet somehow chipper, murderous rage. (It’s its own episode. Brad shows up at some point.)

[@vigilantcosmicpenguin8721]

I'm sure she makes the bread herself.

[@radcolortiedye6718]

Right?

[@seanski_]

Jeff William I read that in the voice Claire does whenever she’s doing the gourmet makes and needs validation so she doesn’t have to do it again

[@brianajpg]

sohla's energy every video just makes me feel so soft 🥺

[@rrek7]

brianajpg That’s interesting because I’m always hard when I watch her.

[@bethtuttle3204]

The muffaletta - you HAVE to put the olive salad on the bread (not in the middle) so that the liquids can soak into the firm bread. Wrap it up and store it for a day - even better with the soak factor.

[@Jessjuicypickle]

Andy: “I was a former stoner” Also Andy: *munches throughout segment* Me: v i b e s

[@ZzZ-wr5tz]

Also Andy: looks zooted in certain videos

[@IcantThinkOfAGoodUsernameaghh]

"former"

[@WilliamSt.Clair1399]

He did say was a former stoner... so he is a stoner.

[@SheepDoggyDog]

"I used to do drugs. I still do, but I used to, too."

[@Vanamonde]

"was a former stoner" implies that he is no longer a former stoner meaning he has resumed the stoning.

[@eXcessi0n_nz]

"I was a former stoner." Andy. So.. He's back on the reefer?

[@NosferatuWickedTTRPG]

BACK ON THE STICKY ICKY

[@nicolajkristoffersen2332]

911....

[@nadeen3157]

Andy: this sandwich reminds me of childhood Andy: And also of being a stoner

[@tomhay92]

he "was" a stoner. He seems roasted in almost every video.

[@sarahlynn1955]

He *was* a *former* stoner so he is a stoner?

[@breadboi420]

@@sarahlynn1955 he is. We all know that. So is Delany :D

[@kgkendal1]

The fried chicken one looked like it SLAPPED

[@peterking8085]

Molly: "This is based on a toast with a french name and ingredients based on a famous french salad. Let's call it Spanish."

[@lucienephrem]

Peter King to be fair she called it a Spanish bagnat, and pain bagnat is actually how that sandwich is called in France, but there’s no paprika in there so I’m guessing that’s why she called it Spanish? Idk it seemed weird to me too

[@peterking8085]

@@lucienephrem Lol thanks for the info though

[@aaronsirkman8375]

@thedog556 I think she said it was smoked paprika, which is Spanish, but I'm not sure; it was a little weird.

[@Camerenyoo9]

I have never loved a group of people that I’ve never met more in my life.

[@may.k_me]

I love how everyone's face lights up once they bite into their sandwiches

[@noronahahaha]

The muffuletta guy’s disdain at saying “gabagool”-I feel you, man. I really really do.

[@DrGlynnWix]

Didn't even need to see everyone's. Sohla is right. Hers is the best.

[@patientno1797]

Natalie Glynn i know! it looks so freaking good

[@avah5013]

of course hers is perfect.Its Sohla we are talking about here

[@ritzbrecio]

She grew on me faster than Claire did. A very inspiring chef tbh.

[@stormtrooper1130]

It’s literally a chicken burger 😂😂

[@LukeGoetz]

I did not initially appreciate Sohla. Oh boy was I wrong. Sohla, please, thank you.